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LaCava Coffee
LaCava
Polish coffee roastery established in 2009. LaCava offers only speciality coffee beans roasted for pour-over brewing methods and espresso. The idea behind their work is to provide unique flavours via the top-notch product. Try it for yourself!1 - 30 of 78 available products
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Coffeedesk's selection
LaCava - Colombia La Palmera Anaerobic Espresso 1kg
Roasting date: 23.08.2022
Manufacturer: LaCava
Specialty coffee from Colombia, roasted in Poland by LaCava. Medium roast, perfect for espresso machines and moka pots. You can expect the notes of blueberry, tropical fruits, cacao, and caramel.
Country: Colombia
Region: Anserma, Caldas
Varietal: 74110, 74112, Heirloom
Processing: Natural Anaerobic
Altitude: 1450 - 2000 m a.s.l.
Cupping score: 89 / 100 pts
LaCava - Juicy BRU Filter 550g
Roasting date: 23.09.2022
Manufacturer: LaCava
Speciality coffee beans from Rwanda roasted in Poland by LaCava. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of plum, cranberry, red apple, and honey.
This one is a real fruit bomb! Perfect breakfast companion!
Country: Rwanda
Region: Huye Hills
Process: Natural
Variety: Red Bourbon
Altitude: 1700 - 2200 m a.s.l.
Cupping score: 85,5 pts
LaCava - Coffeedesk BRU Filter 550g
Roasting date: 25.10.2022
Manufacturer: LaCava
LaCava and Coffeedesk cooperate to create a new daily BRU! Speciality coffee beans from Kenya roasted in Poland by LaCava. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of juicy black currant, sweet cherry, and dark chocolate. Pleasant acidity is combined with tea-like texture.
Country: Kenya
Region: Nyeri, Murang'a, Kiambu
Processing: Washed
Varietal: SL28, SL34, Ruiru 11
Altitude: 1600 - 2300 m a.s.l.
Cupping score: 87 pts
LaCava - Shady BRU Nicaragua + Rwanda 550g
Roasting date: 24.10.2022
Manufacturer: LaCava
Speciality coffee bean blend roasted in Poland by LaCava. It consists of Nicaraguan arabica (70%) and robusta beans from Rwanda (30%). Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of cocoa, cedar and fresh tabacco.
Country: Nicaragua 70% + Rwanda 30%
Region: Las Mimosas, Coko Sector
Process: Washed
Variety: Caturra, Robusta
Altitude: 1000 - 1800 m a.s.l.
Cupping score: 84 pts
LaCava - Daily BRU Filter 550g
Roasting date: 24.10.2022
Manufacturer: LaCava
Speciality coffee bean blend roasted in Poland by LaCava. It consists of Guatemalan coffee (90%) and arabica beans of other origins (10%). Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of milk chocolate, caramel, and red apple.
This one is your new daily brew. Convenient go-to coffee with a fruity twist. Perfect breakfast companion!
Country: Guatemala 90% + other arabica beans 10%
Region: El Morito
Process: Washed
Variety: Bourbon, Caturra, Pache
Altitude: 1800 - 2000 m a.s.l.
Cupping score: 84 pts
LaCava - Colombia Ricardina Penna Washed Filter 250g
Roasting date: 26.10.2022
Manufacturer: LaCava
Whole-bean specialty coffee from Colombia, roasted in Poland by LaCava. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of fresh forest fruits, vanilla, and dark chocolate.
Country: Colombia
Region: Cauca
Processing: Washed
Varietal: Caturra
Altitude: 1700 m a.s.l.
Cupping score: 86 pts
LaCava - Specialty Italia Blend Espresso 1kg
Roasting date: 23.10.2022
Manufacturer: LaCava
Specialty coffee beans from Brazil and India, roasted in Poland by LaCava. Specialty Arabica (25%) and fine Robusta (75%) blend. Dark roast, perfect for espresso machines and moka pots. Sweet, with delicate fruitiness - you can expect the highlighted notes of chocolate, marzipan, and vanilla.
Country: Brazil Alta Mogiana Jerquara, India Coorg
Region: Mundo Novo, Red Catuai, Robusta Peredinia
Processing: Natural, Washed
Altitude: 900 - 1100 m a.s.l.
Cupping score: 82 / 100 pts
LaCava - La Fragola Blend Espresso 250g
Roasting date: 24.10.2022
Manufacturer: LaCava
Specialty coffee beans from Ethiopia and Brazil roasted in Poland by LaCava. Blend of 100% Arabica. Medium roast, perfect for espresso machines and moka pots. You can expect the notes of sweet chocolate-coated strawberry, almond, hazelnut, and delicate aroma of jasmine.
Country: Ethiopia, Brazil
Region: Guji, Alta Mogiana Jerquara
Altitude: 890 - 2100 m a.s.l.
Varietal: Heirloom, Mundo Novo, Red Catuai
Processing: Natural
LaCava - Brazil Santa Rita Espresso 550g
Roasting date: 26.10.2022
Manufacturer: LaCava
Speciality coffee beans from Brazil, roasted in Poland by LaCava. Medium roast, perfect for espresso machines and moka pots. Sweet, with delicate fruitiness - you can expect the highlighted notes of nutella, dried fruits and raisins.
Country: Brazil
Region: Alta Mogiana, Jerquara
Process: Natural
Altitude: 890 m a.s.l.
Variety: Mundo Novo, Red Catuai
Cupping score: 82 / 100 points
LaCava - Shady BRU Nicaragua + Rwanda 1kg
Roasting date: 07.09.2022
Manufacturer: LaCava
Speciality coffee bean blend roasted in Poland by LaCava. It consists of Nicaraguan arabica (70%) and robusta beans from Rwanda (30%). Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of cocoa, cedar and fresh tabacco.
Country: Nicaragua 70% + Rwanda 30%
Region: Las Mimosas, Coko Sector
Process: Washed
Variety: Caturra, Robusta
Altitude: 1000 - 1800 m a.s.l.
Cupping score: 84 pts
LaCava - Jesieniara Peru La Despreciada Filter 250g
Roasting date: 26.10.2022
Manufacturer: LaCava
Whole-bean specialty coffee from Peru, roasted in Poland by LaCava. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of roasted cocoa, cantaloupe, spices, and red wine.
Country: Peru
Region: Central Selva, Finca la Despreciada
Processing: Natural
Varietal: Caturra
Altitude: 1650 m a.s.l.
Cupping score: 88 pts
LaCava - Dolce Crema Espresso 550g
Roasting date: 07.09.2022
Manufacturer: LaCava
Specialty coffee beans from Brazil, Honduras, and Vietnam roasted in Poland by LaCava. Blend of 90% Arabica and 10% Robusta. Medium roast, perfect for espresso machines and moka pots. Sweet, with delicate fruitiness - you can expect the highlighted notes of rum, cherry and dark chocolate cream.
Country: Brazil, Honduras, Vietnam
Altitude: 500 - 1500 m a.s.l.
Varietal: Mundo Novo, Catuai, Robusta
Process: Natural, Washed, Wet Polished
LaCava - La Fragola Blend Espresso 1kg
Roasting date: 24.10.2022
Manufacturer: LaCava
Specialty coffee beans from Ethiopia and Brazil roasted in Poland by LaCava. Blend of 100% Arabica. Medium roast, perfect for espresso machines and moka pots. You can expect the notes of sweet chocolate-coated strawberry, almond, hazelnut, and delicate aroma of jasmine.
Country: Ethiopia, Brazil
Region: Guji, Alta Mogiana Jerquara
Altitude: 890 - 2100 m a.s.l.
Varietal: Heirloom, Mundo Novo, Red Catuai
Processing: Natural
LaCava - Limy BRU Ethiopia Filter 550g
Roasting date: 24.10.2022
Manufacturer: LaCava
Speciality coffee beans from Ethiopia roasted in Poland by LaCava. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of lemon zest, black tea and cane sugar.
Country: Ethiopia
Region: Sidamo
Process: Washed
Variety: Heirloom
Altitude: 1900 - 2200 m a.s.l.
Cupping score: 86 pts.
LaCava - Braziliana Espresso 550g
Roasting date: 23.10.2022
Manufacturer: LaCava
Specialty coffee beans from Brazil, roasted in Poland by LaCava. Blend of two types of arabica. Medium roast, perfect for espresso machines and moka pots. Sweet, with delicate fruitiness - you can expect the highlighted notes of chocolate, caramel, almonds and walnuts.
Country: Brazil
Region: Guaxupe, Cerrado
Altitude: 800 - 1350 m n.p.m.
Varietal: Mundo Novo, Catuai
Process: Natural
LaCava - Colombia Luis Jose Valdes Natural Filter 250g
Roasting date: 28.09.2022
Manufacturer: LaCava
Specialty coffee beans from Colombia, roasted in Poland by LaCava. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of cacao, chocolate-covered prune, and melon.
Country: Colombia
Region: Bajo Espanol
Processing: Natural
Varietal: Caturra, Pink Bourbon
Altitude: 1500 m a.s.l.
Cupping score: 87 / 100 pts
LaCava - Gran Lattina Espresso 550g
Roasting date: 23.10.2022
Manufacturer: LaCava
Specialty coffee beans from Brazil and Vietnam, roasted in Poland by LaCava. Arabica (75%) and Robusta (25%) blend. Medium roast, perfect for espresso machines and moka pots. Sweet, with delicate fruitiness - you can expect the highlighted notes of almonds, caramel, peanut butter and chocolate.
Country: Brazil Guaxupe, Vietnam
Altitude: 500 - 1350 m a.s.l.
Varietal: Mundo Novo, Catuai, Robusta
Process: Natural, Wet polised
LaCava - Brazil Fazenda Rainha Espresso 1kg
Roasting date: 12.09.2022
Manufacturer: LaCava
Speciality coffee beans from Brazil, roasted in Poland by LaCava. Medium roast, perfect for espresso machines and moka pots. Sweet, with delicate fruitiness - you can expect the highlighted notes of cherries, nuts, and dark chocolate.
Country: Brazil
Region: Alto Mogiana, Sao Paulo
Process: Natural
Variety: Yellow Bourbon
Altitude: 1150 - 1350 m a.s.l.
LaCava - Limy BRU Ethiopia Filter 1kg
Roasting date: 24.10.2022
Manufacturer: LaCava
Speciality coffee beans from Ethiopia roasted in Poland by LaCava. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of lemon zest, black tea and cane sugar.
Country: Ethiopia
Region: Sidamo
Process: Washed
Variety: Heirloom
Altitude: 1900 - 2200 m a.s.l.
Cupping score: 86 pts.
LaCava - Juicy BRU Filter 1kg
Roasting date: 23.10.2022
Manufacturer: LaCava
Speciality coffee beans from Rwanda roasted in Poland by LaCava. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of plum, cranberry, red apple, and honey.
This one is a real fruit bomb! Perfect breakfast companion!
Country: Rwanda
Region: Huye Hills
Process: Natural
Variety: Red Bourbon
Altitude: 1700 - 2200 m a.s.l.
Cupping score: 85,5 pts
LaCava - Coffeedesk BRU Filter 1kg
Roasting date: 24.10.2022
Manufacturer: LaCava
LaCava and Coffeedesk cooperate to create a new daily BRU! Speciality coffee beans from Kenya roasted in Poland by LaCava. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of juicy black currant, sweet cherry, and dark chocolate. Pleasant acidity is combined with tea-like texture.
Country: Kenya
Region: Nyeri, Murang'a, Kiambu
Processing: Washed
Varietal: SL28, SL34, Ruiru 11
Altitude: 1600 - 2300 m a.s.l.
Cupping score: 87 pts
Recommended
Coffeedesk's selection
LaCava - Colombia La Palmera Anaerobic Espresso 250g
Roasting date: 22.09.2022
Manufacturer: LaCava
Specialty coffee from Colombia, roasted in Poland by LaCava. Medium roast, perfect for espresso machines and moka pots. You can expect the notes of blueberry, tropical fruits, cacao, and caramel.
Country: Colombia
Region: Anserma, Caldas
Varietal: 74110, 74112, Heirloom
Processing: Natural Anaerobic
Altitude: 1450 - 2000 m a.s.l.
Cupping score: 89 / 100 pts
LaCava - Bella Crema Espresso 550g
Roasting date: 05.09.2022
Manufacturer: LaCava
Specialty coffee beans from Brazil and Vietnam, roasted in Poland by LaCava. Arabica (50%) and Robusta (50%) blend. Medium roast, perfect for espresso machines and moka pots. Sweet, with delicate fruitiness - you can expect the highlighted notes of chocolate mousse, cacao cream and roasted peanuts.
Country: Brazil Guaxupe, Vietnam
Altitude: 500 - 1350 m a.s.l.
Varietal: Mundo Novo, Catuai, Robusta
Process: Natural, Wet polished
LaCava - Peru Tunki Espresso 550g
Roasting date: 26.10.2022
Manufacturer: LaCava
Specialty coffee beans from Peru, roasted in Poland by LaCava. Medium roast, perfect for espresso machines and moka pots. In the cup, you can expect the notes of dark chocolate, nuts and plums.
Country: Peru
Region: Tambopata Valley
Altitude: 1300 - 1800 m a.s.l.
Varietal: Typica, Bourbon, Caturra
Process: Washed
LaCava - Specialty Italia Blend Espresso 250g
Roasting date: 23.10.2022
Manufacturer: LaCava
Specialty coffee beans from Brazil and India, roasted in Poland by LaCava. Specialty Arabica (25%) and fine Robusta (75%) blend. Dark roast, perfect for espresso machines and moka pots. Sweet, with delicate fruitiness - you can expect the highlighted notes of chocolate, marzipan, and vanilla.
Country: Brazil Alta Mogiana Jerquara, India Coorg
Region: Mundo Novo, Red Catuai, Robusta Peredinia
Processing: Natural, Washed
Altitude: 900 - 1100 m a.s.l.
Cupping score: 82 / 100 pts
New
LaCava - Brazil Santa Rita Espresso 1kg
Roasting date: 26.10.2022
Manufacturer: LaCava
Speciality coffee beans from Brazil, roasted in Poland by LaCava. Medium roast, perfect for espresso machines and moka pots. Sweet, with delicate fruitiness - you can expect the highlighted notes of nutella, dried fruits and cognac.
Country: Brazil
Region: Alta Mogiana, Jerquara
Process: Natural
Altitude: 890 m a.s.l.
Variety: Mundo Novo, Red Catuai
Cupping score: 82 / 100 points
LaCava - Kenya Rungeto Kii Washed Filter 250g
Roasting date: 05.09.2022
Manufacturer: LaCava
Specialty coffee beans from Kenya, roasted in Poland by LaCava. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of berries, black currants, cane sugar, and orange blossom.
Country: Kenya
Region: Kirinyaga
Processing: Washed
Varietal: SL-34, SL-28, Baitan, Ruiru 11
Altitude: 1600 - 1800 m a.s.l.
Cupping score: 88 / 100 pts
LaCava - Peru Tunki Espresso 1kg
Roasting date: 12.09.2021
Manufacturer: LaCava
Specialty coffee beans from Peru, roasted in Poland by LaCava. Medium roast, perfect for espresso machines and moka pots. In the cup, you can expect the notes of dark chocolate, nuts and plums.
Country: Peru
Region: Tambopata Valley
Altitude: 1300 - 1800 m a.s.l.
Varietal: Typica, Bourbon, Caturra
Process: Washed
LaCava - Rwanda Muhondo Espresso 550g
Roasting date: 23.10.2022
Manufacturer: LaCava
Specialty coffee beans from Rwanda, roasted in Poland by LaCava. Medium roast, perfect for espresso machines and moka pots. In the cup, you can expect the notes of apricot, freeze-dried raspberry, orange juice, and marzipan.
Country: Rwanda
Region: Gakenke District
Altitude: 1750 - 2200 m a.s.l.
Varietal: Bourbon
Process: Honey
Cupping score: 87 / 100 pts
LaCava - Specialty Italia Blend Espresso 550g
Roasting date: 23.10.2022
Manufacturer: LaCava
Specialty coffee beans from Brazil and India, roasted in Poland by LaCava. Specialty Arabica (25%) and fine Robusta (75%) blend. Dark roast, perfect for espresso machines and moka pots. Sweet, with delicate fruitiness - you can expect the highlighted notes of chocolate, marzipan, and vanilla.
Country: Brazil Alta Mogiana Jerquara, India Coorg
Region: Mundo Novo, Red Catuai, Robusta Peredinia
Processing: Natural, Washed
Altitude: 900 - 1100 m a.s.l.
Cupping score: 82 / 100 pts