Runty Roaster - Colombia Sugar Cane Decaf Omniroast 250g
Roasting date: 09.09.2026
(TAX included)
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Decaf whole-bean specialty coffee from Colombia, roasted by Runty Roaster roasting brand. Medium roast, perfect for all brewing methods. The flavour of the brew resembles red fruit, vanilla, and milk candy.
Country: Colombia
Region: Huila
Farm: La Primavera
Odmiana: Colombia, Castillo
Method of decaffeination: Sugarcane
Altitude: 1500 m a.s.l.
Cupping score: 85 / 100 pts
Store in a cold and dry space.
| Full product name (PL): | Runty Roaster Kolumbia Sugar Cane Decaf OMNI 250g, kawa ziarnista |
|---|---|
| Manufacturer: | RUNTY ROASTER |
| Product type: | Coffee |
| Country of roasting: | Poland |
| Coffee bean origin: | Colombia |
| Acidity: | Medium |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | Average |
| Brewing method: | Chemex, aeropress, drip coffee brewer, dripper, espresso machine, french press, moka pot, pressure maker |
| Caffeine content: | Decaffeinated |
| Coffee form: | Whole Bean |
| Coffee scoring: | 85 |
| Farm: | La Primavera |
| Growing location: | 1500 |
| Growing region: | Huila |
| Packaging: | 250 g |
| Processing: | Sugar Cane Decaf |
| Roast level: | Medium |
| Specialty: | Yes |
| Sweetness: | High |
| Tasting notes: | milky and creamy, red fruits, sweet |
| Tasting notes: | Czerwone owoce, wanillia, cukierek mleczny |
| Variety: | Colombia, Castillo |
| Index: | 2101020491 |
| EAN: | 5907196889035 |
Decaf whole-bean specialty coffee from Colombia, roasted by Runty Roaster roasting brand. Medium roast, perfect for all brewing methods. The flavour of the brew resembles red fruit, vanilla, and milk candy.
Country: Colombia
Region: Huila
Farm: La Primavera
Odmiana: Colombia, Castillo
Method of decaffeination: Sugarcane
Altitude: 1500 m a.s.l.
Cupping score: 85 / 100 pts
Store in a cold and dry space.
| Full product name (PL): | Runty Roaster Kolumbia Sugar Cane Decaf OMNI 250g, kawa ziarnista |
|---|---|
| Manufacturer: | RUNTY ROASTER |
| Product type: | Coffee |
| Country of roasting: | Poland |
| Coffee bean origin: | Colombia |
| Acidity: | Medium |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | Average |
| Brewing method: | Chemex, aeropress, drip coffee brewer, dripper, espresso machine, french press, moka pot, pressure maker |
| Caffeine content: | Decaffeinated |
| Coffee form: | Whole Bean |
| Coffee scoring: | 85 |
| Farm: | La Primavera |
| Growing location: | 1500 |
| Growing region: | Huila |
| Packaging: | 250 g |
| Processing: | Sugar Cane Decaf |
| Roast level: | Medium |
| Specialty: | Yes |
| Sweetness: | High |
| Tasting notes: | milky and creamy, red fruits, sweet |
| Tasting notes: | Czerwone owoce, wanillia, cukierek mleczny |
| Variety: | Colombia, Castillo |
| Index: | 2101020491 |
| EAN: | 5907196889035 |