Whole-bean specialty coffee from Brazil, roasted in Wrocław by Figa Coffee. Dark roast, perfect for espresso machines and moka pots. You can expect hints of chocolate, caramel and nuts. Well-balanced, with high sweetness and medium acidity. Great also with milk.
Country: Brazil
Region: São José do Rio Pardo
Processing: Natural
Varietal: mix
Acidity: | Low |
---|---|
Arabica / Robusta (ratio): | 100% Arabica |
Body: | High |
Brewing type: | espresso machine, moka pot, pressure maker |
Caffeine content: | Caffeinated |
Coffee bean origin: | Brazil |
Country of roasting: | Poland |
Flavour notes: | chocolate, nutty, sweet |
Growing region: | Sao Jose do Rio Pardo |
Roast level: | Dark |
Specialty: | Yes |
Sweetness: | Średnia |
Variety: | Blend |
Packaging: | 250 g |
Coffee form: | Whole Bean |
Processing: | Natural |
Tasting notes: | czekolada, orzechy, karmel |
Product type: | Coffee |
EAN: | 5907127038600 |
Index: | 2101032020 |
Whole-bean specialty coffee from Brazil, roasted in Wrocław by Figa Coffee. Dark roast, perfect for espresso machines and moka pots. You can expect hints of chocolate, caramel and nuts. Well-balanced, with high sweetness and medium acidity. Great also with milk.
Country: Brazil
Region: São José do Rio Pardo
Processing: Natural
Varietal: mix
Acidity: | Low |
---|---|
Arabica / Robusta (ratio): | 100% Arabica |
Body: | High |
Brewing type: | espresso machine, moka pot, pressure maker |
Caffeine content: | Caffeinated |
Coffee bean origin: | Brazil |
Country of roasting: | Poland |
Flavour notes: | chocolate, nutty, sweet |
Growing region: | Sao Jose do Rio Pardo |
Roast level: | Dark |
Specialty: | Yes |
Sweetness: | Średnia |
Variety: | Blend |
Packaging: | 250 g |
Coffee form: | Whole Bean |
Processing: | Natural |
Tasting notes: | czekolada, orzechy, karmel |
Product type: | Coffee |
EAN: | 5907127038600 |
Index: | 2101032020 |