Whole Bean Coffee

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Kafar - Colombia Tolima Washed Espresso 250g

Manufacturer: KAFAR

Roasting date: 23.01.2026

Specialty coffee from Colombia, roasted in Poland by Kafar. Dark roast, perfect for espresso coffee machinesand moka pots. The cup is filled with notes of chocolate, red apple, and almonds.Country: ColombiaRegion: TolimaVarietal: Castillo, CaturraProcessing: WashedStore in a cold and dry space.

Klaro - Peru El Diamante Washed Filter 250 g

Manufacturer: KLARO

Roasting date: 27.02.2026

Whole-bean specialty coffee from Peru, roasted by Klaro roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew resembles brown sugar, apple and milk chocolate.Country: PeruRegion: El Diamante, Jaen Varietal: Caturra, PacheProcessing: WashedABOUT COFFEEEl Diamante is back! This time in a slightly different version – the caturra + pache blend brings more natural sweetness and smoothness.In the cup: brown sugar, juicy apple, and milk chocolate. It’s soft, pleasant, and comfortable. There’s no exotic boldness here – just coffee that’s easy to drink and you want to return to.The washed processing leaves the taste clean and clear, and the overall smoothness makes the cup disappear faster than you planned. The familiar El Diamante, now in a new version.ROASTER'S OPINIONEl Diamante is back – the coffee you loved last year. Back then it was all caturra, now it’s the caturra + pache duo. More natural sweetness, smooth texture, and nicely balanced acidity. Brown sugar, apple, and milk chocolate. The familiar vibe, just a bit different.Store in a cold and dry space.

KYOTO - Guatemala Clavo Washed Espresso 250 g

Manufacturer: KYOTO

Roasting date: 05.02.2026

Whole-bean specialty coffee from Guatemala, roasted in Wrocław by KYOTO Coffee Roasters. Dark roast, perfect for moka Pots, coffee machines and espresso. In the cup you can expect hints of chooclate, red fruits, and cane sugar.Country: GuatemalaRegion: HuehuetenangoAltitude: 1500 - 2000 m a.s.l.Processing: WashedVarietal: Sarchimor, Bourbon, Caturra, Villa SarchiCupping score: 85 / 100

KYOTO - Italico Espresso Blend 500g

Manufacturer: KYOTO

Roasting date: 18.02.2026

Blend of whole-bean specialty coffee from Central and South America with fine robusta from Vietnam and India, roasted in Wrocław by KYOTO Coffee Roasters. Dark roast, perfect for moka pots, coffee machines and espresso. In the cup you can expect hints of dark chocolate, walnuts, caramel and marzipan.

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Lacava - Kenya Karimikui Washed Filter 250 g

Manufacturer: LACAVA

Roasting date: 12.03.2026

Speciality coffee beans from Kenya roasted in Poland by LaCava. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of red currant, raspberry, tea and caramel.Country: KenyaRegion: KirinyagaFarm: KarimikuiProcessing: WashedVarietal: SL-28, SL-34, BaitanAltitude: 1600–1800 m a.s.l.Cupping score: 88 / 100Store in a cold and dry space.

Le Piantagioni del Caffe - Ethiopia Yrgalem 250g

Manufacturer: LE PIANTAGIONI DEL CAFFE

Coffee from Ethiopia, roasted by the highly regarded Italian Le Piantagioni del Caffè roaster. It takes its name from the city of Yrgalem, in the Sidamo region in Ethiopia – motherland of all the Coffea Arabica coffees.In the neighbourhoods of the city, this arabica variety named Typica is grown in small plots of land called coffee gardens. This coffee is made with the wet processed Sidamo gr. 2 CMI beans, which Abdullah Bagersh specially selects for us and its astonishing character makes it best enjoyed unblended.Its great floral, bergamot and honey aroma comes prominently through the cup. Pleasant acidity and citrusy aftertaste. This unblended drink will delight you thanks to its complex and extremely defined notes. The peculiarity of its aromatic character and its gentle characteristics make of it an ideal drink between meals, in the afternoon or evening.Store in a cold and dry space.

Rocket Bean - Guatemala Huehuetango Sweet Dream Washed Espresso 500g

Manufacturer: ROCKET BEAN

Roasting date: 25.03.2026

Whole-bean specialty coffee from Guatemala, roasted by Rocket Bean in Latvia. Dark roast, perfect for espresso machines and moka pots. You can expect the flavour resembling hazelnut chocolate cream, blue plum, and cranberry. Country: GuatemalaRegion: HuehuetenangoProducer: Primavera FamilyProcessing: WashedVarietal: Caturra, Catuai, BourbonAltitude: 1500 - 1901 m a.s.l.Store in a cold and dry space.

SIMPLo - Brazil Aguas de Marco Filter

Manufacturer: SIMPLO

Roasting date: 11.03.2026

Speciality coffee beans from Brazil, roasted in Warsaw by SIMPLo. Light-medium roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods.The flavour is loaded with sweetness, especially resembling caramel, nuts, and stone fruit - plum and nectarine. You can also add some milk to bring out the nutiness.Country: BrazilRegion: MinasAltitude: 1150 - 1350 m a.s.l.Variety: Yellow BourbonProcess: Pulped naturalStore in a cold and dry space.

Spojka - Colombia Bloomer Washed Filter 200g

Manufacturer: SPOJKA

Roasting date: 04.02.2026

Whole-bean specialty coffee from Colombia, roasted by Spojka roasting brand. Light roast, perfect for all pour-over brewing methods. The flavour of the brew resembles flowers, coffee flower, herbs, honey, lemongrass, apple, ginger, and dried fruits.Country: ColombiaProcessing: WashedVarietal: Pink BourbonCupping score: 87 / 100 points*The packages come in random colour versions.Store in a cold and dry space.

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Spojka - kawa ziarnista Meksyk Mad Mic Natural Filter 200 g

Manufacturer: SPOJKA

Roasting date: 27.04.2026

Whole-bean specialty coffee from Mexico, roasted by Spojka roasting brand. Light roast, perfect for all pour-over brewing methods. The flavour of the brew resembles citric, almond, walnut, tea and stone fruits.Kraj pochodzenia ziaren: MeksykMetoda obróbki: NaturalOdmiana: Typica, Bourbon, CaturraOcena w cuppingu: 83,5 / 100 pkt*The packages come in random colour versions.Store in a cold and dry space.

YOCO - Kenya Wanrich Washed Filter 250g

Manufacturer: YOCO

Roasting date: 03.04.2026

Whole-bean specialty coffee from Kenya, roasted by YOCO roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew resembles dark plum, berries, apple, and dark grape.Country: KenyaRegion: Rift ValleyVarietal: SL28, SL34, Batian, RuiruProcessing: WashedAltitude: 1800 m a.s.l.Cupping score:85,25 / 100 pointsStore in a cold and dry space.

YOCO - Kolumbia Popayan Decaf Filter 250g

Manufacturer: YOCO

Roasting date: 03.04.2026

Decaffeinated whole-bean specialty coffee from Colombia, roasted by YOCO roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew resembles citrus, berries, and tea.Country: ColombiaRegion: HuilaFarm: Cooperative CofinetVarietal: PacheProcessing: Washed.Decaf process:Sugarcare Altitude: 1500 - 2070 m a.s.l.Store in a cold and dry space.

Audun Coffee - Drip no. 2 Brazil Natural Fazenda da Lagoa Filter 1 kg

Manufacturer: AUDUN COFFEE

Roasting date: 16.02.2026

A specialty-grade blend of whole-bean coffees roasted by the 2015 World Coffee Roasting Champion, Audun Sorbotten.Each package contains at least 75% beans from Brazil and around 25% Arabica from various origins.The coffee is lightly roasted and recommended especially for cafés as a bean for commercial batch brewers. It also performs well in V60, Chemex, AeroPress, French Press, and other alternative brewing methods.Country: >75% Brazil, approx. 25% mixed ArabicaFarm: Fazenda Da LagoaProcessing method: WashedStore in a cold and dry space.

Audun Coffee - Kenia Lyego Washed Filter 250 g

Manufacturer: AUDUN COFFEE

Roasting date: 27.01.2026

A whole-bean specialty coffee from Kenya, roasted by Audun Coffee. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew resembles overripe cherry, blackcurrant, dense fruit and orange.Origin: KenyaFarm: Lyego farmersProcessingi: WashedAltitude: 1500 - 1700 m a. s. l.This coffee comes from the Lyego Farmers’ Cooperative Society in Muranga, Kenya. The washing station is supplied by about 600 smallholder farmers. Coffee is grown at elevations between 1,500 and 1,700 meters above sea level, primarily from SL28 and SL34 varieties grown in red volcanic soils. Processing is fully washed with water from the Mukungai River and dried on raised beds.Store in a cold and dry space.

BeMyBean - Colombia Valle del Cauca Washed Espresso 250g

Manufacturer: BEMYBEAN

Roasting date: 30.01.2026

A specialty coffee from Colombia, roasted in Poland by BeMyBean. Dark roast, perfect for espresso, coffee machines, and moka pots. You can expect hints of cherry, cranberry, and caramel.Country: ColombiaRegion: Valle del CaucaVarietal: Cautai, Typica, Bourbon, Castillo, ColombiaProcessing: washedAltitude: 1700 m a.s.l.Store in a cold and dry space.

Bracia Ziółkowscy - Ethiopia Benti Nenka Natural Espresso 250g

Manufacturer: BRACIA ZIÓŁKOWSCY

Roasting date: 02.04.2026

Whole-bean specialty coffee from Colombia, roasted by Bracia Ziółkowscy roasting brand. Dark roast, perfect for espresso machines and moka pots. The flavour of the brew resembles forest fruits, flowers and peach.Origin: EtiopiaRegion: Guji, Hambela WamenaVariety: HeirloomFarm: Benti Nenka Washing StationProcessing: NaturalCupping score: 87 / 100 Altitude: 1900-2300 m a. s. l.REGION, FARM, PROCESSINGThe Benti Nenka coffee processing station is located in the village of the same name in the Hambella Wamena region, within the West Guji zone of Oromia. Operating at an altitude of 2,107 meters above sea level, it specializes in natural and anaerobic processing methods. Founded in 2017, the station has since become an important processing hub for local coffee producers.The station receives cherries from approximately 500 smallholder farmers, each cultivating coffee on plots of 1.5–2 hectares. Its location was chosen for the area’s high coffee production potential and its central position, which facilitates cherry deliveries from surrounding farms. Benti Nenka operates within active farming communities, supported by traditional systems of collective labor such as DEBO and DADO—forms of mutual aid in which farmers take turns working together.ROASTER’S OPINIONSweet, fruity, and floral, with a clearly defined acidity. If you enjoy vibrant espresso, you won’t find a better address. And two more words: Hambela and Guji. This area and this region consistently deliver the most exciting Ethiopian coffees.Store in a cold and dry space.

Father's Coffee - Uganda Zebigi Washed Filter 250 g

Manufacturer: FATHER'S COFFEE

Roasting date: 02.02.2026

Whole-bean specialty coffee from Uganda, roasted by Father's Coffee Roastery. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods.You can expect hints of chamomile tea with lemon, hazelnut cream.Origin: UgandaRegion: Upper BukyaboVariety: Nyasaland, SL14, SL28Processing: WashedAltitude: 1800 - 2200 m a. s. l.Store in a cold and dry space.

Giovannacci Caffe - Bordeaux Espresso 1kg

Manufacturer: GIOVANNACCI CAFFE

A blend of whole-bean coffee from South America and Asia roasted by Giovannacci Caffe in Italy. Medium roast, perfect for espresso machines and moka pots. The flavour is well-balanced, with the notes of chocolate, amaretto, and dried fruits.Processing: Natural / WashedStore in a cold and dry space.

Giovannacci Caffe - Gran Caffe Espresso 1kg

Manufacturer: GIOVANNACCI CAFFE

A blend of whole-bean coffee from Central and South America, Africa, and Asia roasted by Giovannacci Caffe in Italy. Medium roast, perfect for espresso machines and moka pots. The flavour is well-balanced, with the notes of cherry, cocoa, almond, and rum.Processing: Natural / WashedStore in a cold and dry space.

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Heresy - Mexico Galguera Gómez Natural Filter 252 g

Manufacturer: HERESY

Roasting date: 07.04.2026

Whole-bean specialty coffee from Mexico, roasted by Heresy roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The brew resembles the flavour of caramel, chocolate, wine, bilberry and dried fruits. Origin: MexicoRegion: OaxacaFarm: Galguera GómezVariety: Typica, BourbonProcessing: NaturalAltitude: 1800 m a.s.l.Cupping score: 86 / 100ABOUT THE FARM AND COFFEE PRODUCEROaxaca is the fourth largest coffee-producing region in Mexico and accounts for approximately 10% of the national production. What makes this area unique is the preservation of traditional botanical varieties and the farming approaches of indigenous community producers. The farms typically range from only half (!) to 2 hectares and are cultivated in agroforestry systems that protect local ecosystems, enrich soils with organic matter, and regulate the microclimate thanks to dense shading.Que Onda, the importer from whom we sourced this lot, collaborates with Galguera Gómez—an enterprise spanning three generations involved in cultivation, processing, and export, with over 50 years of experience in the Sierra Sur region. This is exactly where the Pluma variety was born—a Typica variant covered by a protected designation of origin, known for its elegant profile and grown exclusively in polycultural systems that support local biodiversity.This specific lot comes from several small producers collaborating with Galguera Gómez.ABOUT THE PROCESSING Local, classic varieties of Bourbon and Typica, fermented for 12 days in a tank, then dried for about a month on a patio.ROASTER'S OPINIONIt rarely happens—a clearly fruity coffee with low acidity. Besides that, high sweetness reminiscent of caramel and slightly winey notes from the process. The overall profile is round and intense!Store in a cold and dry space.

Klaro - Brazil Nueces Espresso 1 kg

Manufacturer: KLARO

Roasting date: 11.05.2026

Whole-bean specialty coffee from Brazil, roasted by Klaro roasting brand. Dark roast, perfect for espresso machines and moka pots. The brew resembles the flavour of milk chocolate, caramel, and nuts.Country: BrazilRegion: Minas GeraisVarietal: Bourbon, Mundo MovoProcessing: NaturalROASTER'S NOTENueces is the perfect everyday coffee, especially for fans of bold, nutty espresso. Roasted with black coffee lovers in mind, it performs beautifully not only in espresso machines but also in moka pots and French presses.The flavor profile is dominated by milk chocolate and caramel notes, with a subtle nutty finish. It’s bold, easy to brew, and ideal for anyone looking for an aromatic, smooth cup whenever the mood strikes.RECIPEdose 17 g yield 36-4026-28 secondsStore in a cold and dry space.

Royal Beans

Kolo Coffee - Honduras El Puente Natural Anaerobic Filter 250 g

Manufacturer: KOLO COFFEE

Roasting date: 16.02.2026

Whole-bean specialty coffee from Honduras, roasted by Kolo Coffee. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the hints of plum, mango, pineapple.Country: HondurasRegion: MarcalaVarietal: CastilloProcessing: Natural AnaerobicAltitude: 1980 m a.s.l.ROYAL BEANSWhat’s behind the name Royal Beans? If Speciality beans are the pinnacle of coffee, our Royal Beans reach the Himalayas! In this series, we present the very top of the coffee pyramid, the crème de la crème, as precious as crown jewels. Anaerobic, Gesha, Nanolot, Lychee – what does it mean to go beyond the ordinary? – Royal Beans is a selection of coffees chosen by us from various roasters – they share exceptional flavor, limited production, unique processing methods, and the highest quality. A treat for coffee connoisseurs (and those aspiring to be)!Store in a cold and dry space.

KYOTO - Cream Espresso Blend 250g

Manufacturer: KYOTO

Roasting date: 10.04.2026

Blend of whole-bean specialty coffee from Peru, Brazil, and Honduras roasted in Wrocław by KYOTO Coffee Roasters. Dark roast, perfect for moka pots, coffee machines and espresso. In the cup you can expect hints of chocolate, nuts, and red fruits.

KYOTO - Creamy Espresso Blend 500g

Manufacturer: KYOTO

Roasting date: 09.04.2026

KYOTO - Mexico Drippin All Day Washed Filter 250 g

Manufacturer: KYOTO

Roasting date: 26.03.2026

Whole-bean specialty coffee from Mexico, roasted in Wrocław by KYOTO Coffee Roasters. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup you can expect hints of walnut, cane sugar, red grapes and lime.Country: MexicoRegion: ChiapasProcessing: WashedAltitude: 1500 m. n.p.m.

KYOTO - Peru Lamka Washed Espresso 500g

Manufacturer: KYOTO

Roasting date: 05.02.2026

Whole-bean specialty coffee from Peru, roasted in Wrocław by KYOTO Coffee Roasters. Dark roast, perfect for Moka Pots, coffee machines and espresso. In the cup you can expect hints of chocolate, caramel, nuts, and red fruits.Country: PeruRegion: CajamarcaAltitude: 1750 - 1850 m a.s.l.Processing: WashedVarietal: Typica, Bourbon, Caturra i CatuaiCupping score: 83 / 100 points

LaCava - Deep Focus Espresso 250g

Manufacturer: LACAVA

Roasting date: 27.04.2026

Specialty coffee beans from Guatemala roasted in Poland by LaCava. Dark roast, perfect for espresso machines and moka pots. You can expect the highlighted notes of sweet caramel, roasted nuts, and cocoa.Country: GuatemalaRegion: AntiguaProcessing: WashedCupping score: 84 / 100 pointsStore in a cold and dry space.

Miga Coffee - Brazil Espresso 1kg

Manufacturer: MIGA COFFEE

Roasting date: 09.04.2026

A whole-bean specialty coffee from Brazil, roasted by Miga Coffee roastery from Poland. Dark roast, perfect for espresso machines and moka pots. You can expect hints of nuts, vanilla, and chocolate.Country: BrazilRegion: Alta Mogiana, CajuruFarm: Santa RitaProducer: Rodrigo de Freitas SilvaProcessing: NaturalVarietal: Arabica, Yellow CatuaíAltitude: 900 m a.s.l.Cupping score: 82 / 100 pointsStore in a cold and dry space.

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Paloma - Burundi Nyagishiru Natural Filter 250 g

Manufacturer: PALOMA

Roasting date: 24.04.2026

Specialty-grade whole-bean coffee from Burundi, roasted by the Polish roastery Paloma. Light roast – perfect for pour-over brewing methods such as drip, Chemex, AeroPress, French Press, batch brewers, and other alternative methods. In the cup, you’ll find notes of passion fruit, aloe, grapes and melon.Origin: BurundiRegion: MuyingaProcessing method: NaturalVariety: Red BourbonAltitude: 1600 - 1750 m a.s.l.Cupping score: 86 / 100ABOUT THE COFFEEThis batch of coffee was produced at the Nyagishiru Washing Station (CWS), located near the Ruvubu River in the Buhinyuza commune (Muyinga province) in northeastern Burundi. This is a hilly region situated at an altitude of approximately 1500–1800 m a.s.l., featuring fertile, volcanic soils. The Nile flows through this area, and the Ruvubu National Park is located nearby.The Nyagishiru station is owned and managed by Matsitsi Trading Coffee SU (MATRACO). The company was founded in 2015 by Zuberi Matsitsi. Its primary goal is the production and promotion of specialty coffees for the international market. Matsitsi himself is an experienced coffee producer, owning over 7,000 coffee trees. In addition to Nyagishiru, MATRACO operates two other stations in the Kayanza region.Importantly, coffees from these stations have repeatedly won the prestigious Cup of Excellence competition (in 2013, 2014, 2015, and 2017).Store in a cold and dry space.

Rocket Bean - Brazylia Limitless Decaf Espresso 200 g

Manufacturer: ROCKET BEAN

Roasting date: 25.03.2026

Whole-bean specialty coffee from Brazil, roasted by Rocket Bean in Latvia. Dark roast, perfect for espresso machines and moka pots. You can expect the flavour resembling dark chocolate, caramel and chicory.Origin: BrazilFarm: Regional smallholders of Santos regionRegion: SantosProcessing: Methylene Chloride DecafVariety: Bourbon, CatuaiAltitude: 900-1100 m a. s. l.Cuping score: 81 / 100 pktABOUT THE COFFEEWith our Brazilian Decaf espresso, your pleasure from coffee becomes Limitless!Limitless espresso is an excellent choice for those who prefer to have coffee in the evening or restrict caffeine intake at specific hours of the day. Round body, classic chocolaty base profile with sweet caramel and dried fruit sweetness – together with milk, it turns into dessert in your coffee cup.Store in a cold and dry space.

Rocket Bean - Rocket Fuel Espresso 500g

Manufacturer: ROCKET BEAN

Roasting date: 03.02.2026

Flagship speciality coffee blend from Brazil and Colombia, roasted by Rocket Bean in Latvia. Dark roast, perfect for espresso machines and moka pots. You can expect the flavour resembling cocoa, pomelo, malt, vanilla, and caramelised apple.Country: Brazil / ColombiaRegion: Chalchamayo / El MangoProcecss: Natural / WashedAltitude: 1200 - 1800 m a.s.l.Store in a cold and dry space.

Rocket Bean - Rwanda Nyamasheke Natural Filter 200 g

Manufacturer: ROCKET BEAN

Roasting date: 20.04.2026

Specialty coffee beans from Rwanda, roasted by Rocket Bean in Latvia. Filter coffee - light roasted, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect the flavour of dark grapes, honey cake, cashew and red grapefruit.Origin: RwandaRegion: NyamashekeFarm: Cyesha washing stationProcessing: NaturalVariety: Red BourbonAltitude: 1450–1750 m a. s. l.Cupping score: 86 / 100 Store in a cold and dry space.

Runty Roaster - Colombia Nestor Lasso Ombligon Natural Filter 150 g

Manufacturer: RUNTY ROASTER

Roasting date: 04.08.2025

Whole-bean specialty coffee from Colombia, roasted by Runty Roaster roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew resembles strawberries, white flowers, apple and toffee.Country: ColombiaRegion: HuilaFarm: El DivisoVarietal: OmbligonProcessing: NaturalAltitude: 1750 - 1850 m a.s.l.Cupping score: 88 / 100

Last Chance

Story Coffee - Kenya Rungeto FCS Kiangoi Washed Filter 250g

Manufacturer: STORY COFFEE ROASTERS

Roasting date: 28.01.2026

Whole-bean specialty coffee from Kenya, roasted in Warsaw by Story Coffee Roasters. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In taste you can expect hints of pink grapefruit, black tea, cane sugar.Country: KenyaRegion: KinagoiProcessing: WashedProducer: Rungeto Farmers’ Cooperative SocietyVarietal: SI28, BatianAltitude: 1600 - 1800 m a.s.l.Store in a cold and dry space.

Story Coffee Roasters - Blend No.2 Brazil x Honduras Espresso 1kg

Manufacturer: STORY COFFEE ROASTERS

Roasting date: 09.03.2026

A blend of specialty coffee from Brazil and Honduras, roasted by Warsaw-based Story Coffee Roasters. Dark roast, perfect for automatic coffee machines and moka pots. You can expect a multi-layered sweetness of cocoa, molasses, and chocolate-covered prunes.Country: Brazil / HondurasRegion: Alta Mogiana / LempiraVarietal: Mundonuovo, Catuai, LempiraProcessing: Natural / WashedAltitude: 900 - 1400 m a.s.l.Store in a cold and dry space.

Story Coffee Roasters - Blossom Heaven Morning Brew Filter 1kg

Manufacturer: STORY COFFEE ROASTERS

Roasting date: 23.02.2026

Whole-bean specialty coffee from Rwanda, roasted in Warsaw by Story Coffee Roasters. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can feel taste of black tea, mango, pineapple, and citrus.Country: RwandaRegion: GakenkeVarietal: BourbonProcessing: WashedAltitude: 1760 m a.s.l.Store in a cold and dry space.

Whole Bean Coffee

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