Coffee roasted in Poland

Our home-grown specialty scene is world-class. Polish roasteries regularly surprise us with their creativity and great work at the roaster—check out their finest roasts.

Polskie palarnie kawy

1 - 36 of 967 available products
1 - 36 of 967 available products
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COFFEE OF THE MONTH
FILTER OF THE MONTH: Paloma - Ethiopia Banko Gotiti Natural Filter 250 g

Manufacturer: PALOMA

Roasting date: 16.09.2026

Whole-bean specialty coffee from Ethiopia, roasted by Paloma roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The brew resembles the flavour of stone fruits, elderflower and toffee.Origin: EthiopiaRegion: YirgacheffeFarm: Banko GotitiProcessing: NaturalVariety: HeirloomAltitude: 1600 - 2300 m a.s.l.Cupping score: 87 / 100 ABOUT THE FARM AND REGIONBanko Gotiti is a village in the Gedeb district of the Gedeo zone in Ethiopia, where the Yirgacheffe region is located.The Banko Gotiti cooperative was founded in 2012, independently from the larger Worka organization. It currently brings together around 300 members who cultivate a blend of traditional Ethiopian coffee varieties.Yirgacheffe has become famous for coffees with a distinct, often berry-like flavor profile. The region is exceptionally lush – the dense vegetation is the result of a warm, tropical climate with moderate rainy and dry seasons. Most of the coffee is grown by smallholder farmers, in the shade and using organic methods.The plantations are located at altitudes ranging from 1,600 to 2,400 meters above sea level. Numerous micro-regions create complex and diverse flavor profiles, depending, among other things, on the washing station from which a given coffee originates.ROASTER'S OPINIONHow many times have I heard this story – I like coffee, I wonder what really good coffee tastes like, oh, there's something called Specialty, I buy a bag of Ethiopia... and that's it. This coffee has permanently altered your neural pathways. You don't know what it is, you don't understand the taste, but you LOVE it. You buy another one, and another, Kenya, El Salvador, you stick pins in the globe, blood pressure constantly high, another origin, processing? Wait, there's more of this? You jump from one rabbit hole to another. Somewhere along the way you bought a dripper, an aeropress, maybe I'll find a job in a cafe, I didn't really care about university anyway, you say there are coffee competitions? Interesting... wait, I was supposed to say something about the filter coffee of the month, not summarize my life. But seriously, if this coffee starts even half a similar story for one person or reminds someone of their beginnings, that's enough for me. Good soup.COFFEE OF THE MONTHEvery month, we select unique beans for you in three reveals: Espresso of the Month, Filter of the Month, and - starting now - Royal Coffee. This is our signature selection of coffees that we particularly want to show and recommend to you in a given month. Espresso and Filter of the Month are carefully selected specialty coffees that will work great every day.Royal Coffee, already known from our cafes, is an option for those who want to reach even higher: a limited and slightly wilder coffee from the Royal Beans selection, distinguished by its unique taste, origin, or processing method. We thoroughly test each of them using various brewing methods, prepare recommended recipes, and tell the story of its beans. See for yourself what we have prepared for you this month! RECIPE19g of coffee to 290ml of water at 91*C0:00-0:30 First bloom - 45g.0:30-1:00 Second bloom - up to 90g.1:00-(1:20-1:25) One continuous pour up to 290g. Stream directed straight into the center, light circular motions, avoid the sides of the dripper. If your pour fits within 20-25s, it means you have a good stream flow rate.The total drawdown should finish between 2:15-2:45. Draining too fast? Swirl.Store in a cool, dry place.
HAYB - SIE PRZELEWA Owoc Washed Filter 250 g

Manufacturer: HAYB

Roasting date: 13.08.2026

Whole-bean specialty coffee roasted by HAYB roastery from Poland. The package contains beans from Rwanda scoring 86+ points. Light roast, recommended especially for batch pour-overs. Also great for drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect loads of fruity sweetness and pleasant acidity.Origin: Rwanda RushashiStore in a cold and dry space.
COFFEE PLANT - LOW Blossom Dripbag - 1 Sachet 11 g

Manufacturer: COFFEE PLANT

A drip bag is a pocket-sized dripper filled with specialty coffee roasted by COFFEE PLANT, sealed in an airtight sachet. It's a perfect choice for anyone who doesn't want to give up their favorite coffee, no matter where they are. Discover the convenience and flavor of drip bags today!Origin: Mexico / EthiopiaRegion: Jaltenango / YirgacheffeFarm: La Tribu / Banko Gotiti Washing StationProcessing: Mountain Water Process Washed / WashedVariety: Bourbon / HeirloomAltitude: 1700 - 2100 m a.s.l.Store in a cold and dry space.
HAYB - SIE PRZELEWA Klasyk Natural Filter 500 g

Manufacturer: HAYB

Roasting date: 10.08.2026

Speciality coffee blend roasted by HAYB roastery from Poland. The package contains at least 85% of coffee from Brazil and a blend of Arabica beans of different origins.Light roast, recommended especially for batch pour-overs. Also great for drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods.This coffee contains: - Brazylia Cerrado, Minas Gerais (Natural)- Single Origin MIXStore in a cold and dry space.
HAYB - Sie Przelewa Starter Pack 4 x 250 g

Manufacturer: HAYB

Roasting date: 15.06.2026

Set of four specialty-grade whole bean coffees from the HAYB roastery. Light roasted and perfectly suited for filter brewing methods such as drip coffee makers, Chemex, AeroPress, French Press, and other alternative brewing techniques. An excellent way to explore coffees from different origins, each offering a distinct and unique flavor profile.Coffees included in the set are from Sie Przelewa Series:1 x 250g Sie Przelewa Owoc1 x 250g Sie Przelewa Kwiat1 x 250g Sie Przelewa Klasyk1 x 250g Sie Przelewa TropikSie Przelewa OwocInside the bag you’ll find beans scoring 86+ points, sourced 100% from Rwanda. Recommended for cafés, but equally great for drip, Chemex, AeroPress, French Press, and other alternative brewing methods. In the cup, expect vibrant sweetness paired with a pleasant acidity – like a ripe, juicy summer fruit.Sie Przelewa KwiatInside the bag you’ll find beans sourced 100% from Ethiopia. Recommended for cafés, but perfectly suited for drip, Chemex, AeroPress, French Press, and other alternative brewing methods. In the cup, you’ll find floral aromas with delicate fruity and tea-like notes.Sie Przelewa KlasykInside the bag you’ll find beans sourced 100% from Brazil. Recommended for cafés, but equally at home in drip, Chemex, AeroPress, French Press, and other alternative brewing methods. In the cup, expect the “classic” black coffee profile: low acidity with chocolate and nutty notes.Sie Przelewa TropikInside the bag you’ll find beans sourced 100% from Colombia. Recommended for cafés, but also ideal for drip, Chemex, AeroPress, French Press, and other alternative brewing methods. In the cup, you’ll discover notes of ripe fruit, caramel, and rum.SIE PRZELEWA is all about simplicity. This coffee doesn’t require obsessive dial-ins or counting clicks. It just works. You can pour it into your filter brewer without guilt and enjoy what we like to call Effortless Specialty.Sie Przelewa is coffee for real life. Coffee for home. Coffee for a good start to the day and the middle of it. An honest, reliable, hard-working series. Want to brew a quick drip? Make something tasty without overthinking it? We’ve got you covered in one convenient package.Four profiles, from the most classic chocolate-and-nut KLASYK (true to its name), through the syrupy-sweet TROPIK, the gently tea-like KWIAT, all the way to the vibrant fruit explosion of OWOC.This set is designed to help you find your daily go-to, your spirit coffee, or simply enjoy a different filter brew every day.Store in a cold and dry space.
HAYB - SIE PRZELEWA Klasyk Natural Filter 250 g

Manufacturer: HAYB

Roasting date: 13.08.2026

Speciality coffee blend roasted by HAYB roastery from Poland. The package contains at least 85% of coffee from Brazil and a blend of Arabica beans of different origins.Light roast, recommended especially for batch pour-overs. Also great for drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods.This coffee contains:Brazylia Cerrado, Minas Gerais (natural)Single Origin MIXStore in a cold and dry space.
HAYB - SIE PRZELEWA Klasyk Natural Filter 1 kg

Manufacturer: HAYB

Roasting date: 24.08.2026

Speciality coffee blend roasted by HAYB roastery from Poland. The package contains at least 85% of coffee from Brazil and a blend of Arabica beans of different origins.Light roast, recommended especially for batch pour-overs. Also great for drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods.This coffee contains:Brazylia Cerrado, Minas Gerais (natural)Single Origin MIXStore in a cold and dry space.
HAYB - SIE PRZELEWA Owoc Washed Filter 1 kg

Manufacturer: HAYB

Roasting date: 24.06.2026

Whole-bean specialty coffee roasted by HAYB roastery from Poland. The package contains beans from Rwanda scoring 86+ points. Light roast, recommended especially for batch pour-overs. Also great for drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect loads of fruity sweetness and pleasant acidity.Origin: Rwanda RushashiStore in a cold and dry space.
COFFEE PLANT - FLOW Very Berry Filter 250g

Manufacturer: COFFEE PLANT

Roasting date: 26.08.2026

Whole-bean specialty coffee beans from Ethiopia, roasted by COFFEE PLANT from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of strawberries, blackberries, lemon, and milk chocolate.Country: Ethiopia, RwandaProcessing: NaturalVarietal: Heirloom, Red BourbonStore in a cold and dry space.
COFFEE OF THE MONTH
ESPRESSO OF THE MONTH: COFFEELAB - Tanzania Malolo Washed Espresso 250 g

Manufacturer: COFFEELAB

Roasting date: 21.09.2026

Whole-bean specialty coffee from Tanzania, roasted by COFFEELAB roastery from Poland. Dark roast, perfect for espresso machines and moka pots. In the cup, you can find notes of orange in chocolate.Country: TanzaniaRegion: SongweVarieties: N39, KP423 & CompactProducer: Malolo Agricultural CooperativeAltitude: 1650 m a.s.l.Processing: WashedCupping score: 85.5 / 100ABOUT THE COFFEEMalolo Agricultural Cooperative operates in the Songwe region of southwestern Tanzania. It brings together hundreds of smallholder farmers who collectively work to improve the quality of their harvests. The cooperative focuses on conscious cultivation practices: running training programs, seedling nurseries, and maintaining shade trees that protect coffee plants while enriching the plantation’s microclimate. You can taste the result of this care in Malolo coffee – clean, vibrant, and well-balanced, as if every small effort from the farmers came together in one clear profile.The cherries are hand-picked, usually in several passes through the trees to ensure only fully ripe fruit is selected. They are then delivered to the washing station, where they are pulped, fermented, washed, and dried either on patios or raised beds until they reach the right moisture level. This straightforward, classic method produces a transparent profile that highlights bright citrus and herbal notes.ROASTER’S NOTESThis year’s Tanzanian harvest kept surprising us. It delivers the clarity and brightness we always look for in African coffees – beans with real flair, you could say! Malolo is no exception. This particular lot surprised us with an extra nuance of nougat. It’s sweet and creamy, finishing with a gentle herbal touch that perfectly complements its fresh character.COFFEE OF THE MONTHEvery month, we select unique beans for you in three reveals: Espresso of the Month, Filter of the Month, and - starting now - Royal Coffee. This is our signature selection of coffees that we particularly want to show and recommend to you in a given month. Espresso and Filter of the Month are carefully selected specialty coffees that will work great every day. Royal Coffee, already known from our cafes, is an option for those who want to reach even higher: a limited and slightly wilder coffee from the Royal Beans selection, distinguished by its unique taste, origin, or processing method. We thoroughly test each of them using various brewing methods, prepare recommended recipes, and tell the story of its beans. See for yourself what we have prepared for you this month! BREW RECIPEDose: 17.5 gYield: 50 gTime: 25 secondsBrew temperature: 93°CStore in a dry and cool place.
HAYB - Brasil Espresso Natural 250 g

Manufacturer: HAYB

Roasting date: 11.08.2026

Speciality coffee from Brazil, roasted in Warsaw by HAYB. Medium roast, perfect for espresso machines and moka pots. You can expect intense sweetness of caramel, chocolate, and nougat. Dense, with high body.Country: BrazilRegion: CerradoVariety: Mundo Novo, Yellow CatuaiAltitude: 1500 m a.s.l.Process: NaturalStore in a cold and dry space.
COFFEE PLANT - FLOW Juicy Fruit Filter 250g

Manufacturer: COFFEE PLANT

Roasting date: 07.07.2026

Whole-bean specialty coffee beans from Uganda and Ethiopia, roasted by COFFEE PLANT from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of stone fruit, lemon, black tea.Country: Uganda, EthiopiaProcessing: Washed Varietal: MixExperience the intense juiciness of fruit with FLOW Juicy Fruit! In this unique blend, we have combined beans from Uganda and Ethiopia to create the perfect combination of distinctive African flavors. Thanks to traditional washed processing, the coffee retains its intense juiciness, emphasizing the richness of its fruity notes. Truly juicy.Store in a cold and dry space.
HAYB - Colombia Decaf Espresso Sugarcane 250 g

Manufacturer: HAYB

Roasting date: 12.08.2026

Decaffeinated specialty coffee beans from Colombia, roasted by HAYB roastery from Poland. Medium roast, perfect for espresso machines and moka pots.You can expect hints of chocolate, marzipan, and orange jam.Country: ColombiaMethod of decaffeination: Sugarcane Store in a cold and dry space.
HAYB - SIE PRZELEWA Tropik Natural Filter 250 g

Manufacturer: HAYB

Roasting date: 26.08.2026

Speciality coffee from Colombia roasted by HAYB roastery from Poland. Light roast, recommended especially for batch pour-overs. Also great for drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the notes of ripe fruits, caramel and rum.Origin: ColombiaStore in a cold and dry space.
Bagdrip - Brazil - 1 Sachet

Manufacturer: BAGDRIP

One sachet (11 g)What is Bagdrip?Bagdrip is a coffee and a filter in one. In each bag, you will find 11 grams of light-roast ground speciality coffee from all over the world. It is enough to brew a single cup of coffee (185 ml). You will only need hot water and a cup. Perfect flavour wherever you want - when travelling or at home, quickly, without much effort or equipment.Flavour and originIn the bag, you will find coffee from Brazil, Vale da Grama, a volcanic valley between São Paulo and Minas Gerais state – that’s where Fazenda Rainha plantation is located and those Yellow Bourbon coffee beans are cultivated. Perfect if you want to drink sweet coffee. In a cup, you can taste milk chocolate, peanut and marzipan.Brewing method1. Open the sachet and take out the filter.2. Rip open the top of the filter and spread the paper hooks. Put it on a mug.3. Fill half of the filter with hot water and wait 30 seconds. Next, fill the filter three times to the top. Wait for the water to flow through the coffee after each pour.4. Discard the Bagdrip and it's done!Each coffee is available in single sachets and boxes of 8. You can find all of them HERE.Rebranding is underway, so you may receive either the old or the new version of the packaging in your parcel. The coffee remains the same, only the label has undergone a makeover.Store in a cold and dry space.
HAYB - Yellow Espresso DARK Blend Natural, Washed 250 g

Manufacturer: HAYB

Roasting date: 27.07.2026

A blend of whole-bean specialty coffee roasted by HAYB roastery from Poland. Dark roast, consisting of beans from Brazil and Guatemala. Perfect for full-bodied, creamy espresso. Full of sweet notes, with prominent hints of chocolate, almonds, and dried fruits. Great as a black coffee, and with milk.This blend contains of:- Brazylia Cerrado, Minas Gerais (Natural) DARK roast- Gwatemala Huehuetenango (Washed) DARK roastStore in a cold and dry space.
HAYB - SIE PRZELEWA Kwiat Washed Filter 500 g

Manufacturer: HAYB

Roasting date: 13.08.2026

Speciality coffee from Ethiopia roasted by HAYB roastery from Poland. Light roast, recommended especially for batch pour-overs. Also great for drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the notes of tea, fruit, and flowers.Origin: Ethiopia GujiStore in a cold and dry space.
HAYB - Colombia Chillwave Lowcaf Blend Filter 250 g

Manufacturer: HAYB

Roasting date: 30.06.2026

Specialty-grade lowcaf whole bean coffee from Colombia, roasted by the Warsaw-based roastery HAYB. Light roast, ideal for filter coffee makers, drippers, Chemex, AeroPress, French Press, and other alternative brewing methods. The flavor profile features notes of mango, pineapple and red citrus.Country of origin: ColombiaRegion: Popyan, TolimaVariety: CaturraProcessing method: Sugar cane Decaf, NaturalCupping score: 86 / 100 Altitude: 1700-2100Take it easy, keep it cool – just chill.Because this is Chillwave Lowcaf Blend – a coffee that will give you a little boost while letting you rest a bit.Exactly the way summer should be. Everything around is buzzing with colors and scents; you don't have to shout anymore, you can just calmly ride this wave.ABOUT THE COFFEEWe’ve created an easy-to-use, low-caffeine blend that you can sip from sunrise to sunset. The Colombia component is the dark horse of the HAYB coffee warehouse – citrus refreshment with a solid, sweet base. The decaf flank consists of beans from the Popayan region in Colombia.On one hand, this mix allows us to enjoy coffee without the heart palpitations, thanks to the (naturally!) reduced caffeine content; on the other, it stimulates the imagination – bringing juicy flavors of tropical fruits and citrus, especially when served cold. It smells like nostalgia and tastes like summer, just like the biggest chillwave hits.Store in a cold and dry space.
New
Kafar - Ethiopia Chelchele Natural Filter 250 g

Manufacturer: KAFAR

Roasting date: 12.08.2026

Whole-bean specialty coffee from Ethiopia, roasted by Kafar roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The brew resembles the flavour of mandarin, milk chocolate and spices.Origin: EthiopiaRegion: Chelchele, GedebProducent: Tadesse Desta Business GroupProcessing: NaturalVariety: HeirloomAltitude: 1900-2100 m a.s.l.Cupping score: 88,25 / 100 ABOUT THE REGION AND FARMThe Gedeb region in southern Ethiopia is among the most appreciated specialty coffee growing areas. Situated at an altitude of 1,900–2,100 meters above sea level, the farms benefit from a cooler climate, fertile soils, and large temperature differences between day and night. Such conditions favor the slow ripening of the cherries, allowing the beans to gradually develop their natural potential.Coffee trees grow among traditional, diverse crops that provide natural shade. The cherries are harvested by hand, and only fully ripe cherries are selected for further processing. Subsequently, they are processed using the natural method on raised beds, where they require regular turning and careful monitoring throughout the entire drying period. This process allows the origin's character to be preserved and the full potential of the bean to be brought out.ABOUT THE COFFEENotes of mandarin, milk chocolate, and spices dominate in the cup. Citrus accents combine with a chocolate character, while spicy notes complete the whole, creating a cohesive and harmonious flavor profile. This is a coffee that demonstrates the classic character of high-quality coffees from southern Ethiopia, in a version crafted specifically for pour-over brewing methods.Store in a dry and cool place.
Set Melitta - Aromaboy Retro - Filter Coffee Machine + COFFEE PLANT Juicy Fruit 250g + HAYB SIE PRZELEWA Klasyk 250g

Manufacturer: MELITTA

Roasting date: 13.08.2026

Aromaboy is the world's smallest Melitta filter coffee machine. On the market since 1979 and continuously developed ever since - it still impresses with its retro design, ease of use and reliability. You can use it to prepare 300ml of coffee, which makes it an ideal solution for home use for 1-2 people.Features:- Optimal brewing temperature, for full aroma development and perfect coffee.- 300ml glass jug with holder.- Brews 2 cups of coffee at a time (total of 300ml).- Space-saving design due to small dimensions: 19,8cm x 16,8cm x 12,8cm (H x W x D)- Transparent water tank with a scale.- Automatic switch off after 40 minutes - economical and safe.- Back-lit start/stop button.- 500W, 1015-02 model, 220-240v.- The glass jug and the filter basket are dishwasher safe.- Compatible with Melitta 100 paper filters and Hario Pegasus 01. Filters are not included.- Melitta Mission Eco & Care - choose an appliance that guarantees conscious enjoyment.This product comes with EU Type C/F plug. Customers from UK/IE/CY/MT may need an adapter. 
Lowest price: €75.68
78,97 €
Lowest price: €75.68
Set Melitta - Aromaboy Retro - Filter Coffee Machine + Melitta Filters 40 pieces + COFFEE PLANT FLOW Very Berry 250g

Manufacturer: MELITTA

Roasting date: 26.08.2026

Aromaboy is the world's smallest Melitta filter coffee machine. On the market since 1979 and continuously developed ever since - it still impresses with its retro design, ease of use and reliability. You can use it to prepare 300ml of coffee, which makes it an ideal solution for home use for 1-2 people.Features:- Optimal brewing temperature, for full aroma development and perfect coffee.- 300ml glass jug with holder.- Brews 2 cups of coffee at a time (total of 300ml).- Space-saving design due to small dimensions: 19,8cm x 16,8cm x 12,8cm (H x W x D)- Transparent water tank with a scale.- Automatic switch off after 40 minutes - economical and safe.- Back-lit start/stop button.- 500W, 1015-02 model, 220-240v.- The glass jug and the filter basket are dishwasher safe.- Compatible with Melitta 100 paper filters and Hario Pegasus 01. Filters are not included.- Melitta Mission Eco & Care - choose an appliance that guarantees conscious enjoyment.This product comes with EU Type C/F plug. Customers from UK/IE/CY/MT may need an adapter. 
Lowest price: €54.99
69,97 €
Lowest price: €54.99
HAYB - Espresso Starter Pack 5 x 250g

Manufacturer: HAYB

Roasting date: 12.06.2026

A set of five packages of different whole-bean specialty coffees roasted by HAYB roastery from Poland. Dark roast, perfect for espresso machines and moka pots. Various origins and different flavour profiles!  The set includes:1 x 250g Yellow Espresso Blend1 x 250g Blue Espresso Blend1 x 250g Black Espresso Blend1 x 250g Brasil Espresso1 x 250g Guatemala EspressoYellow Espresso BlendInside the bag you’ll find beans from Brazil and Guatemala. Dark roasted in the Italian style, perfect for espresso and moka pots. Once brewed, the coffee is thick and creamy, with notes of chocolate, almonds, and dried fruit. An excellent choice for both black coffee lovers and milk-based drinks.The blend consists of: Brazil Cerrado, Minas Gerais (natural), and Guatemala Huehuetenango (washed).Blue Espresso BlendInside the bag you’ll find beans from Brazil, Guatemala, and Ethiopia. Dark roasted in the Italian style, ideal for espresso and moka pots. The cup reveals notes of milk chocolate, marzipan, and berries, with a delicate tea-like nuance and a lighter body. Perfect for both black coffee enthusiasts and milk-based beverages.The blend consists of: Brazil Cerrado, Minas Gerais (natural), Guatemala Huehuetenango (washed), and Ethiopia Yirgacheffe (washed). Black Espresso BlendInside the bag you’ll find beans from Brazil, India, and Vietnam. Dark roasted in the Italian style, well suited for espresso and moka pots. Once brewed, the coffee is dense and creamy, with notes of dark chocolate, nuts, and molasses. An excellent choice for both black coffee purists and milk-based drinks.The blend consists of Brazil Cerrado, Minas Gerais (natural) Arabica, India Robusta, and Vietnam Robusta, in a ratio of 80% Arabica and 20% Robusta.Brasil EspressoInside the bag you’ll find beans from Brazil. Dark roasted in the Italian style, perfect for espresso and moka pots. Once brewed, it offers notes of caramel, chocolate, and nougat. An excellent choice for both black coffee lovers and milk-based beverages.Guatemala EspressoInside the bag you’ll find beans from Guatemala. Dark roasted in the Italian style, ideal for espresso and moka pots. Once brewed, it reveals notes of dark chocolate, red fruits, and brown sugar. Perfect for both black coffee enthusiasts and milk-based drinks.Store in a cold and dry space.
Hard Beans - Brazil PEWNIAK KARMEL Filter 250 g

Manufacturer: HARD BEANS

Roasting date: 27.07.2026

Whole-bean specialty coffee from Brazil, roasted by Hard Beans from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the notes of red apples, peanut butter cookies, and fudge.Country: BrazilRegion: Campo das VertentesFarm: Fazenda SamambaiaProcessing: Pulped NaturalCupping score: 1200 m a.s.l.Varietal: Yellow BourbonStore in a cold and dry space.
HAYB - Brasil Espresso Natural 1 kg

Manufacturer: HAYB

Roasting date: 25.08.2026

Speciality coffee from Brazil, roasted in Warsaw by HAYB. Medium roast, perfect for espresso machines and moka pots. You can expect intense sweetness of caramel, chocolate, and nougat. Dense, with high body.Country: BrazilRegion: CerradoVariety: Mundo Novo, Yellow CatuaiAltitude: 1500 m a.s.l.Process: NaturalStore in a cold and dry space.
HAYB - SIE PRZELEWA Decaf Filter 250 g

Manufacturer: HAYB

Roasting date: 13.08.2026

Decaffeinated specialty coffee beans from Colombia, roasted by HAYB roastery from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of peach, raspberry, and cane sugar.Country: ColombiaRegion: TolimaProducer: Elias & Shady BayterVarietal: Red & Yellow CaturraMethod of decaffeination: Sugarcane Altitude: 1450 m a.s.l.Store in a cold and dry space.
HAYB - Yellow Espresso Blend Natural, Washed 1 kg

Manufacturer: HAYB

Roasting date: 29.06.2026

A blend of whole-bean specialty coffee roasted by HAYB roastery from Poland. Medium roast, consisting of beans from Brazil and Guatemala. Perfect for full-bodied, creamy espresso. Full of sweet notes, with prominent hints of chocolate, almonds, and dried fruits. Great as a black coffee, and with milk.This blend contains:- Brazylia Cerrado, Minas Gerais (Natural) - Gwatemala Huehuetenango (Washed) Store in a cold and dry space.
Bagdrip - Ethiopia - 1 Sachet

Manufacturer: BAGDRIP

One sachet (11 g)What is Bagdrip?Bagdrip is a coffee and a filter in one. In each bag, you will find 11 grams of light-roast ground speciality coffee from all over the world. It is enough to brew a single cup of coffee (185 ml). You will only need hot water and a cup. Perfect flavour wherever you want - when travelling or at home, quickly, without much effort or equipment.Flavour and originIn the bag, you will find coffee from Ethiopia. The washed Yirgacheffe is one of the best highland-grown coffees. This coffee will give you very complex experience – it’s tea-like with aromas of Earl Grey, lime, lemon, vanilla and flowers.Brewing method1. Open the sachet and take out the filter.2. Rip open the top of the filter and spread the paper hooks. Put it on a mug.3. Fill half of the filter with hot water and wait 30 seconds. Next, fill the filter three times to the top. Wait for the water to flow through the coffee after each pour.4. Discard the Bagdrip and it's done!Each coffee is available in single sachets and boxes of 8. You can find all of them HERE.Rebranding is underway, so you may receive either the old or the new version of the packaging in your parcel. The coffee remains the same, only the label has undergone a makeover.Store in a cold and dry space.
Hard Beans - Pewniak Lemon Tea Filter 250g

Manufacturer: HARD BEANS

Roasting date: 23.09.2026

Whole-bean specialty coffee from Ethiopia, roasted by Hard Beans from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can feel taste of peach, flowers, and citrus.Country: EthiopiaRegion: KaffaProcessing: WashedVarietal: JarcAltitude: 1800 - 2200 m a.s.l.Store in a cold and dry space.
Hard Beans - Pewniak Figa Natural Filter 250 g

Manufacturer: HARD BEANS

Roasting date: 24.08.2026

Whole-bean specialty coffee from Brazil, roasted by Hard Beans from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the notes of nougat, chocolate, and dried figs.  Country of origin: BrazilRegion: Campo das VertentesProcessing: NaturalVarietal: Catuai, Acaia, Mundo Novo, Yellow CatucaiStore in a cold and dry space.
Coffeedesk - Esko Barista Brazil Espresso 250g

Manufacturer: COFFEEDESK

Roasting date: 17.08.2026

Speciality coffee from Brazil, roasted by Hard Beans roastery from Poland, launched in cooperation with Coffeedesk. This is coffee that is served in Coffeedesk cafés.Dark roast, perfect for espresso machines and moka pots. In the cup, you can expect the notes of dried figs, nougat, and chocolate.Country: BrazilRegion: Campo das VertentesVarietal: Catuai, Acaia, Mundo Novo, Yellow CatucaiFarm: SancoffeeAltitude: 900 - 1300 m a.s.l.Processing: NaturalABOUT THE COFFEEElegant classics of the highest quality. Brazil Campo Das Vertentes Espresso is a clean, crisp, gently fruity coffee featuring tasting notes of dried fig, nougat, and chocolate.We source it through the direct trade model—straight from the producer we collaborate with, whose coffee cultivation methods and quality we know firsthand.Discover Sancoffee—a collective of coffee growers from the Campo das Vertentes region, located in the mountains of Brazil, one of the country's most significant areas for coffee production. Soil conditions, climate, and plantation elevation give the beans an exceptional, complex flavor profile with distinct nutty and chocolate notes.Campo das Vertentes is a blend of various varieties combined to give the coffee a balanced character with a dense body, noticeable fruity notes, and a clean finish. Our coffee combines Catuai, Acaia, Mundo Novo, and Yellow Catucai varieties—commonly used across South America, particularly in Brazil.The oldest processing method, where harvested coffee cherries are sun-dried whole while ensuring even distribution and regular turning. Once the optimal moisture level is achieved, the bean is separated from the remnants of the outer layers.RECIPEProportions: 16.5 g (dose) / 36 g (yield)Water temperature: 94°CGrind size: very fineBrewing time: 24 secMethods:Drip coffee maker:rinse the filter with water before pouring in the coffeestir the coffee in the server before pouring into a cupEspresso machine:set the grinder to a fine settingextraction time should be 20–30 secondsStore in a cool, dry place.
HAYB - Ethiopia Espresso Natural 250 g

Manufacturer: HAYB

Roasting date: 12.08.2026

Whole-bean specialty coffee from Ethiopia, roasted in Warsaw by HAYB. Medium roast, perfect for espresso machines and moka pots. You can expect intense sweetness of milk chocolate, strawberry, and bergamot.Country: EthiopiaRegion: GujiProcessing: NaturalStore in a cold and dry space.
COFFEELAB - Brazil Cemorrado Sweet Espresso 1kg

Manufacturer: COFFEELAB

Roasting date: 21.09.2026

Speciality coffee beans from Brazil, roasted by Warsaw-based Coffeelab. Dark roast, perfect for espresso machines and moka pots. You can expect full-bodied espresso with a strong chocolate sweetness, delicate notes of almonds and raspberries.Country of origin: BrazilRegion: Cerrado / MogianaAltitude of the farm: 1150-1350 m above sea level.Process: NaturalVariety: Yellow Catuai, Yellow BourbonStore in a cold and dry space.
Coffeedesk - Esko Barista Brazil Espresso 1 kg

Manufacturer: COFFEEDESK

Roasting date: 17.08.2026

Speciality coffee from Brazil, roasted by Hard Beans roastery from Poland, launched in cooperation with Coffeedesk. This is coffee that is served in Coffeedesk cafés.Dark roast, perfect for espresso machines and moka pots. In the cup, you can expect the notes of dried figs, nougat, and chocolate.Country: BrazilRegion: Campo das VertentesVarietal: Catuai, Acaia, Mundo Novo, Yellow CatucaiFarm: SancoffeeAltitude: 900 - 1300 m a.s.l.Processing: NaturalABOUT THE COFFEEElegant classics of the highest quality. Brazil Campo Das Vertentes Espresso is a clean, crisp, gently fruity coffee featuring tasting notes of dried fig, nougat, and chocolate.We source it through the direct trade model—straight from the producer we collaborate with, whose coffee cultivation methods and quality we know firsthand.Discover Sancoffee—a collective of coffee growers from the Campo das Vertentes region, located in the mountains of Brazil, one of the country's most significant areas for coffee production. Soil conditions, climate, and plantation elevation give the beans an exceptional, complex flavor profile with distinct nutty and chocolate notes.Campo das Vertentes is a blend of various varieties combined to give the coffee a balanced character with a dense body, noticeable fruity notes, and a clean finish. Our coffee combines Catuai, Acaia, Mundo Novo, and Yellow Catucai varieties—commonly used across South America, particularly in Brazil.The oldest processing method, where harvested coffee cherries are sun-dried whole while ensuring even distribution and regular turning. Once the optimal moisture level is achieved, the bean is separated from the remnants of the outer layers.RECIPEProportions: 16.5 g (dose) / 36 g (yield)Water temperature: 94°CGrind size: very fineBrewing time: 24 secMethods:Drip coffee maker:rinse the filter with water before pouring in the coffeestir the coffee in the server before pouring into a cupEspresso machine:set the grinder to a fine settingextraction time should be 20–30 secondsStore in a cool, dry place.
COFFEE PLANT - LOW CAF Drip Bag 10 sachets x 11 g

Manufacturer: COFFEE PLANT

A drip bag is a pocket-sized dripper filled with specialty coffee roasted by COFFEE PLANT, sealed in an airtight sachet. It's a perfect choice for anyone who doesn't want to give up their favorite coffee, no matter where they are. Discover the convenience and flavor of drip bags today!In this package, you will find low caffeine coffee from the LOW CAF series.The drip bag is an ideal solution for specialty coffee enthusiasts who value convenience and quality. The sachets are lightweight and compact, making them perfect for travel, business trips, and work. All you need is a cup and hot water to enjoy aromatic, pour-over specialty coffee in minutes.  Each box contains 10 sachets, each with 11 g of coffee.   x2 LOW Very Berry x2 LOW Browniex2 LOW Jungle Fruitx2 LOW Juicy Fruitx2 LOW BlossomStore in a cold and dry space.
Hard Beans - KONKRET CHOCOLATE Espresso 250 g

Manufacturer: HARD BEANS

Roasting date: 11.08.2026

KONKRET CHOCOLATE is a blend of 50% Arabica and 50% Robusta, roasted by Hard Beans in Poland. Medium roast, perfect for espresso machines and moka pots. You can expect hints of chocolate, nuts, and cocoa. Perfect also for milk coffees.  Store in a cold and dry space.
HAYB - SIE PRZELEWA Kwiat Washed Filter 250 g

Manufacturer: HAYB

Roasting date: 12.08.2026

Speciality coffee from Ethiopia roasted by HAYB roastery from Poland. Light roast, recommended especially for batch pour-overs. Also great for drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the notes of tea, fruit, and flowers.Origin: Ethiopia GujiStore in a cold and dry space.

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