Espresso

Beans roasted specifically for espresso machines and moka pots. Look forward to low acidity, a heavy body, and a natural sweetness that also pairs beautifully with milk.

Kawa pod espresso

577 - 612 of 642 available products
577 - 612 of 642 available products
Lazy Legs - Daily Espresso 250g

Manufacturer: LAZY LEGS

Roasting date: 10.09.2025

Whole-bean specialty coffee from Brazil, roasted in Warsaw by Lazy Legs. Medium roast, perfect for espresso machines and moka pots. You can expect intense sweetness and low acidity, with the notes of white chocolate, nuts and vanilla. Country: BrazilRegion: Minas Gerais, CerradoVatietal: Bourbon, Mundo NovoProcessing: Natural
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Le Piantagioni del Caffe - Buongiorno Espresso 250g

Manufacturer: LE PIANTAGIONI DEL CAFFE

It is a blend of Arabica and Robusta from Brazil and India, roasted by the renowned Italian roastery Le Piantagioni del Caffè. A coffee with a long-lasting aroma, highlighted by notes of cocoa and hazelnuts.The plantations from which this blend originates:Fazenda Samambaia, Fazenda Monte Alegre, BrazilRaigode Estate, Balehonnur Estate, IndiaStore in a cold and dry space.
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Le Piantagioni del Caffe - Coopchebi Espresso 250g - Ground Coffee

Manufacturer: LE PIANTAGIONI DEL CAFFE

Ground specialty coffee from Peru, roasted in Italy by Le Piantagioni del Caffe roasting brand. Dark roast, perfect for espresso machines and moka pots. Sweet, with the notes of almond, chocolate, and flowers.Country: PeruRegion: ChanchamayoProducer: Coopchebi CooperativeVarietal: Catimor, Catuai, Caturra, BourbonProcessing: Fully WashedAltitude: 1500 - 1850 m a.s.l.Store in a cold and dry space.
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Leń Coffee - Brazil Sul de Minas Natural Espresso 250 g

Roasting date: 28.05.2026

Whole-bean specialty coffee from Brazil, roasted by Leń Coffee from Gdańsk. Dark roast, perfect for coffee machines and moka pots. You can expect hints of raspberry, marzipan and milk chocolaAte.Country: BrazilRegion: Sul de MinasFarm: Sul de MinasProcessing: NaturalAltitude: 1100 m a.s.l.Varietal: CatuaiCupping score: 84 / 100ABOUT THE COFFEESpecialty coffee from Brazil, especially from the Sul de Minas region, is one of the most recognizable and valued varieties on the global coffee market. Sul de Minas is a coffee producers' association that brings together many small farmers from the Minas Gerais region in Brazil. Brazil stands out for its character, rich flavor, and excellent quality. The climate and soil conditions in the region favor the cultivation of coffee with a unique flavor profile. The beans are carefully selected and processed, which contributes to achieving a full flavor and aroma. Additionally, specialty coffee from Brazil Sul de Minas also has a social impact. Many plantations in the Minas Gerais region engage local communities and strive for sustainable development, ensuring fair working conditions and investing in social development projects. Enjoy every sip of this unique specialty coffee from Brazil Sul de Minas and discover the beauty and richness of this region's coffee heritage.Store in a dry and cool place.
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Leń Coffee - El Salvador Finca Altamira Natural Espresso 250 g

Roasting date: 07.08.2026

Whole-bean specialty coffee from El Salvador, roasted by Leń Coffee from Gdańsk. Dark roast, perfect for coffee machines and moka pots. You can expect hints of red apple, yuzu marmolade and mango lassi.Country: El SalvadorRegion: ApanecaFarm: Finca Altamira Processing: NaturalAltitude: 1600 m a.s.l.Varietal: Bourbon, Pacas Cupping score: 85 / 100ABOUT THE COFFEEEl Salvador Altamira is a harmonious specialty coffee with an SCA score of 84.5 from the Apaneca-Ilamatepec region. Natural processing and a combination of Bourbon and Pacas varieties build a sweet, slightly dessert-like profile. Notes of red apple, yuzu marmalade, and creamy mango lassi appear in the cup, giving the coffee an exotic yet pleasantly rounded character. Its advantage is a pleasant creaminess and a smooth body, which give the brew softness and consistency. It will work best in a moka pot, an espresso machine, and for traditional glass brewing.Store in a dry and cool place.
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Lucaffe Mamma Lucia

Manufacturer: LUCAFFE

It is a blend of high-quality beans from South America and Central Africa - 60% of them are Arabica beans and 40% are carefully selected Robusta beans.Perfect for a good start of the day! Coffee Lucaffe with intense flavour and, thanks to the addition of Robusta beans, increased dose of caffeine. A cup of coffee with a full body and sweet taste, great as espresso or with milk.Store in a cold and dry space.
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MAMAM - Brazil Alta Mogiana Natural Espresso 1kg

Manufacturer: MAMAM

Roasting date: 27.07.2026

Whole-bean specialty coffee from Brazil, roasted by MAMAM roasting brand. Dark roast, perfect for espresso machines and moka pots. The brew resembles the flavour of dark chocolate, roasted nuts and cane sugar.Country: BrazilRegion: Sao PaoloVarietal: Bourbon, Mundo Movo, CatuaiProcessing: NaturalAltitude: 1100 m a.s.l.Store in a cold and dry space.
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MAMAM - Brazil Alta Mogiana Natural Espresso 250g

Manufacturer: MAMAM

Roasting date: 27.07.2026

Whole-bean specialty coffee from Brazil, roasted by MAMAM roasting brand. Dark roast, perfect for espresso machines and moka pots. The brew resembles the flavour of dark chocolate, roasted nuts and cane sugar.Country: BrazilRegion: Sao PaoloVarietal: Bourbon, Mundo Movo, CatuaiProcessing: NaturalAltitude: 1100 m a.s.l.Store in a cold and dry space.
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MAMAM - Brazil Sao Paulo Monteiro Lobato Natural Espresso 250g

Manufacturer: MAMAM

Roasting date: 06.07.2026

Whole-bean specialty coffee from Brazil, roasted by MAMAM roasting brand. Dark roast, perfect for espresso machines and moka pots. The brew resembles the flavour of milk chocolate, cranberry, and almonds.Country: BrazilRegion: Sao PauloFarm: Monteiro ObatoVarietal: Obata, CatuaiProcessing: NaturalAltitude: 1000 m a.s.l.Store in a cold and dry space.
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MAMAM - Tanzania Itumbi PB Washed Espresso 250 g

Manufacturer: MAMAM

Roasting date: 27.07.2026

Whole-bean specialty coffee from Tanzania, roasted by MAMAM roasting brand. Dark roast, perfect for espresso machines and moka pots. The brew resembles the flavour of blackberry, black currants and blueberry.Origin: TanzaniaRegion: Songwe, MboziFarm: Itumbi AmcosVariety: BourbonProcessing: WashedAltitude: 2000 m a.s.l.Cupping score: 87 / 100 ABOUT THE FARMAMCOS was established in the 1970s under the name Ujamaa with 56 members. In 1994, the name was changed to Itumpi AMCOS. It continues to operate under this name today and has 160 active members. Farmers deliver cherries between 12:30 PM and 6:00 PM. Typically, the pulper is started around 2:00 PM and can run until 10:00 PM. After pulping, the parchment is sorted in washing channels into grades P1, P2, P3, P light, and pods, and then soaked in tanks for 8-10 hours. Drying the parchment in this area takes 7-10 days. The group began producing fully washed coffee in 2019.ROASTER'S OPINIONReminiscent of a sweet forest fruit brew. Very crisp and fruity.Store in a cool and dry place.
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Manhattan Coffee Roasters - Brooklyn Blend Espresso 250g

Manufacturer: MANHATTAN COFFEE ROASTERS

Roasting date: 23.02.2026

Whole-bean specialty coffee from Brazil and Panama roasted by Manhattan Coffee Roasters from the Netherlands. Dark roast, perfect for espresso machines and moka pots. The flavour of the brew resembles candied orange, praline, and cream.Country: Brazil / PanamaRegion: Mata de Minas / Volcán, ChiriquiFarm: Fazenda JS / Finca Santa TeresaVarietal: Red, Yellow Catuai / GeishaProcessing: Anaerobic Honey / WashedAltitude: 880 / 1600 m a.s.l.Store in a cold and dry space.
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Manhattan Coffee Roasters - City Limits Blend Espresso 250g

Manufacturer: MANHATTAN COFFEE ROASTERS

Roasting date: 23.02.2026

Whole-bean specialty coffee from Brazil and El Salvador roasted by Manhattan Coffee Roasters from the Netherlands. Dark roast, perfect for espresso machines and moka pots. The flavour of the brew resembles black cherry, dark chocolate, and brown sugar.Country: Brazil / El SalvadorRegion: Mata de Minas / Santa AnaFarm: Fazenda JS / Finca El SalvadorVarietal: Catuai / Red BourbonProcessing: Honey / WashedAlttiude: 880 / 1650 m a.s.l.Store in a cold and dry space.
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Miga Coffee - Teppi Espresso 250g

Manufacturer: MIGA COFFEE

Roasting date: 15.05.2026

A blend of whole-bean specialty coffee from Ethiopia and Brazil, roasted by Miga Coffee roastery from Poland. Medium roast, perfect for espresso machines and moka pots. You can expect hints of nuts and jasmine.Country: Brazil / EthiopiaRegion: Cajuru, Various Farm: Santa Rita, OromiaProcessing: Natural, WashedVarietal: Arabica, Yellow CatuaíStore in a cold and dry space.
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New York - Biologico BIO 1 kg

Manufacturer: NEW YORK

Organic espresso BIOLOGICO from Caffe New York is a must have for every coffee enthusiast who appreciates the good quality of coffee beans.These coffee beans were cultivated by native communities in Central and South America, at an altitude between 1000 and 2000 meters above sea level. No synthetic substances are used, only natural fertilizer. These practices are handed down from generation to generation in a spirit of respecting nature.Store in a cold and dry space.
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New York - Extra P Espresso 1kg

Manufacturer: NEW YORK

New York Caffe Extra P is a blend of the best varieties of Arabica beans (80%) from South America and Indonesian Robusta (20%).New York Caffe Extra P is a blend of the best varieties of Arabica beans (80%) from South America and Indonesian Robusta (20%).Coffee with a captivating intense and strong flavour. It impresses with the perfect crema and power.Packaging: 1kg.Description: coffee beans with a normal level of caffeine content.Store in a cold and dry space.
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New York - Extra P Espresso 250g

Manufacturer: NEW YORK

New York Caffe Extra P is a blend of the best varieties of Arabica beans (80%) from South America and Indonesian Robusta (20%). Coffee with a captivating intense and strong flavour. It impresses with the perfect crema and power.Packaging: 250g Description: coffee beans with regular caffeine content.Store in a cold and dry space.
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New York Extra

Manufacturer: NEW YORK

New York Caffe Extra is a blend of top-quality Arabica beans from Central America and the unique and the most expensive beans in the world: Jamaica Blue Mountain.New York Extra coffee was the unquestionable winner in the competition run by the Gourmet magazine.A cup of coffee with delightful rich crema, wonderful flowery aroma and a delicate chocolate flavour.Packaging: 250g Description: coffee beans with low caffeine content.Store in a cold and dry space.
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New York Extra

Manufacturer: NEW YORK

New York Caffe Extra is a blend of top-quality Arabica beans from Central America and the unique and the most expensive beans in the world: Jamaica Blue Mountain. New York Extra coffee was the unquestionable winner in the competition run by the Gourmet magazine.A cup of coffee with delightful rich crema, wonderful flowery aroma and a delicate chocolate flavour.Packaging: 1kg Description: coffee beans with low caffeine content.Store in a cold and dry space.
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New York Lattina 100% Arabica Macinato Moka

Manufacturer: NEW YORK

Espresso prepared on the basis of New York Macinato Moka is a must have for every coffee enthusiast. The blend contains Arabica beans from Central America and Jamaica Blue Mountain beans (approx. 5%), which make the product unique in the world. It is characterized by well-balanced taste with a hint of dark chocolate and peanut flavour.Packaging: 250g Description: ground coffee with regular caffeine content.Store in a cold and dry space.
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New York XXXX

Manufacturer: NEW YORK

New York XXXX coffee is a perfect blend of the finest Arabica beans from Costa Rica, Colombia and Kenya.The blend includes the beans of one of the most expensive coffees in the world - Jamaica Blue Mountain, and Indonesian Robusta. It is strong coffee with beautiful crema.Ingredients: 80% Arabica (including 5% Jamaica Blue Mountain) and 20% Robusta beans.Coffee beans of medium caffeine content.Store in a cold and dry space.
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Nomad Coffee - Colombia Chambaku Washed Decaf Espresso 250g

Manufacturer: NOMAD COFFEE

Roasting date: 08.06.2026

Decaffeinated whole-bean specialty coffee from Colombia, roasted by Nomad Coffee from Spain. Dark roast, perfect for espresso machines and moka pots. In the cup, you can expect the notes of chocolate, golden apple, and Muscovado sugar.Country: ColombiaRegion: ChambakuProcessing: Washed Method of decaffeination:  SugarcaneVarietal: CastleAltitude: 1400 - 1700 m a.s.l.Store in a cold and dry space.
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Nomad Coffee - Peru Monobamba Churupallana Washed Espresso 250g

Manufacturer: NOMAD COFFEE

Roasting date: 30.06.2026

Whole-bean specialty coffee from Peru, roasted by Nomad Coffee from Spain. Dark roast, perfect for espresso machines and moka pots. In the cup, you can expect the notes of nuts, dates and yellow plum.Country: PeruRegion: JaujaProcessing: WashedVarietal: MixedAltitude: 1800 - 2000 m a.s.l.Store in a cold and dry space.
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Passalacqua Mehari

Manufacturer: PASSALACQUA

Mehari is a blend of strong distinct flavour, full of aroma, which allows you to prepare coffee with long-lasting crema.It leaves intense taste sensation. Many people consider it one of the best coffees offered by this roaster. A perfectly balanced blend.Store in a cold and dry space.
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Passalacqua Vesuvio

Manufacturer: PASSALACQUA

A perfect coffee for fans of dark roasted beans with intense flavour. As it is a blend of 60% Arabica and 40% Robusta, the coffee is less acidic. Perfect as both black and white coffee.Drinking Vesuvio you feel the real flavour of coffee from the south of Italy.Store in a cold and dry space.
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Rocket Bean - DAILY DRIVE Brazil Natural Espresso 200g

Manufacturer: ROCKET BEAN

Roasting date: 01.06.2026

Whole-bean specialty coffee from Brazil, roasted by Rocket Bean in Latvia. Dark roast, perfect for espresso machines and moka pots. You can expect the flavour resembling dark chocolate, brazilian nut, and dates.Country: BrazilRegion: Minas Gerais, Carmo do ParanaíbaFarm: Fazenda Santa CecíliaProducer: Veloso FamilyProcessing: NaturalStore in a cold and dry space.
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Rocket Bean - Guatemala Huehuetango Sweet Dream Washed Espresso 500g

Manufacturer: ROCKET BEAN

Roasting date: 25.03.2026

Whole-bean specialty coffee from Guatemala, roasted by Rocket Bean in Latvia. Dark roast, perfect for espresso machines and moka pots. You can expect the flavour resembling dates, peanut butter and chocolate truffle.Country: GuatemalaRegion: HuehuetenangoProducer: Primavera FamilyProcessing: WashedVarietal: Caturra, Catuai, BourbonAltitude: 1500 - 1901 m a.s.l.Store in a cold and dry space.
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Rocket Bean - Guatemala Sweet Dream Washed Espresso 200g

Manufacturer: ROCKET BEAN

Roasting date: 25.03.2026

Whole-bean specialty coffee from Brazil, roasted by Rocket Bean in Latvia. Dark roast, perfect for espresso machines and moka pots. You can expect the flavour resembling dates, peanut butter and chocolate truffle.Country: GuatemalaRegion: HuehuetenangoProducer: Primavera FamilyProcessing: WashedVarietal: Caturra, Catuai, BourbonAltitude: 1500 - 1901 m a.s.l.Store in a cold and dry space.
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Rocket Bean - Magic Pussy Ethiopia Guji Shakisso Natural Espresso 200 g

Manufacturer: ROCKET BEAN

Roasting date: 20.04.2026

Whole-bean specialty coffee from Ethiopia, roasted by Rocket Bean in Latvia. Dark roast, perfect for espresso machines and moka pots. You can expect the flavour resembling lemon tart, jasmine, sea buckthorn and raspberries.  Origin: EthiopiaRegion: Guji, ShakissoFarm: Gigesa washing stationProcessing: NaturalVariety: HeirloomAltitude: 1850–2100 m a. s. l.Cupping score: 87 / 100 ABOUT THE COFFEEEthiopia is like the first sign of spring—fresh, full of life, and full of bright, inviting smells. It’s the birthplace of coffee, and it offers a wide range of flavours that make each cup special. You can find everything from citrus and sweet stone fruits to juicy tropical fruits, all mixed with floral, spicy, and light tea-like notes.Store in a cold and dry space.
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Rocket Bean - Peru Organic Washed Omniroast 1kg

Manufacturer: ROCKET BEAN

Roasting date: 20.07.2026

Whole-bean specialty coffee from Peru, roasted by Rocket Bean in Latvia. Medium roast, perfect for all brewing methods. The flavour of the brew resembles chocolate cake, red apple, and toffee.Country: PeruRegion: CajamarcaProducer: Ande Peruanos Processing: WashedAltitude: 1500 - 2020 m a.s.l.Cupping score: 84,5 / 100 pointsStore in a cold and dry space.
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Rocket Bean - Peru Organic Washed Omniroast 200g

Manufacturer: ROCKET BEAN

Roasting date: 20.07.2026

Whole-bean specialty coffee from Peru, roasted by Rocket Bean in Latvia. Medium roast, perfect for all brewing methods. The flavour of the brew resembles chocolate cake, red apple, and toffee.Country: PeruRegion: CajamarcaProducer: Ande Peruanos Processing: WashedAltitude: 1500 - 2020 m a.s.l.Cupping score: 84,5 / 100 pointsStore in a cold and dry space.
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Rocket Bean - Peru Organic Washed Omniroast 500g

Manufacturer: ROCKET BEAN

Roasting date: 01.06.2026

Whole-bean specialty coffee from Peru, roasted by Rocket Bean in Latvia. Medium roast, perfect for all brewing methods. The flavour of the brew resembles chocolate cake, red apple, and toffee.Country: PeruRegion: CajamarcaProducer: Ande Peruanos Processing: WashedAltitude: 1500 - 2020 m a.s.l.Cupping score: 84,5 / 100 pointsStore in a cold and dry space.
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ROST - Brazil Mogiana Natural Espresso 250 g

Manufacturer: ROST

Roasting date: 10.06.2026

ROST Brazil Mogiana is a specialty-grade whole-bean coffee, medium roasted with espresso and moka pots in mind. It comes from the Mogiana region, where the Mundo Novo and Red Catuai varieties give it a classic Brazilian character. In the cup, notes of milk chocolate, hazelnut, and cocoa dominate, creating a smooth, sweet, and very comforting profile. It’s a solid, warm coffee — ideal for everyday espresso without sharp acidity.  Country of origin: BrazilRegion: MogianaFarm: Santa Rita – Rodrigo de Freitas SilvaVarieties: Mundo Novo, Red CatuaiProcessing method: NaturalAltitude: 1000–1200 m a.s.l.Store in a cold and dry space.
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Runty Roaster - Colombia Sugar Cane Decaf Omniroast 250g

Manufacturer: RUNTY ROASTER

Roasting date: 22.06.2026

Decaf whole-bean specialty coffee from Colombia, roasted by Runty Roaster roasting brand. Medium roast, perfect for all brewing methods. The flavour of the brew resembles red fruit, vanilla, and milk candy.Country: ColombiaRegion: HuilaFarm: La PrimaveraOdmiana: Colombia, CastilloMethod of decaffeination: Sugarcane Altitude: 1500 m a.s.l.Cupping score: 85 / 100 ptsStore in a cold and dry space.
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Samurai Shoelace - Bean Candy - 10 Capsules

Manufacturer: SAMURAI SHOELACE

Specialty coffee in capsules, sourced from El Salvador and roasted by the Hungarian roastery Samurai Shoelace. The package contains 10 capsules compatible with Nespresso® machines. Sweet, with pleasant acidity and enjoyable fruity notes. Highly recommended with a splash of milk – when prepared as a cortado, it offers a balanced flavor reminiscent of milk chocolate. Espresso roast, however, it is the lightest roasted member of Serious Coffee series."Serious Coffee" series offers everyday coffees. All of the coffee capsules have specialty characteristics and are made from the highest quality Arabica coffees from one region. If you like good coffee, you drink a lot of good coffee, you like going to coffee shops, you like to drink your coffee the way you're used to (with milk, sugar, or plain), any member of Serious Coffee could be the perfect choice for you!Country: El SalvadorRegion: Concepción de Ataco, AhuachapánAltitude: 1100 m a.s.l.Varietal: Bourbon, CaturraProcessing: washedFeatures:Recommended for espresso and cortado.Made from the highest quality Arabica coffee (Specialty)From a single production area (Single Origin)From organic, identifiable, chemical-free farmsFree of added aromasFree of added substances100% recyclable, in aluminum capsulesStore in a cold and dry space.
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Samurai Shoelace - Calm Thunder Decaf - 10 Capsules

Manufacturer: SAMURAI SHOELACE

Decaf specialty coffee in capsules, sourced from Peru and roasted by the Hungarian roastery Samurai Shoelace. The package contains 10 capsules compatible with Nespresso® machines. The green beans have been decaffeinated using the CO₂ method – completely natural and free of chemicals – which means you’d never guess it’s caffeine-free just by tasting it. That’s exactly the kind of surprise Samurai Coffee loves: a decaf that tastes just like the real thing.Because good decaf is hard to come by, Samurai Coffee is especially proud of Calm Thunder. It delivers a full coffee experience – even in the middle of the night. Like all Peruvian coffees, it features medium to low acidity, a full body, and vibrant, layered flavors.The beans in the Calm Thunder capsule are roasted slightly darker than medium to appeal to the broadest range of coffee drinkers. That’s why Samurai Coffee recommends it to all coffee lovers – give it a try and trust your own taste buds!"Serious Coffee" series offers everyday coffees. All of the coffee capsules have specialty characteristics and are made from the highest quality Arabica coffees from one region. If you like good coffee, you drink a lot of good coffee, you like going to coffee shops, you like to drink your coffee the way you're used to (with milk, sugar, or plain), any member of Serious Coffee could be the perfect choice for you!Country: PeruRegion: Cajamarca (Machu Picchu region)Altitude: 1100 - 1800 m a.s.l.Varietal: Caturra, Catuai, ObataProcessing: WashedMethod of decaffeination: CO₂Features:Recommended for espresso and cortado.Made from the highest quality Arabica coffee (Specialty)From a single production area (Single Origin)From organic, identifiable, chemical-free farmsFree of added aromasFree of added substances100% recyclable, in aluminum capsulesStore in a cold and dry space.
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Samurai Shoelace - Curiosity Series Double Rainbow - 10 Capsules

Manufacturer: SAMURAI SHOELACE

Specialty coffee in capsules, sourced from Ethiopia and roasted by the Hungarian roastery Samurai Shoelace. The package contains 10 capsules compatible with Nespresso® machines.Have you always wondered what "natural" and "washed" processing means? Try it! We've made this Ethiopian box, in which we put 5-5 pieces of both types of coffee so you can feel the difference! Can you recognize it? Can you find it? (The brown capsule is the natural, the pink one is the washed!)In the Double Rainbow box you will find two types of different processed Ethiopian coffee capsules: the brown one is natural-processed Sidamo, and the pink one is washed Andaracha. We want you to taste how different flavours the processing method gives you, so you can taste what you have always heard in a cafe as "washed" or "natural".Origin: EthiopiaRegion: Sidama / KeffaFarm: Bensa / AndarachaAltitude: 1800 - 2000 m a. s. l.Variety: HeirloomProcessing: Natural / Washed What does processing mean? After harvesting, the coffee cherry is a fruit that looks like a cross between a hibiscus fruit and a cherry. The flesh of the fruit has to be removed, then the seeds are dried (the seeds are the green coffee, i.e. we actually make our favorite morning drink from the seeds of the coffee cherry), and these seeds (the green coffee beans) reach us.When tasted side by side, the difference between the two coffees is perfectly felt: an experience that is rarely experienced so clearly.Of course, both coffees are light roasted Ethiopian, with the typical taste and aroma of such coffees. We think this box is a worthy member of the "Curiosity" product line, as there hasn't been much opportunity to show (beyond telling) the differences in processing.Store in a cold and dry space.
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