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- 36 of 97 available products
HAYB - Się Przelewa Kwiat 500g
Manufacturer: HAYB
Roasting date: 20.10.2025
Speciality coffee from Ethiopia roasted by HAYB roastery from Poland. Light roast, recommended especially for batch pour-overs. Also great for drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the notes of tea, fruit, and flowers.Origin: Ethiopia Guji
HAYB - Się Przelewa Kwiat 250g
Manufacturer: HAYB
Roasting date: 06.11.2025
Speciality coffee from Ethiopia roasted by HAYB roastery from Poland. Light roast, recommended especially for batch pour-overs. Also great for drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the notes of tea, fruit, and flowers.Origin: Ethiopia Guji
HAYB - Się Przelewa Kwiat 1kg
Manufacturer: HAYB
Roasting date: 22.10.2025
Speciality coffee from Ethiopia roasted by HAYB roastery from Poland. Light roast, recommended especially for batch pour-overs. Also great for drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the notes of tea, fruit, and flowers.Origin: Ethiopia Guji
COFFEE PLANT - Papua New Guinea Sigri Washed Filter 250g
Manufacturer: COFFEE PLANT
Roasting date: 28.10.2025
Whole-bean specialty coffee beans from Papua New Guinea, roasted by COFFEE PLANT from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of tea, lemon, red currant, and white flowers.Country: Papua New GuineaRegion: Waghi Valley, Western HighlandsFarm: SigriProcessing: WashedVarietal: Typica, ArushaAltitude: 1550 m a.s.l.Cupping score: 85
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HAYB - Rwanda Karengera Washed Filter 250 g
Manufacturer: HAYB
Roasting date: 07.11.2025
Specialty-grade whole-bean coffee from Rwanda, roasted at the HAYB roastery in Warsaw.Lightly roasted, ideal for pour-over brewers, drip coffee makers, Chemex, AeroPress, French Press, and other alternative brewing methods.You’ll find flavour notes of peach, red apple, and black tea.Country of origin: RwandaRegion: NyamashekeFarm: KarengeraProcessing method: WashedVariety: Red BourbonAltitude: 1700–2000 m a.s.l.Cupping score: 86 / 100Welcome to warmer climatesThis lot comes from eleven growers who deliver their coffee cherries to the Karengera washing station.The station is located in the Nyamasheke region, in Rwanda’s Western Province. Farms in this area are small — on average they have around 610 trees. The volcanic, nutrient-rich soils combined with the high elevation of 1,700 to 2,000 meters above sea level create excellent conditions for producing top-quality coffee.During the harvest season, ripe cherries are carefully hand-picked by farmers and their families. The growers then bring the harvested cherries — on foot or by bicycle — to the washing station. The Karengera station encourages farmers to carry out thorough sorting before selling: removing any unripe, damaged, or overripe fruit.Once received, the cherries are pulped to separate the beans, which then undergo a dry fermentation lasting 12 hours. Afterwards, the beans are soaked in clean water for another 8 hours to remove any remaining mucilage, and then passed through grading channels for final washing and sorting. It’s a lot of work so that somewhere on the other side of the world we can enjoy a clean, delicate cup.We invite you on this journey — a cup of coffee from Rwanda always transports me to warm, sunny places.
Figa Coffee - Ethiopia Chelchele Natural Filter 250 g
Manufacturer: FIGA COFFEE
Roasting date: 06.10.2025
Whole-bean specialty coffee from Ethiopia, roasted in Wrocław by Figa Coffee. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In taste you can expect hints of black tea, dried lavender, and brown sugar.Country: EthiopiaRegion: YirgacheffeProcessing: NaturalVarietal: HeirloomAltitude: 1900 - 2400 m a.s.l.
LaCava - Limy BRU Filter 1kg
Manufacturer: LACAVA
Roasting date: 17.10.2025
A blend coffee beans from Rwanda and Ethiopia roasted in Poland by LaCava. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of plum, citrus, and black tea.Country: Rwanda / EthiopiaRegion: Gicumbi / SidamoProcessing: WashedVarietal: Red Bourbon / HeirloomAltitude: 1450 - 1500 / 1750 - 2050 m a.s.l.Cupping score: 85 points
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Good Coffee - Rwanda Intego Natural Anaerobic Filter 250 g
Manufacturer: GOOD COFFEE
Roasting date: 28.11.2025
Specialty-grade whole-bean coffee from Rwanda, roasted by Good Coffee Micro Roasters in Warsaw.Lightly roasted, perfect for pour-over brewers, drip coffee makers, Chemex, AeroPress, French Press, and other alternative brewing methods.The flavor profile features notes of pineapple, lime, raisins, and Earl Grey.Country of origin: RwandaRegion: NyamashekeProcessing method: Natural (anaerobic)Variety: BourbonAltitude: 1800–2110 m a.s.l.
Bracia Ziółkowscy - Costa Rica Hacienda Sonora Natural Filter 250g
Manufacturer: BRACIA ZIÓŁKOWSCY
Roasting date: 18.11.2025
Whole-bean specialty coffee from Costa Rica, roasted by Bracia Ziółkowscy roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew resembles blackcurrant jam, black tea and lemon.Country: Costa RicaRegion: Valle CentralProducer: Alberto GuardiaVarietal: SL28Processing: NaturalAltitude: 1300-1825 m a.s.l.
Instytut Kawy - Ethiopia Shantawene Bombe Drip Bag - 1 sachet 12 g
Manufacturer: INSTYTUT KAWY
Roasting date: 03.11.2025
A drip bag is a pocket-sized dripper filled with specialty coffee, sealed in an airtight sachet. It's a perfect choice for anyone who doesn't want to give up their favorite coffee, no matter where they are. Discover the convenience and flavor of drip bags today!In this package, you will find coffee from Ethiopia. You can feel taste of strawberries, violets, mango, and black tea.Country: EthiopiaRegion: SidamoVarietal: Mikicho, Setami, HierloomProcessing: Natural Altitude: 2000 - 2200 m a.s.l.
LaCava - Limy BRU Filter 350g
Manufacturer: LACAVA
Roasting date: 24.09.2025
A blend coffee beans from Rwanda and Ethiopia roasted in Poland by LaCava. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of plum, citrus, and black tea.Country: Rwanda / EthiopiaRegion: Gicumbi / SidamoProcessing: WashedVarietal: Red Bourbon / HeirloomAltitude: 1450 - 1500 / 1750 - 2050 m a.s.l.Cupping score: 85 points
Father's Coffee - Ethiopia Gedeb Chelbesa Washed Filter 300g
Manufacturer: FATHER'S COFFEE
Roasting date: 02.09.2025
Whole-bean specialty coffee from Ethiopia, roasted in the Czech Republic by Father's Coffee. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In taste you can expect hints of honey, strawberries, and black tea with lemon.Country: EthiopiaRegion: Chelbesa, GedebProcessing: NaturalVarietal: HeirloomAltitude: 2200 m a.s.l.Cupping score: 87.25 / 100 points
Bracia Ziółkowscy - Ethiopia Szybki Przelew Filter 250g
Manufacturer: BRACIA ZIÓŁKOWSCY
Roasting date: 27.10.2025
A blend of whole-bean specialty coffee from Ethiopia, roasted by Bracia Ziółkowscy roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew resembles berries and black tea.Country: EthiopiaRegion: GujiProcessing: Natural
KYOTO - Colombia Pink Bourbon Washed Anaerobic Filter 250g
Manufacturer: KYOTO
Roasting date: 04.11.2025
Whole-bean specialty coffee from Colombia roasted in the KYOTO Coffee Roasters roastery in Wrocław. Light roast, ideal for drip coffee makers, Chemex, AeroPress, French Press, and other alternative brewing methods. The taste has natural notes reminiscent of yellow fruits, peach, tea, and grapefruit.Country: ColombiaRegion: HuilaVarietal: Pink BourbonProcessing: Washed AnaerobicAltitude: 1600 m a.s.l.
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Coffeelab - Ethiopia Nensebo Refisa Washed Filter 250 g
Manufacturer: COFFEELAB
Roasting date: 24.11.2025
Coffeelab Ethiopia Nensebo Refisa is a specialty whole-bean coffee from the West Arsi region, processed using the washed method from heirloom varieties. In the cup, it surprises with a delicate, floral jasmine aroma, juicy nectarine sweetness, and fresh bergamot. Its high acidity and light structure make it an ideal choice for filter brewing — vibrant, elegant, and aromatic. Country of origin: EthiopiaRegion: West ArsiProcessing method: WashedVariety: Heirloom
DAK Coffee Roasters - Ethiopia Ice Tease Washed Filter 250g
Manufacturer: DAK COFFEE ROASTERS
Roasting date: 11.11.2025
Whole-bean specialty coffee from Ethiopia roasted by DAK Coffee Roasters from the Netherlands. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew resembles tea, citrus, and flowers.Country: EthiopiaRegion: DancheVarietal: HeirloomProcessing: Washed
Father's Coffee - Nicaragua Los Nubarrones Filter 300g
Manufacturer: FATHER'S COFFEE
Roasting date: 02.09.2025
Whole-bean specialty coffee from Nicaragua, roasted in Czech Republic by Father's Coffee. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In taste you can expect hints of cocoa, red apple, and black tea.Country: NicaraguaRegion: Mozonte, Nueva SegoviaProcess: Anaerobic NaturalVariety: JavaAltitude: 1600 - 1700 m a. s. l.
Kaizen - Ethiopia Konga Fully Washed Filter 250 g
Roasting date: 06.10.2025
Whole-bean specialty coffee from Ethiopia, roasted by Kaizen. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the hints of rose, black tea, and apricot.Country: EthiopiaRegion: YirgacheffeVarietal: HeirloomProcessing: Fully WashedAltitude: 2150 m a.s.l.
Five Elephant - Brazil Rancho Dantas Pulped Natural Filter 250 g
Manufacturer: FIVE ELEPHANT
Roasting date: 22.09.2025
Whole-bean specialty coffee from Brazil roasted by Berlin-based Five Elephant. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew resembles green tea, white chocolate, and pineapple.Country: BrazilRegion: Brejetuba, Espírito SantoFarm: Rancho DantesVarietal: CatuaiProcessing: Pulped Natural Dried On Raised BedsAltitude: 1100 m a.s.l.
HAYB - Mexico El Platano Washed Filter 250 g
Manufacturer: HAYB
Roasting date: 23.09.2025
Whole-bean specialty coffee from Mexico, roasted by HAYB roastery from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of milk chocolate, black tea, and red apple.Country: MexicoRegion: Chocaman, VeracruzProcessing: WashedVarietal: Typica, ColombiaAltitude: 1350 m a.s.l.Cupping score: 86 / 100 pts
Audun Coffee - Ethiopia Banko Chelchele Natural Filter 250g
Manufacturer: Audun Coffee
Roasting date: 24.11.2025
Whole-bean specialty coffee from Ethiopia, roasted by 2016 World Roasting Champion, Audun Sorbotten. Light roast, perfect for pour over brewing methods. Coffee with dominant sweetness of chocolate and low acidity. You can feel taste of lemon pie, black tea, and flowers.Country: EthiopiaRegion: GedeoFarm: Banko Chelchele washing stationProducer: Banko ChelcheleAltitude: 1900 - 2300 m a.s.l.Varietal: local heirloomProcessing: Washed The coffee comes from the village of Banko Chelchele, situated in the Gedeo zoneThis region is known for its ideal climate and elevation.
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Bracia Ziółkowscy - Burundi Matongo Washed Filter 250 g
Manufacturer: BRACIA ZIÓŁKOWSCY
Roasting date: 20.11.2025
Whole-bean specialty coffee from Burundi, roasted by Bracia Ziółkowscy. Light roast, perfect for filter brewing—drip, Chemex, AeroPress, French Press, automatic brewers, and other alternative methods. Its flavor reveals notes reminiscent of cherry, herbs, and black tea.Country of origin: BurundiRegion: Kayanza ProvinceFarm: Smallholder farmers from the Matongo groupVariety: BourbonProcessing method: WashedElevation: 1900 m a.s.l.Cupping score: 87 / 100 pointsABOUT THE COFFEEFor years, Kayanza Province has been considered one of the most important coffee-growing regions in Burundi—home to some of the country’s most acclaimed beans. Coffee trees grow within a mosaic of crops: tea bushes, banana plants, beans, and cassava, cultivated on plots run mainly by women farmers. The cherries they harvest are delivered to an exceptional washing station that uses a rare double-fermentation process in Burundi. This method brings out a clean, precise cup full of subtle nuance and clarity.The importer behind Matongo coffees has been working closely with the local community for many years. Through long-term cooperation, regular visits, and a partnership-based approach, every lot is carefully monitored at each stage of production. This sustained commitment ensures not only high quality, but also reliability and stability of supply from this small yet remarkable corner of Burundi.ROASTER’S NOTEA recent bestseller at the Prague festival. Clean, sweet, and complex. In the cup, a bit of Kenya, a bit of Rwanda. Our new favorite origin!
ROST - Ethiopia Abeba Washed Filter 250g
Roasting date: 28.10.2025
Whole-bean specialty coffee beans from Ethiopia, roasted by ROST from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of black tea, flowers, peach, and red fruits.Country: EthiopiaRegion: YirgacheffeProcessing: WashedVarietal: HeirloomAltitude: 1850 - 1930 m a.s.l.Cupping score: 85 / 100 points
Bracia Ziółkowscy - Ethiopia Szybki Przelew Filter 1 kg
Manufacturer: BRACIA ZIÓŁKOWSCY
Roasting date: 19.11.2025
Whole-bean specialty coffee from Ethiopia, roasted by Bracia Ziółkowscy roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew resembles black tea and berries.Country: EthiopiaRegion: GujiProcessing: Natural
Instytut Kawy - Kenya Baragwi Gachami Drip Bag - 1 sachet 12 g
Manufacturer: INSTYTUT KAWY
Roasting date: 03.11.2025
A drip bag is a pocket-sized dripper filled with specialty coffee, sealed in an airtight sachet. It's a perfect choice for anyone who doesn't want to give up their favorite coffee, no matter where they are. Discover the convenience and flavor of drip bags today!In this package, you will find coffee from Kenya. You can feel taste of red currant, melon, and green tea.Country: KenyaRegion: Kirinyaga DistrictVarietal: Arabica SL34, SL28Processing: WashedAltitude: 1800 m a.s.l.
LaCava - Ecstasy Espresso 350g
Manufacturer: LACAVA
Roasting date: 17.10.2025
A blend coffee from Rwanda and Ethiopia roasted in Poland by LaCava. Dark roast, perfect for espresso machines and moka pots. Sweet, with delicate fruitiness - you can expect the highlighted notes of citrus, strawberry, black tea, and plums.Country: Rwanda / EthiopiaRegion: Gicumbi / NenseboVarietal: Red Bourbon / HeirloomProcessing: Natural / WashedAltitude: 1450 - 1500 / 1900 m a.s.l.Cupping score: 86 / 100 points
Story Coffee Roasters - Ethiopia Guji Natural Espresso 1kg
Manufacturer: STORY COFFEE ROASTERS
Roasting date: 04.11.2025
Whole-bean specialty coffee from Ethiopia, roasted by Warsaw-based Story Coffee Roasters. Dark roast, perfect for espresso and moka pots. Expect the sweetness of strawberry, berry, tea, milk chocolate, and dried fruits.Country: EthiopiaRegion: GujiVarietal: HeirloomProcessing: Natural
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ROST - Ethiopia Guji Gemechu Shonora Washed Filter 250g
Roasting date: 28.10.2025
Whole-bean specialty coffee beans from Ethiopia, roasted by ROST from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of black tea, apricot, and lemongrass.Country: EthiopiaRegion: Gerba, Dogo, GujiProcessing: WashedFarm: Gemechu Shonora & 500 smallholdersVarietal: KeramoAltitude: 1900 - 2200 m a.s.l.Cupping score: 89 / 100 points
Story Coffee Roasters - Blossom Heaven Morning Brew Filter 1kg
Manufacturer: STORY COFFEE ROASTERS
Roasting date: 04.11.2025
Whole-bean specialty coffee from Rwanda, roasted in Warsaw by Story Coffee Roasters. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can feel taste of black tea, mango, pineapple, and citrus.Country: RwandaRegion: GakenkeVarietal: BourbonProcessing: WashedAltitude: 1760 m a.s.l.
Five Elephant - Kenya Karinga AA Washed Filter 250g
Manufacturer: FIVE ELEPHANT
Roasting date: 17.11.2025
Whole-bean specialty coffee from Kenya, roasted by Berlin-based Five Elephant. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The brew has the flavour of raspberry, rhubarb, and hibiscus.Country: KenyaRegion: Kiambu CountyProducer: Gitwe Farmer Co-operative Society Ltd.Varietal: Ruiru 11, SL28, SL34Processing: WashedAltitude: 1840 m a.s.l.
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Gardelli Specialty Coffees – Peru Roger Chilcon Washed Omniroast 250 g
Manufacturer: GARDELLI SPECIALITY COFFEES
Roasting date: 31.10.2025
Gardelli Peru Roger Chilcon is a specialty-grade coffee from the Cajamarca region of Peru. The high-altitude growing conditions and classic washed processing method result in a clean, silky cup. Expect a balanced combination of caramel, hazelnut, black tea, cocoa, and red apple — a perfect harmony of sweetness, fruitiness, and lively acidity. Country of origin: PeruRegion: CajamarcaFarm: Roger Chilcon FloresVarieties: Caturra, PacheProcessing method: WashedAltitude: 1900–2000 m a.s.l.
COFFEE PLANT - FLOW Blossom Filter 250g
Manufacturer: COFFEE PLANT
Roasting date: 04.11.2025
Whole-bean specialty coffee beans from Ethiopia, roasted by COFFEE PLANT from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of jasmine, violets, green tea, and citrus.Country: EtiopiaProcessing: Fully washedVarietal: Heirloom
Instytut Kawy - Tanzania Karata Washed Filter 250g
Manufacturer: INSTYTUT KAWY
Roasting date: 15.09.2025
Whole-bean specialty coffee from Tanzania, roasted by Instytut Kawy roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew resembles rhubarb, currants, tea, and brown sugar.Country: TanzaniaRegion: KarataVarietal: Typica, Bourbon, KentProcessing: WashedAltitude: 1600 - 1800 m a.s.l.
LaCava - Ecstasy Espresso 1kg
Manufacturer: LACAVA
Roasting date: 17.10.2025
A blend coffee from Rwanda and Ethiopia roasted in Poland by LaCava. Dark roast, perfect for espresso machines and moka pots. Sweet, with delicate fruitiness - you can expect the highlighted notes of citrus, strawberry, black tea, and plums.Country: Rwanda / EthiopiaRegion: Gicumbi / NenseboVarietal: Red Bourbon / HeirloomProcessing: Natural / WashedAltitude: 1450 - 1500 / 1900 m a.s.l.Cupping score: 86 / 100 points
Father's Coffee - Drip Bag Colombia El Embrujo - 5 sachets
Manufacturer: FATHER'S COFFEE
Specialty coffee from Father’s Coffee Roastery in a convenient drip bag format – pre-ground coffee sachets that you simply place on your cup and brew with hot water. No need for a grinder, filters, or dripper. The coffee is freshly roasted and carefully packed to let you enjoy true specialty quality without losing flavor or aroma. Compact and lightweight, the sachet is perfect to take with you anywhere.Each pack contains 5 sachets (5 × 12 g) of ground coffee from Colombia, with tasting notes of blackberry, black tea, and chamomile.Country: ColombiaRegion: AnsermaVarietal: GeishaProcessing: WashedAltitude: 1700 - 1850 m n.p.m.
Father's Coffee - Drip Bag Ethiopia Chelbesa - 5 saszetek
Manufacturer: FATHER'S COFFEE
Specialty coffee from Father’s Coffee Roastery in a convenient drip bag format – pre-ground coffee sachets that you simply place on your cup and brew with hot water. No need for a grinder, filters, or dripper. The coffee is freshly roasted and carefully packed to let you enjoy true specialty quality without losing flavor or aroma. Compact and lightweight, the sachet is perfect to take with you anywhere.Each pack contains 5 sachets (5 × 12 g) of ground coffee from Ethiopia, with tasting notes of black tea with lemon, strawberries, and honey biscuit.Country: EthiopiaRegion: Chelbesa, GedebVarietal: HeirloomProcessing: WashedAltitude: 2200 m a.s.l.