Whole bean coffee

Grinding right before brewing lets you extract the most aroma from the coffee. Pick your favorite beans and prep them exactly for the method you love most.

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937 - 972 of 1032 available products
937 - 972 of 1032 available products
Lavazza Qualita Oro - Coffee Beans 500g

Manufacturer: LAVAZZA

Lavazza Oro are Italian dark roast coffee beans. The blend consists of 100% Arabika from South and Central America and Africa. Intense, with the highlighted notes of honey and malt, with delicate floral and fruit hints.Dark roast, perfect for espresso machines and moka pots.Packaging: 500gStore in a cold and dry space.
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Lavazza Qualita Oro Mountain Grown 250g

Manufacturer: LAVAZZA

Italian dark roast coffee beans. 100% Arabica, aromatic and intense. You can expect hints of chocolate and dried fruits. Perfect start of every day!Dark roast, perfect for espresso machines and moka pots.Golden quality (gualita oro in Italian) of this coffee comes from selected beans of Arabica that grow on the best plantations of southern and central America and Africa, which are located on mountain hills 2000 m above see level.Store in a cold and dry space.
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Lavazza Qualita Rossa - Coffee Beans 250g

Manufacturer: LAVAZZA

Lavazza Rossa is Italian dark roast whole bean coffee. The blend consists of 40% Arabika and 60% Robusta. Intense, with the highlighted notes of chocolate. Round-bodied and rich in caffeine. Great as a black coffee as well as with milk.Due to the roasting level, recommended for espersso machines and moka pots.Store in a cold and dry space.
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Lavazza Qualita Rossa - Coffee Beans 500g

Manufacturer: LAVAZZA

Lavazza Rossa is Italian dark roast whole bean coffee. The blend consists of 40% Arabika and 60% Robusta. Intense, with the highlighted notes of chocolate. Round-bodied and rich in caffeine. Great as a black coffee as well as with milk.Due to the roasting level, recommended for espersso machines and moka pots.Store in a cold and dry space.
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Lavazza Rossa Qualita

Manufacturer: LAVAZZA

The world-famous blend of Arabica varieties from Brazilian plantations and African Robusta. Ideal for cappuccino, latte and other white coffees. Lavazza Rossa is excellent coffee to start the day. It offers characteristic full body and mild flavour along with chocolate aroma. This coffee is a must have in restaurants and cafes, also commonly appreciated at home and in an office.Packaging: 1kg Description: coffee beans with regular caffeine content.We recommend this coffee to use in your officeStore in a cold and dry space.
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Lavazza Tierra Brasile - 100% Arabica 1kg

Manufacturer: LAVAZZA

Lavazza Tierra Brasile is a superior blend of selected Arabica beans from Brazil, Lambari and Cereja Apassita plantations. Dark roast, perfect for espresso machines and moka pots. Sweet, smooth and aromatic. You can expect the aroma of honey, fresh biscuits, and milk chocolate. The flavour offers the hints of caramel and hazelnut. Great as a black coffee, as well as with milk.Store in a cold and dry space.
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Lavazza Tierra Brasile - Authentic Italian Recipe - 70% Arabica 1kg

Manufacturer: LAVAZZA

Lavazza Tierra Brasile is a superior blend of selected Arabica (70%) and Robusta (30%) beans from Brazil. Dark roast, perfect for espresso machines and moka pots.You can expect the notes of chocolate and hazelnut. Great as a black coffee, as well as with milk.Store in a cold and dry space.
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Lavazza Tierra Columbia - 100% Arabica 1kg

Manufacturer: LAVAZZA

Lavazza Tierra Colombia is a superior blend of selected Arabica beans from Colombia. Dark roast, perfect for espresso machines and moka pots. Sweet, smooth and aromatic.You can expect the notes of chocolate, balanced with tropical fruit adn the aroma of lime eel and jasmine. Great as a black coffee, as well as with milk.Store in a cold and dry space.
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Lavazza Tierra Selection Espresso 100% Arabica 1kg

Manufacturer: LAVAZZA

Tierra is a blend of specially selected high-quality Arabica beans from Central America.The beans of floral aroma, dense full body, with hints of chocolate and almond. Perfect for Espresso.Store in a cold and dry space.
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Lavazza Top Class

Manufacturer: LAVAZZA

Top-quality coffee, a blend of perfect proportions of Arabica beans with the addition of Robusta. The country of origin is very important: Asian beans offer slight sweetness, Brazilian beans provide mildness, and the whole is enriched with the delicate aromas of coffee plants from Central America. Together they create excellent aroma which cannot be ignored. Coffee intended for exquisite cafes, ideal for hot espresso and hot or cold coffee drinks.Packaging: 1kg Description: coffee beans with low caffeine content.Store in a cold and dry space.
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Lazy Legs - Daily Espresso 250g

Manufacturer: LAZY LEGS

Roasting date: 10.09.2025

Whole-bean specialty coffee from Brazil, roasted in Warsaw by Lazy Legs. Medium roast, perfect for espresso machines and moka pots. You can expect intense sweetness and low acidity, with the notes of white chocolate, nuts and vanilla. Country: BrazilRegion: Minas Gerais, CerradoVatietal: Bourbon, Mundo NovoProcessing: Natural
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Le Piantagioni del Caffe - El Salvador Los Bellotos Espresso 250g

Manufacturer: LE PIANTAGIONI DEL CAFFE

Los Bellotos is a coffee from El Salvador, roasted by the renowned Italian roastery Le Piantagioni del Caffè. This 100% Arabica is primarily characterized by notes of mandarin and white chocolate.Country of origin: El SalvadorProcessing: WashedVariety: BourbonAltitude: 1,600 m a.s.l.The Los Bellotos estate takes its name from the famous, majestic, and protected Belloto trees. They grow abundantly across the estate, providing ideal shade for the coffee plants. Moreover, the Izalco volcano naturally shields the coffee from winds blowing in from the Pacific Ocean. Here, the morning work begins earlier than usual, as afternoon fog reduces visibility.Store in a cold and dry space.
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Le Piantagioni del Caffe - Ethiopia Beriti Espresso BIO 250 g

Manufacturer: LE PIANTAGIONI DEL CAFFE

Beriti is a coffee from Ethiopia, roasted by the renowned Italian roastery Le Piantagioni del Caffè. This 100% Arabica is distinguished by notes of strawberry, apricot, and berries.Country of origin: EthiopiaProcessing: NaturalRegion: Gedeb, YirgacheffeAltitude: 2,150 m a.s.l.All Beriti coffee is produced within an agroecological, polycultural farming system known as “garden coffee,” where the plants grow in the shade of enset trees (so-called false banana trees). The harvested cherries are dried on the farms for around three weeks. After the removal of the jenfel layer and careful hand sorting, the green beans are transported to a dry processing facility in Addis Ababa, where they undergo the final stages of processing.Store in a cold and dry space.
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Le Piantagioni del Caffe - Mediterraneo 1kg

Manufacturer: LE PIANTAGIONI DEL CAFFE

This is a blend of Arabica from India, Brazil, and Mexico, roasted by the highly regarded Italian Le Piantagioni del Caffè roaster. Coffee with a persistent aroma highlighted by notes of dark chocolate and sandalwood.Beans included in the blend: - India - Raigode- Brazil - Cerrado, Sul de Minas- Mexico - VeracruzStore in a cold and dry space.
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New
Leń Coffee - Brazil Sul de Minas Natural Espresso 250 g

Roasting date: 28.05.2026

Whole-bean specialty coffee from Brazil, roasted by Leń Coffee from Gdańsk. Dark roast, perfect for coffee machines and moka pots. You can expect hints of raspberry, marzipan and milk chocolaAte.Country: BrazilRegion: Sul de MinasFarm: Sul de MinasProcessing: NaturalAltitude: 1100 m a.s.l.Varietal: CatuaiCupping score: 84 / 100ABOUT THE COFFEESpecialty coffee from Brazil, especially from the Sul de Minas region, is one of the most recognizable and valued varieties on the global coffee market. Sul de Minas is a coffee producers' association that brings together many small farmers from the Minas Gerais region in Brazil. Brazil stands out for its character, rich flavor, and excellent quality. The climate and soil conditions in the region favor the cultivation of coffee with a unique flavor profile. The beans are carefully selected and processed, which contributes to achieving a full flavor and aroma. Additionally, specialty coffee from Brazil Sul de Minas also has a social impact. Many plantations in the Minas Gerais region engage local communities and strive for sustainable development, ensuring fair working conditions and investing in social development projects. Enjoy every sip of this unique specialty coffee from Brazil Sul de Minas and discover the beauty and richness of this region's coffee heritage.Store in a dry and cool place.
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Leń Coffee - Burundi Kayanza Businde Natural Anaerobic Filter 250 g

Roasting date: 28.05.2026

Whole-bean specialty coffee from Burundi, roasted by Leń Coffee from Gdańsk. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of strawberry, blackberry and maple syrup.Country: BurundiRegion: KayanzaFarm: Kayanza BusindeProcessing: Natural Anaerobic Altitude: 2200 m a.s.l.Varietal: Red BourbonCupping score: 86 / 100ABOUT THE COFFEEBurundi Kayanza Businde is a distinctive specialty coffee with an SCA score of 86.25, originating from the Kayanza region in northern Burundi. The natural anaerobic processing and the Red Bourbon variety give it an intensely fruity, sweet character. Notes of ripe strawberries and blueberries appear in the cup, accompanied by the dense, dessert-like sweetness of maple syrup. It is a juicy, aromatic, and very pleasantly balanced coffee. It will perform excellently in pour-over brewing methods such as the Aeropress, drip, and Chemex.Store in a dry and cool place.
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Leń Coffee - El Salvador Finca Altamira Natural Espresso 250 g

Roasting date: 28.05.2026

Whole-bean specialty coffee from El Salvador, roasted by Leń Coffee from Gdańsk. Dark roast, perfect for coffee machines and moka pots. You can expect hints of red apple, yuzu marmolade and mango lassi.Country: El SalvadorRegion: ApanecaFarm: Finca Altamira Processing: NaturalAltitude: 1600 m a.s.l.Varietal: Bourbon, Pacas Cupping score: 85 / 100ABOUT THE COFFEEEl Salvador Altamira is a harmonious specialty coffee with an SCA score of 84.5 from the Apaneca-Ilamatepec region. Natural processing and a combination of Bourbon and Pacas varieties build a sweet, slightly dessert-like profile. Notes of red apple, yuzu marmalade, and creamy mango lassi appear in the cup, giving the coffee an exotic yet pleasantly rounded character. Its advantage is a pleasant creaminess and a smooth body, which give the brew softness and consistency. It will work best in a moka pot, an espresso machine, and for traditional glass brewing.Store in a dry and cool place.
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Leń Coffee - Ethiopia Rumudamo Natural Filter 250 g

Roasting date: 28.05.2026

Whole-bean specialty coffee from Ethiopia, roasted by Leń Coffee from Gdańsk. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of bergamot, mango and lavender.Country: EthiopiaRegion: BensaFarm: RumudamoProcessing: NaturalAltitude: 2000 m a.s.l.Varietal: 74112Cupping score: 88 / 100ABOUT THE COFFEEEthiopia Rumudamo is an elegant specialty coffee with an SCA score of 88, originating from the Bensa region. The natural processing and 74112 variety create an exceptionally aromatic and complex profile. Notes of bergamot, ripe mango, and delicate lavender appear in the cup, giving the coffee a floral lightness and exotic freshness. It is a juicy, clean, and very refined coffee, with a subtle tea-like finesse in the finish. It will perform best in the Aeropress, drip, and ChStore in a dry and cool place.
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New
Leń Coffee - Kenya Kirura AB Washed Filter 250 g

Roasting date: 28.05.2026

Whole-bean specialty coffee from Kenya, roasted by Leń Coffee from Gdańsk. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of gooseberry, cherry and cassis.Country: KenyaRegion: KiambuFarm: Kirura FactoryProcessing: Washed Altitude: 1900 m a.s.l.Varietal: SL28, SL34, Ruiru11Cupping score: 87 / 100ABOUT THE COFFEEKenya Kirura AB is a juicy specialty coffee with an SCA score of 87, which perfectly showcases the classic Kenyan profile. The washed processing and SL28, SL34, and Ruiru11 varieties give it a distinct fruitiness and great clarity. Notes of chokeberry, cherry, and cassis appear in the cup, creating an intense, slightly winy character with a pronounced freshness. The coffee is complex, elegant, and very dynamic in flavor, with a long fruity finish. It will perform best in the Aeropress, drip, and Chemex.Store in a dry and cool place.
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Leń Coffee - Panama Finca Hartman Washed Filter 250 g

Roasting date: 28.05.2026

Whole-bean specialty coffee from Panama, roasted by Leń Coffee from Gdańsk. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of apricot, yellow plum and lemon zest.Country: Panama   Region: ChiriquíFarm: Finca HartmanProcessing: Washed Altitude: 1700 m a.s.l.Varietal: CatuaiCupping score: 88 / 100ABOUT THE COFFEEPanama Finca Hartmann is an elegant specialty coffee with an SCA score of 88, originating from the Chiriquí region, at the foot of La Amistad National Park. The washed process and Catuai variety yield an exceptionally clean, clear profile. In the cup, notes of juicy apricot, yellow plum, and fresh lemon zest emerge, giving the coffee lightness and a beautiful, citrusy freshness. It is a subtle, highly refined, and incredibly pleasant coffee to experience. Ideal for Aeropress, drip, and Chemex.Store in a dry and cool place.
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Leń Coffee - Tanzania Acacia Hills Honey Filter 250 g

Roasting date: 28.05.2026

Whole-bean specialty coffee from Tanzania, roasted by Leń Coffee from Gdańsk. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of pear, mandarin and biscuits.Country: Tanzania Region: KaratFarm: Acacia Hills Processing: Honey Altitude: 1800 m a.s.l.Varietal: Kent Cupping score: 85 / 100ABOUT THE COFFEETanzania Acacia Hills is a subtle specialty coffee with an SCA score of 85, originating from the Karatu region, at the foot of the Ngorongoro Crater. The honey process and Kent variety give it a soft, harmonious character. Notes of juicy pear and mandarin orange emerge in the cup, balanced by a delicate, biscuit-like sweetness. It is a light, creamy, and highly pleasant coffee to drink – perfect for everyday enjoyment. It performs excellently in Aeropress, drip, and Chemex.Store in a dry and cool place.
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MAMAM - Brazil Alta Mogiana Natural Espresso 1kg

Manufacturer: MAMAM

Roasting date: 17.06.2026

Whole-bean specialty coffee from Brazil, roasted by MAMAM roasting brand. Dark roast, perfect for espresso machines and moka pots. The brew resembles the flavour of dark chocolate, roasted nuts and cane sugar.Country: BrazilRegion: Sao PaoloVarietal: Bourbon, Mundo Movo, CatuaiProcessing: NaturalAltitude: 1100 m a.s.l.Store in a cold and dry space.
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MAMAM - Brazil Alta Mogiana Natural Espresso 250g

Manufacturer: MAMAM

Roasting date: 06.07.2026

Whole-bean specialty coffee from Brazil, roasted by MAMAM roasting brand. Dark roast, perfect for espresso machines and moka pots. The brew resembles the flavour of dark chocolate, roasted nuts and cane sugar.Country: BrazilRegion: Sao PaoloVarietal: Bourbon, Mundo Movo, CatuaiProcessing: NaturalAltitude: 1100 m a.s.l.Store in a cold and dry space.
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MAMAM - Colombia Asomujer Decaf Espresso 250 g

Manufacturer: MAMAM

Roasting date: 06.07.2026

Decaffeinated specialty coffee from Colombia, roasted by MAMAM roasting brand. Dark roast, perfect for espresso and moka pots. The flavour of the brew resembles cane sugar, dried plums, and marzipan.Country: ColombiaRegion: Timana, HuilaFarm: Asomujer Women CooperativeVarietal: Castillo, Caturra, ColombiaMethod of decaffeination: Sugarcane (EA)Altitude: 1700 m a.s.l.Cupping score: 85 / 100 pointsStore in a cold and dry space.
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Last Chance
MAMAM - Rwanda Gicumbi PB Washed Filter 250 g

Manufacturer: MAMAM

Roasting date: 12.03.2026

Whole-bean specialty coffee from Rwanda, roasted by MAMAM roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew resembles red currant, caramel and green apple.Origin: RwandaRegion: Nothern Province, GicumbiFarm: GicumbiVariety: Red BourbonProcessing: WashedAltitude: 2000 m a.s.l.Cupping score: 86 / 100 A bright and highly fruity coffee that, despite its high acidity, also features equally pronounced sweetness, creating balance and complexity. A perfect representation of what we love about coffees from Rwanda.Store in a cold and dry space.
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MAMAM - Tanzania Itumbi PB Washed Espresso 250 g

Manufacturer: MAMAM

Roasting date: 17.06.2026

Whole-bean specialty coffee from Tanzania, roasted by MAMAM roasting brand. Dark roast, perfect for espresso machines and moka pots. The brew resembles the flavour of blackberry, black currants and blueberry.Origin: TanzaniaRegion: Songwe, MboziFarm: Itumbi AmcosVariety: BourbonProcessing: WashedAltitude: 2000 m a.s.l.Cupping score: 87 / 100 ABOUT THE FARMAMCOS was established in the 1970s under the name Ujamaa with 56 members. In 1994, the name was changed to Itumpi AMCOS. It continues to operate under this name today and has 160 active members. Farmers deliver cherries between 12:30 PM and 6:00 PM. Typically, the pulper is started around 2:00 PM and can run until 10:00 PM. After pulping, the parchment is sorted in washing channels into grades P1, P2, P3, P light, and pods, and then soaked in tanks for 8-10 hours. Drying the parchment in this area takes 7-10 days. The group began producing fully washed coffee in 2019.ROASTER'S OPINIONReminiscent of a sweet forest fruit brew. Very crisp and fruity.Store in a cool and dry place.
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Manhattan Coffee Roasters - Brooklyn Blend Espresso 250g

Manufacturer: MANHATTAN COFFEE ROASTERS

Roasting date: 23.02.2026

Whole-bean specialty coffee from Brazil and Panama roasted by Manhattan Coffee Roasters from the Netherlands. Dark roast, perfect for espresso machines and moka pots. The flavour of the brew resembles candied orange, praline, and cream.Country: Brazil / PanamaRegion: Mata de Minas / Volcán, ChiriquiFarm: Fazenda JS / Finca Santa TeresaVarietal: Red, Yellow Catuai / GeishaProcessing: Anaerobic Honey / WashedAltitude: 880 / 1600 m a.s.l.Store in a cold and dry space.
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Manhattan Coffee Roasters - City Limits Blend Espresso 250g

Manufacturer: MANHATTAN COFFEE ROASTERS

Roasting date: 23.02.2026

Whole-bean specialty coffee from Brazil and El Salvador roasted by Manhattan Coffee Roasters from the Netherlands. Dark roast, perfect for espresso machines and moka pots. The flavour of the brew resembles black cherry, dark chocolate, and brown sugar.Country: Brazil / El SalvadorRegion: Mata de Minas / Santa AnaFarm: Fazenda JS / Finca El SalvadorVarietal: Catuai / Red BourbonProcessing: Honey / WashedAlttiude: 880 / 1650 m a.s.l.Store in a cold and dry space.
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Miga Coffee - Rimini Espresso 1kg

Manufacturer: MIGA COFFEE

Roasting date: 23.06.2026

A blend of whole-bean specialty coffee from Uganda and Brazil, roasted by Miga Coffee roastery from Poland. Dark roast, perfect for espresso machines and moka pots. You can expect hints of nuts and dark chocolate.Country: Brazil / UgandaProcessing: NaturalVarietal: Arabica, RobustaStore in a cold and dry space.
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New York - Biologico BIO 1 kg

Manufacturer: NEW YORK

Organic espresso BIOLOGICO from Caffe New York is a must have for every coffee enthusiast who appreciates the good quality of coffee beans.These coffee beans were cultivated by native communities in Central and South America, at an altitude between 1000 and 2000 meters above sea level. No synthetic substances are used, only natural fertilizer. These practices are handed down from generation to generation in a spirit of respecting nature.Store in a cold and dry space.
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New York - Extra P Espresso 1kg

Manufacturer: NEW YORK

New York Caffe Extra P is a blend of the best varieties of Arabica beans (80%) from South America and Indonesian Robusta (20%).New York Caffe Extra P is a blend of the best varieties of Arabica beans (80%) from South America and Indonesian Robusta (20%).Coffee with a captivating intense and strong flavour. It impresses with the perfect crema and power.Packaging: 1kg.Description: coffee beans with a normal level of caffeine content.Store in a cold and dry space.
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New York - Extra P Espresso 250g

Manufacturer: NEW YORK

New York Caffe Extra P is a blend of the best varieties of Arabica beans (80%) from South America and Indonesian Robusta (20%). Coffee with a captivating intense and strong flavour. It impresses with the perfect crema and power.Packaging: 250g Description: coffee beans with regular caffeine content.Store in a cold and dry space.
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New York Extra

Manufacturer: NEW YORK

New York Caffe Extra is a blend of top-quality Arabica beans from Central America and the unique and the most expensive beans in the world: Jamaica Blue Mountain.New York Extra coffee was the unquestionable winner in the competition run by the Gourmet magazine.A cup of coffee with delightful rich crema, wonderful flowery aroma and a delicate chocolate flavour.Packaging: 250g Description: coffee beans with low caffeine content.Store in a cold and dry space.
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Nomad - El Salvador Pacamara Washed Filter 250g

Manufacturer: NOMAD COFFEE

Roasting date: 30.06.2026

Whole-bean specialty coffee from El Salvador, roasted by Nomad Coffee from Spain. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the notes of persimmons, orange blossom honey and dulce de leche.Country: El SalvadorRegion: Apaneca, IlamatepecProcessing: Semi - WashedVarietal: PacamaraAltitude: 1400 m a.s.l.Store in a cold and dry space.
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Nomad Coffee - Burundi Kayanza Nemba Washed Filter 250 g

Manufacturer: NOMAD COFFEE

Roasting date: 30.06.2026

Whole-bean specialty coffee from Burundi, roasted by Nomad Coffee from Spain. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of dried apricot, honey and white flowers.Country: BurundiRegion: KayanzaProcessing: WashedVarietal: Red BourbonStore in a cold and dry space.
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Nomad Coffee - Colombia Chambaku Washed Decaf Espresso 250g

Manufacturer: NOMAD COFFEE

Roasting date: 08.06.2026

Decaffeinated whole-bean specialty coffee from Colombia, roasted by Nomad Coffee from Spain. Dark roast, perfect for espresso machines and moka pots. In the cup, you can expect the notes of chocolate, golden apple, and Muscovado sugar.Country: ColombiaRegion: ChambakuProcessing: Washed Method of decaffeination:  SugarcaneVarietal: CastleAltitude: 1400 - 1700 m a.s.l.Store in a cold and dry space.
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