Solberg & Hansen - India Monsooned Malabar Espresso 750g (outlet)

Roasting date: 23.05.2023

Manufacturer: Solberg & Hansen

Whole-bean specialty coffee from India, roasted in Norway by Solberg & Hansen. Dark roast, perfect for espresso machines and moka pots. You can expect a rich, intense taste of cocoa, salty sea air and sweet tobacco. Country: India Region: Karnataka Processing: Monsooned Varietal: SL795 Altitude: 1000 - 1400 m a.s.l.
Hard Beans - Guatemala Mario Recinos Espresso 250g (outlet)

Roasting date: 28.05.2023

Manufacturer: Hard Beans

Specialty coffee from Guatemala, roasted in Poland by Hard Beans roastery. Medium roast, perfect for espresso machines and moka pots. In its flavour, you can expect  notes of chocolate, orange, and yellow fruit. Country: Guatemala Region: Santa Barara Producer: Mario Recinos Variety: Caturra Process: Washed Altitude: 1900 m a.s.l.
LaCava - Peru Tunki Espresso 250g (outlet)

Roasting date: 24.04.2023

Manufacturer: LaCava

Specialty coffee beans from Peru, roasted in Poland by LaCava. Medium roast, perfect for espresso machines and moka pots. In the cup, you can expect the notes of dark chocolate, nuts and plums. Country: Peru Region: Tambopata Valley Altitude: 1300 - 1800 m a.s.l. Varietal: Typica, Bourbon, Caturra Process: Washed
Etno Cafe - Fusion 250g (outlet)

Roasting date: 24.05.2023

Manufacturer: Etno Cafe

A blend from Africa and South America. The fruitiness of Ethiopian beans combines with the sweetness of Brazilian Santos. The coffee is full of almond and blackcurrant notes. The medium roast makes the beans perfect for manual and automatic coffee machines and moka pots. Country: Ethiopia / Brazil Region: Yirgacheffe / Santos Processing: Natural
Sage - Duo-Temp Pro Brushed Stainless Steel Coffee Machine (outlet)

Manufacturer: Sage

Sage Dual Boiler (BES810BSS) - coffee machine for a demanding home-barista. Features: - Thermocoil–Integrated stainless steel water path accurately controls water temperature. - Pre-infusion function. - Purge function. - Icluded tamper. - Steam wand. - High-quality materials Balanced flavors start with an even extraction using low pressure pre-infusion just like a commercial machine. A great tasting espresso or cappuccino is about the right balance of sweetness, acidity and bitterness. The Duo-Temp™ Pro provides you with café quality taste at home. 15 Bar Italian Pump Dual 15 bar Italian made pumps allow simultaneous milk texturing and espresso extraction.   Accessories - Razor Dose Trimming Tool - 1cup & 2cup Single & Dual Wall Filter Baskets (4) - Stainless Steel Milk Jug - Allen Key - Water Filter Holder and Water Filter Capacity - Water Tank Capacity: 2.5Ltr. Construction Materials - Brushed Stainless Steel. Dimensions 25(W) X 33.5(D) X 31,5(H) Heating System Thermocoil – Integrated stainless steel water path accurately controls water temperature. Power 1600 Watts. Pre Infusion Function Gradually increases water pressure to gently expand grinds for an even extraction. Settings - Manual control over espresso shot volume. Purge Function Automatically adjusts water temperatures after steam for optimal espresso temperature. Voltage 220 – 240 Volts
HAYB - Guatemala Dark Espresso 1kg (outlet)

Roasting date: 03.05.2023

Manufacturer: HAYB

Specialty coffee from Guatemala, roasted in Warsaw by HAYB. Dark roast, perfect for espresso machines and moka pots. You can expect the notes of dark chocolate, red fruits and brown sugar. Country: Guatemala Region: Huehuetenango Variety: Caturra, Catuai, Bourbon Process: Washed
Sloane - Brazil Congonhas Natural Fermentation Omniroast 250g (outlet)

Roasting date: 05.06.2023

Manufacturer: Sloane

Whole-bean specialty coffee from Brazil, roasted in Romania by Sloane Coffee Roastery. Medium roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, other pour-over brewing methods, as well as for espresso. You can taste the notes of caramel, golden raisins, baked pear, and linden honey.  Country: Brazil Region: Cerrado Farm: Fazenda Congonhas Producer: Lazaro Ribeiro de Oliveira Varietal: Topazio Processing: Natural Fermentation Altitude: 950 m a.s.l.
Figa Coffee - Kenya Kegwa AA Washed Filter 250g (outlet)

Roasting date: 24.05.2023

Manufacturer: Figa Coffee

Whole-bean specialty coffee from Kenya, roasted in Wrocław by Figa Coffee. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In taste you can expect hints of citrus fruits, red currants, and nectarines. Country: Kenya Region: Gichugu, Kirinyaga Producer: Kegwa Coffee Factory Processing: Washed Varietal: SL28, SL34, Ruiru11, Batian Altitude: 1504 m a.s.l.
Lykke - Darkness Blend Omniroast 500g (outlet)

Roasting date: 15.05.2023

Manufacturer:

Specialty coffee beans from Brazil, roasted by Lykke from Sweden. Medium roast, perfect for all brewing methods. You can expect hints of cocoa, pecans, and cookie dough. Country: Brazil Region: Caparao Processing: Cherry dried Altitude: 900 - 1500 m a.s.l.
Bonanza - Peru Cedros Natural Omniroast 250g (outlet)

Roasting date: 11.06.2023

Manufacturer: Bonanza Coffee Roasters

Whole-bean specialty coffee from Peru, roasted in Germany by Bonanza roastery. Medium roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods, and also for espresso. In taste you can expect hints of apple cider, pomegranate, and chamomile. Country: Peru Region: San Ignacio Producer: Cedros Community Smallholders Processing: Natural Varietal: Caturra, Bourbon, Pache, Catimor
Solberg & Hansen - India Monsooned Malabar Espresso 750g (outlet)

Roasting date: 23.05.2023

Manufacturer: Solberg & Hansen

Whole-bean specialty coffee from India, roasted in Norway by Solberg & Hansen. Dark roast, perfect for espresso machines and moka pots. You can expect a rich, intense taste of cocoa, salty sea air and sweet tobacco. Country: India Region: Karnataka Processing: Monsooned Varietal: SL795 Altitude: 1000 - 1400 m a.s.l.
Hard Beans - Guatemala Mario Recinos Espresso 250g (outlet)

Roasting date: 28.05.2023

Manufacturer: Hard Beans

Specialty coffee from Guatemala, roasted in Poland by Hard Beans roastery. Medium roast, perfect for espresso machines and moka pots. In its flavour, you can expect  notes of chocolate, orange, and yellow fruit. Country: Guatemala Region: Santa Barara Producer: Mario Recinos Variety: Caturra Process: Washed Altitude: 1900 m a.s.l.
LaCava - Peru Tunki Espresso 250g (outlet)

Roasting date: 24.04.2023

Manufacturer: LaCava

Specialty coffee beans from Peru, roasted in Poland by LaCava. Medium roast, perfect for espresso machines and moka pots. In the cup, you can expect the notes of dark chocolate, nuts and plums. Country: Peru Region: Tambopata Valley Altitude: 1300 - 1800 m a.s.l. Varietal: Typica, Bourbon, Caturra Process: Washed
Etno Cafe - Fusion 250g (outlet)

Roasting date: 24.05.2023

Manufacturer: Etno Cafe

A blend from Africa and South America. The fruitiness of Ethiopian beans combines with the sweetness of Brazilian Santos. The coffee is full of almond and blackcurrant notes. The medium roast makes the beans perfect for manual and automatic coffee machines and moka pots. Country: Ethiopia / Brazil Region: Yirgacheffe / Santos Processing: Natural
Sage - Duo-Temp Pro Brushed Stainless Steel Coffee Machine (outlet)

Manufacturer: Sage

Sage Dual Boiler (BES810BSS) - coffee machine for a demanding home-barista. Features: - Thermocoil–Integrated stainless steel water path accurately controls water temperature. - Pre-infusion function. - Purge function. - Icluded tamper. - Steam wand. - High-quality materials Balanced flavors start with an even extraction using low pressure pre-infusion just like a commercial machine. A great tasting espresso or cappuccino is about the right balance of sweetness, acidity and bitterness. The Duo-Temp™ Pro provides you with café quality taste at home. 15 Bar Italian Pump Dual 15 bar Italian made pumps allow simultaneous milk texturing and espresso extraction.   Accessories - Razor Dose Trimming Tool - 1cup & 2cup Single & Dual Wall Filter Baskets (4) - Stainless Steel Milk Jug - Allen Key - Water Filter Holder and Water Filter Capacity - Water Tank Capacity: 2.5Ltr. Construction Materials - Brushed Stainless Steel. Dimensions 25(W) X 33.5(D) X 31,5(H) Heating System Thermocoil – Integrated stainless steel water path accurately controls water temperature. Power 1600 Watts. Pre Infusion Function Gradually increases water pressure to gently expand grinds for an even extraction. Settings - Manual control over espresso shot volume. Purge Function Automatically adjusts water temperatures after steam for optimal espresso temperature. Voltage 220 – 240 Volts
HAYB - Guatemala Dark Espresso 1kg (outlet)

Roasting date: 03.05.2023

Manufacturer: HAYB

Specialty coffee from Guatemala, roasted in Warsaw by HAYB. Dark roast, perfect for espresso machines and moka pots. You can expect the notes of dark chocolate, red fruits and brown sugar. Country: Guatemala Region: Huehuetenango Variety: Caturra, Catuai, Bourbon Process: Washed
Sloane - Brazil Congonhas Natural Fermentation Omniroast 250g (outlet)

Roasting date: 05.06.2023

Manufacturer: Sloane

Whole-bean specialty coffee from Brazil, roasted in Romania by Sloane Coffee Roastery. Medium roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, other pour-over brewing methods, as well as for espresso. You can taste the notes of caramel, golden raisins, baked pear, and linden honey.  Country: Brazil Region: Cerrado Farm: Fazenda Congonhas Producer: Lazaro Ribeiro de Oliveira Varietal: Topazio Processing: Natural Fermentation Altitude: 950 m a.s.l.
Figa Coffee - Kenya Kegwa AA Washed Filter 250g (outlet)

Roasting date: 24.05.2023

Manufacturer: Figa Coffee

Whole-bean specialty coffee from Kenya, roasted in Wrocław by Figa Coffee. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In taste you can expect hints of citrus fruits, red currants, and nectarines. Country: Kenya Region: Gichugu, Kirinyaga Producer: Kegwa Coffee Factory Processing: Washed Varietal: SL28, SL34, Ruiru11, Batian Altitude: 1504 m a.s.l.
Lykke - Darkness Blend Omniroast 500g (outlet)

Roasting date: 15.05.2023

Manufacturer:

Specialty coffee beans from Brazil, roasted by Lykke from Sweden. Medium roast, perfect for all brewing methods. You can expect hints of cocoa, pecans, and cookie dough. Country: Brazil Region: Caparao Processing: Cherry dried Altitude: 900 - 1500 m a.s.l.
Bonanza - Peru Cedros Natural Omniroast 250g (outlet)

Roasting date: 11.06.2023

Manufacturer: Bonanza Coffee Roasters

Whole-bean specialty coffee from Peru, roasted in Germany by Bonanza roastery. Medium roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods, and also for espresso. In taste you can expect hints of apple cider, pomegranate, and chamomile. Country: Peru Region: San Ignacio Producer: Cedros Community Smallholders Processing: Natural Varietal: Caturra, Bourbon, Pache, Catimor
Johan & Nyström - Fundamental Espresso 500g

Roasting date: 20.08.2023

Manufacturer: Johan & Nyström

Fundamental is a new specialty coffee blend roasted in Sweden by Johan & Nyström. The blend consists of coffee beans from Brazil, Burundi, and Peru.  This medium roast is perfect for espresso machines and moka pots. The cup is full of crispy sweetness, with a delicate note of nectarine and creamy nougat. The blend consists of: Brazil FAF Bobolink Direct Trade Ethiopia Guji Gr.2 Ethiopia Sidamo Natural Guji Kayon Organic Gr. 1 Ethiopia Suke Guto Washed Organic
Recommended
Bestseller
Johan & Nyström - Espresso Fairtrade

Roasting date: 14.08.2023

Manufacturer: Johan & Nyström

This one is a flagship blend from our Swedish friends, Johan & Nyström. It is a medium roast coffee that will blow your taste buds when prepared in an espresso machine or a moka pot. The blend consists of coffee beans from Ethiopia, Sumatra, and Nicaragua. Together they create a flavourful espresso with loads of chocolate and sweet fruit. The Ethiopian coffee brings delicate and fruity notes, while the Sumatran and Nicaraguan beans provide some heavier sweet hints. Not only loaded with flavour, but also prepared ethically! These coffee beans come from cooperatives that are certified by the Fair Trade Organisation. The farms are completely organic and FTO ensures that the coffee growers receive a fair price and thus support for funding long-term, sustainable plantations. The blend consists of: - Ethiopia Sidamo Coop Gr3 Natural - Ethiopia Gr2 Washed - Sumatra Gayo - Nicaragua SHG FTO
Bestseller
Johan & Nyström - Brazil Fortaleza Filter 250g

Roasting date: 11.09.2023

Manufacturer: Johan & Nyström

Specialty coffee beans from Brazil, roasted in Sweden by Johan & Nyström. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, and other pour-over brewing methods. Well-balanced coffee with distinct hints of chocolate, hazelnut and cherries. The beans come from the Brazilian Fazenda Ambiental Fortaleza farm, which for over a hundred years has been owned by the Croces. This coffee is the result of local cooperation between Marcus Croce and neighbouring farms. Thanks to that, the production takes place in a friendly atmosphere, while maintaining the ethical dimension of work with the utmost care of quality. The farm is located at the altitude between 900 and 1400 meters and cultivates such varieties as Bourbon, Mundo Novo and Catuai.
Etno Cafe - Abyssinian Highland 250g

Roasting date: 30.07.2023

Manufacturer: Etno Cafe

A blend of two types of beans from Ethiopia and Colombia. Ethiopian beans give the brew its body along with the fruit and chocolate flavour, while the Colombian coffee adds spicy cinnamon notes and caramel sweetness. Medium roast, ideal for automatic coffee machines and moka pots. Country: Ethiopia / Colombia Region: Djimmah / Colombia Medellin Process: Natural / Washed
Etno Cafe - Ethiopia Djimmah 250g

Roasting date: 22.08.2023

Manufacturer: Etno Cafe

The beans from Ethiopia, from forest areas with a high degree of shading. Roasted by Polish Etno Cafe Roastery. The beans are medium roasted, ideal for manual and automatic coffee machines and coffee pots. Its taste is dominated by intense hints of kompot and chocolate. Kraj: Etiopia Region: Djimmah Wysokość upraw: 1650 - 2000 m n.p.m. Odmiana botaniczna: Arabika, Heirloom Obróbka ziarna: Natural
Etno Cafe - Intercontinental 250g

Roasting date: 05.09.2023

Manufacturer: Etno Cafe

A blend of coffee from Africa and South America. The fruitiness of the Ethiopian beans combines with the sweetness of the Brazilian Santos and coffee from Colombia. Dominating hints of nut and chocolate. The beans are medium roasted, ideal for manual and automatic coffee machines and moka pots. Country: Ethiopia / Brazil / Colombia Growing altitude: 1300 - 2000 m above sea level. Botanical variety: Heirloom, Bourbon Bean processing: Natural
Etno Cafe - Brazil Yellow Bourbon 250g

Roasting date: 10.09.2023

Manufacturer: Etno Cafe

Beans from Brazil, roasted by Etno Cafe roastery from Poland. Medium roast makes this coffee perfect for espresso and pour-over coffee machines. You will find this coffee full of sweetness, with notes of nuts and chocolate. Country: Brazil Region: Minas Growing altitude: 1150 - 1350 m above sea level. Botanical variety: Yellow Bourbon Bean processing: Natural
Etno Cafe - Italian Roast 250g

Roasting date: 29.08.2023

Manufacturer: Etno Cafe

A blend of coffee from Africa and South America. The fruitiness of the Ethiopian beans combines with the sweetness of the Brazilian Santos and coffee from Colombia. Dominating hints of nut and chocolate. The beans are medium roasted, ideal for manual and automatic coffee machines and moka pots. Country: Ethiopia / Brazil / Colombia Growing altitude: 1300 - 2000 m above sea level. Botanical variety: Heirloom, Bourbon Bean processing: Natural
Etno Cafe - Ethiopia Yirgacheffe 250g

Roasting date: 10.09.2023

Manufacturer: Etno Cafe

Coffee from Ethiopia, growing at high altitudes and difficult to grow. You can taste intense hints of chocolate, cherries, blueberries and almonds. The beans are medium roasted, ideal for manual and automatic coffee machines and moka pots. Country: Ethiopia Region: Yirgacheffe Growing altitude: 1750 - 2200 m above sea level. Botanical variety: Arabica, Heirloom Bean processing: Fully washed
Etno Cafe - Italian Roast 1kg

Roasting date: 10.09.2023

Manufacturer: Etno Cafe

A blend of coffee from Africa and South America. The fruitiness of the Ethiopian beans combines with the sweetness of the Brazilian Santos and coffee from Colombia. Dominating hints of nut and chocolate. The beans are medium roasted, ideal for manual and automatic coffee machines and moka pots. Country: Ethiopia / Brazil / Colombia Growing altitude: 1300 - 2000 m above sea level. Botanical variety: Heirloom, Bourbon Bean processing: Natural
Johan & Nyström - Fundamental Espresso 500g

Roasting date: 20.08.2023

Manufacturer: Johan & Nyström

Fundamental is a new specialty coffee blend roasted in Sweden by Johan & Nyström. The blend consists of coffee beans from Brazil, Burundi, and Peru.  This medium roast is perfect for espresso machines and moka pots. The cup is full of crispy sweetness, with a delicate note of nectarine and creamy nougat. The blend consists of: Brazil FAF Bobolink Direct Trade Ethiopia Guji Gr.2 Ethiopia Sidamo Natural Guji Kayon Organic Gr. 1 Ethiopia Suke Guto Washed Organic
Recommended
Bestseller
Johan & Nyström - Espresso Fairtrade

Roasting date: 14.08.2023

Manufacturer: Johan & Nyström

This one is a flagship blend from our Swedish friends, Johan & Nyström. It is a medium roast coffee that will blow your taste buds when prepared in an espresso machine or a moka pot. The blend consists of coffee beans from Ethiopia, Sumatra, and Nicaragua. Together they create a flavourful espresso with loads of chocolate and sweet fruit. The Ethiopian coffee brings delicate and fruity notes, while the Sumatran and Nicaraguan beans provide some heavier sweet hints. Not only loaded with flavour, but also prepared ethically! These coffee beans come from cooperatives that are certified by the Fair Trade Organisation. The farms are completely organic and FTO ensures that the coffee growers receive a fair price and thus support for funding long-term, sustainable plantations. The blend consists of: - Ethiopia Sidamo Coop Gr3 Natural - Ethiopia Gr2 Washed - Sumatra Gayo - Nicaragua SHG FTO
Bestseller
Johan & Nyström - Brazil Fortaleza Filter 250g

Roasting date: 11.09.2023

Manufacturer: Johan & Nyström

Specialty coffee beans from Brazil, roasted in Sweden by Johan & Nyström. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, and other pour-over brewing methods. Well-balanced coffee with distinct hints of chocolate, hazelnut and cherries. The beans come from the Brazilian Fazenda Ambiental Fortaleza farm, which for over a hundred years has been owned by the Croces. This coffee is the result of local cooperation between Marcus Croce and neighbouring farms. Thanks to that, the production takes place in a friendly atmosphere, while maintaining the ethical dimension of work with the utmost care of quality. The farm is located at the altitude between 900 and 1400 meters and cultivates such varieties as Bourbon, Mundo Novo and Catuai.
Etno Cafe - Abyssinian Highland 250g

Roasting date: 30.07.2023

Manufacturer: Etno Cafe

A blend of two types of beans from Ethiopia and Colombia. Ethiopian beans give the brew its body along with the fruit and chocolate flavour, while the Colombian coffee adds spicy cinnamon notes and caramel sweetness. Medium roast, ideal for automatic coffee machines and moka pots. Country: Ethiopia / Colombia Region: Djimmah / Colombia Medellin Process: Natural / Washed
Etno Cafe - Ethiopia Djimmah 250g

Roasting date: 22.08.2023

Manufacturer: Etno Cafe

The beans from Ethiopia, from forest areas with a high degree of shading. Roasted by Polish Etno Cafe Roastery. The beans are medium roasted, ideal for manual and automatic coffee machines and coffee pots. Its taste is dominated by intense hints of kompot and chocolate. Kraj: Etiopia Region: Djimmah Wysokość upraw: 1650 - 2000 m n.p.m. Odmiana botaniczna: Arabika, Heirloom Obróbka ziarna: Natural
Etno Cafe - Intercontinental 250g

Roasting date: 05.09.2023

Manufacturer: Etno Cafe

A blend of coffee from Africa and South America. The fruitiness of the Ethiopian beans combines with the sweetness of the Brazilian Santos and coffee from Colombia. Dominating hints of nut and chocolate. The beans are medium roasted, ideal for manual and automatic coffee machines and moka pots. Country: Ethiopia / Brazil / Colombia Growing altitude: 1300 - 2000 m above sea level. Botanical variety: Heirloom, Bourbon Bean processing: Natural
Etno Cafe - Brazil Yellow Bourbon 250g

Roasting date: 10.09.2023

Manufacturer: Etno Cafe

Beans from Brazil, roasted by Etno Cafe roastery from Poland. Medium roast makes this coffee perfect for espresso and pour-over coffee machines. You will find this coffee full of sweetness, with notes of nuts and chocolate. Country: Brazil Region: Minas Growing altitude: 1150 - 1350 m above sea level. Botanical variety: Yellow Bourbon Bean processing: Natural
Etno Cafe - Italian Roast 250g

Roasting date: 29.08.2023

Manufacturer: Etno Cafe

A blend of coffee from Africa and South America. The fruitiness of the Ethiopian beans combines with the sweetness of the Brazilian Santos and coffee from Colombia. Dominating hints of nut and chocolate. The beans are medium roasted, ideal for manual and automatic coffee machines and moka pots. Country: Ethiopia / Brazil / Colombia Growing altitude: 1300 - 2000 m above sea level. Botanical variety: Heirloom, Bourbon Bean processing: Natural
Etno Cafe - Ethiopia Yirgacheffe 250g

Roasting date: 10.09.2023

Manufacturer: Etno Cafe

Coffee from Ethiopia, growing at high altitudes and difficult to grow. You can taste intense hints of chocolate, cherries, blueberries and almonds. The beans are medium roasted, ideal for manual and automatic coffee machines and moka pots. Country: Ethiopia Region: Yirgacheffe Growing altitude: 1750 - 2200 m above sea level. Botanical variety: Arabica, Heirloom Bean processing: Fully washed
Etno Cafe - Italian Roast 1kg

Roasting date: 10.09.2023

Manufacturer: Etno Cafe

A blend of coffee from Africa and South America. The fruitiness of the Ethiopian beans combines with the sweetness of the Brazilian Santos and coffee from Colombia. Dominating hints of nut and chocolate. The beans are medium roasted, ideal for manual and automatic coffee machines and moka pots. Country: Ethiopia / Brazil / Colombia Growing altitude: 1300 - 2000 m above sea level. Botanical variety: Heirloom, Bourbon Bean processing: Natural

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Bialetti - Nespresso Decaf - 10 Capsules

Roasting date: 29.06.2022

Manufacturer: Bialetti

Real Italian coffee in capsules. Bialetti Decaf is Italian dark roast decaffeinated coffee, with the highlighted notes of cereals.  Dark roast, perfect for Nespresso machines. Roast level: Dark Flavour: Cereals Body: Velvety
Bialetti - Nespresso Intenso - 10 Capsules

Roasting date: 29.01.2022

Manufacturer: Bialetti

Real Italian coffee in capsules. Bialetti Intenso is Italian dark roast coffee, with the highlighted notes of cocoa.  Dark roast, perfect for Nespresso machines. Roast level: Dark Flavour: Cocoa
Figa Coffee - Ethiopia Mustefa Abakeno Beshasha Lot 7 Washed Filter 250g

Roasting date: 28.08.2023

Manufacturer: Figa Coffee

Whole-bean specialty coffee from Ethiopia, roasted in Wrocław by Figa Coffee. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In taste you can expect hints of sweet cherry, pink grapefruit, and butter cookies. Country: Ethiopia Region: Agaro, Jimma Producer: Mustefa Abakeno Processing: Washed Varietal: Mixed Heirloom Altitude: 2000 - 2100 m a.s.l.
Heresy - Antidotum Filter 1001g

Roasting date: 04.09.2023

Manufacturer: Heresy

Some 75% of all coffee produced in the world comes from Brazil, the vast majority being commercial grand blends from around the region. In the world of speciality coffee, we have to deal with those as well. That's why we created the Antidote, a coffee that is an antidote to the flood of santos, cerrados, and other coffees, that are far from transparent and demonstrating the producer's role in the whole process. This is for fans of the classics who do not let go of quality. For those who value true fair trade. The first classic brazil in our range! Specialty quality bean coffee, roasted at Heresy roastery by the 2020 Roasting Runner-up. Light roasted, designed for pour-over brewing methods or pour-over in a cup. A profile with a classic Brazilian flavour, with nut and chocolate notes, in the highest quality. Country: Brazil Producer: 20 members of San Coffee Cooperative Farm: San Coffee Varietal: mundo novo, topazio, catuai Processing: natural Altitude: 900 - 1200 m a.s.l. PROCESSING 20 manufacturers, the same natural processing technique calibrated between them. Thanks to close cooperation and rigid standards, each lot is processed and dried in an almost identical manner. THE FARM San Coffee is a rarity in Brazil. Most co-operatives in the country are made up of hundreds or thousands of producers, whose role is often limited to just supplying the coffee, nothing else. San Coffee is made up of only 20 producers who also own the company, with equally distributed shares of 5% each. We have been working with them since the very beginning of Heresy, presenting fruity microlots like Taquaral, Campo Alegre and Samambaia. This time it's time for the classic product of their work! ROASTER'S COMMENT In the cup as classically as possible. Acidity practically invisible, shadow work. Chocolate and nuts in the liquid form. You know what I mean! PACKAGING The coffee is packed in a brown jar made of PET, 100% recyclable or reusable. In case you're thinking "oh no, plastic!", bear in mind that standard coffee packaging is also made of plastic (and a few other materials, making it often harder to recycle). We also thought about glass, but it's heavier, more expensive, breakable and, wait for it, has the same or greater (sic!) environmental impact! A plastic jar turns out to be pretty eco-friendly, just remember to put it in the right container, or find a creative way to reuse it at home.
Bialetti - Nespresso Raffinato - 10 Capsules

Roasting date: 29.09.2022

Manufacturer: Bialetti

Real Italian coffee in capsules. Bialetti Raffinato is Italian dark roast coffee, with the highlighted notes of dried fruits and flowers.  Dark roast, perfect for Nespresso machines. Roast level: Dark Flavour: Dried fruits, flowers
Bialetti - Nespresso Cremoso - 10 Capsules

Roasting date: 29.01.2022

Manufacturer: Bialetti

Real Italian coffee in capsules. Bialetti Cremoso is Italian dark roast coffee, very creamy.  Dark roast, perfect for Nespresso machines. Roast level: Dark Body: Velvety
Gardelli Specialty Coffees - Costa Rica La Isla SL28 Washed Omniroast 250g

Roasting date: 14.09.2023

Manufacturer: Gardelli Specialty Coffees

Whole-bean specialty coffee from Costa Rica, roasted by Rubens Gardelli, World Roasting Champion 2017. Medium roast, perfect both for espresso and pour-over brewing methods. You can expect hints of blackberry, rhubarb, honey, tomato, and plum. Country: Costa Rica Region: West Valley Producer: Luis Padilla Processing: Washed Varietal: SL28 Altitude: 1550 m a.s.l. Cupping score: 88.25 / 100 pts
Bialetti - Nocciola - 12 Capsules

Roasting date: 31.01.2022

Manufacturer: Bialetti

Real Italian coffee in capsules. Bialetti Hazelnut is Italian dark roast coffee, with the highlighted hazelnut flavour and full body.  Medium roast, compatible with Bialetti system capsule coffee machines. Roast level: Medium Flavour: Hazelnut Body: Full
Coffeelab - Flower Bomb Filter 500g

Roasting date: 17.09.2023

Manufacturer: Coffeelab

A blend of whole-bean specialty coffee from Ethiopia (80%) and Guatemala (20%), roasted in Warsaw by Coffeelab. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the hints of honey and raisins with a floral aroma. Country: Ethiopia / Guatemala Processing: Washed / Natural
Five Elephant - Ethiopia Biftu Gudina Washed Filter 250g

Roasting date: 10.09.2023

Manufacturer: Five Elephant

Specialty whole-bean coffee from Ethiopia roasted by Berlin-based Five Elephant. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The brew has the aroma of magnolia and the flavour of red plum and Earl Grey. Country: Ethiopia Region: Agaro, Kaffa Producer: Oromia Coffee Farmers Cooperative Union Varietal: Heirloom Processing: Washed Altitude: 1800 - 1900 m a.s.l.
Bialetti - Nespresso Decaf - 10 Capsules

Roasting date: 29.06.2022

Manufacturer: Bialetti

Real Italian coffee in capsules. Bialetti Decaf is Italian dark roast decaffeinated coffee, with the highlighted notes of cereals.  Dark roast, perfect for Nespresso machines. Roast level: Dark Flavour: Cereals Body: Velvety
Bialetti - Nespresso Intenso - 10 Capsules

Roasting date: 29.01.2022

Manufacturer: Bialetti

Real Italian coffee in capsules. Bialetti Intenso is Italian dark roast coffee, with the highlighted notes of cocoa.  Dark roast, perfect for Nespresso machines. Roast level: Dark Flavour: Cocoa
Figa Coffee - Ethiopia Mustefa Abakeno Beshasha Lot 7 Washed Filter 250g

Roasting date: 28.08.2023

Manufacturer: Figa Coffee

Whole-bean specialty coffee from Ethiopia, roasted in Wrocław by Figa Coffee. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In taste you can expect hints of sweet cherry, pink grapefruit, and butter cookies. Country: Ethiopia Region: Agaro, Jimma Producer: Mustefa Abakeno Processing: Washed Varietal: Mixed Heirloom Altitude: 2000 - 2100 m a.s.l.
Heresy - Antidotum Filter 1001g

Roasting date: 04.09.2023

Manufacturer: Heresy

Some 75% of all coffee produced in the world comes from Brazil, the vast majority being commercial grand blends from around the region. In the world of speciality coffee, we have to deal with those as well. That's why we created the Antidote, a coffee that is an antidote to the flood of santos, cerrados, and other coffees, that are far from transparent and demonstrating the producer's role in the whole process. This is for fans of the classics who do not let go of quality. For those who value true fair trade. The first classic brazil in our range! Specialty quality bean coffee, roasted at Heresy roastery by the 2020 Roasting Runner-up. Light roasted, designed for pour-over brewing methods or pour-over in a cup. A profile with a classic Brazilian flavour, with nut and chocolate notes, in the highest quality. Country: Brazil Producer: 20 members of San Coffee Cooperative Farm: San Coffee Varietal: mundo novo, topazio, catuai Processing: natural Altitude: 900 - 1200 m a.s.l. PROCESSING 20 manufacturers, the same natural processing technique calibrated between them. Thanks to close cooperation and rigid standards, each lot is processed and dried in an almost identical manner. THE FARM San Coffee is a rarity in Brazil. Most co-operatives in the country are made up of hundreds or thousands of producers, whose role is often limited to just supplying the coffee, nothing else. San Coffee is made up of only 20 producers who also own the company, with equally distributed shares of 5% each. We have been working with them since the very beginning of Heresy, presenting fruity microlots like Taquaral, Campo Alegre and Samambaia. This time it's time for the classic product of their work! ROASTER'S COMMENT In the cup as classically as possible. Acidity practically invisible, shadow work. Chocolate and nuts in the liquid form. You know what I mean! PACKAGING The coffee is packed in a brown jar made of PET, 100% recyclable or reusable. In case you're thinking "oh no, plastic!", bear in mind that standard coffee packaging is also made of plastic (and a few other materials, making it often harder to recycle). We also thought about glass, but it's heavier, more expensive, breakable and, wait for it, has the same or greater (sic!) environmental impact! A plastic jar turns out to be pretty eco-friendly, just remember to put it in the right container, or find a creative way to reuse it at home.
Bialetti - Nespresso Raffinato - 10 Capsules

Roasting date: 29.09.2022

Manufacturer: Bialetti

Real Italian coffee in capsules. Bialetti Raffinato is Italian dark roast coffee, with the highlighted notes of dried fruits and flowers.  Dark roast, perfect for Nespresso machines. Roast level: Dark Flavour: Dried fruits, flowers
Bialetti - Nespresso Cremoso - 10 Capsules

Roasting date: 29.01.2022

Manufacturer: Bialetti

Real Italian coffee in capsules. Bialetti Cremoso is Italian dark roast coffee, very creamy.  Dark roast, perfect for Nespresso machines. Roast level: Dark Body: Velvety
Gardelli Specialty Coffees - Costa Rica La Isla SL28 Washed Omniroast 250g

Roasting date: 14.09.2023

Manufacturer: Gardelli Specialty Coffees

Whole-bean specialty coffee from Costa Rica, roasted by Rubens Gardelli, World Roasting Champion 2017. Medium roast, perfect both for espresso and pour-over brewing methods. You can expect hints of blackberry, rhubarb, honey, tomato, and plum. Country: Costa Rica Region: West Valley Producer: Luis Padilla Processing: Washed Varietal: SL28 Altitude: 1550 m a.s.l. Cupping score: 88.25 / 100 pts
Bialetti - Nocciola - 12 Capsules

Roasting date: 31.01.2022

Manufacturer: Bialetti

Real Italian coffee in capsules. Bialetti Hazelnut is Italian dark roast coffee, with the highlighted hazelnut flavour and full body.  Medium roast, compatible with Bialetti system capsule coffee machines. Roast level: Medium Flavour: Hazelnut Body: Full
Coffeelab - Flower Bomb Filter 500g

Roasting date: 17.09.2023

Manufacturer: Coffeelab

A blend of whole-bean specialty coffee from Ethiopia (80%) and Guatemala (20%), roasted in Warsaw by Coffeelab. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the hints of honey and raisins with a floral aroma. Country: Ethiopia / Guatemala Processing: Washed / Natural
Five Elephant - Ethiopia Biftu Gudina Washed Filter 250g

Roasting date: 10.09.2023

Manufacturer: Five Elephant

Specialty whole-bean coffee from Ethiopia roasted by Berlin-based Five Elephant. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The brew has the aroma of magnolia and the flavour of red plum and Earl Grey. Country: Ethiopia Region: Agaro, Kaffa Producer: Oromia Coffee Farmers Cooperative Union Varietal: Heirloom Processing: Washed Altitude: 1800 - 1900 m a.s.l.

Coffeedesk Cafes

Come and visit us in cafes in Warsaw and Kołobrzeg. Have a coffee or tea, check our menu, talk to the baristas and replenish your coffee supplies.