Good Coffee - Brazil Gil Carolino Natural Fermented Espresso 250 g
Roasting date: 25.08.2026
(TAX included)
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Whole-bean specialty coffee from Brazil, roasted by Good Coffee roasting brand. Dark roast, perfect for espresso and moka pots. The brew resembles the flavour of cocoa, cherry and brown sugar.
Country: Brazil
Region: Cerrado Mineiro (Carmo do Paranaíba)
Farm: Fazenda Boa Vista (Gil Carolino family)
Processing: Natural Fermented
Variety: Red Catuaí
Store in a cool and dry place.
| Manufacturer: | GOOD COFFEE |
|---|---|
| Product type: | Coffee |
| Country of roasting: | Poland |
| Coffee bean origin: | Brazil |
| Acidity: | Low |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | Average |
| Brewing method: | espresso machine, moka pot, pressure maker |
| Caffeine content: | Caffeinated |
| Coffee form: | Whole Bean |
| Farm: | Fazenda Boa Vista (Gil Carolino family) |
| Growing region: | Cerrado Mineiro (Carmo do Paranaíba) |
| Processing: | Fermented Natural |
| Roast level: | Dark |
| Specialty: | Yes |
| Sweetness: | High |
| Tasting notes: | chocolate, stone fruits, sweet |
| Tasting notes: | Kakao, wiśnia, brązowy cukier |
| Variety: | Red Catuai |
| Index: | 2101032707 |
Whole-bean specialty coffee from Brazil, roasted by Good Coffee roasting brand. Dark roast, perfect for espresso and moka pots. The brew resembles the flavour of cocoa, cherry and brown sugar.
Country: Brazil
Region: Cerrado Mineiro (Carmo do Paranaíba)
Farm: Fazenda Boa Vista (Gil Carolino family)
Processing: Natural Fermented
Variety: Red Catuaí
Store in a cool and dry place.
| Manufacturer: | GOOD COFFEE |
|---|---|
| Product type: | Coffee |
| Country of roasting: | Poland |
| Coffee bean origin: | Brazil |
| Acidity: | Low |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | Average |
| Brewing method: | espresso machine, moka pot, pressure maker |
| Caffeine content: | Caffeinated |
| Coffee form: | Whole Bean |
| Farm: | Fazenda Boa Vista (Gil Carolino family) |
| Growing region: | Cerrado Mineiro (Carmo do Paranaíba) |
| Processing: | Fermented Natural |
| Roast level: | Dark |
| Specialty: | Yes |
| Sweetness: | High |
| Tasting notes: | chocolate, stone fruits, sweet |
| Tasting notes: | Kakao, wiśnia, brązowy cukier |
| Variety: | Red Catuai |
| Index: | 2101032707 |