ROST - Colombia El Paseo Anaerobic Washed Filter 250 g
Roasting date: 16.07.2026
(TAX included)
Whole-bean specialty coffee from Colombia, roasted by ROST roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The brew resembles the flavour of lavender, grapefruit and earl grey tea.
Country: Colombia
Region: Buesaco, Nariño, Colombia
Farm: Huver Castillo, El Paseo
Processing: Anaerobic Washed
Altitude: 1800 m a.s.l.
Variety: Caturra
Cupping score: 89 / 100
ABOUT THE COFFEE
Before you is a coffee that instantly became our biggest surprise on this year's cupping table! Meet Colombia El Paseo – an exceptional lot from Huver Castillo. Huver, a former mathematics teacher, now applies that same precision and passion for innovation to the processing methods on his family farm, situated on the steep slopes overlooking the Buesaco valley. This coffee is an absolute bomb of lavender and Earl Grey that is addictive from the very first sip. The unique profile of these Caturra variety beans is the result of meticulous work. The cherries first undergo a 36-hour pre-fermentation, and then, after pulping, they go into sealed anaerobic tanks for as long as 6 days, where the addition of enzymes allows their full potential to be unlocked.
ROASTER'S OPINION
This coffee is my favorite offering in our lineup. The intensely noticeable Earl Grey, citrus acidity, and a delicately emerging lavender aroma create an excellent sensory combination in the cup.
Store in a dry and cool place.
| Manufacturer: | ROST |
|---|---|
| Acidity: | Medium |
| Arabica / Robusta (ratio): | 100% ARABICA |
| Body: | Average |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Colombia |
| Coffee scoring: | 89 |
| Country of roasting: | Poland |
| Farm: | Huver Castillo, El Paseo |
| Flavour notes: | citrus fruits, floral, tea |
| Growing location: | 1800 |
| Growing region: | Buesaco, Nariño |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | High |
| Variety: | Caturra |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Anaerobic washed |
| Tasting notes: | lawenda, grejpfrut, Earl Grey |
| Product type: | Coffee |
| EAN: | 5905658016630 |
| Index: | 2101015630 |
Whole-bean specialty coffee from Colombia, roasted by ROST roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The brew resembles the flavour of lavender, grapefruit and earl grey tea.
Country: Colombia
Region: Buesaco, Nariño, Colombia
Farm: Huver Castillo, El Paseo
Processing: Anaerobic Washed
Altitude: 1800 m a.s.l.
Variety: Caturra
Cupping score: 89 / 100
ABOUT THE COFFEE
Before you is a coffee that instantly became our biggest surprise on this year's cupping table! Meet Colombia El Paseo – an exceptional lot from Huver Castillo. Huver, a former mathematics teacher, now applies that same precision and passion for innovation to the processing methods on his family farm, situated on the steep slopes overlooking the Buesaco valley. This coffee is an absolute bomb of lavender and Earl Grey that is addictive from the very first sip. The unique profile of these Caturra variety beans is the result of meticulous work. The cherries first undergo a 36-hour pre-fermentation, and then, after pulping, they go into sealed anaerobic tanks for as long as 6 days, where the addition of enzymes allows their full potential to be unlocked.
ROASTER'S OPINION
This coffee is my favorite offering in our lineup. The intensely noticeable Earl Grey, citrus acidity, and a delicately emerging lavender aroma create an excellent sensory combination in the cup.
Store in a dry and cool place.
| Manufacturer: | ROST |
|---|---|
| Acidity: | Medium |
| Arabica / Robusta (ratio): | 100% ARABICA |
| Body: | Average |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Colombia |
| Coffee scoring: | 89 |
| Country of roasting: | Poland |
| Farm: | Huver Castillo, El Paseo |
| Flavour notes: | citrus fruits, floral, tea |
| Growing location: | 1800 |
| Growing region: | Buesaco, Nariño |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | High |
| Variety: | Caturra |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Anaerobic washed |
| Tasting notes: | lawenda, grejpfrut, Earl Grey |
| Product type: | Coffee |
| EAN: | 5905658016630 |
| Index: | 2101015630 |