Bracia Ziółkowscy - Ethiopia Wete Washed Filter 250 g
Roasting date: 11.08.2026
(TAX included)
Whole-bean specialty coffee from Ethiopia, roasted by Bracia Ziółkowscy roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew resembles blackberry, herbs and tea.
Country: Ethiopia
Region: woreda Konga, Yirgacheffee
Farm: Wete Ambela Coffee Export PLC
Varietal: Heirloom
Altitude: 2050-2200 m a.s.l.
Processing: Washed
ABOUT THE COFFEE
The coffee comes from the Wete Ambela washing station in the Yirgacheffe region, located at an altitude of 2,050 meters above sea level. Cherries are delivered by local farmers growing traditional Ethiopian heirloom varieties on farms reaching up to 2,200 meters above sea level. After hand-picking, the coffee undergoes a classic washed processing – the beans ferment and soak for 48 hours, then dry on African beds for nearly three weeks. The result is a clean, elegant cup with the clear flavor profile characteristic of Yirgacheffe.
ROASTER'S OPINION
Everything we love the Yirgacheffe region for – sweet fruit, black tea, herbs. Our Ethiopias never disappoint, as usual.
Store in a cool, dry place.
| Product type: | Coffee |
|---|---|
| Country of roasting: | Poland |
| Country of origin beans: | Ethiopia |
| Acidity: | High |
| Arabica / Robusta: | 100% Arabica |
| Body: | Medium |
| Brewing method: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee form: | Whole Bean |
| Farm: | Wete Ambela Coffee Export PLC |
| Flavor profile: | Jagody, zioła, herbata |
| Growing location (a.s.l.): | 2050-2200 |
| Growing region: | Woreda Konga, Yirgacheffee |
| Processing: | Washed |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | Medium |
| Tasting notes: | forest fruits, herbal, tea |
| Variety: | Heirloom |
| Index: | 2101015763 |
| EAN: | 5906815381035 |
| Manufacturer: |
Bracia Ziółkowscy - Palarnia Kawy spółka jawna Łąkowa 1 26-804 Stromiec Polska |
Whole-bean specialty coffee from Ethiopia, roasted by Bracia Ziółkowscy roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew resembles blackberry, herbs and tea.
Country: Ethiopia
Region: woreda Konga, Yirgacheffee
Farm: Wete Ambela Coffee Export PLC
Varietal: Heirloom
Altitude: 2050-2200 m a.s.l.
Processing: Washed
ABOUT THE COFFEE
The coffee comes from the Wete Ambela washing station in the Yirgacheffe region, located at an altitude of 2,050 meters above sea level. Cherries are delivered by local farmers growing traditional Ethiopian heirloom varieties on farms reaching up to 2,200 meters above sea level. After hand-picking, the coffee undergoes a classic washed processing – the beans ferment and soak for 48 hours, then dry on African beds for nearly three weeks. The result is a clean, elegant cup with the clear flavor profile characteristic of Yirgacheffe.
ROASTER'S OPINION
Everything we love the Yirgacheffe region for – sweet fruit, black tea, herbs. Our Ethiopias never disappoint, as usual.
Store in a cool, dry place.
| Product type: | Coffee |
|---|---|
| Country of roasting: | Poland |
| Country of origin beans: | Ethiopia |
| Acidity: | High |
| Arabica / Robusta: | 100% Arabica |
| Body: | Medium |
| Brewing method: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee form: | Whole Bean |
| Farm: | Wete Ambela Coffee Export PLC |
| Flavor profile: | Jagody, zioła, herbata |
| Growing location (a.s.l.): | 2050-2200 |
| Growing region: | Woreda Konga, Yirgacheffee |
| Processing: | Washed |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | Medium |
| Tasting notes: | forest fruits, herbal, tea |
| Variety: | Heirloom |
| Index: | 2101015763 |
| EAN: | 5906815381035 |
| Manufacturer: |
Bracia Ziółkowscy - Palarnia Kawy spółka jawna Łąkowa 1 26-804 Stromiec Polska |