DAK Coffee Roasters - Rwanda The Alchemist Anaerobic Natural Filter 250 g
Roasting date: 07.09.2026
(TAX included)
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Specialty-grade whole bean coffee from Rwanda, roasted by DAK Coffee Roasters in the Netherlands. Light roast, ideal for filter coffee makers, drippers, Chemex, AeroPress, French Press, and other alternative brewing methods. Its flavor profile features notes of tropical fruits, ripe fruits and cacao nibs.
Origin: Rwanda
Region: Nyamasheke
Variety: Red Bourbon
Processing: Anaerobic Natural
Store in a cold and dry space.
| Product type: | Coffee |
|---|---|
| Country of roasting: | Netherlands |
| Country of origin beans: | Rwanda |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | Average |
| Brewing method: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee form: | Whole Bean |
| Flavor profile: | owoce tropikalne, dojrzałe owoce, ziarna kakaowca |
| Growing region: | Nyamasheke |
| Packaging: | 250 g |
| Processing: | Anaerobic natural |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | High |
| Tasting notes: | tropical fruits |
| Variety: | Red Bourbon |
| Index: | 2101014875 |
| Manufacturer: |
Dak Coffee Roasters B.V. Nieuwendammerdijk 1023BX 526M3 Amsterdam Netherlands |
Specialty-grade whole bean coffee from Rwanda, roasted by DAK Coffee Roasters in the Netherlands. Light roast, ideal for filter coffee makers, drippers, Chemex, AeroPress, French Press, and other alternative brewing methods. Its flavor profile features notes of tropical fruits, ripe fruits and cacao nibs.
Origin: Rwanda
Region: Nyamasheke
Variety: Red Bourbon
Processing: Anaerobic Natural
Store in a cold and dry space.
| Product type: | Coffee |
|---|---|
| Country of roasting: | Netherlands |
| Country of origin beans: | Rwanda |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | Average |
| Brewing method: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee form: | Whole Bean |
| Flavor profile: | owoce tropikalne, dojrzałe owoce, ziarna kakaowca |
| Growing region: | Nyamasheke |
| Packaging: | 250 g |
| Processing: | Anaerobic natural |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | High |
| Tasting notes: | tropical fruits |
| Variety: | Red Bourbon |
| Index: | 2101014875 |
| Manufacturer: |
Dak Coffee Roasters B.V. Nieuwendammerdijk 1023BX 526M3 Amsterdam Netherlands |