Coffee

Good coffee can turn your whole day around. We’ve gathered beans from all over the world—from classic blends perfect for a moka pot to fruity specialty single-origins sourced from small cooperatives.

1045 - 1080 of 1398 available products
1045 - 1080 of 1398 available products
New
DAK Coffee Roasters - Costa Rica Berramisu Natural Filter 250 g

Manufacturer: DAK COFFEE ROASTERS

Roasting date: 07.09.2026

Specialty-grade whole bean coffee from Costa Rica, roasted by DAK Coffee Roasters in the Netherlands. Light roast, ideal for filter coffee makers, drippers, Chemex, AeroPress, French Press, and other alternative brewing methods. Its flavor profile features notes of strawberry, tropical fruits and chocolate milk.Country of origin: Costa RicaRegion: TurrialbaFarm: Aquiares Estate (Diego Robelo)Variety: Esperanza (Sarchimor T5296 + Ethiopian landrace ET25)Processing method: NaturalAltitude: 1200 m a.s.l.Store in a cold and dry space.
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New
DAK Coffee Roasters - Costa Rica Booze Cruise Anaerobic Natural Filter 250 g

Manufacturer: DAK COFFEE ROASTERS

Roasting date: 02.11.2026

Specialty-grade whole bean coffee from Costa Rica, roasted by DAK Coffee Roasters in the Netherlands. Light roast, ideal for filter coffee makers, drippers, Chemex, AeroPress, French Press, and other alternative brewing methods. Its flavor profile features notes of cherry praline, purple grapes and brown sugar.Country of origin: Costa RicaRegion: TurrialbaFarm: Aquiares (Diego Robelo)Variety: Centroamericano H1 (Sarchimor T-5296 x Rume Sudan)Processing method: Anaerobic NaturalAltitude: 1200 m a.s.l.Anaerobic natural Centroamericano H1 from Aquiares in Turrialba, produced by Diego Robelo at 1200 masl; the anaerobic process pushes the cup towards darker fruit. Harvest 2026, medium intervention. Fruity and lightly boozy, with dark fruit, plenty of sweetness and a round cup - a no-fuss, versatile coffee that is easy to drink.Filter: 16.5 g coffee, 250 g water (1:15), 92°C, pours to 50/120/190/250 g at 0:00/0:30/1:00/1:30, total 2:00-2:30Store in a cold and dry space.
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DAK Coffee Roasters - Costa Rica Orange County Anaerobic Natural Filter 200 g

Manufacturer: DAK COFFEE ROASTERS

Specialty-grade whole bean coffee from Costa Rica, roasted by DAK Coffee Roasters in the Netherlands. Light roast, ideal for filter coffee makers, drippers, Chemex, AeroPress, French Press, and other alternative brewing methods. Its flavor profile features notes of orange, tropical fruits and caramel.Country of origin: Costa RicaRegion: TarrazuFarm: Finca VooVariety: Red CatuaiProcessing method: Anaerobic NaturalRed Catuaí anaerobic natural from Finca Voo, one of the most prestigious farms in Tarrazú, Costa Rica. Nice body, lots of sweetness, with notes of orange, tropical fruits and caramel.Store in a cold and dry space.
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New
DAK Coffee Roasters - Ethiopia Apricotini Red Honey Washed Filter 250 g

Manufacturer: DAK COFFEE ROASTERS

Roasting date: 07.09.2026

Specialty-grade whole bean coffee from Ethiopia, roasted by DAK Coffee Roasters in the Netherlands. Light roast, ideal for filter coffee makers, drippers, Chemex, AeroPress, French Press, and other alternative brewing methods. Its flavor profile features notes of apricot jam, peach and sparkling tea.Country of origin: EthiopiaRegion: GedeoFarm: Konga Washing StationVariety: Heirloom (Kudhume, Dega)Processing method: Red Honey WashedAltitude: 2000 m a.s.l.Red honey from Konga Washing Station; 24h aerobic then 24h anaerobic fermentation, depulped and dried on shaded raised beds ~15 days, leaning to a washed profile A team's favourite — a unanimous winner around the cupping table for its intense apricot characterStore in a cold and dry space.
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DAK Coffee Roasters - Ethiopia Berry Blues Shade-Dried Anaerobic Natural Filter 250 g

Manufacturer: DAK COFFEE ROASTERS

Roasting date: 02.11.2025

Whole-bean specialty coffee from Ethiopia roasted by DAK Coffee Roasters from the Netherlands. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew brings the notes of grape soda, myrtle liqueur and cashew butter.Country: EthiopiaRegion: OromiaVarietal: HeirloomProcessing: Shade-Dried Anaerobic NaturalStore in a cold and dry space.
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New
DAK Coffee Roasters - Ethiopia Darling Anaerobic Washed Filter 250 g

Manufacturer: DAK COFFEE ROASTERS

Roasting date: 02.11.2026

Specialty-grade whole bean coffee from Ethiopia, roasted by DAK Coffee Roasters in the Netherlands. Light roast, ideal for filter coffee makers, drippers, Chemex, AeroPress, French Press, and other alternative brewing methods. Its flavor profile features notes of black tea, peach iced tea and wild florals.Country of origin: EthiopiaRegion: Gedeb, GedeoFarm: Danche Washing StationVariety: HeirloomProcessing method: Anaerobic WashedAltitude: 2200 m a.s.l.From Danche Washing Station in Gedeb, collected from surrounding smallholders at around 2200 masl; ripe cherries depulped and fermented 48 h in sealed tanks, washed twice and dried on raised beds for 15-20 days. Harvest 2026, low intervention. One of the more delicate Ethiopians we've had this year: wild florals lead, followed by peach iced tea and a black-tea finish, with good clarity despite the extra fermentation. Light, elegant and very tea-like.Filter: 15 g coffee, 250 g water (1:16.6), 95°C, pours to 50 g at 0:00, 100 g at 0:30, 250 g at 1:00 (slow), total 2:30-3:00Store in a cold and dry space.
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DAK Coffee Roasters - Ethiopia Guji Blueberry Beats Natural Filter 250g

Manufacturer: DAK COFFEE ROASTERS

Roasting date: 06.08.2026

Whole-bean specialty coffee from Ethiopia roasted by DAK Coffee Roasters from the Netherlands. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew resembles blackberry clafoutis, strawberry jam, vanilla and fruit compote.Country: EthiopiaRegion: DancheVarietal: HeirloomProcessing: Anaerobic NaturalStore in a cold and dry space.
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DAK Coffee Roasters - Ethiopia Lemon Spritz Washed Filter 200 g

Manufacturer: DAK COFFEE ROASTERS

Roasting date: 02.11.2026

Specialty-grade whole bean coffee from Ethiopia, roasted by DAK Coffee Roasters in the Netherlands. Light roast, ideal for filter coffee makers, drippers, Chemex, AeroPress, French Press, and other alternative brewing methods. Its flavor profile features notes of lemon iced tea, apricot jam and white florals.Country of origin: EthiopiaRegion: GedebFarm: Chelchele washing stationVariety: HeirloomProcessing method: WashedA washed Ethiopian heirloom from the Chelchele washing station (Gedeb), picked during DAK's visit to Ethiopia this year. Lemon iced tea, apricot jam and white florals.Store in a cold and dry space.
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DAK Coffee Roasters - Ethiopia Mango Tango Natural Filter 250 g

Manufacturer: DAK COFFEE ROASTERS

Roasting date: 02.11.2025

Whole-bean specialty coffee from Ethiopia roasted by DAK Coffee Roasters from the Netherlands. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew resembles mango, strawberry candy and mandarin.Country: EthiopiaRegion: GedebVarietal: Local LandracesProcessing: NaturalStore in a cold and dry space.
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DAK Coffee Roasters - Ethiopia Purple Rain Anaerobic Natural Espresso 250 g

Manufacturer: DAK COFFEE ROASTERS

Roasting date: 07.09.2026

Specialty-grade whole bean coffee from Ethiopia, roasted by DAK Coffee Roasters in the Netherlands. Dark roast, ideal for espresso machines and moka pots. Its flavor profile features notes of purple fruits, purple florals and wild berriesCountry of origin: EthiopiaRegion: GujiFarm: Layo StationVariety: HeirloomProcessing method: Anaerobic NaturalStore in a cold and dry space.
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New
COFFEE OF THE MONTH
DAK Coffee Roasters - Ethiopia Rumba Dry Anaerobic Natural Filter 200 g

Manufacturer: DAK COFFEE ROASTERS

Roasting date: 08.09.2026

Specialty-grade whole bean coffee from Ethiopia, roasted by DAK Coffee Roasters in the Netherlands. Light roast, ideal for filter coffee makers, drippers, Chemex, AeroPress, French Press, and other alternative brewing methods. Its flavor profile features notes of stewed strawberries, apricot and brown sugar.Country of origin: EthiopiaRegion: GedeoFarm: Tulise Washing StationVariety: Heirloom & Local LandracesProcessing method: Dry Anaerobic NaturalAltitude: 2100 m a.s.l.ABOUT THE COFFEE2026 lot: dry anaerobic natural from Tulise Washing Station, dried ~23 days in a semi-shaded environment; sweet, fruity, syrupy. Ethiopia is a special origin we travel to every year; this Rumba deserves its special box.Store in a cold and dry space.
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DAK Coffee Roasters - Ethiopia Surf Jam Natural Filter 250 g

Manufacturer: DAK COFFEE ROASTERS

Roasting date: 27.07.2026

Specialty-grade whole bean coffee from Ethiopia, roasted by DAK Coffee Roasters in the Netherlands. Light roast, ideal for filter coffee makers, drippers, Chemex, AeroPress, French Press, and other alternative brewing methods. Its flavor profile features notes of blackberry, sweet cherries and dates.Country of origin: EthiopiaRegion: GedebFarm: Chelchele Washing + Drying StationVariety: HeirloomProcessing method: NaturalAltitude: 2100 m a.s.l.Natural Ethiopian from the Chelchele washing & drying station in the village of Chelchele, Gedeb (2026 harvest). A second summer coffee — dense and jammy, with blackberry, dates and cherry jam.Store in a cold and dry space.
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New
DAK Coffee Roasters - Honduras Hazel Nuts Natural Espresso 250 g

Manufacturer: DAK COFFEE ROASTERS

Roasting date: 07.09.2026

Specialty-grade whole bean coffee from Honduras, roasted by DAK Coffee Roasters in the Netherlands. Dark roast, ideal for espresso machines and moka pots. Its flavor profile features notes of hazelnut, cacao nibs and blackberry.Country of origin: HondurasRegion: ChinaclaFarm: Marysabel Caballero & Moises HerreraVariety: CatuaiProcessing method: NaturalNatural Catuaí from longtime partners Marysabel Caballero & Moises Herrera in Chinacla; round and silky. The perfect coffee for milk-based drinks.Store in a cold and dry space.
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New
DAK Coffee Roasters - Indonesia Lucky Cherry 7th Anniversary Anaerobic Natural Filter 200 g

Manufacturer: DAK COFFEE ROASTERS

Roasting date: 02.11.2026

Specialty-grade whole bean coffee from Indonesia, roasted by DAK Coffee Roasters in the Netherlands. Light roast, ideal for filter coffee makers, drippers, Chemex, AeroPress, French Press, and other alternative brewing methods. Its flavor profile features notes of black cherry, rum and blood orange.Country of origin: IndonesiaRegion: Kintamani, BaliFarm: Kanggo (processed by Heqa)Variety: CobraProcessing method: Anaerobic Natural (nitrogen-flushed)Altitude: 1300 m a.s.l.From the 5-hectare Kanggo farm in Belancan Village, Kintamani, Bali (1200-1400 masl), processed by Heqa in Buleleng: nitrogen-flushed anaerobic natural with 120 hours of fermentation at 25°C in a bioreactor, then 14 days of drying as whole cherries. Harvest 2026, medium intervention. Selected for DAK's seventh anniversary because we wanted something particularly fun and expressive: very fruity, sweet and boozy, with lively acidity and a balanced cup.Filter: 16.5 g coffee, 250 g water (1:15), 92°C, pours to 50/120/190/250 g at 0:00/0:30/1:00/1:30, total 2:00-2:30Store in a cold and dry space.
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New
DAK Coffee Roasters - Kenya Rhubarb Fizz Washed Filter 250 g

Manufacturer: DAK COFFEE ROASTERS

Roasting date: 02.11.2026

Specialty-grade whole bean coffee from Kenya, roasted by DAK Coffee Roasters in the Netherlands. Light roast, ideal for filter coffee makers, drippers, Chemex, AeroPress, French Press, and other alternative brewing methods. Its flavor profile features notes of black currant, orange and rhubarb soda.Country of origin: KenyaRegion: KirinyagaFarm: Ndimi Factory, Inoi Farmers Cooperative SocietyVariety: Batian, Ruiru 11, SL-28, SL-34Processing method: WashedAltitude: 1700 m a.s.l.Washed Kenya AA from Ndimi Factory (Inoi Farmers Cooperative Society) in Kirinyaga, grown at 1650-1800 masl. Harvest 2026, low intervention. One of our favourite Kenyans this year: juicy and layered with rhubarb soda, blackcurrant and orange, the bright, juicy character we look for, and a clean, structured finish.Filter: 15 g coffee, 250 g water (1:16.6), 95°C, pours to 50 g at 0:00, 100 g at 0:30, 250 g at 1:00 (slow), total 2:30-3:00Store in a cold and dry space.
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DAK Coffee Roasters - Rwanda The Alchemist Anaerobic Natural Filter 250 g

Manufacturer: DAK COFFEE ROASTERS

Roasting date: 07.09.2026

Specialty-grade whole bean coffee from Rwanda, roasted by DAK Coffee Roasters in the Netherlands. Light roast, ideal for filter coffee makers, drippers, Chemex, AeroPress, French Press, and other alternative brewing methods. Its flavor profile features notes of tropical fruits, ripe fruits and cacao nibs.Origin: RwandaRegion: NyamashekeVariety: Red BourbonProcessing: Anaerobic NaturalStore in a cold and dry space.
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New
DAK Coffee Roasters - Uganda Plum Butter Natural Espresso 250 g

Manufacturer: DAK COFFEE ROASTERS

Roasting date: 02.11.2026

Specialty-grade whole bean coffee from Uganda, roasted by DAK Coffee Roasters in the Netherlands. Dark roast, ideal for espresso machines and moka pots. Its flavor profile features notes of cocoa, dark plum and grape liqueur.Country of origin: UgandaRegion: Bulambuli, Mount ElgonFarm: Bulambuli Washing Station (Ibero)Processing method: NaturalAltitude: 2300 m a.s.l.Variety: SL-14, SL-28Natural lot from Bulambuli Washing Station on the slopes of Mount Elgon, East Uganda, run by Ibero with around 200-400 smallholders; cherries sorted and dried whole on tables. Harvest 2026, low intervention. A deep, smooth, fruit-forward cup with dark plum, grape cordial and cacao, rich without becoming too heavy - a profile rarely seen from Uganda. Dak's Favourite.Espresso: 18 g in, 45 g out (1:2.5), ~25 s, 9 bar, 93°CStore in a cold and dry space.
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Dalston Coffee - Burundi Rubagabaga Washed Filter 250 g

Manufacturer: DALSTON COFFEE

Roasting date: 11.08.2026

Whole-bean specialty coffee from Burundi, roasted by Dalston Coffee roasting brand. Dark roast, perfect for espresso machines and moka pots. The flavour of the brew resembles raspberry, orange and eucalyptus.Origin: BurundiRegion: KayanzaAltitude: 1600-1900 m a.s.l.Processing: WashedVariety: Red BourbonFarm: Rubagabaga Washing Station (Greenco)Rubagabaga washing station in Butare, Kayanza (founded 1992, managed by Greenco), processing cherries from ~2700 smallholders on plots under 1 ha; flotation and hand sorting, washed, dried on raised beds ~2 weeks. A clean, sweet and elegant coffee that faithfully expresses its origin.Store in a cold and dry space.
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Dalston Coffee - Colombia Nelson Urrego's House Washed Filter 200 g

Manufacturer: DALSTON COFFEE

Whole-bean specialty coffee from Colombia, roasted by Dalston Coffee roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew resembles mandarin, white chocolate and almond.Origin: ColombiaRegion: Antioquia (San Carlos, Urrao)Farm: Nelson Urrego and familyAltitude: 1950 m a.s.l.Processing: WashedVariety: Caturra ChirosoABOUT THE COFFEENelson Urrego and family, second-generation growers in San Carlos (Urrao), grow traditional Colombian varieties plus specialty Caturra Chiroso in nutrient-rich volcanic soils with slow cherry maturation. A clear representation of the Chiroso variety: good body, natural sweetness, floral and fruity notes and balanced acidity.ROYAL BEANSWhat’s behind the name Royal Beans? If Speciality beans are the pinnacle of coffee, our Royal Beans reach the Himalayas! In this series, we present the very top of the coffee pyramid, the crème de la crème, as precious as crown jewels. Anaerobic, Gesha, Nanolot, Lychee – what does it mean to go beyond the ordinary? – Royal Beans is a selection of coffees chosen by us from various roasters – they share exceptional flavor, limited production, unique processing methods, and the highest quality. A treat for coffee connoisseurs (and those aspiring to be)!Store in a cold and dry space.
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Dalston Coffee - Colombia Sudan Rume Washed Filter 200 g

Manufacturer: DALSTON COFFEE

Roasting date: 11.08.2026

Whole-bean specialty coffee from Colombia, roasted by Dalston Coffee roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew resembles passionfruit, violet and apricot.Origin: ColombiaRegion: NariñoFarm: El Turpial (Emerson Narváez)Altitude: 1900-2010 m a.s.l.Processing: WashedVariety: Sudan RumeABOUT THE COFFEEEl Turpial farm in Nariño, Colombia (1900-2010 masl), managed by Emerson Narváez; high altitude and low temperatures give slow maturation and dense, complex beans; selective manual harvest. An elegant profile with floral notes, citrus nuances and tropical fruit, bright acidity and strong sense of origin.ROYAL BEANSWhat’s behind the name Royal Beans? If Speciality beans are the pinnacle of coffee, our Royal Beans reach the Himalayas! In this series, we present the very top of the coffee pyramid, the crème de la crème, as precious as crown jewels. Anaerobic, Gesha, Nanolot, Lychee – what does it mean to go beyond the ordinary? – Royal Beans is a selection of coffees chosen by us from various roasters – they share exceptional flavor, limited production, unique processing methods, and the highest quality. A treat for coffee connoisseurs (and those aspiring to be)!Store in a cold and dry space. 
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Dalston Coffee - Colombia The Reserve Anaerobic Honey Filter 250 g

Manufacturer: DALSTON COFFEE

Roasting date: 11.08.2026

Whole-bean specialty coffee from Colombia, roasted by Dalston Coffee roasting brand. Dark roast, perfect for espresso machines and moka pots. The flavour of the brew resembles strawberry, grapefruit and rooibos.Origin: ColombiaRegion: AntioquiaProcessing: Anaerobic HoneyVariety: Caturra ChirosoFarm: La Reserva (Juan Felipe Ocampo)La Reserva, a 380-ha farm reclaimed by Juan Felipe Ocampo in 2018, now growing 21+ exotic varieties with a protected natural reserve; cherries flotation-sorted, fermented in cherry 36h, de-pulped, anaerobic fermentation 96h, dried ~8 days. A coffee combining careful production, controlled fermentation and a farm where environmental conservation is essential.Store in a cold and dry space.
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Last Chance
Dalston Coffee - El Salvador El Pinar Washed Espresso 250 g

Manufacturer: DALSTON COFFEE

Roasting date: 27.05.2026

Whole-bean specialty coffee from El Salvador, roasted by Dalston Coffee roasting brand. Dark roast, perfect for espresso machines and moka pots. The flavour of the brew resembles marzipan and herbs.Origin: El SalvadorRegion: Santa AnaAltitude: 1350 m a. s. l.Processing: WashedVariety: Pacas, BourbonCupping score: 83 / 100Farm: Small producersStore in a cold and dry space.
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Dalston Coffee - Ethiopia Chelchele Natural Filter 250 g

Manufacturer: DALSTON COFFEE

Roasting date: 11.08.2026

Whole-bean specialty coffee from Ethiopia, roasted by Dalston Coffee roasting brand. Dark roast, perfect for espresso machines and moka pots. The flavour of the brew resembles cherry, floral and vanilla.Origin: EthiopiaRegion: YirgacheffeFarm: Small producers (EDN Ethiopian Coffee)Processing: NaturalVariety: 74110, 74112Altitude: 1200-1800 m a.s.l.Chelchele collected by partner EDN Ethiopian Coffee from hundreds of smallholders (farms 1-2 ha) around the washing station; hand-picked, naturally processed, dried on raised beds 15-20 days with regular turning.ROYAL BEANSWhat’s behind the name Royal Beans? If Speciality beans are the pinnacle of coffee, our Royal Beans reach the Himalayas! In this series, we present the very top of the coffee pyramid, the crème de la crème, as precious as crown jewels. Anaerobic, Gesha, Nanolot, Lychee – what does it mean to go beyond the ordinary? – Royal Beans is a selection of coffees chosen by us from various roasters – they share exceptional flavor, limited production, unique processing methods, and the highest quality. A treat for coffee connoisseurs (and those aspiring to be)!Store in a cold and dry space.
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Last Chance
Dalston Coffee - Kenya Chania Washed Filter 250 g

Manufacturer: DALSTON COFFEE

Roasting date: 27.05.2026

Whole-bean specialty coffee from Kenya, roasted by Dalston Coffee roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew resembles peach, syrup and orange blossom.Origin: KenyaRegion: Province CentraleAltitude: 2000 m a. s. l.Processing: WashedVariety: French MissionCupping score: 87 / 100Store in a cold and dry space.
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Dalston Coffee - Papua New Guinea Arusha Washed Filter 250 g

Manufacturer: DALSTON COFFEE

Roasting date: 11.08.2026

Whole-bean specialty coffee from Papua New Guinea, roasted by Dalston Coffee roasting brand. Dark roast, perfect for espresso machines and moka pots. The flavour of the brew resembles pear, hazelnut and white chocolate.Origin: Papua New GuineaRegion: Jiwaka (Waghi Valley)Altitude: 1200-1800 m a.s.l.Processing: WashedVariety: ArushaFarm: Smallholders (Kindeng wet mill)From Kindeng in the Waghi Valley (Jiwaka), grown on fertile volcanic soils at 1200-1800 masl by smallholder families near the Wara Tuman river; pulped and fermented at Kindeng wet mill, milled at Monpi dry mill in Hagen.Store in a cold and dry space.
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Doubleshot - Flirt Blend Filter 300g

Manufacturer: DOUBLESHOT

Roasting date: 02.09.2026

A blend from Ethiopia and Costa Rica, roasted in Czech Republic by Doubleshot roastery. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In taste you can expect hints of chocolate and honey.Country: Ethiopia, Costa RicaFarm: Costa Rica Macho, Ethiopia FeroProcessing: Washed, HoneyVarietal: Catuai, HeirloomStore in a cold and dry space.
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Doubleshot - Guatemala Huehuetenango El Paraiso Washed Filter 150 g

Manufacturer: DOUBLESHOT

Speciality coffee from Guatemala, roasted in Czech Republic by Doubleshot roastery. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In taste you can expect hints of currant jam and citrus.Origin: GuatemalaRegion: HuehuetenangoFarm: El ParaisoProcessing: Washed (extended fermentation)Variety: SL28El Paraiso, Huehuetenango — young producer Urisar Ferneldy; SL28 washed with extended fermentation, dried on African beds. Highlight of the Fun series — the best lots farmers produce.ROYAL BEANSWhat’s behind the name Royal Beans? If Speciality beans are the pinnacle of coffee, our Royal Beans reach the Himalayas! In this series, we present the very top of the coffee pyramid, the crème de la crème, as precious as crown jewels. Anaerobic, Gesha, Nanolot, Lychee – what does it mean to go beyond the ordinary? – Royal Beans is a selection of coffees chosen by us from various roasters – they share exceptional flavor, limited production, unique processing methods, and the highest quality. A treat for coffee connoisseurs (and those aspiring to be)!RECIPE: 20 g coffee, 94 °C, 330 g water, ~4 minStore in a cold and dry space.
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New
element. - Colombia Rocket Flower Experimental Washed Filter 100 g

Roasting date: 21.10.2026

Whole-bean specialty coffee from Colombia, roasted by Caffe Grano roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew resembles flowers, lemon zest and orange.Country: ColombiaRegion: TolimaVarietal: CatturaProcessing: Experimental washed Farm: Rocket Flower Altitude: 1900-2000 m a.s.l.Cupping score: 89 / 100 ROASTER'S OPINIONFrom the very first cupping, this coffee was screaming at us with its Earl Grey aroma and flavor. And that is exactly why we fell in love with it! This character is all thanks to an experimental washed processing method where a lot is actually happening. The cherries first undergo whole-fruit fermentation, then take a sea salt bath, followed by anaerobic fermentation, and after depulping, they soak in their own juices with added enzymes.The result? Earl Grey, Earl Grey, and Earl Grey all over again. It is intense, distinct, and definitely plays first fiddle here. Citrus accents appear in the background, adding freshness to the whole profile, but let's be honest, it is the tea-like character of this coffee that causes the biggest stir.ROYAL BEANSWhat’s behind the name Royal Beans? If Speciality beans are the pinnacle of coffee, our Royal Beans reach the Himalayas! In this series, we present the very top of the coffee pyramid, the crème de la crème, as precious as crown jewels. Anaerobic, Gesha, Nanolot, Lychee – what does it mean to go beyond the ordinary? – Royal Beans is a selection of coffees chosen by us from various roasters – they share exceptional flavor, limited production, unique processing methods, and the highest quality. A treat for coffee connoisseurs (and those aspiring to be)!Store in a dry and cool place.
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Etno Cafe - Abyssinian Highland 250g

Manufacturer: ETNO CAFE

Roasting date: 02.10.2026

A blend of two types of beans from Ethiopia and Colombia. Ethiopian beans give the brew its body along with the fruit and chocolate flavour, while the Colombian coffee adds spicy cinnamon notes and caramel sweetness. Medium roast, ideal for automatic coffee machines and moka pots.Country: Ethiopia / ColombiaRegion: Djimmah / Colombia MedellinProcess: Natural / WashedStore in a cold and dry space.
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Etno Cafe - Colombia Medellin 250g

Manufacturer: ETNO CAFE

Roasting date: 09.07.2026

Coffee beans from Colombia, roasted by Polish Etno roastery. Medium roast makes this coffee perfect for espresso and pour-over coffee machines. You will find this coffee full of citrus-like acidity and the notes of dark chocolate.Country: ColombiaRegion: MedellinGrowing altitude: 1400 - 1700 m above sea level.Botanical variety: various types of local arabicaBean processing: WashedStore in a cold and dry space.
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Etno Cafe - Dobry Przelew 250g

Manufacturer: ETNO CAFE

Roasting date: 16.10.2026

Coffee beans from Brazil and Colombia, roasted by Etno Cafe from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods, and also espresso. The brew is loaded with the highlighted notes of citrus, nuts and dark chocolate.Country: Brazil / ColombiaStore in a cold and dry space.
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Etno Cafe - Ethiopia Djimmah 250g

Manufacturer: ETNO CAFE

Roasting date: 07.10.2026

The beans from Ethiopia, from forest areas with a high degree of shading. Roasted by Polish Etno Cafe Roastery. The beans are medium roasted, ideal for manual and automatic coffee machines and coffee pots. Its taste is dominated by intense hints of kompot and chocolate.Kraj: EtiopiaRegion: DjimmahWysokość upraw: 1650 - 2000 m n.p.m.Odmiana botaniczna: Arabika, HeirloomObróbka ziarna: NaturalStore in a cold and dry space.
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Etno Cafe - Intercontinental 250g

Manufacturer: ETNO CAFE

Roasting date: 21.10.2026

A blend of coffee from Africa and South America. The fruitiness of the Ethiopian beans combines with the sweetness of the Brazilian Santos and coffee from Colombia. Dominating hints of nut and chocolate. The beans are medium roasted, ideal for manual and automatic coffee machines and moka pots.Country: Ethiopia / Brazil / ColombiaGrowing altitude: 1300 - 2000 m above sea level.Botanical variety: Heirloom, BourbonBean processing: NaturalStore in a cold and dry space.
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Father's Coffee - Brazil Cafeina Natural - 10 Capsules

Manufacturer: FATHER'S COFFEE

Specialty coffee in capsules from Brazil, roasted by Father's Coffee Roastery from the Czech Republic. You can expect hints of red fruits, chocolate, nuts, and marzipan. The package contains 10 capsules.The capsules are compatible with Nespresso® home coffee machines. They are eco-friendly, made made from natural cellulose and vegetable oils. OK Compost Home certified. And the best part: coffee from these capsules tastes great.Country: BrazilRegion: Carmo da CachoeiraProcessing: NaturalStore in a cold and dry space.
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Father's Coffee - Brazil Julia Campos Natural Filter 250 g

Manufacturer: FATHER'S COFFEE

Roasting date: 30.07.2026

Whole-bean specialty coffee from Brazil, roasted by Father's Coffee Roastery. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods.You can expect hints of Baileys, lemongrass and dates.Origin: ColombiaRegion: Piendamó, Cauca DepartmentVariety: CastilloProcessing: WashedAltitude: 1700 - 2100 m a. s. l.ABOUT THE FARMSítio da Jaja in South of Minas, bought in 2015 by Jaceline Silva Campo (Jaja); farm focuses on continuous quality improvement, staff training and strong sustainability (integrated pest management, biological control, protected areas, EUDR-compliant, no deforestation).Store in a cold and dry space.
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Father's Coffee - Colombia Dulce Misterio Pink Bourbon Washed Filter 250 g

Manufacturer: FATHER'S COFFEE

Roasting date: 30.07.2026

Whole-bean specialty coffee from Colombia, roasted by Father's Coffee Roastery. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods.You can expect hints of hibiscus tea, panela and mandarin.Origin: ColombiaRegion: Caldas (Neira)Variety: Pink BourbonProcessing: WashedFarm: Dulce Misterio (Mauricio Duque)Dulce Misterio farm near Neira, Caldas, run by Mauricio Duque; microclimate and soil give unusually high sweetness (Brix-confirmed); 48h whole-cherry fermentation, depulped, 48h mucilage fermentation, washed, dried on African beds in a parabolic dryer to 10-10.5%.Store in a cold and dry space.
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