Set Hard Beans KONKRET CHOCOLATE 1 kg + COFFEELAB Sweet Edition Espresso 1 kg + Pellini Top Originale 1 kg
Roasting date: 08.09.2026
(TAX included)
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KONKRET CHOCOLATE is a blend of 50% Arabica and 50% Robusta, roasted by Hard Beans in Poland. Medium roast, perfect for espresso machines and moka pots. You can expect hints of chocolate, nuts, and cocoa. Perfect also for milk coffees.
Store in a cold and dry space.
| Manufacturer: | HARD BEANS |
|---|---|
| Product type: | Coffee |
| Country of roasting: | Poland |
| Coffee bean origin: | Brazylia, Wietnam, Indonezja, Uganda |
| Acidity: | Low |
| Arabica / Robusta (ratio): | Blend |
| Body: | Average |
| Brewing method: | espresso machine, moka pot, pressure maker |
| Caffeine content: | Caffeinated |
| Coffee form: | Whole Bean |
| Farm: | Blend |
| Growing location: | 300-800 |
| Growing region: | Blend |
| Packaging: | 1 kg |
| Processing: | Washed and natural |
| Roast level: | Dark |
| Specialty: | Yes |
| Sweetness: | Medium |
| Tasting notes: | chocolate, nutty |
| Tasting notes: | Czekolada, orzechy, kakao |
| Variety: | Blend |
| Index: | 2101032092 |
| EAN: | 5903246832976 |
| Product type: | Coffee |
|---|---|
| Country of roasting: | Poland |
| Coffee bean origin: | Brazil |
| Acidity: | Low |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | High |
| Brewing method: | espresso machine, moka pot, pressure maker |
| Caffeine content: | Caffeinated |
| Coffee form: | Whole Bean |
| Growing region: | Cerrado i Mogiana |
| Packaging: | 1 kg |
| Processing: | Natural |
| Roast level: | Dark |
| Specialty: | Yes |
| Sweetness: | High |
| Tasting notes: | forest fruits, nutty |
| Tasting notes: | MALINY, MIGDAŁY, MLECZNA CZEKOLADA |
| Variety: | Yellow Catuai, Yellow Bourbon |
| Index: | 0101012556 |
| EAN: | 5904915780178 |
| Indeks zewnętrzny: | 0101012556 |
| Manufacturer: |
"COFFEELAB" Monika Pisańska - Gawryś, Piotr Gawryś, Tomasz Wagner s.c. ul. Tadeusza Rechniewskiego 11/90 03-980 Warszawa Polska |
| Product type: | Coffee |
|---|---|
| Country of roasting: | Italy |
| Arabica / Robusta (ratio): | 100% ARABICA |
| Brewing method: | espresso machine, moka pot, pressure maker |
| Caffeine content: | Caffeinated |
| Coffee form: | Whole Bean |
| Packaging: | 1 kg |
| Roast level: | Dark |
| Tasting notes: | sweet |
| Tasting notes: | słodkie |
| Expiration date: | 27.05.2028 |
| Index: | 0101000467 |
| EAN: | 8001685092702 |
| Manufacturer: |
Pellini Caffè S.p.a. Via I Maggio 8 Bussolengo (VR) Italy |
KONKRET CHOCOLATE is a blend of 50% Arabica and 50% Robusta, roasted by Hard Beans in Poland. Medium roast, perfect for espresso machines and moka pots. You can expect hints of chocolate, nuts, and cocoa. Perfect also for milk coffees.
Store in a cold and dry space.
| Manufacturer: | HARD BEANS |
|---|---|
| Product type: | Coffee |
| Country of roasting: | Poland |
| Coffee bean origin: | Brazylia, Wietnam, Indonezja, Uganda |
| Acidity: | Low |
| Arabica / Robusta (ratio): | Blend |
| Body: | Average |
| Brewing method: | espresso machine, moka pot, pressure maker |
| Caffeine content: | Caffeinated |
| Coffee form: | Whole Bean |
| Farm: | Blend |
| Growing location: | 300-800 |
| Growing region: | Blend |
| Packaging: | 1 kg |
| Processing: | Washed and natural |
| Roast level: | Dark |
| Specialty: | Yes |
| Sweetness: | Medium |
| Tasting notes: | chocolate, nutty |
| Tasting notes: | Czekolada, orzechy, kakao |
| Variety: | Blend |
| Index: | 2101032092 |
| EAN: | 5903246832976 |
| Product type: | Coffee |
|---|---|
| Country of roasting: | Poland |
| Coffee bean origin: | Brazil |
| Acidity: | Low |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | High |
| Brewing method: | espresso machine, moka pot, pressure maker |
| Caffeine content: | Caffeinated |
| Coffee form: | Whole Bean |
| Growing region: | Cerrado i Mogiana |
| Packaging: | 1 kg |
| Processing: | Natural |
| Roast level: | Dark |
| Specialty: | Yes |
| Sweetness: | High |
| Tasting notes: | forest fruits, nutty |
| Tasting notes: | MALINY, MIGDAŁY, MLECZNA CZEKOLADA |
| Variety: | Yellow Catuai, Yellow Bourbon |
| Index: | 0101012556 |
| EAN: | 5904915780178 |
| Indeks zewnętrzny: | 0101012556 |
| Manufacturer: |
"COFFEELAB" Monika Pisańska - Gawryś, Piotr Gawryś, Tomasz Wagner s.c. ul. Tadeusza Rechniewskiego 11/90 03-980 Warszawa Polska |
| Product type: | Coffee |
|---|---|
| Country of roasting: | Italy |
| Arabica / Robusta (ratio): | 100% ARABICA |
| Brewing method: | espresso machine, moka pot, pressure maker |
| Caffeine content: | Caffeinated |
| Coffee form: | Whole Bean |
| Packaging: | 1 kg |
| Roast level: | Dark |
| Tasting notes: | sweet |
| Tasting notes: | słodkie |
| Expiration date: | 27.05.2028 |
| Index: | 0101000467 |
| EAN: | 8001685092702 |
| Manufacturer: |
Pellini Caffè S.p.a. Via I Maggio 8 Bussolengo (VR) Italy |