Size: V60-02 Colour: copper Material: copper, brass. Would you like to get started with alternative methods of coffee brewing, but don't know what to choose? Hario V-60 Dripper is just for you! This Japanese gadget allows you to make the most of your coffee in a simple and effective way. The filter method is great fun and allows for experimenting with coffee. Surprise your friends with rich taste and aroma of coffee, and the technique of its preparation! Hario V60-02 allows for one-time brewing of 300 - 500 ml of coffee, which is enough for a big mug or two smaller portions. Furthermore, it is characterized by a very good level of heat keeping. Its conical form and special grooves on the inside of the dripper provide excellent water flow. To prepare delicious coffee you need freshly ground coffee of high quality, a filter, your favourite cup or server and scales. Put the filter in the dripper and put it on the vessel that you use for serving coffee. The infusion process takes only 3 - 4 minutes. Another advantages of this method is extremely easy maintenance. After use, simply remove the filter and wash the dripper in running water or in a dishwasher. The translation of Hario is "the King of Glass," which perfectly reflects achievements of the company. The brand was founded in 1921 and ever since it has been producing the highest quality products made of glass, ceramics and metal. The production process takes place in Japan along with best environmental sustainability.

Dworzysk Śpij Dobrze is a herbal infusion for a good sleep. It can be used to prepare hot infusion or bath decoction. According to folk medicine, lavender, chamomile, lemon balm, hops and heather have calming and relaxing properties. These herbs regulate the nervous and digestive systems. Lavender is recommended for anxiety states. Chamomile has a soothing and diastolic effect. Lemon balm has calming and strengthening properties. Hops extract is used in states of increased tension and nervous hyperactivity. Heather flowers are helpful for problems with insomnia. It is a good infusion to drink before going to bed. It has a positive effect on our well-being, helps us relax and sleep through the night. Ingredients: lavender flower 37%, chamomile flower, lemon balm leaf, heather flower, hops. Recipes: Hot drink infusion: Add a flat teaspoon of herbs, pour boiling water (about 250 ml) and let it brew, covered, for 5 minutes. According to folk medicine, sleeping infusions should be drunk immediately before going to bed and always hot. Cold drink infusion: Add 2 tablespoons of herbs to boiling water (approx. 300 ml) and let it brew, covered, for 15 minutes. When the infusion has cooled down, drain the flowers, add a tablespoon of lemon juice and half a tablespoon of honey. Fill up to one liter with cold water. The infusion tastes best when it is chilled, we can add ice cubes. Bath decoction: Add 8 tablespoons of herbs to cold water (about 1000 ml), leave it for an hour, then boil it. Pour the strained infusion into the bathtub. We take a bath for 10-20 minutes at a temperature of 35-38°C. Finally, rinse the body slowly with a cold shower. If you feel dizzy, stop bathing immediately. Warm baths are not recommended for cardiac and circulatory disorders, low blood pressure, varicose veins and venous diseases.

Professional milk pitcher by Rhinowares. Capacity: 600 mlMade of 1 mm thick stainless steel, covered with double layer of a blue teflon pitcher is great for every café. The teflon coating reduces milk remains on the surface, which makes it easier to clean. Comfortable handle, elegant design, and practical pouring spout make it an ideal tool for every latte art lover. Perfectly balanced and solid.

Box of eight sachets (8 x 11 g) What is Bagdrip? Bagdrip is a coffee and a filter in one. In each bag, you will find 11 grams of light-roast ground speciality coffee from all over the world. It is enough to brew a single cup of coffee (185 ml). You will only need hot water and a cup. Perfect flavour wherever you want - when travelling or at home, quickly, without much effort or equipment. Flavour and origin In the bag, you will find coffee from Brazil, Vale da Grama, a volcanic valley between São Paulo and Minas Gerais state – that’s where Fazenda Rainha plantation is located and those Yellow Bourbon coffee beans are cultivated. Perfect if you want to drink sweet coffee. In a cup, you can taste milk chocolate, peanut and marzipan. Brewing method 1. Open the sachet and take out the filter. 2. Rip open the top of the filter and spread the paper hooks. Put it on a mug. 3. Fill half of the filter with hot water and wait 30 seconds. Next, fill the filter three times to the top. Wait for the water to flow through the coffee after each pour. 4. Discard the Bagdrip and it's done! Each coffee is available in single sachets and boxes of 8. You can find all of them HERE.

White Clipper tea with raspberry.  A light, delicate and refreshing tea made from the buds and young leaves of the tea bush superbly combined with aromatic raspberries. Clipper products are made with pure natural ingredients. Clipper uses only the highest-quality sources, add nothing artificial. Ingredients: White tea*, natural raspberry flavouring with other natural flavouring (5 %), raspberry pieces* (1 %). *Organically grown ingredients Box: 20 tea bags x 1,7 g.

Sage BES100 is a professional and elegant coffee grounds knock box made of high-quality stainless steel. The removable inner bowl and rod make cleaning and maintenance easier. It has the anti-slip pad. Perfect for your cafe or restaurant. Depth: 11,5 cm Height: 12,5 cm Width: 11 cm

The perfect balance between flavour and sweetness, Caramel 1883 syrup develops intense notes of butter, vanilla and caramelised sugar for a full-bodied, balanced finish. Caramel 1883 syrup is made from carefully selected ingredients including natural cane sugar and the secret ingredient, pure Alpine water. For over 130 years, Maison Routin has been producing syrups, sauces, and other unique aromatic creations to bartenders and baristas worldwide. 1883 brand products are characterized by exceptional taste and the highest quality of production using natural fruit flavors, spices, flowers, and crystal-clear water from the French Alps. Syrups are an excellent addition to desserts, cakes, and ice creams, giving them a unique appearance and aroma. They also blend perfectly with coffee and cocktails. Why are Routin 1883 syrups so exceptional? • Purity of taste – perfect balance between sweetness and aromas. • Intensity of aroma – sweet and intense. • Based on crystal-clear Alpine water. • Versatile application – for desserts, cocktails, coffee, hot and cold drinks. • Preservative-free, naturally colored. Ingredients: cane sugar 61.6%, natural flavoring 2.3%, caramel color E 150a 0.2%, water 35.6%. Nutritional value per 100 ml: Energy (kcal) 328, (kJ) 1394 Fat < 0.5 g Of which saturated < 0.1 g Carbohydrates 82.0 g Of which sugars 81.0 g Protein < 0.5 g Salt 0.02 g

Teasome Ancient Ripe Pu-erh is a herbal loose-leaf tea. Ancient Ripe Pu-erh is a fermented tea with an earthy, mineral flavor. It is one of the most comfortable and warming teas, despite its strength the infusion never enters bitterness or astringency. This pu-erh is made from gushu, or ancient trees that are at least a century old. The age of the tree has a profound effect on the tea; as the years pass, the leaves gain character, and the tree's roots reach farther back, drawing more minerality from the earth. In this case, the rocky aromas are also accompanied by a hint of black pepper. How to brew: 5g tea / 250ml water / 95°C temp. First brew: 2 min / Second brew: 3 min / Third brew: 5 min. Harvest: 2022 Origin: Yunnan, China Cultivar: Yunnan Da Ye Profile: wet earth, chalk, black pepper Ingredients: Pu-erh tea.

Mokacrema is a valued blend produced by Arcaffe according to the original recipe since 1949. It is characterized by aromas of flowers and malt, and well-defined hints of citrus. Its delicate acidity is balanced with pleasant and lasting honey flavour. The blend consists in a hundred per cent of Arabica from plantations in Central America and Ethiopia. It is a combination of the following beans: - Guatemala, Finca El Hato Blue - Ethiopia, Sidamo special selection - El Salvador, Finca San Luis - Brazil - washed, Fazenda Monte Alegre Those coffees are certified by the "CSC ® - Certified Speciality Coffee Association of Italy" - All packages are labelled with a number and hologram proving their high-quality and preventing counterfeiting.

Comandante C40 MK4 Nitro Blade - is the new version of one of the top coffee grinders in the world. The device offers a wide range of grinding, stable operation and refined design with the top-quality materials. The MK4 version includes several updates: - New engine frame shape and material - more robust, with larger capacity and no more trapped beans!  - Each grinder comes with two jars: 1x brown glass and 1x clear polymer-glass. The latter is lightweight, durable, and can be used as a cup! - Reworked packaging with improved protection. Burr The burr material and design are the proud result of years of dedicated research and development at Comandante®’s onsite coffee lab. Nitro Blade® is unique, using a high-alloyed, high-nitrogen stainless steel with a fine martensitic micro-crystal matrix. Burr Geometry has been optimised to achieve excellent Bean Thruput with a reduced Crank Torque and at the same time deliver a refined Particle Size Distribution for best brewing results. Grind adjustment Comandante click system gives you full control for any brewing method and locks your preferred grind setting into place, helping you get the very best out of your roasted coffee and repeat the results again and again. This world class grind performance has made Nitro Blade the weapon of choice for true coffee enthusiasts around the globe, from home baristas to World Brewers Cup champions.   Design Stainless steel is the right choice to build a robust and food safe coffee grinder. That is why not only the burr is made of stainless steel, but also the body, axle, crank and micro ball bearings. Comandante products are aluminium free. Where polymers can be used to improve performance, Comandante uses BPA-free high-performance polymers that meet the strictest food-safety standards. These materials are engineered to endure years of heavy use. Comandante loves natural wood. The solid oak handles, produced by friends in Germany’s Black Forest, are both wonderfully ergonomic and beautiful to look at thanks to oak’s unique grain structure. The Classic and Special Coating models use a robust and sleek powder coating – baked on at high temperature, not just painted on.  Every C40 MK4 comes with one brown glass Bean Jar and one clear polymer-glass Bean Jar. Both are super easy to clean and hold around 40g of roasted coffee beans. Weighing in at just over 600g, the C40’s compact size and robust nature means that whether you’re at home or off on an adventure, the world’s best manual grinder is your loyal companion.