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Espresso
 

Kawa pod espresso
505 - 540 of 643 available products
505 - 540 of 643 available products
Instytut Kawy - Dominicana Barahona AA Washed Espresso 250g
Instytut Kawy - Dominicana Barahona AA Washed Espresso 250g

Manufacturer: INSTYTUT KAWY

Roasting date: 09.02.2026

Whole-bean specialty coffee from Dominicana roasted by Instytut Kawy roasting brand. Dark roast, perfect for espresso machines and moka pots. The brew resembles the flavour of chocolate, almonds, and honey.Country: DominicanaRegion: BarahonaVarietal: Typica, CaturraProcessing: WashedAltitude: 1200 - 1500 m a.s.l.Store in a cold and dry space.
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Instytut Kawy - Ethiopia Chuco Espresso 250g
Instytut Kawy - Ethiopia Chuco Espresso 250g

Manufacturer: INSTYTUT KAWY

Roasting date: 09.02.2026

Whole-bean specialty coffee from Ethiopia roasted by Instytut Kawy roasting brand. Dark roast, perfect for espresso machines and moka pots. The brew resembles the flavour of pink grapefruit, raspberry, and crumble.Country: EthiopiaRegion: ChucoVarietal: HeirloomProcessing: WashedAltitude: 1950 m a.s.l.Store in a cold and dry space.
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Instytut Kawy - Guatemala Huehuetanango SHB EP Washed Espresso 250g
Instytut Kawy - Guatemala Huehuetanango SHB EP Washed Espresso 250g

Manufacturer: INSTYTUT KAWY

Roasting date: 09.02.2026

Whole-bean specialty coffee from Guatemala roasted by Instytut Kawy roasting brand. Dark roast, perfect for espresso machines and moka pots. The brew resembles the flavour of orange, milk chocolate, and maple syrup.Country: GuatemalaRegion: Santa RosaVarietal: Typica, Bourbon, Caturra, CatuaiProcessing: WashedAltitude: 1400 - 1800 m a.s.l.Store in a cold and dry space.
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Instytut Kawy - Honduras Verracruz Washed Espresso 250 g
Instytut Kawy - Honduras Verracruz Washed Espresso 250 g

Manufacturer: INSTYTUT KAWY

Roasting date: 09.03.2026

Whole-bean specialty coffee from Honduras, roasted by Instytut Kawy roasting brand. Dark roast, perfect for espresso machines and moka pots. The brew tastes like milk chocolate, pomegranate, and tea.Country: HondurasRegion: VeracruzVarietal: Caturra, Catuai, Java, Marcezella, EtiozarProcessing: WashedAltitude: 1100 - 1200 m a.s.l.Store in a cold and dry space.
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Instytut Kawy - India Karnataka Plantacja Washed Espresso 250 g
Instytut Kawy - India Karnataka Plantacja Washed Espresso 250 g

Manufacturer: INSTYTUT KAWY

Roasting date: 09.02.2026

Whole-bean specialty coffee from India, roasted by Instytut Kawy roasting brand. Dark roast, perfect for espresso machines and moka pots. The brew tastes like chocolate, nuts, and spices.Country: IndiaRegion: KarnatakaVarietal: Caturra, CatuaiProcessing: WashedAltitude: 1000 - 1500 m a.s.l.Store in a cold and dry space.
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Instytut Kawy - Kuba Sierra Maestra Washed Espresso 250 g
Instytut Kawy - Kuba Sierra Maestra Washed Espresso 250 g

Manufacturer: INSTYTUT KAWY

Roasting date: 09.02.2026

Decaf whole-bean specialty coffee from Cuba roasted by Instytut Kawy roasting brand. Dark roast, perfect for espresso machines and moka pots. The brew resembles the flavour of dark chocolate, nuts and pepper.Origin: CubaRegion: Sierra MaestraVariety: Burbon, Pacamara. Catuai, CaturraProcessing: WashedAltitude: 800-1200 m a. s. l.Store in a cold and dry space.
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Instytut Kawy - Nicaragua Olomega Washed Espresso 1kg
Instytut Kawy - Nicaragua Olomega Washed Espresso 1kg

Manufacturer: INSTYTUT KAWY

Roasting date: 09.02.2026

A whole-bean specialty coffee from Nicaragua roasted by Instytut Kawy roasting brand. Dark roast, perfect for espresso machines and moka pots. The brew resembles the flavour of nuts, chocolate, and apricot.Country: NicaraguaRegion: OlomegaVarietal: Typica Caturra, BourbonProcessing: WashedAltitude: 1250 m a.s.l.Store in a cold and dry space.
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Instytut Kawy - Nicaragua Olomega Washed Espresso 250g
Instytut Kawy - Nicaragua Olomega Washed Espresso 250g

Manufacturer: INSTYTUT KAWY

Roasting date: 09.02.2026

A whole-bean specialty coffee from Nicaragua roasted by Instytut Kawy roasting brand. Dark roast, perfect for espresso machines and moka pots. The brew resembles the flavour of nuts, chocolate, and apricot.Country: NicaraguaRegion: OlomegaVarietal: Typica Caturra, BourbonProcessing: WashedAltitude: 1250 m a.s.l.Store in a cold and dry space.
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Instytut Kawy - Peru Villa Rica Washed Espresso 1 kg
Instytut Kawy - Peru Villa Rica Washed Espresso 1 kg

Manufacturer: INSTYTUT KAWY

Roasting date: 09.02.2026

A whole-bean specialty coffee from Brazil roasted by Instytut Kawy roasting brand. Dark roast, perfect for espresso machines and moka pots. The brew resembles the flavour of nuts, cocoa and dates.Country: PeruRegion: Villa RicaVarietal: Limani, Amarillo, Caturra RojoProcessing: WashedAltitude: 1500 - 1900 m a.s.l.Store in a cold and dry space.
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Instytut Kawy - Peru Villa Rica Washed Espresso 250 g
Instytut Kawy - Peru Villa Rica Washed Espresso 250 g

Manufacturer: INSTYTUT KAWY

Roasting date: 09.02.2026

Whole-bean specialty coffee from Peru, roasted by Instytut Kawy roasting brand. Dark roast, perfect for espresso machines and moka pots. The brew tastes like nuts, cocoa, and dates.Country: PeruRegion: Villa RicaVarietal: Limani, Amarillo, Caturra Rojo, Pache, Tipica, Bourbon, CatimorProcessing: WashedAltitude: 1500 - 1900 m n.p.m.Store in a cold and dry space.
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Instytut Kawy - Salwador Apaneca Washed Espresso 250 g
Instytut Kawy - Salwador Apaneca Washed Espresso 250 g

Manufacturer: INSTYTUT KAWY

Roasting date: 09.02.2026

A whole-bean specialty coffee from El Salvador roasted by Instytut Kawy roasting brand. Dark roast, perfect for espresso machines and moka pots. The brew resembles the flavour of chocolate, caramel, honey and forrest fruits.Origin: El SalvadorRegion: ApanecaVariety: Bourbon, Pacas, CatimorProcessing: WashedAltitude: 1200 - 1500 m a. s. l.Store in a cold and dry space.
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Izzo Supermiscela 1kg
Izzo Supermiscela 1kg

Manufacturer: IZZO

Izzo Supermiscela is Italian dark roast wole-bean coffee. The blend composition is 92% Arabica and 8% Robusta with rich sweet flavour and aroma.Dark roast, perfect for espresso machines and moka pots. Great as black coffee as well as with milk.Store in a cold and dry space.
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Johan & Nyström - Fundamental Espresso 500g
Johan & Nyström - Fundamental Espresso 500g

Manufacturer: JOHAN & NYSTRÖM

Roasting date: 18.03.2026

Fundamental is a new specialty coffee blend roasted in Sweden by Johan & Nyström. The blend consists of coffee beans from Brazil, Burundi, and Peru. This dark roast is perfect for espresso machines and moka pots. The cup is full of crispy sweetness, with a delicate note of nectarine and creamy nougat.The blend consists of:Brazil FAF Bobolink Direct TradeEthiopia Guji Gr.2Ethiopia Sidamo Natural Guji Kayon Organic Gr. 1Ethiopia Suke Guto Washed OrganicStore in a cold and dry space.
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Kafar - Colombia Tolima Decaf Washed Espresso 250g
Kafar - Colombia Tolima Decaf Washed Espresso 250g

Manufacturer: KAFAR

Roasting date: 04.03.2026

Decaffeinated specialty coffee from Colombia, roasted in Poland by Kafar. Dark roast, perfect for espresso machines and moka pots. The cup is filled with notes of cherry, red apple, and cane sugar.Country: ColombiaVarietal: Bourbon, Red & Yellow CaturraProcessing: WashedStore in a cold and dry space.
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Kafar - Colombia Tolima Washed Espresso 1kg
Kafar - Colombia Tolima Washed Espresso 1kg

Manufacturer: KAFAR

Roasting date: 04.03.2026

Specialty coffee from Colombia, roasted in Poland by Kafar. Dark roast, perfect for espresso coffee machinesand moka pots. The cup is filled with notes of chocolate, red apple, and almonds.Country: ColombiaRegion: TolimaVarietal: Castillo, CaturraProcessing: WashedStore in a cold and dry space.
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Kafar - Guatemala Acatenango La Esmeralda Washed Espresso 1 kg
Kafar - Guatemala Acatenango La Esmeralda Washed Espresso 1 kg

Manufacturer: KAFAR

Roasting date: 23.02.2026

Specialty coffee from Guatemala, roasted in Poland by Kafar. Dark roast, perfect for espresso coffee machinesand moka pots. The cup is filled with notes of cocoa, halvah, and forest fruits. Full-bodied and smooth.Country: GuatemalaRegion: AcatenangoVarietal: Bourbon, TypicaFarm: CooperativeProcessing: WashedStore in a cold and dry space.
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New
Kaizen - Brazil Barrel Aged Fazenda Matao Natural Espresso 250 g
Kaizen - Brazil Barrel Aged Fazenda Matao Natural Espresso 250 g

Manufacturer: KAIZEN

Roasting date: 22.06.2026

Whole-bean specialty coffee from Brazil, roasted by the Polish roastery Kaizen. Dark roast, ideal for espresso machines and moka pots. In the cup, you’ll find tasting notes of rum, nougat and hazelnut.Country: BrazilRegion: MogianaVarietal: Mundo NovoFarm: Fazenda MataoProcessing: NaturalAltitude: 790 - 940 m a.s.l.Barrel Aged Brazil Fazenda Matão x WINNICA KOJDERSpecialty coffee from Brazil aged in a wine barrel from the Kojder Winery, roasted for espresso, with notes of rum, nougat, and hazelnut. Medium roasted specialty coffee Brazil Fazenda Matão. This coffee is perfectly suited for all pressure brewing methods, such as an espresso machine, automatic coffee maker, or moka pot.ABOUT THE COFFEEThe next installment of barrel-aged coffee from KAIZEN is the result of a local collaboration with the Kojder Winery, located just 30 km from Szczecin.This time, we chose a Brazilian classic – Fazenda Matão. We placed the green beans in an oak barrel where wine had previously matured, giving the coffee exceptional depth and character.The result is a profile full of sweetness and intense alcoholic notes – in the cup, you will find rum, nougat, and a distinct accent of hazelnut. It is a coffee that combines a Brazilian chocolate-nut base with a clear barrel influence.ABOUT THE PLANTATIONFazenda Matão is one of the more recognizable farms in Brazil, known for producing high-quality specialty coffees. Located in a region favorable for coffee cultivation, it benefits from the ideal climate and altitude, which allow for obtaining beans with a full, sweet profile.On the farm, particular attention is paid to the selection and processing of the beans, which translates into a clean and repeatable profile. Brazilian coffees from this farm are famous for notes of chocolate, nuts, and caramel – which in this edition have been further enhanced by the barrel aging process.Store in a cold and dry space.
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Kimbo - Espresso Napoletano - Ground Coffee 250g
Kimbo - Espresso Napoletano - Ground Coffee 250g

Manufacturer: KIMBO

This is one of the most popular coffee blends offeed by Kimbo, a perfect blend of Arabica and Robusta.It has characteristic full body and rich aroma. Perfect for brewing in espresso machines and filter coffee makers. It is great for white coffee such as cappuccino or caffe latte. Packaging: 250 g Description: Ground coffee with high caffeine content.Store in a cold and dry space.
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Kimbo Antica Tradizione - Ground - Tin 250g
Kimbo Antica Tradizione - Ground - Tin 250g

Manufacturer: KIMBO

Exported blend from the Italian Kimbo roaster. Neapolitan-style rich flavour!Perfect for brewing in espresso machines, filter coffee makers and coffee pots. It is great for white coffee such as cappuccino or caffe latte.Packaging: tin 250 gStore in a cold and dry space.
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Kimbo Antica Tradizione - Ground 250g
Kimbo Antica Tradizione - Ground 250g

Manufacturer: KIMBO

Exported blend from the Italian Kimbo roaster. Neapolitan-style rich flavour!Perfect for brewing in espresso machines, filter coffee makers and coffee pots. It is great for white coffee such as cappuccino or caffe latte.Packaging: 250 gStore in a cold and dry space.
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Kimbo Aroma di Napoli - Ground 250g
Kimbo Aroma di Napoli - Ground 250g

Manufacturer: KIMBO

A perfect blend of Arabica and Robusta from the Italian Kimbo roaster. Now you can have Naples-like coffee at home. Large portion of robusta provides lots of power!It has characteristic full body and rich aroma. Perfect for brewing in espresso machines, filter coffee makers and coffee pots. It is great for white coffee such as cappuccino or caffe latte.Packaging: 250 gStore in a cold and dry space.
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Kimbo Aroma Gold - Coffee Beans 250g
Kimbo Aroma Gold - Coffee Beans 250g

Manufacturer: KIMBO

Kimbo Aroma Gold is a blend of the best beans. The beans have been subjected to precise roasting for perfect balance.It is the perfect combination of a rich flavour and full body. Delicate and pleasant taste. 100% Arabica from Central and South America.100% ArabicaPerfect cremaMedium caffeine contentStore in a cold and dry space.
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Kimbo Crema Perfetta UTZ - Coffee Beans 1kg
Kimbo Crema Perfetta UTZ - Coffee Beans 1kg

Manufacturer: KIMBO

Kimbo Crema Perfetta is an Italian whole-bean coffee blend. The blend consists of Arabica (65%) and Robusta (35%) beans from Brazil, Colombia and India. The UTZ Certification means that the beans originate from sustainable farming, taking better care of farmers, their families, and the environment.In the cup, you can expect loads of chocolate sweetness with the note of citrus and a delicate floral aroma. Dark roast, perfect for espresso machines and moka pots. Great as a black coffee as well as with milk.Store in a cold and dry space.
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Kimbo Espresso Napoletano - Coffee beans 250g
Kimbo Espresso Napoletano - Coffee beans 250g

Manufacturer: KIMBO

This is one of the most popular coffee blends offeed by Kimbo, a perfect blend of Arabica and Robusta beans.It has a characteristic full body and rich aroma. Perfect for brewing in espresso machines and filter coffee makers. the small package of coffee beans is perfect for the use at home - coffee should not be stored open for too long, so a smaller package provides more freshness after opening. It is great for white coffee such as cappuccino or caffe latte.Packaging: 250 gStore in a cold and dry space.
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Kimbo Top Flavour
Kimbo Top Flavour

Manufacturer: KIMBO

A mild roasted blend of the top quality Arabica beans from plantations in Latin America. Kimbo Top Flavour is a blend that allows for delicious espresso with a beautiful aroma and full nut crema. This coffee with delicate flavour, yet intense aroma, is one of the most recognizable and popular coffee blends in the south of Italy.Packaging: 1kg.Description: Coffee beans with a normal level of caffeine content.Store in a cold and dry space.
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Klaro - Brazil Nueces Espresso 1 kg
Klaro - Brazil Nueces Espresso 1 kg

Manufacturer: KLARO

Roasting date: 25.05.2026

Whole-bean specialty coffee from Brazil, roasted by Klaro roasting brand. Dark roast, perfect for espresso machines and moka pots. The brew resembles the flavour of milk chocolate, caramel, and nuts.Country: BrazilRegion: Minas GeraisVarietal: Bourbon, Mundo MovoProcessing: NaturalROASTER'S NOTENueces is the perfect everyday coffee, especially for fans of bold, nutty espresso. Roasted with black coffee lovers in mind, it performs beautifully not only in espresso machines but also in moka pots and French presses.The flavor profile is dominated by milk chocolate and caramel notes, with a subtle nutty finish. It’s bold, easy to brew, and ideal for anyone looking for an aromatic, smooth cup whenever the mood strikes.RECIPEdose 17 g yield 36-4026-28 secondsStore in a cold and dry space.
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Klaro - El Salvador First Kiss Omniroast 250 g
Klaro - El Salvador First Kiss Omniroast 250 g

Manufacturer: KLARO

Roasting date: 27.02.2026

Whole-bean specialty coffee from El Salvador, roasted by Klaro roasting brand. Medium roast, perfect for all brewing methods. The flavour of the brew resembles truffles, hazelnut, and red apple.Country: El SalvadorRegion: Apaneca-Ilamatepec Farm: OchupseVarietal: Bourbon, PacasProcessing: WashedStore in a cold and dry space.
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Klaro - Ethiopia LOCO LOW-CAF Omniroast 250 g
Klaro - Ethiopia LOCO LOW-CAF Omniroast 250 g

Manufacturer: KLARO

Roasting date: 27.02.2026

Whole-bean specialty coffee from Ethiopia, roasted by Klaro roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew resembles dark grape, orange and chocolate.Country: EthiopiaRegion: Lalesa, Gedeb + Sidama, Abay TekaVarietal: HeirloomProcessing: Anaerobic Natural + Decaf- CO2ABOUT COFFEELOCO LOW-CAF is a low-caffeine blend of two Ethiopias – the wonderful offspring of crazy anaerobic and calm decaffeinated beans. You drink a lot of coffee but don’t want to be “overcaffeinated”? This coffee is for you!The anaerobic natural processing brings fruity juiciness and interesting acidity – nine days of fermentation and slow drying create an intense, multilayered flavor that is wonderfully balanced. The decaffeinated variety adds sweetness and a rounded body. CO₂ decaffeination removes caffeine without affecting the taste or aroma.In the cup: dark grapes, orange, and chocolate. Roasted for pour-over and espresso, but rather lighter than darker.ROASTER'S OPINIONListen, with so many different Ethiopians on board, I couldn’t resist mixing two of them! Meet LOCO LOW-CAF – the wonderful child of two Ethiopias. 40% less caffeine, 60% more flavor. In the cup: dark grapes, orange, and chocolate. Roasted for pour-over and espresso, but rather lighter than darker.Store in a cold and dry space.
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Klaro - Nicaragua Decaf Suenos CO2 Omniroast 250 g
Klaro - Nicaragua Decaf Suenos CO2 Omniroast 250 g

Manufacturer: KLARO

Roasting date: 25.05.2026

Specialty-grade whole bean coffee from Nicaragua, roasted by Klaro. Medium roast, perfect for all brewing methods. Its flavor profile features notes of raisins, brown sugar and Country of origin: NicaraguaRegion: Jinotega, NicaraguaFarm: Smallholder producersVariety: MixMethod of decaffeination: CO2ABOUT THE COFFEENicaragua Sueños — in the cup: raisins, cane sugar, and milk chocolate. The profile is clean, sweet, and surprisingly full-bodied. It’s an omniroast, though it leans more toward filter brewing.What makes this decaf stand out is the CO₂ process — a decaffeination method that uses compressed carbon dioxide to remove caffeine without significantly affecting (well, as much as possible) what matters most in coffee: its aroma and flavor.ROASTER’S NOTEHere it is — our fourth decaf, and this time with a new origin again: Nicaragua! Flavor-wise it’s somewhat similar to our first decaf from Peru, but with a bit more sweetness and lower acidity. In the cup you’ll find notes of sweet raisins, cane sugar, and milk chocolate. Roasted for both filter and espresso, though on the lighter side rather than dark.Store in a cold and dry space.
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Kofi Brand - Brazil Guaxupe Espresso 250g
Kofi Brand - Brazil Guaxupe Espresso 250g

Manufacturer: KOFI BRAND

Roasting date: 20.03.2026

Specialty coffee beans from Brazil roasted by Kofi Brand. Dark roast, perfect for espresso machines and moka pots. You can expect pleasant flavour of honey and roasted almonds with a hint of dark chocolate.Country of origin: BrazilRegion: Minas GeraisProcess: NaturalStore in a cold and dry space.
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Kofi Brand - Brazylia Guaxupe Espresso 1kg
Kofi Brand - Brazylia Guaxupe Espresso 1kg

Manufacturer: KOFI BRAND

Roasting date: 11.06.2026

Whole -bean specialty coffee from Brazil roasted by Kofi Brand. Dark roast, perfect for espresso machines and moka pots. You can expect pleasant flavour of honey and roasted almonds with a hint of dark chocolate.Country of origin: BrazilRegion: Minas GeraisProcess: NaturalStore in a cold and dry space.
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Kofi Brand - Kofi Brasil Espresso 1kg
Kofi Brand - Kofi Brasil Espresso 1kg

Manufacturer: KOFI BRAND

Roasting date: 11.06.2026

Whole -bean specialty coffee from Brazil roasted by Kofi Brand. Dark roast, perfect for espresso machines and moka pots. Coffee with the flavour and aroma of dried fruit, dark chocolate, nuts and sweet caramel. 100% Arabica beans.Country of origin: BrazilFarm: Fazenda RainhaVarietal: Yellow BourbonGrowing altitude: 1100 - 1500 m above sea level.Store in a cold and dry space.
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Kofi Brand - Kofi Brasil Espresso 250g
Kofi Brand - Kofi Brasil Espresso 250g

Manufacturer: KOFI BRAND

Roasting date: 01.09.2025

Whole -bean specialty coffee from Brazil roasted by Kofi Brand. Dark roast, perfect for espresso machines and moka pots. Coffee with the flavour and aroma of dried fruit, dark chocolate, nuts and sweet caramel. 100% Arabica beans.Country of origin: BrazilFarm: Fazenda RainhaVarietal: Yellow BourbonGrowing altitude: 1100 - 1500 m above sea level.Store in a cold and dry space.
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KYOTO - Brazil Samba Natural Espresso 500g
KYOTO - Brazil Samba Natural Espresso 500g

Manufacturer: KYOTO

Roasting date: 18.02.2026

Whole-bean specialty coffee from Brazil, roasted in Wrocław by KYOTO Coffee Roasters. Dark roast, perfect for Moka Pots, coffee machines and espresso. In the cup you can expect hints of chocolate, nuts, and caramel.Country: BrazilRegion: CerradoProcessing: NaturalVarietal: Acaiá, Red and Yellow Catuaí, IAC125, CatucaíAltitude: 900 - 1300 m a.s.l.Cupping score: 82 / 100 points
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KYOTO - Colombia Perico Washed Espresso 250 g
KYOTO - Colombia Perico Washed Espresso 250 g

Manufacturer: KYOTO

Roasting date: 18.02.2026

Whole-bean specialty coffee from Colombia, roasted in Wrocław by KYOTO Coffee Roasters. Dark roast, perfect for moka Pots, coffee machines and espresso. In the cup you can expect hints of milk chocolate, blueberries, and red grapes.Country: ColombiaRegion: Cordillera CentralAltitude: 1500 m a.s.l.Processing: WashedVarietal: Typica, Bourbon, Caturra, CatuaiCupping score: 84 / 100
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KYOTO - Colombia Perico Washed Espresso 500g
KYOTO - Colombia Perico Washed Espresso 500g

Manufacturer: KYOTO

Roasting date: 05.02.2026

Whole-bean specialty coffee from Colombia, roasted in Wrocław by KYOTO Coffee Roasters. Dark roast, perfect for Moka Pots, coffee machines and espresso. In the cup you can expect hints of milk chocolate, berries, and dark grapes.Country: ColombiaRegion: Central CordilleraAltitude: 1500 m a.s.l.Processing: WashedVarietal: Typica, Bourbon, Caturra and CatuaiCupping score: 84 / 100 points
Leave us your e-mail, we will let you know as soon as the selected product appears in the offer!

Leave us your e-mail, we will let you know as soon as the selected product appears in the offer!

See also:

Coffee grinders
Coffee & tea brewers
Mugs and bottles to go
Coffee filters
Bialetti Moka
Matcha

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