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Filter Coffee

Lightly roasted coffees for drip, AeroPress, or Chemex. The lighter roast level preserves the natural, fruity-floral acidity and clean lightness of the brew.

Kawa idealna pod alternatywne metody zaparzania
721 - 738 of 738 available products
721 - 738 of 738 available products
Trigger - Colombia Peñas Blancas Natural Estete 2 Filter 250g
Trigger - Colombia Peñas Blancas Natural Estete 2 Filter 250g

Manufacturer: TRIGGER

Roasting date: 18.06.2026

Whole-bean specialty coffee from Colombia, roasted by Trigger roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The brew resembles the flavour of pineapple, red currant, melon, and vanilla.Country: ColombiaRegion: HuilaFarm: Peñas BlancasVarietal: CaturraProcessing: Natural Estste 2Altitude: 1600 - 1900 m a.s.l.Cupping score: 88 / 100 pointsROYAL BEANSWhat’s behind the name Royal Beans? If Speciality beans are the pinnacle of coffee, our Royal Beans reach the Himalayas! In this series, we present the very top of the coffee pyramid, the crème de la crème, as precious as crown jewels. Anaerobic, Gesha, Nanolot, Lychee – what does it mean to go beyond the ordinary? – Royal Beans is a selection of coffees chosen by us from various roasters – they share exceptional flavor, limited production, unique processing methods, and the highest quality. A treat for coffee connoisseurs (and those aspiring to be)!Store in a cold and dry space.
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Trigger - Fruity Batch Filter 250g
Trigger - Fruity Batch Filter 250g

Manufacturer: TRIGGER

Roasting date: 17.07.2026

Whole-bean specialty coffee from Burundi, roasted by Trigger roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The brew resembles the flavour of juicy, fruit, and floral notes.Country: BurundiRegion: KayanzaProcessing: HoneyAltitude: 1800 m a.s.l.Cupping score: 85 / 100 pointsStore in a cold and dry space.
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Trigger - Winey Batch Filter 250g
Trigger - Winey Batch Filter 250g

Manufacturer: TRIGGER

Roasting date: 29.07.2026

Whole-bean specialty coffee from Brazil and El Salvador, roasted by Trigger roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The brew resembles the flavour of ripe fruits, dried fruits, and chocolate.Country: El Salvador / BrazilRegion: Apaneca-Ilamatepec/ Rio PardoFarm: San Francisco / Fazenda PinheiroProducer: Andrés Salaverría Processing: Anaerobic / NaturalVarietal: Bourbon / MixAltitude: 1500 / 900 - 1000 m a.s.l.Cupping score: 88 and 82 / 100 pointsStore in a cold and dry space.
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YOCO - Colombia Caturra The Jorney Semi-Washed Filter 250 g
YOCO - Colombia Caturra The Jorney Semi-Washed Filter 250 g

Manufacturer: YOCO

Whole-bean specialty coffee from Colombia, roasted by YOCO roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew resembles amaretto, chocolate, cherry, red apple, vanilla and lemon acidity.Country: ColombiaRegion: NarinoFarm: El PaseoVarietal: CaturraProcessing: Semi-WashedAltitude: 1800 m a.s.l.Cupping score: 85 / 100 pointsABOUT THE PROCESSINGThe process begins with 60 hours of aerobic fermentation in a concrete tank, where the cherries are floated to remove any that do not meet quality standards. Following this, the coffee is depulped and transferred to special anaerobic steel tanks, where the pH is monitored daily to ensure optimal fermentation conditions.Store in a cold and dry space.
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YOCO - Colombia Cherry Honey Filter 250 g
YOCO - Colombia Cherry Honey Filter 250 g

Manufacturer: YOCO

Roasting date: 25.05.2026

Whole-bean specialty coffee from Colombia, roasted by YOCO. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the hints of cherry, amaretto, citrus fruits, brown spices, liquorice and anise.Origin: ColombiaRegion: Hulia-Tolima-CaldasFarm: El Vergel EstateVariety: CaturraProcessing: Honey+ Cherry Altitude: 1750 m a.s.l.Cupping score: 88 / 100 ABOUT THE PROCESSThe process begins with a 48-hour anaerobic pre-fermentation of the cherries in plastic bags, which supports the development of the initial flavor. After depulping, the beans, still in their mucilage, are co-fermented with yeast and cherry flavors to enhance their fruity profile. The fermentation is enriched with sugar cane, which increases the sugar content and intensifies the five-day fermentation. Once the fermentation is complete, the beans are pre-dried in the sun and then mechanically in static silos. After a 30-day stabilization period, the flavors merge, resulting in a complex, well-balanced coffee.
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YOCO - Colombia Coconut Rum Filter - 1 sachet 12g
YOCO - Colombia Coconut Rum Filter - 1 sachet 12g

Manufacturer: YOCO

Roasting date: 09.03.2025

Whole-bean specialty coffee from Colombia, roasted by YOCO roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew resembles dark chocolate, Bounty, and cane sugar.YOCO drip bags are a great solution for exceptional specialty coffee on the go! You no longer need any accessories to prepare delicious coffee! Each drip bag allows for brewing 180ml of coffee. Convenient for a bike ride, a trip, or even as a small gift!In this package, you will find coffee from Colombia. The flavour of the brew resembles dark chocolate, Bounty, and cane sugar.Country: ColombiaRegion: GaitaniaFarm: Santa MonicaProcessing: Coconut Rum FermentationVarietal: Colombia, Castillo, ColombiaAltitude: 1550 - 1700 m a.s.l.Brewing method:Open the package, tear off the top part of the paper sachet, and place the drip bag over a cup. Then, pour approximately 20 ml of water at 92℃ and wait for 20 seconds, after which slowly pour another 160 ml of water.Store in a cold and dry space.
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Last Chance
YOCO - Colombia Peach Natural Filter - 1 sachet 12g
YOCO - Colombia Peach Natural Filter - 1 sachet 12g

Manufacturer: YOCO

Inside this package, you’ll find coffee from Colombia. Its flavor profile features notes of apricot, peach, bergamot, almond, and milk chocolate.Country: ColombiaRegion: ArmeniaVarietal: CastilloProcessing: Natural anaerobic fermentation 72hAltitude: 1400 - 1450 m a.s.l.Cupping score: 88 / 100 pointsBrewing instructions:Open the package, tear off the top of the paper drip bag, and place the drip bag on your cup. Then pour about 20 ml of water at 92°C and wait 20 seconds, after which slowly pour in another 160 ml of water.Store in a cold and dry space.
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YOCO - Colombia Pink Borbon Semi-Washed Filter 250 g
YOCO - Colombia Pink Borbon Semi-Washed Filter 250 g

Manufacturer: YOCO

Roasting date: 03.04.2026

A specialty-grade whole-bean coffee from Colombia, roasted by YOCO. Lightly roasted, it’s ideal for pour-over brewers, drip machines, Chemex, AeroPress, French Press, and other alternative brewing methods. Its flavor profile features notes of lemon acidity, flowers, green apple, green tea and mandarin.Country of origin: ColombiaRegion: HuliaFarm: ResinasVariety: Pink BurbonProcessing method: Semi-WashedGrowing altitude: 1800 m a.s.l.Cupping score: Store in a cold and dry space.
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Last Chance
YOCO - Colombia Red Vermouth Filter 250g
YOCO - Colombia Red Vermouth Filter 250g

Manufacturer: YOCO

Roasting date: 02.02.2026

Whole-bean specialty coffee from Colombia, roasted by YOCO roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew resembles dark chocolate cherry, negroni, and light sour wine.Country: ColombiaRegion: GaitaniaAltitude: 1550 - 1700 m a.s.l.Varietal: Colombia, Castilo, CaturraProcessing: Infused with vermouthStore in a cold and dry space.
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YOCO - Colombia Red Wermouth Filter 12g
YOCO - Colombia Red Wermouth Filter 12g

Manufacturer: YOCO

  In this package, you will find coffee from Colombia. Its taste features notes of dark chocolate cherry, negroni, and light sour wine.Country: ColombiaRegion: GaitaniaAltitude: 1550 - 1700 m a.s.l.Varietal: Colombia, Castilo, CaturraProcessing: Infused with Red Wermouth  Brewing method:Open the package, tear off the top part of the paper sachet, and place the drip bag over a cup. Then, pour approximately 20 ml of water at 92℃ and wait for 20 seconds, after which slowly pour another 160 ml of water.Store in a cold and dry space.
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YOCO - Colombia Strawberry Honey Filter 250 g
YOCO - Colombia Strawberry Honey Filter 250 g

Manufacturer: YOCO

A specialty-grade whole-bean coffee from Colombia, roasted by YOCO. Lightly roasted, it’s ideal for pour-over brewers, drip machines, Chemex, AeroPress, French Press, and other alternative brewing methods. Its flavor profile features notes of chocolate, strawberry, vanilla, mango, pineapple, citrus and pomegranate.Country of origin: ColombiaRegion: Hulia-Tolima-CaldasFarm: El Vergel EstateVariety: Castillo,CaturraProcessing method: Honey+ StrawberryGrowing altitude: 1750 m a.s.l.Cupping score: 88 / 100PROCESSINGThe process begins with manual sorting to select only ripe cherries and remove impurities such as leaves or stones. Next, the cherries undergo a 24-hour pre-fermentation in plastic bags, followed by a 24-hour fermentation in a dryer.Store in a cool, dry place.
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Last Chance
YOCO - Colombia Strawberry Washed 24h dry fermented Drip Bag - 1 sachet 12 g
YOCO - Colombia Strawberry Washed 24h dry fermented Drip Bag - 1 sachet 12 g

Manufacturer: YOCO

Inside this package, you’ll find coffee from Ethiopia. Its flavor profile features notes of strawberry, passion fruit, milk chocolate, black tea with bergamot, and sweet vanilla.Country: ColombiaRegion: MaracayVarietal: CastilloProcessing: Washed + strawberryAltitude: 1450 - 1500 m a.s.l.Cupping score: 88 / 100 pointsHow to brew:Open the package, tear off the top of the paper drip bag, and place the drip bag on your cup. Then pour about 20 ml of water at 92°C and wait 20 seconds, after which slowly pour in another 160 ml of water.Store in a cold and dry space.
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YOCO - Colombia Tropical splash Natural Coconut Filter 250 g
YOCO - Colombia Tropical splash Natural Coconut Filter 250 g

Manufacturer: YOCO

Whole-bean specialty coffee from Colombia, roasted by YOCO roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew resembles coconut, lemonade, citrus and tropical fruits, creamy consistency.Country: ColombiaRegion: Huila - Tolima - CaldasFarm: El Vergel EstateVariety:Pink BorbonProcessing: Natural+CoconutAltitude: 1750 m a.s.l.Cupping score: 88 / 100 pointsABOUT THE PROCESSINGFermentation occurs anaerobically in plastic tanks for 144 hours, allowing the tropical flavors to fully infuse into the beans. After fermentation, the coffee is sun-dried for 30 days with lemon peel to impart a distinctive citric finish.Store in a cold and dry space.
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YOCO - Costa Rica La Catarata Full Honey Filter 250 g
YOCO - Costa Rica La Catarata Full Honey Filter 250 g

Manufacturer: YOCO

Roasting date: 10.07.2026

A specialty-grade whole-bean coffee from Costa Rica, roasted by YOCO. Lightly roasted, it’s ideal for pour-over brewers, drip machines, Chemex, AeroPress, French Press, and other alternative brewing methods. Its flavor profile features notes of blackberry, red apple, and peach.Country of origin: Costa RicaRegion: BruncaVariety: VillalobosProcessing method: HoneyGrowing altitude: 1200–1500 m a.s.l.Store in a cold and dry space.
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Leave us your e-mail, we will let you know as soon as the selected product appears in the offer!

YOCO - Honduras El Jardin Honey Filter 250 g
YOCO - Honduras El Jardin Honey Filter 250 g

Manufacturer: YOCO

Roasting date: 20.07.2026

Whole-bean specialty coffee from Honduras, roasted by YOCO roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew resembles fig, yellow apple and bilberry.Origin: HondurasRegion: ParainemaVariety: ParainemaProcessing: HoneyAltitude: 1400-1650 m a.s.l.Cupping score: 86 / 100 Store in a cold and dry space.
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YOCO - Kenya Wanrich Washed Filter 250g
YOCO - Kenya Wanrich Washed Filter 250g

Manufacturer: YOCO

Roasting date: 10.07.2026

Whole-bean specialty coffee from Kenya, roasted by YOCO roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew resembles dark plum, berries, apple, and dark grape.Country: KenyaRegion: Rift ValleyVarietal: SL28, SL34, Batian, RuiruProcessing: WashedAltitude: 1800 m a.s.l.Cupping score:85,25 / 100 pointsStore in a cold and dry space.
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YOCO - Kolumbia Popayan Decaf Filter 250g
YOCO - Kolumbia Popayan Decaf Filter 250g

Manufacturer: YOCO

Roasting date: 20.07.2026

Decaffeinated whole-bean specialty coffee from Colombia, roasted by YOCO roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew resembles citrus, berries, and tea.Country: ColombiaRegion: HuilaFarm: Cooperative CofinetVarietal: PacheProcessing: Washed.Decaf process: SugarcaneAltitude: 1500 - 2070 m a.s.l.Store in a cold and dry space.
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YOCO - Peru Percy Guevara Natural Filter 250 g
YOCO - Peru Percy Guevara Natural Filter 250 g

Manufacturer: YOCO

Roasting date: 20.07.2026

A specialty-grade whole-bean coffee from Peru, roasted by YOCO. Lightly roasted, it’s ideal for pour-over brewers, drip machines, Chemex, AeroPress, French Press, and other alternative brewing methods. Its flavor profile features notes of red wine, orange, and honey.Country of origin: PeruRegion: CajamarcaVariety: Regional blendProcessing method: NaturalGrowing altitude: 1850–2000 m a.s.l.Store in a cold and dry space.
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See also:

Coffee grinders
Coffee & tea brewers
Mugs and bottles to go
Coffee filters
Bialetti Moka
Matcha

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