HAYB - Colombia El Paseo Rocket Flower Filter 250 g
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Specialty-grade whole bean coffee from Colombia, roasted by the Warsaw-based roastery HAYB. Light roast, ideal for filter coffee makers, drippers, Chemex, AeroPress, French Press, and other alternative brewing methods. The flavor profile features notes of elderflower sirup, herbs and mango.
Country of origin: Colombia
Region: Nariño
Variety: Caturra
Processing method: Experimental Anaerobic Washed
Altitude: 1800 m a.s.l.
Cupping score: 87 / 100
Debatable? Give it a try.
The farmer responsible for this coffee, Huver Castillo, works as a schoolteacher day-to-day. He represents the new school rather than the old school, which you will understand once you taste this coffee. A math teacher and a third-generation grower, today he creates coffees together with his father on the family farm El Paseo in Nariño, high above the Buesaco Valley.
This Caturra is definitely far from ordinary. 36 hours of pre-fermentation in the cherry, followed by six days of anaerobic fermentation with sea salt and enzymes designed to bring out its floral character. After depulping, the coffee is gently dried indoors, where the temperature is constantly kept below 38°C, and then rests for 15 days. An unusual brew, hard to mess up due to its intensity, and perfect for debates about the future of coffee. A coffee you can love and argue about passionately.
Store in a cool, dry place.
| Full product name (PL): | HAYB kawa ziarnista Kolumbia El Paseo Rocket Flower Washed Filter 250 g |
|---|---|
| Manufacturer: | HAYB |
| Product type: | Coffee |
| Country of roasting: | Poland |
| Coffee bean origin: | Colombia |
| Arabica / Robusta (ratio): | 100% Arabica |
| Brewing method: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee form: | Whole Bean |
| Coffee scoring: | 87 |
| Growing location: | 1800 m n.p.m. |
| Growing region: | Nariño |
| Processing: | Experimental Anaerobic Washed |
| Roast level: | Light |
| Specialty: | Yes |
| Tasting notes: | herbal, sweet, tropical fruits |
| Tasting notes: | Syrop z Kwiatu Czarnego Bzu, Zioła, Mango, |
| Variety: | Caturra |
| Index: | 2101015997 |
| EAN: | 5904844575616 |
Specialty-grade whole bean coffee from Colombia, roasted by the Warsaw-based roastery HAYB. Light roast, ideal for filter coffee makers, drippers, Chemex, AeroPress, French Press, and other alternative brewing methods. The flavor profile features notes of elderflower sirup, herbs and mango.
Country of origin: Colombia
Region: Nariño
Variety: Caturra
Processing method: Experimental Anaerobic Washed
Altitude: 1800 m a.s.l.
Cupping score: 87 / 100
Debatable? Give it a try.
The farmer responsible for this coffee, Huver Castillo, works as a schoolteacher day-to-day. He represents the new school rather than the old school, which you will understand once you taste this coffee. A math teacher and a third-generation grower, today he creates coffees together with his father on the family farm El Paseo in Nariño, high above the Buesaco Valley.
This Caturra is definitely far from ordinary. 36 hours of pre-fermentation in the cherry, followed by six days of anaerobic fermentation with sea salt and enzymes designed to bring out its floral character. After depulping, the coffee is gently dried indoors, where the temperature is constantly kept below 38°C, and then rests for 15 days. An unusual brew, hard to mess up due to its intensity, and perfect for debates about the future of coffee. A coffee you can love and argue about passionately.
Store in a cool, dry place.
| Full product name (PL): | HAYB kawa ziarnista Kolumbia El Paseo Rocket Flower Washed Filter 250 g |
|---|---|
| Manufacturer: | HAYB |
| Product type: | Coffee |
| Country of roasting: | Poland |
| Coffee bean origin: | Colombia |
| Arabica / Robusta (ratio): | 100% Arabica |
| Brewing method: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee form: | Whole Bean |
| Coffee scoring: | 87 |
| Growing location: | 1800 m n.p.m. |
| Growing region: | Nariño |
| Processing: | Experimental Anaerobic Washed |
| Roast level: | Light |
| Specialty: | Yes |
| Tasting notes: | herbal, sweet, tropical fruits |
| Tasting notes: | Syrop z Kwiatu Czarnego Bzu, Zioła, Mango, |
| Variety: | Caturra |
| Index: | 2101015997 |
| EAN: | 5904844575616 |