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FILTER OF THE MONTH: LaCava - Colombia El Puente Natural 250g
Manufacturer: LaCava
Roasting date: 23.09.2024
The new Filter of the Month is here! Whole-bean specialty coffee from Colombia, roasted in Poland by LaCava. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of melon, orange, whisky, and nougat.
Country: Colombia
Region: Palestina
Farm: El Puente
Producer: Elkin Guzman
Processing: Natural
Varietal: Colombia, Castillo
Coffee of the Month
Every month we pick two coffee specials – one for the espresso lovers, and the other for the pour-over sippers. Working directly with the roasteries, we deliver freshly roasted, unique coffee beans – always of the highest quality, at the lowest price you can get. What you get is also a thorough review, description, origin, and brewing guide.
The aim of the project is to get you acquainted with speciality coffees and various flavours they offer. Check out the coffees of this month!
Lowest price: €14.05
LaCava - Daily BRU Filter 1kg
Manufacturer: LaCava
Roasting date: 25.09.2024
A blend coffee beans from Brazil and Guatemala roasted in Poland by LaCava. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of nuts, milk chocolate, and dried fruits.
Country: Brazil / Guatemala
Region: Monte Belo / La Pastora
Processing: Natural / Washed
Varietal: Yellow Bourbon, Yellow Catuai, Mundo novo, Red Catuai / Bourbon, Caturra, Catuai, Pache
Altitude: 900 - 1200 / 1200 - 1300 m a.s.l.
Cupping score: 83 / 100 points
LaCava - Honduras Javier Fernandez Natural Filter 250g (outlet)
Manufacturer: LaCava
Roasting date: 07.05.2024
Whole-bean specialty coffee from Honduras, roasted in Poland by LaCava. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of hazelnut and dried apricot.
Country: Honduras
Region: Santa Barbara
Processing: Natural
Varietal: Catuai
Altitude: 1600 m a.s.l.
Cupping score: 87 / 100 points
LaCava - Super Tuscan Espresso 350g (outlet)
Manufacturer: LaCava
Roasting date: 13.05.2024
Specialty coffee beans from Colombia, Honduras, and Brazil roasted in Poland by LaCava. Dark roast, perfect for espresso machines and moka pots. Sweet, with delicate fruitiness - you can expect the highlighted notes of milk chocolate, caramel, and roasted nuts.
Country: Honduras / Kolumbia / Brazylia
Region: Los Lirios / Las Guzmanias / Monte Belo
Varietal: Caturra, Typica, Ihcafe90, Pacas / Castillo / Mundo Novo, Red Catuai, Yellow Catuai, Yellow Bourbon
Processing: Washed / Natural
Altitude: 1100 / 1500 / 900 - 1200 m a.s.l.
Cupping score: 83 / 100 points
LaCava - Colombia El Rubi Washed Espresso 250g (outlet)
Manufacturer: LaCava
Roasting date: 13.05.2024
Specialty coffee beans from Colombia, roasted in Poland by LaCava. Medium roast, perfect for espresso machines and moka pots. You can expect the highlighted notes of vanilla, black tea, caramel, and grapefruit.
Country: Colombia
Region: Acevedo, Huila
Processing: Washed
Varietal: Pink Bourbon
Altitude: 1650 - 1800 m a.s.l.
Cupping score: 87 / 100 points
LaCava - Colombia La Cinta Anaerobic Natural Filter 250g (outlet)
Manufacturer: LaCava
Roasting date: 07.05.2024
Whole-bean specialty coffee from Colombia, roasted in Poland by LaCava. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of cocoa, tropical fruits, and dried fruits.
Country: Colombia
Region: Planadas, Tolima
Processing: Anaerobic Natural
Varietal: Caturra
Altitude: 1700 - 1800 m a.s.l.
Cupping score: 86 / 100 points
LaCava - Kenya Kabare Washed Filter 250g
Manufacturer: LaCava
Roasting date: 03.07.2024
Whole-bean specialty coffee from Kenya, roasted in Poland by LaCava. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of black tea, grapefruit, and raspberry.
Country: Kenya
Region: Kirinyaga District
Processing: Washed
Varietal: SL-28, SL-34
Altitude: 1800 m a.s.l.
Cupping score: 88 / 100 points
New
LaCava - Colombia Tolima Diego Bermudez Anaerobic Fermentation Washed Filter 250g
Manufacturer: LaCava
Roasting date: 31.07.2024
Whole-bean specialty coffee from Colombia, roasted in Poland by LaCava. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of matcha tea, herbs, and flowers.
Country: Colombia
Region: Cauca, Piendamo
Producer: Diego Samuel Bermudez
Processing: Anaerobic washed with green tea
Varietal: Geisha, Bourbon, Laurina
Altitude: 1930 m a.s.l.
Cupping score: 88 / 100 points
LaCava - Juicy BRU Filter 350g
Manufacturer: LaCava
Roasting date: 03.07.2024
Speciality coffee beans from Rwanda roasted in Poland by LaCava. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of plum, caramel, and blueberries.
Country: Rwanda
Region: Gicumbi / Simbi
Processing: Natural
Varietal: Red Bourbon
Altitude: 1450 - 1500 / 1700 - 2200 m a.s.l.
Cupping score: 86 points
LaCava - El Salvador El Cocal Anaerobic Natural Espresso 250g (outlet)
Manufacturer: LaCava
Roasting date: 13.05.2024
Whole-bean specialty coffee from El Salvador, roasted in Poland by LaCava. Medium roast, perfect for espresso machines and moka pots. Sweet, with delicate fruitiness - you can expect the highlighted notes of melon, pineapple, cherry, and cocoa.
Country: El Salvador
Region: Planadas, Tolima
Altitude: 1250 - 1300 m a.s.l.
Varietal: Bourbon, Pacas
Processing: Anaerobic natural
Cupping score: 87 / 100 points
LaCava - Shady BRU Filter 350g
Manufacturer: LaCava
Roasting date: 25.09.2024
A blend coffee beans from Indonesia, Brazil, and Guatemala roasted in Poland by LaCava. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of spices, sandal tree, chocolate, and nuts.
Country: Indonesia / Brazil / Guatemala
Region: Lintong / Monte Belo / La Pastora
Processing: Wet Hulled / Natural / Washed
Varietal: Ateng, Bergendal / Mundo novo, Red Catuai, Yellow Catuai, Yellow Bourbon / Bourbon, Caturra, Catuai, Pache
Altitude: 1500 - 1800 / 900 - 1200 / 1200 - 1300 m a.s.l.
Cupping score: 83 / 100 points
LaCava - Limy BRU Filter 350g
Manufacturer: LaCava
Roasting date: 13.06.2024
A blend coffee beans from Rwanda and Ethiopia roasted in Poland by LaCava. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of plum, citrus, and black tea.
Country: Rwanda / Ethiopia
Region: Gicumbi / Sidamo
Processing: Washed
Varietal: Red Bourbon / Heirloom
Altitude: 1450 - 1500 / 1750 - 2050 m a.s.l.
Cupping score: 85 points
LaCava - Ecstasy Espresso 1kg
Manufacturer: LaCava
Roasting date: 13.06.2024
A blend coffee from Rwanda and Ethiopia roasted in Poland by LaCava. Medium roast, perfect for espresso machines and moka pots. Sweet, with delicate fruitiness - you can expect the highlighted notes of citrus, strawberry, black tea, and plums.
Country: Rwanda / Ethiopia
Region: Gicumbi / Nensebo
Varietal: Red Bourbon / Heirloom
Processing: Natural / Washed
Altitude: 1450 - 1500 / 1900 m a.s.l.
Cupping score: 86 / 100 points
LaCava - Limy BRU Filter 1kg
Manufacturer: LaCava
Roasting date: 25.09.2024
A blend coffee beans from Rwanda and Ethiopia roasted in Poland by LaCava. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of plum, citrus, and black tea.
Country: Rwanda / Ethiopia
Region: Gicumbi / Sidamo
Processing: Washed
Varietal: Red Bourbon / Heirloom
Altitude: 1450 - 1500 / 1750 - 2050 m a.s.l.
Cupping score: 85 points
LaCava - Honduras Finca Don Andres Anaerobic Washed Filter 250g
Manufacturer: LaCava
Roasting date: 03.07.2024
Whole-bean specialty coffee from Honduras, roasted in Poland by LaCava. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of peach, white flowers, and blueberries.
Country: Honduras
Region: Santa Barbara
Processing: Anaerobic washed
Varietal: Bourbon
Altitude: 1500 - 1600 m a.s.l.
Cupping score: 87 / 100 points
New
LaCava - Rwanda Muhondo Anaerobic Honey Filter 250g
Manufacturer: LaCava
Whole-bean specialty coffee from Rwanda, roasted in Poland by LaCava. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of peach, red berries, tangerine, and white flowers.
Country: Rwanda
Region: Gakenke
Processing: Anaerobic honey
Varietal: Bourbon
Altitude: 1750 - 2200 m a.s.l.
Cupping score: 87 / 100 points
LaCava - Paradox Espresso Decaf 1kg
Manufacturer: LaCava
Roasting date: 13.06.2024
Decaffeinated coffee from Colombia roasted in Poland by LaCava. Medium roast, perfect for espresso machines and moka pots. Sweet, with delicate fruitiness - you can expect the highlighted notes of vanilla, brown sugar, and plums.
Country: Colombia
Region: La Serrania
Varietal: Caturra, Colombia, Castillo / mixed
Processing: Washed Sugar Cane Process / Washed
Altitude: 1500 - 1750 m a.s.l.
Cupping score: 83 / 100 points
LaCava - Daily BRU Filter 350g
Manufacturer: LaCava
Roasting date: 25.09.2024
A blend coffee beans from Brazil and Guatemala roasted in Poland by LaCava. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of nuts, milk chocolate, and dried fruits.
Country: Brazil / Guatemala
Region: Monte Belo / La Pastora
Processing: Natural / Washed
Varietal: Yellow Bourbon, Yellow Catuai, Mundo novo, Red Catuai / Bourbon, Caturra, Catuai, Pache
Altitude: 900 - 1200 / 1200 - 1300 m a.s.l.
Cupping score: 83 / 100 points
LaCava - Colombia El Rubi Experimental Filter 250g (outlet)
Manufacturer: LaCava
Roasting date: 13.05.2024
Whole-bean specialty coffee from Colombia, roasted in Poland by LaCava. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of jasmine, blood orange, raspberry, and lychee.
Country: Colombia
Region: Acevedo, Huila
Processing: Yeast-inoculated, dry Fermented washed
Varietal: Pink Bourbon
Altitude: 1650 - 1800 m a.s.l.
Cupping score: 88 / 100 points
New
LaCava - Colombia La Reserva Anaerobic Honey Filter 250g
Manufacturer: LaCava
Roasting date: 28.08.2024
Whole-bean specialty coffee from Colombia, roasted in Poland by LaCava. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of flowers, red fruits, honey, and peach.
Country: Colombia
Region: Antioquia
Farm: La Reserva
Processing: Anaerobic Honey
Varietal: Caturra Chiroso
Altitude: 1950 - 2000 m a.s.l.
Cupping score: 87 / 100 points
LaCava - Ecstasy Espresso 350g (outlet)
Manufacturer: LaCava
Roasting date: 13.05.2024
A blend coffee from Rwanda and Ethiopia roasted in Poland by LaCava. Medium roast, perfect for espresso machines and moka pots. Sweet, with delicate fruitiness - you can expect the highlighted notes of citrus, strawberry, black tea, and plums.
Country: Rwanda / Ethiopia
Region: Gicumbi / Nensebo
Varietal: Red Bourbon / Heirloom
Processing: Natural / Washed
Altitude: 1450 - 1500 / 1900 m a.s.l.
Cupping score: 86 / 100 points
LaCava - Certified Espresso 1kg
Manufacturer: LaCava
Roasting date: 13.06.2024
Specialty coffee beans from Mexico and Peru roasted in Poland by LaCava. Medium roast, perfect for espresso machines and moka pots. Sweet, with delicate fruitiness - you can expect the highlighted notes of dark chocolate, vanilla, and plums.
Country: Mexico / Peru
Region: Las Hortensias / Cemcavir
Varietal: Bourbon, Caturra, Catimor, Typica / Caturra Rojo, Amarillo, Tipica, Pache, Catimor, Limani, Bourbon
Processing: Washed
Altitude: 1300 - 1700 / 1600 m a.s.l.
Cupping score: 83 / 100 points
LaCava - Super Tuscan Espresso 1kg
Manufacturer: LaCava
Roasting date: 03.07.2024
Specialty coffee beans from Colombia, Honduras, and Brazil roasted in Poland by LaCava. Dark roast, perfect for espresso machines and moka pots. Sweet, with delicate fruitiness - you can expect the highlighted notes of milk chocolate, caramel, and roasted nuts.
Country: Honduras / Kolumbia / Brazylia
Region: Los Lirios / Las Guzmanias / Monte Belo
Varietal: Caturra, Typica, Ihcafe90, Pacas / Castillo / Mundo Novo, Red Catuai, Yellow Catuai, Yellow Bourbon
Processing: Washed / Natural
Altitude: 1100 / 1500 / 900 - 1200 m a.s.l.
Cupping score: 83 / 100 points
LaCava - Ecstasy Espresso 350g
Manufacturer: LaCava
Roasting date: 25.09.2024
A blend coffee from Rwanda and Ethiopia roasted in Poland by LaCava. Medium roast, perfect for espresso machines and moka pots. Sweet, with delicate fruitiness - you can expect the highlighted notes of citrus, strawberry, black tea, and plums.
Country: Rwanda / Ethiopia
Region: Gicumbi / Nensebo
Varietal: Red Bourbon / Heirloom
Processing: Natural / Washed
Altitude: 1450 - 1500 / 1900 m a.s.l.
Cupping score: 86 / 100 points
New
LaCava - Guatemala La Soledad Washed Filter 250g
Manufacturer: LaCava
Roasting date: 28.08.2024
Whole-bean specialty coffee from Guatemala, roasted in Poland by LaCava. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of caramel, honey, and peach.
Country: Guatemala
Region: Acatenango
Farm: La Soledad
Producer: Perez Family
Processing: Washed
Varietal: H1
Altitude: 1650 m a.s.l.
Cupping score: 87 / 100 points
LaCava - Juicy BRU Filter 1kg
Manufacturer: LaCava
Roasting date: 25.09.2024
Speciality coffee beans from Rwanda roasted in Poland by LaCava. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of plum, caramel, and blueberries.
Country: Rwanda
Region: Gicumbi / Simbi
Processing: Natural
Varietal: Red Bourbon
Altitude: 1450 - 1500 / 1700 - 2200 m a.s.l.
Cupping score: 86 points
LaCava - Black Art Espresso 350g
Manufacturer: LaCava
Roasting date: 25.09.2024
Specialty coffee beans from Indonesia, Honduras, and Brazil roasted in Poland by LaCava. Dark roast, perfect for espresso machines and moka pots. Sweet, with delicate fruitiness - you can expect the highlighted notes of spices, molasses, and chocolate.
Country: Indonesia / Honduras / Brazil
Region: Lintong / Los Lirios / Monte Belo
Varietal: Ateng, Bergendal / Caturra, Typica, Ihcafe90, Pacas / Mundo Novo, Red Catuai, Yellow Catuai, Yellow Bourbon
Processing: Wet Hulled / Washed / Natural
Altitude: 1500 - 1800 / 1100 / 900 - 1200 m a.s.l.
Cupping score: 83 / 100 points
LaCava - Certified Espresso 350g
Manufacturer: LaCava
Roasting date: 25.09.2024
Specialty coffee beans from Mexico and Peru roasted in Poland by LaCava. Medium roast, perfect for espresso machines and moka pots. Sweet, with delicate fruitiness - you can expect the highlighted notes of dark chocolate, vanilla, and plums.
Country: Mexico / Peru
Region: Las Hortensias / Cemcavir
Varietal: Bourbon, Caturra, Catimor, Typica / Caturra Rojo, Amarillo, Tipica, Pache, Catimor, Limani, Bourbon
Processing: Washed
Altitude: 1300 - 1700 / 1600 m a.s.l.
Cupping score: 83 / 100 points
LaCava - Black Art Espresso 350g (outlet)
Manufacturer: LaCava
Roasting date: 13.05.2024
Specialty coffee beans from Indonesia, Honduras, and Brazil roasted in Poland by LaCava. Dark roast, perfect for espresso machines and moka pots. Sweet, with delicate fruitiness - you can expect the highlighted notes of spices, molasses, and chocolate.
Country: Indonesia / Honduras / Brazil
Region: Lintong / Los Lirios / Monte Belo
Varietal: Ateng, Bergendal / Caturra, Typica, Ihcafe90, Pacas / Mundo Novo, Red Catuai, Yellow Catuai, Yellow Bourbon
Processing: Wet Hulled / Washed / Natural
Altitude: 1500 - 1800 / 1100 / 900 - 1200 m a.s.l.
Cupping score: 83 / 100 points
LaCava - Colombia El Rubi Washed Espresso 1kg
Manufacturer: LaCava
Roasting date: 13.05.2024
Specialty coffee beans from Colombia, roasted in Poland by LaCava. Medium roast, perfect for espresso machines and moka pots. You can expect the highlighted notes of vanilla, black tea, caramel, and grapefruit.
Country: Colombia
Region: Acevedo, Huila
Processing: Washed
Varietal: Pink Bourbon
Altitude: 1650 - 1800 m a.s.l.
Cupping score: 87 / 100 points
LaCava - Paradox Espresso Decaf 350g
Manufacturer: LaCava
Roasting date: 07.07.2024
Decaffeinated coffee from Colombia roasted in Poland by LaCava. Medium roast, perfect for espresso machines and moka pots. Sweet, with delicate fruitiness - you can expect the highlighted notes of vanilla, brown sugar, and plums.
Country: Colombia
Region: La Serrania
Varietal: Caturra, Colombia, Castillo / mixed
Processing: Washed Sugar Cane Process / Washed
Altitude: 1500 - 1750 m a.s.l.
Cupping score: 83 / 100 points
New
LaCava - Rwanda Muhondo Anaerobic Honey Espresso 250g
Manufacturer: LaCava
Whole-bean specialty coffee from Rwanda, roasted in Poland by LaCava. Medium roast, perfect for espresso machines and moka pots. Sweet, with delicate fruitiness - you can expect the highlighted notes of peach, tropical fruits, almonds, and orange.
Country: Rwanda
Region: Gakene District
Farm: Muhondo
Altitude: 1750-2200 m a.s.l.
Varietal: Bourbon
Processing: Anaerobic honey
ESPRESSO OF THE MONTH: LaCava - Spirit of Origin 350g
Manufacturer: LaCava
Roasting date: 28.08.2024
The new Espresso of the Month is here! Specialty coffee beans from Rwanda, Colombia, and Guatemala roasted in Poland by LaCava. Medium roast, perfect for espresso machines and moka pots. Sweet, with delicate fruitiness - you can expect the highlighted notes of dark chocolate, strawberry, and brown sugar.
Country: Rwanda / Colombia / Guatemala
Region: Gicumbi / Las Guzmanias / La Pastora
Varietal: Red Boubron / Castillo / Bourbon, Caturra, Catuai, Pache
Processing: Washed / Natural
Altitude: 1450 - 1500 / 1500 / 1200 - 1300 m a.s.l.
Cupping score: 84 / 100 points
Coffee of the month
Every month we pick two coffee specials – one for the espresso lovers, and the other for the pour-over sippers. Working directly with the roasteries, we deliver freshly roasted, unique coffee beans – always of the highest quality, at the lowest price you can get. What you get is also a thorough review, description, origin, and brewing guide.
The aim of the project is to get you acquainted with speciality coffees and various flavours they offer. Check out the coffees of this month!
LaCava - Guatemala La Maravilla Washed Filter 250g
Manufacturer: LaCava
Roasting date: 03.07.2024
Whole-bean specialty coffee from Guatemala, roasted in Poland by LaCava. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of plum, blackberry, and sugar syrup.
Country: Guatemala
Region: Huehuetenango
Processing: Washed
Varietal: Caturra
Altitude: 1500 - 1850 m a.s.l.
Cupping score: 86 / 100 points
LaCava - Shady BRU Filter 1kg
Manufacturer: LaCava
Roasting date: 25.09.2024
A blend coffee beans from Indonesia, Brazil, and Guatemala roasted in Poland by LaCava. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of spices, sandal tree, chocolate, and nuts.
Country: Indonesia / Brazil / Guatemala
Region: Lintong / Monte Belo / La Pastora
Processing: Wet Hulled / Natural / Washed
Varietal: Ateng, Bergendal / Mundo novo, Red Catuai, Yellow Catuai, Yellow Bourbon / Bourbon, Caturra, Catuai, Pache
Altitude: 1500 - 1800 / 900 - 1200 / 1200 - 1300 m a.s.l.
Cupping score: 83 / 100 points
New
LaCava - Rwanda Muhondo Anaerobic Honey Espresso 1kg
Manufacturer: LaCava
Roasting date: 31.07.2024
Whole-bean specialty coffee from Rwanda, roasted in Poland by LaCava. Medium roast, perfect for espresso machines and moka pots. Sweet, with delicate fruitiness - you can expect the highlighted notes of peach, tropical fruits, almonds, and orange.
Country: Rwanda
Region: Gakene District
Farm: Muhondo
Altitude: 1750-2200 m a.s.l.
Varietal: Bourbon
Processing: Anaerobic honey