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Leń Coffee

Leń Coffee

Leń Coffee is a specialty roastery that grew out of the Gdańsk-based café Leń. From the very beginning, we have been creating coffee from the perspective of daily service – the kind of coffee you want to return to not only for its exceptional flavor profile, but also for its drinking comfort and consistency.
We roast coffees for both espresso and filter, focusing on juiciness, sweetness, and balance. We like beans with character, yet always approachable – the kind that perform excellently both at home and in the food service industry.
Leń is a combination of specialty coffee, design, and slow life culture. We create our own visual language, merch, events, and coffee-related projects, building a brand that is much more than just a roastery. We cooperate with cafés, restaurants, and hotels, offering a personalized approach, training, as well as coffee and equipment selection tailored to the unique character of each place. Lazy but lovely.

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Chemex 12
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Drip coffee brewer 12
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French Press 12
Espresso machine 2
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Colombia 2
El Salvador 2
Ethiopia 2
Honduras 2
Tanzania 2
Brasil 1
Guatemala 1
Kenya 1
Peru 1

Natural 8
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Co-fermented 1
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Light 12
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Citrus fruits 5
Sweet 5
Forest fruits 4
Stone fruits 4
Tropical fruits 4
Chocolate 3
Red fruits 3
Green fruits 2
Liquor 2
Nutty 2
Tea 2
Dried fruits 1
Floral 1

Flavor notes are the impressions coffee leaves on your palate — shaped by the origin of the beans, their processing method, and the roast. They can resemble chocolate, fruit, or nuts, but also more complex compositions. Filter by the notes you enjoy to find exactly your kind of cup!

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Whole Bean 14

100% Arabica 14

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1 - 14 of 14 available products

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Leń Coffee - Tanzania Sambewe Natural Filter 250 g

Roasting date: 03.09.2026

Whole-bean specialty coffee from Tanzania, roasted by Leń Coffee from Gdańsk. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of mandarin, pineapple and rhubarb.Country: TanzaniaRegion: Mbozi Farm: Sambewe Processing: Natural Altitude: 1800 m a.s.l.Varietal: KentCupping score: 87 / 100ABOUT THE COFFEEJuicy specialty coffee from the Mbozi region in Tanzania, sourced from the Sambewe cooperative. The natural process highlights intense fruitiness and sweetness. In the cup, you will find notes of mandarin, rhubarb, and pineapple. Kent variety, SCA 87. Ideal for filter brewing methods: AeroPress, drip, and Chemex.Store in a dry and cool place.

Leń Coffee - Brazil Sul de Minas Natural Espresso 250 g

Roasting date: 03.09.2026

Whole-bean specialty coffee from Brazil, roasted by Leń Coffee from Gdańsk. Dark roast, perfect for coffee machines and moka pots. You can expect hints of raspberry, marzipan and milk chocolaAte.Country: BrazilRegion: Sul de MinasFarm: Sul de MinasProcessing: NaturalAltitude: 1100 m a.s.l.Varietal: CatuaiCupping score: 84 / 100ABOUT THE COFFEESpecialty coffee from Brazil, especially from the Sul de Minas region, is one of the most recognizable and valued varieties on the global coffee market. Sul de Minas is a coffee producers' association that brings together many small farmers from the Minas Gerais region in Brazil. Brazil stands out for its character, rich flavor, and excellent quality. The climate and soil conditions in the region favor the cultivation of coffee with a unique flavor profile. The beans are carefully selected and processed, which contributes to achieving a full flavor and aroma. Additionally, specialty coffee from Brazil Sul de Minas also has a social impact. Many plantations in the Minas Gerais region engage local communities and strive for sustainable development, ensuring fair working conditions and investing in social development projects. Enjoy every sip of this unique specialty coffee from Brazil Sul de Minas and discover the beauty and richness of this region's coffee heritage.Store in a dry and cool place.

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New

Leń Coffee - Colombia Las Perlitas Washed Filter 250 g

Roasting date: 07.08.2026

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Leń Coffee - Colombia Los Patios Cherry Co-ferment Filter 200 g

Roasting date: 28.05.2026

Whole-bean specialty coffee from Colombia, roasted by Leń Coffee from Gdańsk. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of cherry fritt and raspberry gum.Country: ColombiaRegion: TolimaFarm: Los PatiosProcessing: Cherry Co-fermentAltitude: 2000 m a.s.l.Varietal: CastilloABOUT THE COFFEEColombia Los Patios is a new-wave specialty coffee with an infused profile, which strongly showcases an experimental approach to processing. The cherry co-ferment process and Castillo variety build an intense, highly fruity character. Notes of cherry "fritta" and raspberry Mamba candy dominate in the cup, with a pronounced sweetness and fermentative depth that gives the coffee a dessert-like, almost candyish dimension. It is a bold, juicy, and distinctly modern-style coffee. It will perform best in the Aeropress, drip, and Chemex.ROYAL BEANSWhat’s behind the name Royal Beans? If Speciality beans are the pinnacle of coffee, our Royal Beans reach the Himalayas! In this series, we present the very top of the coffee pyramid, the crème de la crème, as precious as crown jewels. Anaerobic, Gesha, Nanolot, Lychee – what does it mean to go beyond the ordinary? – Royal Beans is a selection of coffees chosen by us from various roasters – they share exceptional flavor, limited production, unique processing methods, and the highest quality. A treat for coffee connoisseurs (and those aspiring to be)!Store in a dry and cool place.

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Leń Coffee - El Salvador Finca Altamira Natural Espresso 250 g

Roasting date: 01.09.2026

Whole-bean specialty coffee from El Salvador, roasted by Leń Coffee from Gdańsk. Dark roast, perfect for coffee machines and moka pots. You can expect hints of red apple, yuzu marmolade and mango lassi.Country: El SalvadorRegion: ApanecaFarm: Finca Altamira Processing: NaturalAltitude: 1600 m a.s.l.Varietal: Bourbon, Pacas Cupping score: 85 / 100ABOUT THE COFFEEEl Salvador Altamira is a harmonious specialty coffee with an SCA score of 84.5 from the Apaneca-Ilamatepec region. Natural processing and a combination of Bourbon and Pacas varieties build a sweet, slightly dessert-like profile. Notes of red apple, yuzu marmalade, and creamy mango lassi appear in the cup, giving the coffee an exotic yet pleasantly rounded character. Its advantage is a pleasant creaminess and a smooth body, which give the brew softness and consistency. It will work best in a moka pot, an espresso machine, and for traditional glass brewing.Store in a dry and cool place.

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New

Leń Coffee - El Salvador La Illusion Natural Filter 250 g

Roasting date: 07.08.2026

Whole-bean specialty coffee from El Salvador, roasted by Leń Coffee from Gdańsk. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of yellow plum, macadamia nuts and cocoa.Country: El SalvadorRegion: ApanecaFarm: La IllusionProcessing: Natural Altitude: 1800 m a.s.l.Varietal: BourbonCupping score: 87 / 100ABOUT THE COFFEENoble specialty coffee from the Apaneca-Ilamatepec region, coming from the La Illusion farm. Natural processing highlights its sweetness and fuller body. Notes of ripe yellow plum, creamy macadamia, and cocoa dominate in the cup. A balanced, sweet, and elegant coffee ideal for AeroPress, Drip, and Chemex.Store in a dry and cool place

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New

Leń Coffee - Ethiopia Banko Gotiti Washed Filter 250 g

Roasting date: 07.08.2026

Whole-bean specialty coffee from Ethiopia, roasted by Leń Coffee from Gdańsk. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of jasmine, nectarine and lemon peel.Country: EthiopiaRegion: GedeoFarm: Banko Gotiti Processing: WashedAltitude: 2100 m a.s.l.Varietal: HeirloomCupping score: 87 / 100ABOUT THE COFFEEA delicate and elegant specialty coffee from the Gedeo region in Ethiopia, coming from the Banko Gotiti washing station. Washed processing emphasizes the clean taste, distinct acidity, and floral-fruity character. Notes of jasmine, nectarine, and lemon zest are detectable in the cup. Heirloom variety, SCA 87. Ideal for filter brewing methods: AeroPress, Drip, and Chemex.Store in a dry and cool place.

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New

Leń Coffee - Ethiopia Chelbesa Margarissa Natural Filter 250 g

Roasting date: 07.08.2026

Whole-bean specialty coffee from Ethiopia, roasted by Leń Coffee from Gdańsk. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of pineapple, passionfruit and caribbean rum.Country: EthiopiaRegion: GedeoFarm: Chelbesa MargarissaProcessing: NaturalAltitude: 2100 m a.s.l.Varietal: HeirloomCupping score: 88 / 100ABOUT THE COFFEEAn exceptionally aromatic specialty coffee from the Gedeo region, subjected to a natural process that highlights its intense fruitiness and high sweetness. Notes of juicy pineapple, passion fruit, and a distinct depth reminiscent of Caribbean rum appear in the cup. SCA 88. Ideal for AeroPress, Drip, and Chemex.Store in a dry and cool place.

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New

Leń Coffee - Guatemala Nuevo Oriente Natural Filter 250 g

Roasting date: 07.08.2026

Whole-bean specialty coffee from Guatemala, roasted by Leń Coffee from Gdańsk. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of pineapple, cherries and dark rum.Country: GuatemalaRegion: Nuevo OrienteFarm: Nuevo OrienteProcessing: NaturalAltitude: 2100 m a.s.l.Varietal: Bourbon, Caturra, CatuaiCupping score: 84 / 100ABOUT THE COFFEEGuatemala Nuevo Oriente is an Arabica from a volcanic region with fertile soils and a stable microclimate, ideal for growing high-quality coffees. It is produced from Bourbon, Caturra, and Catuai varieties, and the natural processing highlights its fullness and sweetness. Notes of pineapple, cherry, and dark rum are perceptible in the flavor, giving the brew depth and an exotic character. The coffee stands out with its excellent balance and clean profile. It tastes best in filter brewing methods: AeroPress, drip, Chemex.Store in a cool, dry place.

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Leń Coffee - Honduras Bomba La Fruta Natural Filter 250 g

Roasting date: 28.05.2026

Whole-bean specialty coffee from Honduras, roasted by Leń Coffee from Gdańsk. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of cherry, raspberry and chocolate.Country: HondurasRegion: La PazFarm: Caballero Processing: NaturalAltitude: 1700 m a.s.l.Varietal: CatuaiCupping score: 86 / 100ABOUT THE COFFEEHonduras Bomba de Fruta is a juicy specialty coffee with an SCA score of 86.3 from the La Paz (Marcala) region. Natural processing and the Catuai variety yield an intense, sweet profile. Ripe sweet cherries and raspberries appear in the cup, backed by a chocolate depth. The coffee is fruity but pleasantly rounded – very drinkable and versatile. Perfect for Aeropress, drip, and Chemex.Store in a dry and cool place.

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New

Leń Coffee - Honduras Francisca Caballero Natural Filter 250 g

Roasting date: 07.08.2026

Whole-bean specialty coffee from Honduras, roasted by Leń Coffee from Gdańsk. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of cherry, hazelnut and nougat.Country: HondurasRegion: Marcala Farm: Francisca CaballeroProcessing: NaturalAltitude: 1700 m a.s.l.Varietal: CatuaiCupping score: 88 / 100ABOUT THE COFFEEAn exceptional specialty coffee from the Marcala region, coming from producer Francisca Caballero. The natural process highlights its sweetness, fruitiness, and velvety body. In the cup, you will find notes of juicy cherry, creamy hazelnut, and sweet nougat. A balanced and elegant coffee ideal for AeroPress, Drip, and Chemex.Store in a dry and cool place.

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Leń Coffee - Kenya Rungeto Karimikui Washed Filter 250 g

Roasting date: 28.08.2026

Whole-bean specialty coffee from Kenya, roasted by Leń Coffee from Gdańsk. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of currant jam, gooseberry and black tea.Country: KenyaRegion: KirinyagaFarm: RungetoProcessing: WashedAltitude: 1900 m a.s.l.Varietal: SL28 / SL34 / Ruiru 11 / BatianCupping score: 88 / 100ABOUT THE COFFEEA classic Kenyan specialty coffee from the Kirinyaga region, known for producing some of the most prized beans in the world. The washed process highlights its intense fruitiness and tea-like elegance. The cup is dominated by notes of currant jam, chokeberry, and black tea, creating a distinct and balanced profile. Ideal for AeroPress, Drip, and Chemex.Store in a dry and cool place.

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New

Leń Coffee - Peru Norbil Perez Washed Filter 250 g

Roasting date: 28.08.2026

Whole-bean specialty coffee from Peru, roasted by Leń Coffee from Gdańsk. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of lemon, dried apricot and black tea.Country: PeruRegion: CajamarcaFarm: Norbil Perez Processing: Washed Altitude: 2000 m a.s.l.Varietal: CaturraCupping score: 87 / 100

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Leń Coffee - Tanzania Acacia Hills Honey Filter 250 g

Roasting date: 28.05.2026

Whole-bean specialty coffee from Tanzania, roasted by Leń Coffee from Gdańsk. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of pear, mandarin and biscuits.Country: Tanzania Region: KaratFarm: Acacia Hills Processing: Honey Altitude: 1800 m a.s.l.Varietal: Kent Cupping score: 85 / 100ABOUT THE COFFEETanzania Acacia Hills is a subtle specialty coffee with an SCA score of 85, originating from the Karatu region, at the foot of the Ngorongoro Crater. The honey process and Kent variety give it a soft, harmonious character. Notes of juicy pear and mandarin orange emerge in the cup, balanced by a delicate, biscuit-like sweetness. It is a light, creamy, and highly pleasant coffee to drink – perfect for everyday enjoyment. It performs excellently in Aeropress, drip, and Chemex.Store in a dry and cool place.

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