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ROST - Vietnam Dalat Anaerobic Natural Filter 250 g
Roasting date: 04.03.2026
Whole-bean specialty coffee beans from Vietnam, roasted by ROST from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of cherry, rum and raisins.Country: VietnamRegion: Dalat, Lam DongFarm: ArHo Phoung CompanyProcessing: Anaerobic NaturalVarietal: CatimorAltitude: 1400 m a.s.l.Cupping score: 86 / 100A unique coffee from the Da Lat region, grown at an altitude of 1400 meters above sea level by the family farm Ho Phuong Coffee, with over 30 years of experience. The anaerobic natural processing gives it a balanced profile with intense notes of raisins, rum, and sour cherry. A coffee with distinct sweetness, vibrant acidity, and full body.
Story Coffee Roasters - Honduras Finca El Mono Natural Filter 250g
Manufacturer: STORY COFFEE ROASTERS
Roasting date: 05.01.2026
Whole-bean specialty coffee from Honduras roasted by Story Coffee from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew brings the notes of wine, dried fruits, spices, and tropical fruits.Country: HondurasFarm: El MonoProcessing: NaturalAltitude: 1600 m a.s.l.
Audun Coffee - Kenya AB Karogoto Washed Filter 250 g
Manufacturer: Audun Coffee
Roasting date: 05.01.2026
Audun Coffee Kenya AB Karogoto is a specialty-grade whole-bean coffee sourced from the Nyeri region, where over 1,800 smallholder farmers grow coffee on fertile, clay-rich soils at around 1700 m a.s.l. In the cup, it delivers the hallmark Kenyan juiciness and expressive fruitiness. You’ll find notes of blackberry, ripe plum, and fresh orange, giving the coffee an elegant and vibrant structure. It’s a clean, energetic filter coffee — perfect for those who appreciate a classic Kenyan profile. Country of origin: KenyaRegion: NyeriFarm: Karogoto farmersVariety: Kenya ABProcessing method: WashedAltitude: 1700 m a.s.l.
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Nomad Coffee - Kenya Kathima Washed Filter 250 g
Manufacturer: NOMAD COFFEE
Roasting date: 05.02.2026
Whole-bean specialty coffee from Kenya, roasted by Nomad Coffee from Spain. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of yuzu, yellow kiwi and dried apricots.Origin: KenyaRegion: Murang'aProcessing: Washed Altitude: 1600 - 1800 m a. s. l.Variety: SL28, SL34, RUIRU 11, Batian
COFFEE PLANT - Simple Espresso 250g
Manufacturer: COFFEE PLANT
Roasting date: 09.01.2026
Specialty coffee beans from Brazil and Ethiopia, roasted in Poland by COFFEE PLANT. Dark roast, perfect for espresso, coffee machines, and moka pots. You can expect hints of almonds, chocolate, and dried fruits.Country: Brazil / EthiopiaProcessing: NaturalVarietal: Mix
Doubleshot - Costa Rica Don Oscar Decaf Filter 300 g
Manufacturer: Doubleshot
Roasting date: 27.02.2026
Decaf specialty-grade whole-bean coffee from Costa Rica, roasted by the Czech roastery Doubleshot. Light roast, ideal for pour-over, drip coffee makers, Chemex, AeroPress, and other alternative brewing methods. The flavor profile features notes of caramel and dried apple.Country of origin: Costa RicaProcessing method: NaturalVariety: CatuaíRegion: Tarrazú
Rocket Bean - DAILY DRIVE Brazil Natural Espresso 200g
Manufacturer: ROCKET BEAN
Roasting date: 03.02.2026
Whole-bean specialty coffee from Brazil, roasted by Rocket Bean in Latvia. Dark roast, perfect for espresso machines and moka pots. You can expect the flavour resembling dark chocolate, brazilian nut, and dates.Country: BrazilRegion: Minas Gerais, Carmo do ParanaíbaFarm: Fazenda Santa CecíliaProducer: Veloso FamilyProcessing: Natural
YOCO - Colombia Mantagro Natural Filter 250 g
Manufacturer: YOCO
Roasting date: 11.03.2026
A specialty-grade whole-bean coffee from Colombia, roasted by YOCO. Lightly roasted, it's ideal for pour-over brewers, drip machines, Chemex, AeroPress, French Press, and other alternative brewing methods. Its flavor profile features notes of dried fruit, raisins, figs, and milk chocolate.Country of origin: ColombiaRegion: AntioquiaVariety: Colombia, CastilloProcessing method: NaturalGrowing altitude: 1700–2300 m a.s.l.
BeMyBean - Funky Bean Natural Espresso 250g
Roasting date: 15.01.2026
A specialty coffee from Brazil and Columbia, roasted in Poland by BeMyBean. Dark roast, perfect for espresso, coffee machines, and moka pots. You can expect hints of dried fruits, kiwi, apricotCountry: Brazil, ColumbiaRegion: Tolima, Minas GeraisVarietal: Catuai, Paraiso, BourbonProcessing: NaturalAltitude: 1600 / 1350 m a.s.l.
Andy - Colombia La Gaitania Washed Espresso 250 g
Roasting date: 12.01.2026
Specialty-grade whole bean coffee from Colombia, roasted at the Andy roastery. Dark roast, well suited for espresso machines and moka pots. The flavor profile features notes of caramel, citrus, and stone fruits.Country of origin: ColombiaFarm: GaitaniaProcessing method: WashedVarieties: Caturra, TypicaRegion: TolimaCupping score: 85/100Growing altitude: 1700 m a.s.l.
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Gardelli Specialty Coffees - Costa Rica Las Lajas Alma Negra Natural Omniroast 250g
Manufacturer: GARDELLI SPECIALITY COFFEES
Roasting date: 12.01.2026
A specialty-grade whole-bean coffee from Costa Rica. In your mug, you’ll discover a balanced combination of flavor notes such as orange, milk chocolate, raisins, and dried plum.Country: Costa RicaRegion: Central ValleyProcessing: Alma Negra NaturalAltitude: 1500 m a.s.l.
Rocket Bean - Guatemala Huehuetenango Washed Filter 200 g
Manufacturer: ROCKET BEAN
Roasting date: 03.02.2026
Specialty coffee beans from Guatemala, roasted by Rocket Bean in Latvia. Filter coffee - light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect the flavour resembling apples, yellow raisins, and biscuits.Country: GuatemalaRegion: HuehuetenangoProcessing: WashedVarietal: Caturra, Catuai, BourbonAltitude: 1550 - 1650 m a.s.l.Cupping score: 85 / 100 pts
Giovannacci Caffe - Beige Espresso 250g
Manufacturer: GIOVANNACCI CAFFE
Roasting date: 11.08.2025
A blend of whole-bean coffee from South America and Asia roasted by Giovannacci Caffe in Italy. Dark roast, perfect for espresso machines and moka pots. The flavour is well-balanced, with the notes of milk chocolate, dried fruits, and spices.Processing: Natural / Washed
Runty Roaster - Choco Blend Espresso 250g
Manufacturer: RUNTY ROASTER
Roasting date: 21.01.2026
A blend of whole-bean Arabica and Robusta from Brazil and Uganda, roasted by Runty Roaster roasting brand. Dark roast, perfect for espresso machines and moka pots. The flavour of the brew resembles chocolate, cocoa, and dried fruits.Country: Brazil / UgandaProcessing: Natural / WashedAltitude: 1000 - 1100 m a.s.l.Varietal: Arabica / Robusta
COFFEELAB - Peru Aromas del Valle Washed Espresso 250g
Manufacturer: COFFEELAB
Roasting date: 19.01.2026
Specialty coffee beans from Peru, roasted by Warsaw-based CoffeeLab. Dark roast, perfect for espresso machines and moka pots. You can expect notes of dried figs, caramel, and almonds.Country: PeruRegion: CajamarcaProcessing: WashedVarietal: Catimor
Audun Coffee - Nikaragua Gold Mountain Washed Filter 250 g
Manufacturer: Audun Coffee
Roasting date: 05.01.2026
Audun Coffee Nicaragua Gold Mountain is a specialty-grade whole-bean coffee sourced directly from producers working within the Gold Mountain Coffee Growers initiative, which focuses on high quality, precise harvesting, and full transparency. Thanks to careful cherry selection and responsible farming practices, each lot offers exceptional clarity and depth of flavor. The sensory profile is dominated by the juicy sweetness of red apple, alongside intense blueberry notes and ripe plum. It’s a harmonious, fruity, and highly enjoyable coffee for lovers of sweet, smooth filter brews. Country of origin: NicaraguaRegion: Jinotega, MatagalpaFarm: Gold Mountain Coffee GrowersProcessing method: Washed
Story Coffee Roasters - Ethiopia Guji Natural Espresso 1kg
Manufacturer: STORY COFFEE ROASTERS
Roasting date: 11.12.2025
Whole-bean specialty coffee from Ethiopia, roasted by Warsaw-based Story Coffee Roasters. Dark roast, perfect for espresso and moka pots. Expect the sweetness of strawberry, berry, tea, milk chocolate, and dried fruits.Country: EthiopiaRegion: GujiVarietal: HeirloomProcessing: Natural
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Five Elephant - Rwanda Rugori Anaerobic Natural Filter 250 g
Manufacturer: FIVE ELEPHANT
Roasting date: 23.02.2026
Whole-bean specialty coffee from Rwnada roasted by Berlin-based Five Elephant. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew resembles black currant, plum and raisins.Country: RwandaRegion: NyamashekeFarm: Gasharu CWSVarietal: Red BourbonProcessing: Anaerobic NaturalAltitude: 1670 m a.s.l.
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HAYB - LOVELY ESPRESSO Honduras La Valentina Espresso 250 g
Manufacturer: HAYB
Roasting date: 27.01.2026
LOVELY ESPRESSO La Valentinais a specialty-grade whole bean coffee from Honduras, roasted by the Warsaw-based roastery HAYB. Medium roast, perfect for espresso machines and moka pots. You can expect the notes of milk chocolate, dates and dried cranberries.Origin: HondurasRegion: MontecillosVariety: Ihcafe 90, CatuaiProcessing: HoneyCupping score: 86 / 100 Altitude: 1600 m a. s. l.LOVELY ESPRESSOThis coffee was roasted slightly darker than the pour-over version, with one clear goal from the start: to be an extra-sweet shot or the heart of a great milk-based drink. It shines as a classic espresso, but works just as well in cappuccino or latte, where its sweetness takes center stage.The coffee comes from Finca La Valentina, a four-generation farm in the Montecillos region of Honduras, run by Carlos Ernesto Mejía Rodríguez. The farm, named after his daughter Valentina, is located at around 1,600 meters above sea level and covers 22 hectares. The varieties grown there include Ihcafe 90 as well as Red and Yellow Catuaí, with a strong focus on quality and a sustainable approach.During harvest, only fully ripe cherries are hand-selected. The honey process further enhances the natural sweetness, while slow drying on sunny patios gives the coffee a full, dessert-like character. In the cup, you’ll find notes of milk chocolate, dates, and dried cranberries, making this a coffee that’s simply easy to love.On our polish website, each package of this coffee comes with a little Valentine-style scratch card in polish. You can mark one of the hidden messages and give it to someone close to you, or just enjoy the playful format yourself. Options include: "Kocham Cię" ?(I love you), "Jesteś Git" (You’re great), "Lubię Cię" (I like you), "Tęsknie" (I miss you), "Zadzwoń" (Call me), "Dziękuję" (Thank you), as well as a blank option if you prefer to leave things unsaid. On the back of the card there’s space for your own message, for when a single word just isn’t enough.Suggested recipe (Espresso / Moka pot):Dose: 18 gYield: 36 gBrew time: approx. 27 sAdjust the grind size to achieve the target yield within the given time.
Rocket Bean - DAILY DRIVE Brazil Natural Espresso 1kg
Manufacturer: ROCKET BEAN
Roasting date: 14.12.2025
Whole-bean specialty coffee from Brazil, roasted by Rocket Bean in Latvia. Medium roast, perfect for espresso machines and moka pots. You can expect the flavour resembling dark chocolate, brazil nut, and dates.Country: BrazilRegion: Minas Gerais, Carmo do ParanaíbaFarm: Fazenda Santa CecíliaProducer: Veloso FamilyProcessing: Natural
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Figa Coffee - Kenya Githiga PB Washed Espresso 250 g
Manufacturer: FIGA COFFEE
Roasting date: 10.03.2026
Whole-bean specialty coffee from Kenya, roasted in Wrocław by Figa Coffee. Dark roast, perfect for espresso machines and moka pots. You can expect hints of raisin, tangerine and apple.Country: KenyaRegion: Kangema, hrabstwo MurangaFarm: Githiga washing stationProcessing: WashedVariety: SL 28, SL 34Altitude: 1700 m a.s.l.ABOUT THE COFFEE AND THE FARMGithiga in the town of Kangema is one of two coffee processing facilities operated by the Kanyenaini Farmers Cooperative Society, an agricultural cooperative established in 1953 in Murang’a County. The washing station is located on the slopes of Mount Kenya near the town of Kangema, and the coffee cherries harvested by 980 farmers who are members of the cooperative are processed here.Fun fact: Like many other Kenyan coffees, coffees from the Githiga station undergo a double washing process. After the ripe cherries are separated from defective, unripe, and overripe ones, they are wet-processed using clean water from the Githiga stream.
Giovannacci Caffe - Bordeaux Espresso 250g
Manufacturer: GIOVANNACCI CAFFE
Roasting date: 11.08.2025
A blend of whole-bean coffee from South America and Asia roasted by Giovannacci Caffe in Italy. Dark roast, perfect for espresso machines and moka pots. The flavour is well-balanced, with the notes of chocolate, amaretto, and dried fruits.Processing: Natural / Washed
COFFEELAB - Peru Aromas del Valle Washed Espresso 1kg
Manufacturer: COFFEELAB
Roasting date: 19.01.2026
Specialty coffee beans from Peru, roasted by Warsaw-based Coffeelab. Dark roast, perfect for espresso machines and moka pots. You can expect notes of dried figs, caramel, and almonds.Country: PeruRegion: CajamarcaProcessing: WashedVarietal: Catimor
Bialetti - Esperto Grani Classico Espresso 1kg
Manufacturer: BIALETTI
Bialetti Esperto Grani Classico is Italian dark roast coffee. Intense, with the highlighted notes of dried fruits and hazelnuts.Dark roast, perfect for espresso machines and moka pots.Variety: 50/50 Arabika and RobustaRoasting: DarkFlavour: dried fruit, hazelnut
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Good Coffee - Brazylia Estavan Mario Natural Espresso 250 g
Manufacturer: GOOD COFFEE
Roasting date: 15.10.2025
Specialty-grade whole bean coffee from Brazil, roasted by Good Coffee. It is dark-roasted and intended for espresso, making it an excellent choice for espresso machines and moka pots. The flavor profile is dominated by sweetness, with notes reminiscent of dried fruit compote, cocoa, and honey.Country of origin: BrazilRegion: Fazenda La Lagoa, Carmo da CachoeiraProcessing method: NaturalAltitude: 1100 m a.s.l.Varieties: Mundo Novo, Topazio, Paraiso 2
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Kofi Brand - Kofi Brasil Espresso 1kg
Manufacturer: KOFI BRAND
Roasting date: 01.09.2025
Whole -bean specialty coffee from Brazil roasted by Kofi Brand. Dark roast, perfect for espresso machines and moka pots. Coffee with the flavour and aroma of dried fruit, dark chocolate, nuts and sweet caramel. 100% Arabica beans.Country of origin: BrazilFarm: Fazenda RainhaVarietal: Yellow BourbonGrowing altitude: 1100 - 1500 m above sea level.
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Kofi Brand - Kofi Brasil Espresso 250g
Manufacturer: KOFI BRAND
Roasting date: 01.09.2025
Whole -bean specialty coffee from Brazil roasted by Kofi Brand. Dark roast, perfect for espresso machines and moka pots. Coffee with the flavour and aroma of dried fruit, dark chocolate, nuts and sweet caramel. 100% Arabica beans.Country of origin: BrazilFarm: Fazenda RainhaVarietal: Yellow BourbonGrowing altitude: 1100 - 1500 m above sea level.
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Lavazza Qualita Oro Mountain Grown 250g
Manufacturer: LAVAZZA
Italian dark roast coffee beans. 100% Arabica, aromatic and intense. You can expect hints of chocolate and dried fruits. Perfect start of every day!Dark roast, perfect for espresso machines and moka pots.Golden quality (gualita oro in Italian) of this coffee comes from selected beans of Arabica that grow on the best plantations of southern and central America and Africa, which are located on mountain hills 2000 m above see level.
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Lavazza Qualita Oro Mountain Grown Ground - 250g Can
Manufacturer: LAVAZZA
Italian grounded coffee of dark roast profile. 100% Arabica, aromatic and intense. You can expect hints of chocolate and dried fruits. Perfect start of every day!Because of its ground level, this coffee is recommended for Moka pots and coffee machines. The right level of grounding allows to brew coffee easier and properly. The water flows through coffee at the right tempo, which helps to achieve proper extraction and tasty coffee.Golden quality (gualita oro in Italian) of this coffee comes from selected beans of Arabica that grow on the best plantations of southern and central America and Africa, which are located on mountain hills 2000 m above see level.
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Lavazza Qualita Oro Mountain Grown Ground 250g
Manufacturer: LAVAZZA
Italian dark roast ground coffee. 100% Arabica, aromatic and intense. You can expect hints of chocolate and dried fruits. Perfect start of every day!Because of its ground level, this coffee is recommended for Moka pots and coffee machines. The right level of grounding allows to brew coffee easier and properly. The water flows through coffee at the right tempo, which helps to achieve proper extraction and tasty coffee.Golden quality (gualita oro in Italian) of this coffee comes from selected beans of Arabica that grow on the best plantations of southern and central America and Africa, which are located on mountain hills 2000 m above see level.
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Solberg & Hansen - Brazil Fazenda Barreiro Bourbon Filter 250g
Manufacturer: SOLBERG & HANSEN
Roasting date: 19.01.2026
Whole-bean specialty coffee from Brazil, roasted by Solberg & Hansen roastery from Norway. Light roast, perfect for pour-over brewing methods. Expect loads of sweetness resembling nuts, chocolate, and raisins.The plantation was established in 1820 and currently it is owned by Francisto Otavio Lotufo. The family strives for achieving balance between the operation of the farm and the surrounding areas. They care about the environment and employ members of thirty local families.Country: BrazilRegion: Pocos de Caldas, Sul de MinasFarm: Fazenda BarreiroVariety: BourbonAltitude of cultivation: 1400 m above sea levelProcessing: Natural
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Solberg & Hansen - Colombia Inza Sugarcane Natural Filter Decaf 250g
Manufacturer: SOLBERG & HANSEN
Roasting date: 19.01.2026
Decaffeinated specialty coffee beans from the Norwegian Solberg&Hansen roasters. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. Sweet and juicy fruity. Delicate, balanced sourness, and long-lasting pleasant aftertaste. Expect loads of chocolate, vanilla, and dried fruits notes.Country: ColombiaRegion: Inzà, CaucaWashing station: InzàVarietal: Caturra, colombia, castilloAltitude: 1500 - 1800 m a.s.l.Processing: Natural EA decaffeinated
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Solberg & Hansen - Peru Sanchez Washed Filter 250g
Manufacturer: SOLBERG & HANSEN
Roasting date: 03.11.2025
Whole-bean specialty coffee from Peru, roasted in Norway by Solberg & Hansen roastery. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. Sweet, with the notes of plums, caramel and dried fruit.Country: PeruRegion: San MartinFarm: El Pino and El ManacaracoProducer: Marimar and Felino SanchezProcessing: WashedVarietal: Red Bourbon, Yellow Typica, PacheAltitude: 1400 m a.s.l.
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Solberg & Hansen - Rwanda Tumba Filter 250 g
Manufacturer: SOLBERG & HANSEN
Roasting date: 21.01.2026
Whole-bean specialty coffee from Rwanda, roasted by Solberg & Hansen from Norway. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect the notes of dried fruit, oranges, and sweet spices.Country of origin: RwandaRegion: Rulindo, Northern ProvinceProducer Venuste MugiranezaType: BourbonAltitude: 2000 m a.s.l.Process: Washed
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Trigger - Winey Batch Filter 250g
Manufacturer: TRIGGER
Roasting date: 06.02.2026
Whole-bean specialty coffee from Brazil and El Salvador, roasted by Trigger roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The brew resembles the flavour of ripe fruits, dried fruits, and chocolate.Country: El Salvador / BrazilRegion: Apaneca-Ilamatepec/ Rio PardoFarm: San Francisco / Fazenda PinheiroProducer: Andrés Salaverría Processing: Anaerobic / NaturalVarietal: Bourbon / MixAltitude: 1500 / 900 - 1000 m a.s.l.Cupping score: 88 and 82 / 100 points
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