Whole-bean specialty coffee from Kenya, roasted by Audun Coffee RoastersLight roast, perfect for pour over brewing methods. You can expect the flavour notes of blackcurrant, hibiscus and plum.




Origin: Kenya


Region: Kirinyaga


Farm: Kerugoya farmers


Processing: Washed


Variety: SL-34, SL-28, Batian, Ruiru



Kerugoya is a coffee-growing area in Kirinyaga County, Central Kenya, on the slopes of Mount Kenya. The region is known for fertile red volcanic soils, high elevations and a cool, favourable climate. Kirinyaga coffees are typically fully washed, with bright acidity, complex fruit and a clean, juicy character



Store in a cold and dry space.

Manufacturer: AUDUN COFFEE
Product type: Coffee
Country of roasting: Poland
Coffee bean origin: Kenya
Acidity: High
Arabica / Robusta (ratio): 100% Arabica
Body: Average
Brewing method: Chemex, aeropress, drip coffee brewer, dripper, french press
Caffeine content: Caffeinated
Coffee form: Whole Bean
Farm: Kerugoya farmers
Growing region: Kirinyaga
Processing: Washed
Roast level: Light
Specialty: Yes
Sweetness: High
Tasting notes: floral, forest fruits, stone fruits
Tasting notes: Czarna porzeczka, hibiskus, śliwka
Variety: Batian, SL-28, SL-34, Ruiru 11
Index: 2101015905
Product reviews are obtained by means of the Trustpilot program, which allows customers who have actually purchased the product in our store issue opinions based on an individual link. Both positive and negative reviews are published in accordance with Trustpilot's terms and conditions - see Trustpilot terms and conditions. The star rating is the average of all customer ratings for a given product.

Whole-bean specialty coffee from Kenya, roasted by Audun Coffee RoastersLight roast, perfect for pour over brewing methods. You can expect the flavour notes of blackcurrant, hibiscus and plum.




Origin: Kenya


Region: Kirinyaga


Farm: Kerugoya farmers


Processing: Washed


Variety: SL-34, SL-28, Batian, Ruiru



Kerugoya is a coffee-growing area in Kirinyaga County, Central Kenya, on the slopes of Mount Kenya. The region is known for fertile red volcanic soils, high elevations and a cool, favourable climate. Kirinyaga coffees are typically fully washed, with bright acidity, complex fruit and a clean, juicy character



Store in a cold and dry space.

Manufacturer: AUDUN COFFEE
Product type: Coffee
Country of roasting: Poland
Coffee bean origin: Kenya
Acidity: High
Arabica / Robusta (ratio): 100% Arabica
Body: Average
Brewing method: Chemex, aeropress, drip coffee brewer, dripper, french press
Caffeine content: Caffeinated
Coffee form: Whole Bean
Farm: Kerugoya farmers
Growing region: Kirinyaga
Processing: Washed
Roast level: Light
Specialty: Yes
Sweetness: High
Tasting notes: floral, forest fruits, stone fruits
Tasting notes: Czarna porzeczka, hibiskus, śliwka
Variety: Batian, SL-28, SL-34, Ruiru 11
Index: 2101015905
Product reviews are obtained by means of the Trustpilot program, which allows customers who have actually purchased the product in our store issue opinions based on an individual link. Both positive and negative reviews are published in accordance with Trustpilot's terms and conditions - see Trustpilot terms and conditions. The star rating is the average of all customer ratings for a given product.

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