Andy

How it started. After running their own successful, independent coffee bars for five years, best friends Kjell and Dave decided to take their passion a step further and begin roasting their own coffee at Blikfabriek in Hoboken. Opening their roastery in the midst of the pandemic, their initial focus was on roasting for their own coffee bars and supplying wholesale customers throughout Antwerp. Two years later, they expanded their vision by opening their flagship store at Amerikalei 82 in Antwerp, marking a new chapter in their journey. Our mission? To share this coffee revelation with a wider audience, one cup at a time.

How it started. After running their own successful, independent coffee bars for five years, best friends Kjell and Dave decided to take their passion a step further and begin roasting their own coffee at Blikfabriek in Hoboken. Opening their roastery in the midst of the pandemic, their initial focus was on roasting for their own coffee bars and supplying wholesale customers throughout Antwerp. Two years later, they expanded their vision by opening their flagship store at Amerikalei 82 in Antwerp, marking a new chapter in their journey. Our mission? To share this coffee revelation with a wider audience, one cup at a time.

1 - 8 of 8 available products
1 - 8 of 8 available products
Andy - Burundi Yandaro Washed Filter 250 g

Manufacturer: ANDY

Roasting date: 20.04.2026

Specialty-grade whole bean coffee from Burundi, roasted at the Andy roastery. Light roast, ideal for a filter coffee maker, drip, Chemex, AeroPress, French Press, and other alternative brewing methods. The flavor profile features notes of plum, honey, black tea, citrus.Origin: BurundiFarm: Yandaro washing stationProcessing: WashedVariety: Red BourbonRegion: KayanzaCupping score: 86 / 100Altitude: 1700-2100 m a.s.l.Store in a cold and dry space.
Andy - Peru Monteverde Washed Filter 250 g

Manufacturer: ANDY

Roasting date: 14.04.2026

Specialty-grade whole bean coffee from Peru, roasted at the Andy roastery. Light roast, ideal for a filter coffee maker, drip, Chemex, AeroPress, French Press, and other alternative brewing methods. The flavor profile features notes of honey, dark chocolate and almond.Origin: PeruFarm: MonteverdeProcessing: WashedVariety: Caturra, Bourbon, PacamaraRegion: La JalcaCupping score: 84 / 100 Altitude: 2000 m a.s.l.Store in a cold and dry space.
Andy - Blend Espresso 250 g

Manufacturer: ANDY

Roasting date: 29.05.2026

Andy Blend Espresso is a specialty-grade whole-bean coffee combining beans from Brazil and Colombia, sourced from the Diamond and Huitaca farms. The blend of washed and natural processing results in low acidity and a very creamy, stable profile. The flavor is dominated by chocolate and nutty notes, without sharp edges or unnecessary acidity. This espresso was designed with milk-based drinks in mind — though it holds its ground perfectly well on its own.  Country of origin: Brazil, ColombiaFarms: Diamond & HuitacaVariety: BlendProcessing methods: Washed, NaturalStore in a cold and dry space.
Andy - Colombia Hulia Cold Washed Filter 200 g

Manufacturer: ANDY

Roasting date: 01.06.2026

Andy Colombia Huila Cold Washed is a specialty-grade whole-bean coffee from the Huila region, grown at an altitude of 1730 m a.s.l. from the Pink Bourbon variety. The cold washed processing highlights its exceptional clarity and freshness. In the cup, you’ll find delicate notes of magnolia blossom, crisp lime, and creamy white chocolate. It’s an elegant, light, and very clean filter coffee for lovers of subtle florals and precise acidity.  Country of origin: ColombiaRegion: HuilaFarm: MonteblancoVariety: Pink BourbonProcessing method: Cold WashedAltitude: 1730 m a.s.l.
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Leave us your e-mail, we will let you know as soon as the selected product appears in the offer!

Andy - Colombia Tumbaga Gentle Decaf Espresso 250 g

Manufacturer: ANDY

Roasting date: 02.02.2026

Andy Colombia Tumbaga is a specialty-grade decaffeinated whole-bean coffee that still takes flavor very seriously. Beans from the Tumbaga farm in the Cauca region, grown at elevations of 1400–2000 m a.s.l., are decaffeinated using the sugarcane method, which preserves the coffee’s natural sweetness and structure. The profile is led by notes of caramel and dark chocolate, gently balanced with a subtle apple accent. It’s a smooth, comforting espresso — without the caffeine rush, but with full character.  Country of origin: ColombiaRegion: CaucaFarm: TumbagaVariety: BlendMethod of decaffeination: Sugarcane Altitude: 1400–2000 m a.s.l.Store in a cold and dry space.
Leave us your e-mail, we will let you know as soon as the selected product appears in the offer!

Leave us your e-mail, we will let you know as soon as the selected product appears in the offer!

New
Andy - Kenya Kii AA Natural Anaerobic Filter 250 g

Manufacturer: ANDY

Roasting date: 03.06.2026

Specialty-grade whole bean coffee from Kenya, roasted at the Andy roastery. Light roast, ideal for a filter coffee maker, drip, Chemex, AeroPress, French Press, and other alternative brewing methods. The flavor profile features notes of hibiscus, grapefruit and plum.Origin: KenyaProcessing: WashedVariety: Ruirui, Batian, SL28, SL34Region: KirinyagaAltitude: 1300- 1910 m a.s.l.Store in a cold and dry space.
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Leave us your e-mail, we will let you know as soon as the selected product appears in the offer!

New
Andy - Peru Monteverde Washed Espresso 250 g

Manufacturer: ANDY

Roasting date: 29.05.2026

Whole-bean specialty coffee from Peru roasted at Andy roastery. Dark roast, perfect for espresso machines and moka pots.  In the cup, you can expect hints of honey, dark chocolate and almond.Origin: PeruRegion: La JalcaFarm: MonteverdeVariety: Caturra, Bourbon, PacamaraProcessing: WashedCupping score: 84 / 100Altitude: 2000 m a.s.l.Store in a cold and dry space.
Leave us your e-mail, we will let you know as soon as the selected product appears in the offer!

Leave us your e-mail, we will let you know as soon as the selected product appears in the offer!

New
Andy - Rwanda Gasharu Natural Anaerobic Filter 250 g

Manufacturer: ANDY

Roasting date: 03.06.2026

Specialty-grade whole bean coffee from Rwanda, roasted at the Andy roastery. Light roast, ideal for a filter coffee maker, drip, Chemex, AeroPress, French Press, and other alternative brewing methods. The flavor profile features notes of grape juice, blueberry, cacao nibs and boozy.Origin: RwandaFarm: Gasharu washing stationProcessing: Anaerobic NaturalVariety: Red BourbonRegion: NyamashekeCupping score: 87 / 100Altitude: 1600 - 2100 m a.s.l.Store in a cold and dry space.
Leave us your e-mail, we will let you know as soon as the selected product appears in the offer!

Leave us your e-mail, we will let you know as soon as the selected product appears in the offer!

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