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COFFEE OF THE MONTH
FILTER OF THE MONTH: Johan & Nyström - Burundi Long Miles Kayanza Natural Filter 250 g
Manufacturer: JOHAN & NYSTRÖM
Roasting date: 10.07.2025
Whole-bean specialty coffee from Burundi, roasted by Johan & Nyström roastery from Sweden. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect the hints of red currant, brown sugar, and honeysuckle.Country: BurundiRegion: KayanzaProducer: HezaVarietal: Red BourbonProcessing: Natural & WashedAltitude: 1700 - 2100 m a.s.l.COFFEEThe cherries are all processed at the Heza Washing Station in Kayanza, grown by smalholder farmers on the surrounding hills of Gishubi, Mikuba, Mutana, and Nkonge. Some lots were processed as washed, others as natural - all handled with the same meticulous care that Long Miles Coffee is known for. Naturally processed cherries were dried slowly on shaded mesh beds for up to 40 days to reach exactly 10,5% moisture. This patient approach preserves clarity and sweetness, resulting in a remarkably clean and expressive profile, whether washed or natural.Each of the contributing hills has its own distinct character. Mist from the nearby Kibira Forest cools the coffee trees on Gishubi and Mutana, slowing cherry maturation and adding complexity. On Nkonge, natural springs and high altitudes create dense, flavour-rich beans, while Mikuba is blanketed in wildflowers and food crops, with farmers walking anywhere from a few metres to several kilometres to deliver cherries to Heza. This unique mix of terroirs gives the coffee a layered and vibrant character. Heza means ‘beautiful place’ in Kirundi, the local language of Burundi. With panoramic views and an ever-changing East African sky, this washing station lives up to its name.PRODUCERJohan & Nyström have been working with Long Miles Coffee since 2014, building a close partnership rooted in shared values and quality. The founders of Long Miles, Ben & Kristy Carlson, moved to Burundi in 2011 and saw both injustices and poor agricultural practices that dominated the country's coffee industry. They also saw that roasteries around the world had a hard time getting consistently good coffee from Burundi. As an initiative for positive change for both farmers and coffee roasters, the Long Miles Coffee Project was born.COFFEE OF THE MONTHEvery month we pick two coffee specials – one for the espresso lovers, and the other for the pour-over sippers. Working directly with the roasteries, we deliver freshly roasted, unique coffee beans – always of the highest quality, at the lowest price you can get. What you get is also a thorough review, description, origin, and brewing guide.The aim of the project is to get you acquainted with speciality coffees and various flavours they offer. Check out the coffees of this month!
HAYB - Się Przelewa Owoc 1kg
Manufacturer: HAYB
Roasting date: 01.07.2025
Whole-bean specialty coffee roasted by HAYB roastery from Poland. The package contains beans from Rwanda scoring 86+ points. Light roast, recommended especially for batch pour-overs. Also great for drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect loads of fruity sweetness and pleasant acidity.Origin: Rwanda Rushashi
HAYB - Się Przelewa Owoc 500g
Manufacturer: HAYB
Roasting date: 01.07.2025
Whole-bean specialty coffee roasted by HAYB roastery from Poland. The package contains beans from Rwanda scoring 86+ points. Light roast, recommended especially for batch pour-overs. Also great for drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect loads of fruity sweetness and pleasant acidity.Origin: Rwanda Rushashi
HAYB - Się Przelewa Decaf Filter 250g
Manufacturer: HAYB
Roasting date: 01.07.2025
Decaffeinated specialty coffee beans from Colombia, roasted by HAYB roastery from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of peach, raspberry, and cane sugar.Country: ColombiaRegion: TolimaProducer: Elias & Shady BayterVarietal: Red & Yellow CaturraProcessing: Sugar Cane ProcessAltitude: 1450 m a.s.l.
HAYB - Się Przelewa Owoc 250g
Manufacturer: HAYB
Roasting date: 08.07.2025
Whole-bean specialty coffee roasted by HAYB roastery from Poland. The package contains beans from Rwanda scoring 86+ points. Light roast, recommended especially for batch pour-overs. Also great for drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect loads of fruity sweetness and pleasant acidity.Origin: Rwanda Rushashi
COFFEE PLANT - FLOW Very Berry Filter 250g
Manufacturer: COFFEE PLANT
Roasting date: 24.06.2025
Whole-bean specialty coffee beans from Ethiopia, roasted by COFFEE PLANT from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of strawberries, blackberries, lemon, and blueberries.Country: EthiopiaProcessing: NaturalVarietal: Heirloom, Jarc
Johan & Nyström - Strawberry Fields Filter 250g
Manufacturer: JOHAN & NYSTRÖM
Roasting date: 10.07.2025
Specialty coffee beans from Ethiopia, roasted in Sweden by Johan & Nyström. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, and other pour-over brewing methods. Well-balanced coffee with distinct hints of juicy, sweet watermelon, red berries, and sun-ripened, tasty plums.Country: EthiopiaRegion: GujiProducer: Abder Keder
HAYB - Guatemala Espresso 250g
Manufacturer: HAYB
Roasting date: 03.07.2025
Specialty coffee from Guatemala, roasted in Warsaw by HAYB. Dark roast, perfect for espresso machines and moka pots. You can expect the notes of dark chocolate, red fruits and brown sugar.Country: GuatemalaRegion: HuehuetenangoVariety: Caturra, Catuai, BourbonProcess: Washed
HAYB - Guatemala Espresso 1kg
Manufacturer: HAYB
Roasting date: 09.06.2025
Specialty coffee from Guatemala, roasted in Warsaw by HAYB. Dark roast, perfect for espresso machines and moka pots. You can expect the notes of dark chocolate, red fruits and brown sugar.Country: GuatemalaRegion: HuehuetenangoVariety: Caturra, Catuai, BourbonProcess: Washed
COFFEE PLANT - Flow Cold Brew Filter 250g
Manufacturer: COFFEE PLANT
Roasting date: 02.07.2025
Whole-bean specialty coffee from Ethiopia and Kenya, roasted in Poland by COFFEE PLANT. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods.You can expect hints of honey, berries, citrus, flowers, and red fruits.Country: Kenya / EthiopiaRegion: Guji / NyeriVarietal: MixedProcessing: Washed, NaturalAltitude: 1720 - 2210 m a.s.l.Cupping score: 85 / 100 points
HAYB - Pink Espresso Blend WTF 1kg
Manufacturer: HAYB
Roasting date: 08.07.2025
Summer, funky explosion of fruit, floral and sweet notes! Blend of two types of specialty Arabica beans - from Brazil and Ethiopia, roasted by HAYB. Dark roast, perfect for espresso machines and moka pots. In its flavour, you can expect light notes of strawberries and blueberries combined with loads of chocolate sweetness.Great as a classic espresso, with milk as espresso tonic and espresso affogato.Blend consists of:- 50% Brazil Cerrado Natural- 50% Ethiopia Guji Natural
Heresy - Elixir Unstable Filter Blend 252g
Manufacturer: HERESY
Roasting date: 22.07.2025
For those of you who only associate the term "blend" with budget-friendly blends of classic Brazilian, it's time to break the boring dogma! This jar contains 69% of fruity Honduras and 31% of what-just-came-to-a-roaster's-mind. The result? Always sweet. Always fruity. Always surprising! Oh, and always over 86 points, because that's the only kind of coffee we have on the menu. This is a polyjuice Elixir, stirring up emotions like when you open a surprise gift. To be enjoyed every day or on special occasions, for those who demand more from their daily brew or for those who demand an exceptional price from exceptional coffee. Suitable to start your adventure with Heresies (beware, it's addictive)!Specialty coffee blend roasted at Heresy by the 2020 Polish Roasting Vice Champion. 69% of Honduras and 31% of mysterious but always fruity and floral arabica of the highest quality. A profile with high intensity, depth and always fruity character!Country: Honduras / somewhere coolProducer: Marysabel Caballero / some other proFarm: El Puente / somewhere beautifulCultivar: caturra + bourbon / something niceProcessing: washed / something coolAltitude: 1600 - 1900 m.a.s.l. / somewhere highHarvest: always freshCup score: always above 86 / 100 pointsPROCESSINGThe base is a classic washed, just as the lord commanded. Depulping, washing, a moment of fermentation in the tank and drying in the ideal conditions of the Marcal region.THE FARMCatuai from El Puente is a grain-archetype. A clean, sweet, simple caramel brew with notes of red fruit and a citrus stamp in the background. From a legend among producers, the world-famous Marysabel Caballero. This one doesn't even need a special introduction! It is impossible to go wrong here.ROASTER'S COMMENTIt is impossible to drink the same blend twice. Heraclitus knew this, and we believe the guy. However, he had no way of grasping the fact that life is like the helium-6 isotope - a wildly unstable joke of the universe. We know that, and that's how Elixir came to be! Insanely unstable, always sweet. Every time different, every time fruity as hell. We dump the best coffees in it, because who can say no? Take a sip of Elixir and feel like... whatever you want!PACKAGINGThe coffee is packed in a brown jar made of PET, 100% recyclable or reusable. In case you're thinking "oh no, plastic!", bear in mind that standard coffee packaging is also made of plastic (and a few other materials, making it often harder to recycle). We also thought about glass, but it's heavier, more expensive, breakable and, wait for it, has the same or greater (sic!) environmental impact! A plastic jar turns out to be pretty eco-friendly, just remember to put it in the right container, or find a creative way to reuse it at home.
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Kafar x Coffeedesk - Burundi Gahahe Natural Filter 250 g
Manufacturer: KAFAR
Roasting date: 24.07.2025
Whole-bean specialty coffee from Burundi, roasted in Poland by Kafar in cooperation with Coffeedesk. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The brew shows the notes of sweet cherries, dark chocolate, and maple syrup.Country: BurundiRegion: KayanzaProducer: Kooperatywa Greenco CoffeeVarietal: Red BourbonProcessing: NaturalAltitude: 1800 m a.s.l.Cupping score: 86 / 100 pts
Trigger - Fruity Batch Filter 250g
Manufacturer: TRIGGER
Roasting date: 10.06.2025
Whole-bean specialty coffee from Burundi, roasted by Trigger roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The brew resembles the flavour of juicy, fruit, and floral notes.Country: BurundiRegion: KayanzaProcessing: HoneyAltitude: 1800 m a.s.l.Cupping score: 85 / 100 points
Coffeelab - Brewlab Fruity Filter 500g
Manufacturer: COFFEELAB
Roasting date: 21.07.2025
Whole-bean specialty coffee roasted in Warsaw by Coffeelab. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect loads of fruitiness.
COFFEE PLANT - FLOW Mellow Decaf Filter 250g
Manufacturer: COFFEE PLANT
Roasting date: 07.05.2025
Decaffeinated specialty coffee beans from Colombia and Honduras, roasted by COFFEE PLANT from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of cocoa, plums, and red apple.Country: Honduras, ColombiaProcessing: CO2 Washed, Sugarcane WashedVarietal: Typica, Caturra, Castillo
HAYB - Pink Espresso Blend WTF 250g
Manufacturer: HAYB
Roasting date: 08.07.2025
Summer, funky explosion of fruit, floral and sweet notes! Blend of two types of specialty Arabica beans - from Brazil and Ethiopia, roasted by HAYB. Dark roast, perfect for espresso machines and moka pots. In its flavour, you can expect light notes of strawberries and blueberries combined with loads of chocolate sweetness.Great as a classic espresso, with milk as espresso tonic and espresso affogato.Blend consists of:- 50% Brazil Cerrado Natural- 50% Ethiopia Guji Natural
Heresy - Illuminati Blend Espresso 252g
Manufacturer: HERESY
Roasting date: 01.07.2025
What is created by the merger of Guatemala and Guatemala? Even more Guatemala in Guatemala! This country is our beloved region to which we make regular trips, always surprising us with the variety of coffees it can serve. If you associate Guatemala with classic flavours, then Amigo, we envy you how much more you get to discover! We hope you enjoy some marmalade!A blend of specialty quality beans, roasted at Heresy roastery by the 2020 Roasting Vice Champion. Dark roast, designed for espresso, coffeemaker or cup brewing. A profile balanced in flavour, combining classic and fruitier notes, providing an experience for both traditional and modern espresso fans. A versatile espresso - both for shots and milky coffees. Both for the café and for the home. Available permanently in the heretical offer!Country: GuatemalaProducer: smallholders from JalapaFarm: San Martin and Santa RosaVarietal: caturra and bourbonProcessing: washed and naturalAltitude: 1600 - 2200 m a.s.l.PROCESSINGHere we have a combination of washed and natural processing of caturra and bourbon coffees. San Martin is a classic washed. Santa Rosa is a more naturally fermented varietal. A washed-natural blend!THE FARMThe San Martin and Santa Rosa coffees are blends from small local producers in the Jalapa region. Their harvests are combined and processed together as a single lot.ROASTER'S COMMENTOnce again we apply the equation here: very good + very good ≤ very good. In the base, deep caramel sweetness and plenty of jammy fruitiness, just the kind of dark blue, from the forest. And as a joker, a vinous-tropical natural. The synergy of the 21st century.PACKAGINGThe coffee is packed in a brown jar made of PET, 100% recyclable or reusable. In case you're thinking "oh no, plastic!", bear in mind that standard coffee packaging is also made of plastic (and a few other materials, making it often harder to recycle). We also thought about glass, but it's heavier, more expensive, breakable and, wait for it, has the same or greater (sic!) environmental impact! A plastic jar turns out to be pretty eco-friendly, just remember to put it in the right container, or find a creative way to reuse it at home.
Heresy - Elixir Unstable Filter Blend 404g
Manufacturer: HERESY
Roasting date: 01.07.2025
For those of you who only associate the term "blend" with budget-friendly blends of classic Brazilian, it's time to break the boring dogma! This jar contains 69% of fruity Honduras and 31% of what-just-came-to-a-roaster's-mind. The result? Always sweet. Always fruity. Always surprising! Oh, and always over 86 points, because that's the only kind of coffee we have on the menu. This is a polyjuice Elixir, stirring up emotions like when you open a surprise gift. To be enjoyed every day or on special occasions, for those who demand more from their daily brew or for those who demand an exceptional price from exceptional coffee. Suitable to start your adventure with Heresies (beware, it's addictive)!Specialty coffee blend roasted at Heresy by the 2020 Polish Roasting Vice Champion. 69% of Honduras and 31% of mysterious but always fruity and floral arabica of the highest quality. A profile with high intensity, depth and always fruity character!Country: Honduras / somewhere coolProducer: Marysabel Caballero / some other proFarm: El Puente / somewhere beautifulCultivar: caturra + bourbon / something niceProcessing: washed / something coolAltitude: 1600 - 1900 m.a.s.l. / somewhere highHarvest: always freshCup score: always above 86 / 100 pointsPROCESSINGThe base is a classic washed, just as the lord commanded. Depulping, washing, a moment of fermentation in the tank and drying in the ideal conditions of the Marcal region.THE FARMCatuai from El Puente is a grain-archetype. A clean, sweet, simple caramel brew with notes of red fruit and a citrus stamp in the background. From a legend among producers, the world-famous Marysabel Caballero. This one doesn't even need a special introduction! It is impossible to go wrong here.ROASTER'S COMMENTIt is impossible to drink the same blend twice. Heraclitus knew this, and we believe the guy. However, he had no way of grasping the fact that life is like the helium-6 isotope - a wildly unstable joke of the universe. We know that, and that's how Elixir came to be! Insanely unstable, always sweet. Every time different, every time fruity as hell. We dump the best coffees in it, because who can say no? Take a sip of Elixir and feel like... whatever you want!PACKAGINGThe coffee is packed in a brown jar made of PET, 100% recyclable or reusable. In case you're thinking "oh no, plastic!", bear in mind that standard coffee packaging is also made of plastic (and a few other materials, making it often harder to recycle). We also thought about glass, but it's heavier, more expensive, breakable and, wait for it, has the same or greater (sic!) environmental impact! A plastic jar turns out to be pretty eco-friendly, just remember to put it in the right container, or find a creative way to reuse it at home.
COFFEE PLANT - Sweet Smooth Espresso 250g
Manufacturer: COFFEE PLANT
Roasting date: 14.05.2025
Specialty coffee beans from Ethiopia and Brazil, roasted in Poland by COFFEE PLANT. Dark roast, perfect for espresso, coffee machines, and moka pots. You can expect hints of sweet strawberry, chocolate, raspberry, and rose.Country: Brazil, EthiopiaProcessing: NaturalVarietal: Yellow Borubon, Jarc
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COFFEE OF THE MONTH
ESPRESSO OF THE MONTH: COFFEE PLANT - Ethiopia Guji Buki Natural Espresso 250 g
Manufacturer: COFFEE PLANT
Roasting date: 14.07.2025
Whole-bean specialty coffee from Ethiopia, roasted by COFFEE PLANT roastery from Poland. Dark roast, perfect for espresso machines and moka pots. In the cup, you can find the notes of almonds, raspberries, bergamot, and chocolate.Country: EthiopiaRegion: Guji, Oromia, UragaVarietal: HeilroomFarm: Local farmers - Buki Washing StationAltitude: 2200 - 2250 m a.s.l.Processing: NaturalCOFFEE OF THE MONTHEvery month we pick two coffee specials – one for the espresso lovers, and the other for the pour-over sippers. Working directly with the roasteries, we deliver freshly roasted, unique coffee beans – always of the highest quality, at the lowest price you can get. What you get is also a thorough review, description, origin, and brewing guide.The aim of the project is to get you acquainted with speciality coffees and various flavours they offer. Check out the coffees of this month!
Johan & Nyström - Bourbon Jungle Omniroast 500g
Manufacturer: JOHAN & NYSTRÖM
Roasting date: 29.05.2025
Background for this blend comes from the longing for a real dark roasting of high-quality coffee beans. Although the beans are dark roasted, they keep their clear and intense aroma. This coffee has a smoky flavour with a slight hint of sweetness and loads of fruit notes.Thanks to the experience in the dark roasting of coffee, the beans still retain most of their aromas. Its aftertaste is clear and remains for a long time. This coffee is perfect for a Dripper, French Press, Moka coffee maker and the traditional espresso brewing method.This edition consists of:- Brazil Fazenda Dois Irmaos/Pantano- Ethiopia Adreacha Gr. 2- El Salvador Menendez
HAYB - Guatemala Dark Espresso 1kg
Manufacturer: HAYB
Roasting date: 27.05.2025
Specialty coffee from Guatemala, roasted in Warsaw by HAYB. Dark roast, perfect for espresso machines and moka pots. You can expect the notes of dark chocolate, red fruits and brown sugar.Country: GuatemalaRegion: HuehuetenangoVariety: Caturra, Catuai, BourbonProcess: Washed
CoffeeLab - Brewlab Candy Filter 500g
Manufacturer: COFFEELAB
Roasting date: 21.07.2025
Whole-bean specialty coffee roasted in Warsaw by CoffeeLab. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect loads of sweetness and delicate fruitiness.
COFFEE PLANT - FLOW Very Berry Filter 800g
Manufacturer: COFFEE PLANT
Roasting date: 24.06.2025
Whole-bean specialty coffee beans from Ethiopia, roasted by COFFEE PLANT from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of strawberries, blackberries, lemon, and blueberries.Country: EthiopiaProcessing: NaturalVarietal: Heirloom, Jarc
Bagdrip - Honduras - 8 Sachets
Manufacturer: BAGDRIP
Box of eight sachets (8 x 11 g)What is Bagdrip?Bagdrip is a coffee and a filter in one. In each bag, you will find 11 grams of light-roast ground speciality coffee from all over the world. It is enough to brew a single cup of coffee (185 ml). You will only need hot water and a cup. Perfect flavour wherever you want - when travelling or at home, quickly, without much effort or equipment.Flavour and originIn the bag, you will find coffee from Santa Barbara Mountains in eastern Honduras, on the border with Guatemala. The Santa Barbara Mountains and the nearby Yojoa Lake create a unique microclimate for coffee production. The region has never suffered a drought, and the mild climate lasts throughout the year and allows the stress-free cultivation of coffee. In a cup, you can taste red apple, walnut and chocolate.Brewing method1. Open the sachet and take out the filter.2. Rip open the top of the filter and spread the paper hooks. Put it on a mug.3. Fill half of the filter with hot water and wait 30 seconds. Next, fill the filter three times to the top. Wait for the water to flow through the coffee after each pour.4. Discard the Bagdrip and it's done!Each coffee is available in single sachets and boxes of 8. You can find all of them HERE.
CoffeeLab - Estate Blend Espresso 250g
Manufacturer: COFFEELAB
Roasting date: 26.06.2025
Specialty coffee beans from Colombia and Guatemala, roasted by Warsaw-based CoffeeLab. Dark roast, perfect for espresso machines and moka pots. You can expect taste of dark chocolate, cherry, and toffee.Country: Colombia / GuatemalaRegion: Huila / HuehuetenagoProcessing: Washed / NaturalVarietal: Typica, Caturra, Catuai, Bourbon
HAYB - Guatemala Dark Espresso 250g
Manufacturer: HAYB
Roasting date: 27.05.2025
Specialty coffee from Guatemala, roasted in Warsaw by HAYB. Dark roast, perfect for espresso machines and moka pots. You can expect the notes of dark chocolate, red fruits and brown sugar.Country: GuatemalaRegion: HuehuetenangoVariety: Caturra, Catuai, BourbonProcess: Washed
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HAYB - Peru San ignacio Washed Filter 250 g
Manufacturer: HAYB
Whole-bean specialty coffee from Peru, roasted by HAYB roastery from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of hazelnut, red apple, and black tea.Country: PeruRegion: CajamarcaFarm: San IgnacioProcessing: WashedVarietal: Caturra, Bourbon, Mundo, NovoAltitude: 1500 - 1600 m a.s.l.Cupping score: 86 / 100 pts
Bracia Ziółkowscy - Colombia Los Veintitrés Washed Decaf Filter 250g
Manufacturer: BRACIA ZIÓŁKOWSCY
Roasting date: 15.05.2025
Decaffeinated specialty coffee from Colombia, roasted by Bracia Ziółkowscy roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew resembles cherry and chocolate.Country: ColombiaRegion: HuilaFarm: Azahar CoffeeVarietal: MixedProcessing: Washed, sugarcane decafAltitude: 1500 - 2000 m a.s.l.Cupping score: 85 / 100 points
Le Piantagioni del Caffe - Ethiopia Dambi Uddo Organic 250g
Manufacturer: Le Piantagioni del Caffè
Dambi Uddo is organic coffee from Ethiopia roasted in Italy by Le Piantagioni del Caffè. Dark roast, perfect for espresso machines and moka pots.100%, smooth, full-bodied, with the highlighted hints of strawberries, berries and raspberries, with red apple aftertaste. Tastes best unblended, but can also be served with milk as an unconventional cappuccino.The Dambi Uddo farm, in Ethiopia, is located in the Guji area, in the Shakisso district. Here, in compliance with the criteria of an agroforestry system, the coffee is grown alongside honey and wood, it is exclusively worked by hand and without the use chemical products.The result of the work carried out according to this strict environmental ethics, is a specialty coffee, organic certified, which obtained a 86+ SCA score and the GRADE 1-Q1 which represents the top of the quality level for an Ethiopian specialty coffee.Country: EthiopiaRegion: Guji, ShakisoProcess: NaturalAltitude: 2140 - 2160 m a.s.l.This is a coffee certified by CSC® – Associazione Caffè Speciali Certificati: on each bag you will find a numbered anti-counterfeiting label that guarantees the sole use of CSC certified coffees.
COFFEE PLANT - FLOW Coffeedesk Filter 250g
Manufacturer: COFFEE PLANT
Roasting date: 16.05.2025
A blend of whole-bean specialty coffee from Kenya and Ethiopia, roasted by COFFEE PLANT for Coffeedesk! Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour resembles apples, ripe strawberries, plums, and jasmine.Country: Kenya / EthiopiaProcessing: Washed / Natural
Bracia Ziółkowscy - Ciemny Wypał Espresso 250g
Manufacturer: BRACIA ZIÓŁKOWSCY
Roasting date: 11.06.2025
A blend of Arabicas from Colombia and India roasted by Bracia Ziółkowscy. Dark roast, perfect for espresso machines and moka pots. It is characterized by the notes of chocolate and cherries. Country: Colombia / IndiaRegion: Huila / ChikmagalurCupping score: 83 ptsAltitude: 1400 - 1800 m a.s.l.Varietal: MixProcessing: Washed
Johan & Nyström - Delicious Days Filter 250g
Manufacturer: JOHAN & NYSTRÖM
Roasting date: 02.07.2025
Whole-bean specialty coffee from Guatemala, roasted in Sweden by Johan & Nyström. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, and other pour-over brewing methods. Well-balanced coffee with distinct hints of juicy orange, nougat, and crispy red apples.Country: GuatemalaRegion: CobanFarm: Santa Isabel, San LorenzoAltitude: 1600 m a.s.l.Varietal: Caturra, SL28Processing: Washed
CoffeeLab - Ethiopia Rudo Natural Filter 250g
Manufacturer: COFFEELAB
Roasting date: 07.07.2025
Whole-bean specialty coffee from Ethiopia, roasted in Warsaw by CoffeeLab. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the hints of red fruits, milk chocolate, and lemongrass.Country: EthiopiaRegion: YirgacheffeVarietal: HeirloomProcessing: NaturalAltitude: 2050 - 2500 m a.s.l.
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HAYB - Brazil Chapadao De Ferro Anaerobic 96h Filter 250 g
Manufacturer: HAYB
Whole-bean specialty coffee from Brazil, roasted by HAYB roastery from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of chocolate pralines, peanut butter, and wild strawberry.Country: BrazilRegion: Cerrado MineiroFarm: Chapadão De FerroProcessing: Anaerobic 96hVarietal: OierasAltitude: 1100 m a.s.l.Cupping score: 86 / 100 pts