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Coffee roasted in Poland

Our home-grown specialty scene is world-class. Polish roasteries regularly surprise us with their creativity and great work at the roaster—check out their finest roasts.

Polskie palarnie kawy

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Coffee of the Month 3
Good Filter Coffee, Great Value 41
Royal Beans 19
Freshly Roasted 361
Outlet 0

Filters

French Press 452
AeroPress 450
Drip coffee brewer 450
Dripper 450
Chemex 448
Espresso machine 368
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Pressure maker 368
Coffee bag 64
Capsule machine 1

Caffeinated 796
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Ethiopia 78
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Grapes and wine 43
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Milk and creamy 7
Vegetables 5

Flavor notes are the impressions coffee leaves on your palate — shaped by the origin of the beans, their processing method, and the roast. They can resemble chocolate, fruit, or nuts, but also more complex compositions. Filter by the notes you enjoy to find exactly your kind of cup!

250 g 417
1 kg 149
12 g 30
500 g 20
200 g 16
252 g 12
100 g 10
350 g 10
800 g 9
11 g 7
110 g 6
8 x 11 g 4
40 pcs 3
1001 g 3
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5 x 250g 1
150 g 1
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Ground 16
Sachets 70
Capsules 1
Whole Bean 775

100% Arabica 831
Blend 10
50/50 9
80/20 8
Mainly Robusta Blend 7
100% robusta 4
100% Liberica 1

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865 - 868 of 868 available products

YOCO - Colombia Red Wermouth Filter 12g

Manufacturer: YOCO

In this package, you will find coffee from Colombia. Its taste features notes of dark chocolate cherry, negroni, and light sour wine.Country: ColombiaRegion: GaitaniaAltitude: 1550 - 1700 m a.s.l.Varietal: Colombia, Castilo, CaturraProcessing: Infused with Red Wermouth Brewing method:Open the package, tear off the top part of the paper sachet, and place the drip bag over a cup. Then, pour approximately 20 ml of water at 92℃ and wait for 20 seconds, after which slowly pour another 160 ml of water.Store in a cold and dry space.

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YOCO - Colombia Strawberry Honey Filter 250 g

Manufacturer: YOCO

A specialty-grade whole-bean coffee from Colombia, roasted by YOCO. Lightly roasted, it’s ideal for pour-over brewers, drip machines, Chemex, AeroPress, French Press, and other alternative brewing methods. Its flavor profile features notes of chocolate, strawberry, vanilla, mango, pineapple, citrus and pomegranate.Country of origin: ColombiaRegion: Hulia-Tolima-CaldasFarm: El Vergel EstateVariety: Castillo,CaturraProcessing method: Honey+ StrawberryGrowing altitude: 1750 m a.s.l.Cupping score: 88 / 100PROCESSINGThe process begins with manual sorting to select only ripe cherries and remove impurities such as leaves or stones. Next, the cherries undergo a 24-hour pre-fermentation in plastic bags, followed by a 24-hour fermentation in a dryer.Store in a cool, dry place.

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YOCO - Honduras El Jardin Honey Filter 250 g

Manufacturer: YOCO

Roasting date: 20.07.2026

Whole-bean specialty coffee from Honduras, roasted by YOCO roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew resembles fig, yellow apple and bilberry.Origin: HondurasRegion: ParainemaVariety: ParainemaProcessing: HoneyAltitude: 1400-1650 m a.s.l.Cupping score: 86 / 100 Store in a cold and dry space.

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YOCO - Peru Percy Guevara Natural Filter 250 g

Manufacturer: YOCO

Roasting date: 20.07.2026

A specialty-grade whole-bean coffee from Peru, roasted by YOCO. Lightly roasted, it’s ideal for pour-over brewers, drip machines, Chemex, AeroPress, French Press, and other alternative brewing methods. Its flavor profile features notes of red wine, orange, and honey.Country of origin: PeruRegion: CajamarcaVariety: Regional blendProcessing method: NaturalGrowing altitude: 1850–2000 m a.s.l.Store in a cold and dry space.

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Brewing Method
- Espresso
- Filter Brewing
  - Single Origin
  - Blend
Form
- Whole Bean
- Ground
- Bags
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Origin
Type
- Speciality
- Decaffeinated and low caf coffee
  - Decaffeinated Coffee
  - Low caf Coffee
Roasted in
- Italy
- Sweden
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Tasting notes
- Tea
- Chocolate
- Nutty
- Sweet
- Forest fruits
- Citrus fruits
- Dried fruit
- Green fruits
- Yellow fruits
- Tropical fruits
- Red fruits
- Floral
- Herbal
- Spices
- Liquor
- Vegetables
- Milk and creamy
- Stone fruits
- Grapes and wine
Cascara
Best for Cold Brew

Pochodzenie

Kawy z Afryki
Kawy z Ameryki Południowej
Kawy z Ameryki Środkowej
Kawy z Azji
Kawy z Brazylii
Kawy z Burundi
Kawy z Etiopii
Kawy z Gwatemali
Kawy z Hondurasu
Kawy z Indii
Kawy z Indonezji
Kawy z Kenii
Kawy z Kolumbii
Kawy z Kostaryki
Kawy z Meksyku
Kawy z Nikaragui
Kawy z Peru
Kawy z Rwandy
Kawy z Salwadoru
Kawy z Tanzanii
Kawy z Ugandy

Nuty smakowe

Kawy z nutą alkoholu
Kawy z nutą czekolady
Kawy z nutą herbaty
Kawy z nutą kwiatową
Kawy z nutą orzechową
Kawy z nutą owoców cytrusowych
Kawy z nutą czerwonych owoców
Kawy z nutą owoców leśnych
Kawy z nutą owoców suszonych
Kawy z nutą tropikalnych owoców
Kawy z nutą zielonych owoców
Kawy z nutą żółtych owoców
Kawy z nutą owoców pestkowych
Kawy z nutą przypraw
Kawy z nutą słodyczy
Kawy z nutą ziół
Kawy z nutą warzyw
Kawy z nutą mleczną
Kawy z nutą wina i winogron

Parzenie

Kawy do espresso
Kawy do przelewu
Kawy do AeroPressu
Kawy do Chemexa
Kawy do Drippera, V60
Kawy do ekspresu ciśnieniowego
Kawy do ekspresu
Kawy do ekspresu kapsułkowego
Kawy do ekspresu kolbowego
Kawy do ekspresu przelewowego
Kawy do French Pressu
Kawy do kawiarki

Rodzaje

Kawy online
Kawy 100% Arabica
Kawy 100% Robusta
Kawy Blend
Kawy Single origin
Kawy ziarniste
Kawy mielone
Kawy w kapsułkach
Kawy w saszetkach
Zestawy kaw
Kawy speciality
Kawa cascara
Kawy bezkofeinowe Decaf
Kawy LOW CAF
Kawy ciemno palone
Kawy średnio palone
Kawy jasno palone
Kawy obróbka Anaerobic
Kawy obróbka Honey
Kawy obróbka Natural
Kawy obróbka Washed

Palarnia

Kawy z Czech
Kawy z Holandii
Kawy z Norwegii
Kawy ze Słowacji
Kawy z Niemiec
Kawy z Polski
Kawy ze Szwecji
Kawy z Włoch
Coffeedesk poleca!
Kawa Miesiąca
Nowe palarnie kawy
Outlet z kawą
Royal Beans
Kawy świeżo palone

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Coffee roasted in Poland

Polskie palarnie kawy

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Pochodzenie

Nuty smakowe

Parzenie

Rodzaje

Palarnia