Coffee beans from Colombia, roasted by Polish Etno roastery. Medium roast makes this coffee perfect for espresso and pour-over coffee machines. You will find this coffee full of citrus-like acidity and the notes of dark chocolate.
Country: Colombia
Region: Medellin
Growing altitude: 1400 - 1700 m above sea level.
Botanical variety: various types of local arabica
Bean processing: Washed
| Manufacturer: | ETNO CAFE |
|---|---|
| Arabica / Robusta (ratio): | 100% Arabica |
| Brewing type: | espresso machine, moka pot, pressure maker |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Colombia |
| Coffee bean origin: | Colombia |
| Country of origin: | Poland |
| Country of roasting: | Poland |
| Flavour notes: | chocolate, citrus fruits |
| Roast level: | Dark |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Washed |
| Tasting notes: | cytrusy, czekolada deserowa |
| Product type: | Coffee |
| EAN: | 5902768699258 |
| Index: | 0101011521 |
Coffee beans from Colombia, roasted by Polish Etno roastery. Medium roast makes this coffee perfect for espresso and pour-over coffee machines. You will find this coffee full of citrus-like acidity and the notes of dark chocolate.
Country: Colombia
Region: Medellin
Growing altitude: 1400 - 1700 m above sea level.
Botanical variety: various types of local arabica
Bean processing: Washed
| Manufacturer: | ETNO CAFE |
|---|---|
| Arabica / Robusta (ratio): | 100% Arabica |
| Brewing type: | espresso machine, moka pot, pressure maker |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Colombia |
| Coffee bean origin: | Colombia |
| Country of origin: | Poland |
| Country of roasting: | Poland |
| Flavour notes: | chocolate, citrus fruits |
| Roast level: | Dark |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Washed |
| Tasting notes: | cytrusy, czekolada deserowa |
| Product type: | Coffee |
| EAN: | 5902768699258 |
| Index: | 0101011521 |