Specialty coffee beans from Brazil roasted in Poland by LaCava. Dark roast, perfect for espresso machines and moka pots. You can expect the highlighted notes of milk chocolate, caramel, and roasted almonds.
Country: Brazil
Region: Mogiana Santa Rita
Processing: Natural
Cupping score: 81 / 100 points
| Manufacturer: | LACAVA |
|---|---|
| Acidity: | Low |
| Brewing type: | espresso machine, moka pot, pressure maker |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Brazil |
| Coffee bean origin: | Brasil |
| Coffee scoring: | 81 |
| Country of roasting: | Poland |
| Flavour notes: | chocolate, nutty, sweet |
| Growing region: | Santa Rita |
| Roast level: | Dark |
| Specialty: | Yes |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Natural |
| Tasting notes: | Mleczna czekolada, karmel, prażone migdały |
| Product type: | Coffee |
| EAN: | 5905215162923 |
| Index: | 2101032206 |
Specialty coffee beans from Brazil roasted in Poland by LaCava. Dark roast, perfect for espresso machines and moka pots. You can expect the highlighted notes of milk chocolate, caramel, and roasted almonds.
Country: Brazil
Region: Mogiana Santa Rita
Processing: Natural
Cupping score: 81 / 100 points
| Manufacturer: | LACAVA |
|---|---|
| Acidity: | Low |
| Brewing type: | espresso machine, moka pot, pressure maker |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Brazil |
| Coffee bean origin: | Brasil |
| Coffee scoring: | 81 |
| Country of roasting: | Poland |
| Flavour notes: | chocolate, nutty, sweet |
| Growing region: | Santa Rita |
| Roast level: | Dark |
| Specialty: | Yes |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Natural |
| Tasting notes: | Mleczna czekolada, karmel, prażone migdały |
| Product type: | Coffee |
| EAN: | 5905215162923 |
| Index: | 2101032206 |