Dalston Coffee - Burundi Rubagabaga Washed Filter 250 g
Roasting date: 11.08.2026
(TAX included)
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Whole-bean specialty coffee from Burundi, roasted by Dalston Coffee roasting brand. Dark roast, perfect for espresso machines and moka pots. The flavour of the brew resembles raspberry, orange and eucalyptus.
Origin: Burundi
Region: Kayanza
Altitude: 1600-1900 m a.s.l.
Processing: Washed
Variety: Red Bourbon
Farm: Rubagabaga Washing Station (Greenco)
Rubagabaga washing station in Butare, Kayanza (founded 1992, managed by Greenco), processing cherries from ~2700 smallholders on plots under 1 ha; flotation and hand sorting, washed, dried on raised beds ~2 weeks. A clean, sweet and elegant coffee that faithfully expresses its origin.
Store in a cold and dry space.
| Acidity: | Medium |
|---|---|
| Arabica / Robusta (ratio): | 100% ARABICA |
| Body: | Average |
| Brewing method: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Burundi |
| Country of roasting: | Spain |
| Farm: | Rubagabaga Washing Station (Greenco) |
| Growing location: | 1600 - 1900 MASL |
| Growing region: | Kayanza |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | Medium |
| Tasting notes: | citrus fruits, floral, forest fruits |
| Variety: | Red Bourbon |
| Coffee form: | Whole Bean |
| Processing: | Washed |
| Tasting notes: | Malina, pomarańcza, eukaliptus |
| Product type: | Coffee |
| Index: | 2101015697 |
| Manufacturer: |
Dalston Coffee S.L. Carrer Ramelleres 16 08001 Barcelona Spain |
Whole-bean specialty coffee from Burundi, roasted by Dalston Coffee roasting brand. Dark roast, perfect for espresso machines and moka pots. The flavour of the brew resembles raspberry, orange and eucalyptus.
Origin: Burundi
Region: Kayanza
Altitude: 1600-1900 m a.s.l.
Processing: Washed
Variety: Red Bourbon
Farm: Rubagabaga Washing Station (Greenco)
Rubagabaga washing station in Butare, Kayanza (founded 1992, managed by Greenco), processing cherries from ~2700 smallholders on plots under 1 ha; flotation and hand sorting, washed, dried on raised beds ~2 weeks. A clean, sweet and elegant coffee that faithfully expresses its origin.
Store in a cold and dry space.
| Acidity: | Medium |
|---|---|
| Arabica / Robusta (ratio): | 100% ARABICA |
| Body: | Average |
| Brewing method: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Burundi |
| Country of roasting: | Spain |
| Farm: | Rubagabaga Washing Station (Greenco) |
| Growing location: | 1600 - 1900 MASL |
| Growing region: | Kayanza |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | Medium |
| Tasting notes: | citrus fruits, floral, forest fruits |
| Variety: | Red Bourbon |
| Coffee form: | Whole Bean |
| Processing: | Washed |
| Tasting notes: | Malina, pomarańcza, eukaliptus |
| Product type: | Coffee |
| Index: | 2101015697 |
| Manufacturer: |
Dalston Coffee S.L. Carrer Ramelleres 16 08001 Barcelona Spain |