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LaCava - Super Tuscan Espresso 350g
Manufacturer: LaCava
Roasting date: 13.05.2024
Specialty coffee beans from Colombia, Honduras, and Brazil roasted in Poland by LaCava. Dark roast, perfect for espresso machines and moka pots. Sweet, with delicate fruitiness - you can expect the highlighted notes of milk chocolate, caramel, and roasted nuts.
Country: Honduras / Kolumbia / Brazylia
Region: Los Lirios / Las Guzmanias / Monte Belo
Varietal: Caturra, Typica, Ihcafe90, Pacas / Castillo / Mundo Novo, Red Catuai, Yellow Catuai, Yellow Bourbon
Processing: Washed / Natural
Altitude: 1100 / 1500 / 900 - 1200 m a.s.l.
Cupping score: 83 / 100 points
LaCava - Colombia La Cinta Anaerobic Natural Filter 250g
Manufacturer: LaCava
Roasting date: 07.05.2024
Whole-bean specialty coffee from Colombia, roasted in Poland by LaCava. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of cocoa, tropical fruits, and dried fruits.
Country: Colombia
Region: Planadas, Tolima
Processing: Anaerobic Natural
Varietal: Caturra
Altitude: 1700 - 1800 m a.s.l.
Cupping score: 86 / 100 points
LaCava - Kenya Kabare Washed Filter 250g
Manufacturer: LaCava
Roasting date: 13.05.2024
Whole-bean specialty coffee from Kenya, roasted in Poland by LaCava. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of black tea, grapefruit, and raspberry.
Country: Kenya
Region: Kirinyaga District
Processing: Washed
Varietal: SL-28, SL-34
Altitude: 1800 m a.s.l.
Cupping score: 88 / 100 points
LaCava - Honduras Javier Fernandez Natural Filter 250g
Manufacturer: LaCava
Roasting date: 07.05.2024
Whole-bean specialty coffee from Honduras, roasted in Poland by LaCava. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of hazelnut and dried apricot.
Country: Honduras
Region: Santa Barbara
Processing: Natural
Varietal: Catuai
Altitude: 1600 m a.s.l.
Cupping score: 87 / 100 points
LaCava - Juicy BRU Filter 350g
Manufacturer: LaCava
Roasting date: 13.06.2024
Speciality coffee beans from Rwanda roasted in Poland by LaCava. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of plum, caramel, and blueberries.
Country: Rwanda
Region: Gicumbi / Simbi
Processing: Natural
Varietal: Red Bourbon
Altitude: 1450 - 1500 / 1700 - 2200 m a.s.l.
Cupping score: 86 points
LaCava - El Salvador El Cocal Anaerobic Natural Espresso 250g
Manufacturer: LaCava
Roasting date: 13.05.2024
Whole-bean specialty coffee from El Salvador, roasted in Poland by LaCava. Medium roast, perfect for espresso machines and moka pots. Sweet, with delicate fruitiness - you can expect the highlighted notes of melon, pineapple, cherry, and cocoa.
Country: El Salvador
Region: Planadas, Tolima
Altitude: 1250 - 1300 m a.s.l.
Varietal: Bourbon, Pacas
Processing: Anaerobic natural
Cupping score: 87 / 100 points
LaCava - Colombia El Rubi Washed Espresso 250g
Manufacturer: LaCava
Roasting date: 13.05.2024
Specialty coffee beans from Colombia, roasted in Poland by LaCava. Medium roast, perfect for espresso machines and moka pots. You can expect the highlighted notes of vanilla, black tea, caramel, and grapefruit.
Country: Colombia
Region: Acevedo, Huila
Processing: Washed
Varietal: Pink Bourbon
Altitude: 1650 - 1800 m a.s.l.
Cupping score: 87 / 100 points
LaCava - Colombia El Rubi Experimental Filter 250g
Manufacturer: LaCava
Roasting date: 13.05.2024
Whole-bean specialty coffee from Colombia, roasted in Poland by LaCava. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of jasmine, blood orange, raspberry, and lychee.
Country: Colombia
Region: Acevedo, Huila
Processing: Yeast-inoculated, dry Fermented washed
Varietal: Pink Bourbon
Altitude: 1650 - 1800 m a.s.l.
Cupping score: 88 / 100 points
LaCava - El Salvador Josue Recinos Honey Filter 250g
Manufacturer: LaCava
Roasting date: 05.07.2024
Whole-bean specialty coffee from El Salvador, roasted in Poland by LaCava. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of apricot, vanilla, and forest fruits.
Country: El Salvador
Region: Chalatenango
Farm: La Palma
Processing: Honey
Varietal: Bourbon, Pacas
Altitude: 1610 m a.s.l.
Cupping score: 86 / 100 pts
LaCava - Honduras Finca Don Andres Anaerobic Washed Filter 250g
Manufacturer: LaCava
Roasting date: 13.05.2024
Whole-bean specialty coffee from Honduras, roasted in Poland by LaCava. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of peach, white flowers, and blueberries.
Country: Honduras
Region: Santa Barbara
Processing: Anaerobic washed
Varietal: Bourbon
Altitude: 1500 - 1600 m a.s.l.
Cupping score: 87 / 100 points
LaCava - Paradox Espresso Decaf 350g
Manufacturer: LaCava
Roasting date: 13.05.2024
Decaffeinated coffee from Colombia roasted in Poland by LaCava. Medium roast, perfect for espresso machines and moka pots. Sweet, with delicate fruitiness - you can expect the highlighted notes of vanilla, brown sugar, and plums.
Country: Colombia
Region: La Serrania
Varietal: Caturra, Colombia, Castillo / mixed
Processing: Washed Sugar Cane Process / Washed
Altitude: 1500 - 1750 m a.s.l.
Cupping score: 83 / 100 points
LaCava - Colombia Monteblanco Washed Filter 200g
Manufacturer: LaCava
Roasting date: 18.04.2024
Whole-bean specialty coffee beans from Colombia, roasted in Poland by LaCava. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of peach, tropical fruits, coffee flower, jasmine, and vanilla.
Country: Colombia
Region: Huila
Processing: Washed
Varietal: Caturra, bourbon
Altitude: 1650 m a.s.l.
Cupping score: 88 / 100 points
LaCava - Black Art Espresso 350g
Manufacturer: LaCava
Roasting date: 13.05.2024
Specialty coffee beans from Indonesia, Honduras, and Brazil roasted in Poland by LaCava. Dark roast, perfect for espresso machines and moka pots. Sweet, with delicate fruitiness - you can expect the highlighted notes of spices, molasses, and chocolate.
Country: Indonesia / Honduras / Brazil
Region: Lintong / Los Lirios / Monte Belo
Varietal: Ateng, Bergendal / Caturra, Typica, Ihcafe90, Pacas / Mundo Novo, Red Catuai, Yellow Catuai, Yellow Bourbon
Processing: Wet Hulled / Washed / Natural
Altitude: 1500 - 1800 / 1100 / 900 - 1200 m a.s.l.
Cupping score: 83 / 100 points
LaCava - Ecstasy Espresso 1kg
Manufacturer: LaCava
Roasting date: 13.06.2024
A blend coffee from Rwanda and Ethiopia roasted in Poland by LaCava. Medium roast, perfect for espresso machines and moka pots. Sweet, with delicate fruitiness - you can expect the highlighted notes of citrus, strawberry, black tea, and plums.
Country: Rwanda / Ethiopia
Region: Gicumbi / Nensebo
Varietal: Red Bourbon / Heirloom
Processing: Natural / Washed
Altitude: 1450 - 1500 / 1900 m a.s.l.
Cupping score: 86 / 100 points
LaCava - Ethiopia Sede Washed Filter 250g
Manufacturer: LaCava
Roasting date: 13.05.2024
Whole-bean specialty coffee from Ethiopia, roasted in Poland by LaCava. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of vanilla, black tea, and pomelo.
Country: Ethiopia
Region: Konga, Yirgacheffe
Processing: Washed
Varietal: Heirloom
Altitude: 1780 - 1870 m a.s.l.
Cupping score: 87 / 100 points
LaCava - Gran Lattina Espresso 250g
Manufacturer: LaCava
Roasting date: 18.04.2024
Specialty coffee beans from Brazil and Vietnam, roasted in Poland by LaCava. Arabica (75%) and Robusta (25%) blend. Medium roast, perfect for espresso machines and moka pots. Sweet, with delicate fruitiness - you can expect the highlighted notes of almonds, caramel, peanut butter and dark chocolate.
Country: Brazil Guaxupe, Vienam
Altitude: 500 - 1350 m a.s.l.
Varietal: Mundo Novo, Catuai, Robusta
Process: Natural, Wet Polished
LaCava - Limy BRU Filter 350g
Manufacturer: LaCava
Roasting date: 13.06.2024
A blend coffee beans from Rwanda and Ethiopia roasted in Poland by LaCava. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of plum, citrus, and black tea.
Country: Rwanda / Ethiopia
Region: Gicumbi / Sidamo
Processing: Washed
Varietal: Red Bourbon / Heirloom
Altitude: 1450 - 1500 / 1750 - 2050 m a.s.l.
Cupping score: 85 points
LaCava - Certified Espresso 1kg
Manufacturer: LaCava
Roasting date: 13.06.2024
Specialty coffee beans from Mexico and Peru roasted in Poland by LaCava. Medium roast, perfect for espresso machines and moka pots. Sweet, with delicate fruitiness - you can expect the highlighted notes of dark chocolate, vanilla, and plums.
Country: Mexico / Peru
Region: Las Hortensias / Cemcavir
Varietal: Bourbon, Caturra, Catimor, Typica / Caturra Rojo, Amarillo, Tipica, Pache, Catimor, Limani, Bourbon
Processing: Washed
Altitude: 1300 - 1700 / 1600 m a.s.l.
Cupping score: 83 / 100 points
LaCava - Ethiopia Koke Anaerobic Natural Filter 250g
Manufacturer: LaCava
Roasting date: 03.07.2024
Whole-bean specialty coffee from Ethiopia, roasted in Poland by LaCava. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of strawberry compote, dried plum, cocoa, and wine.
Country: Ethiopia
Region: Gedeo, Yirgacheffe
Processing: Anaerobic natural
Varietal: Heirloom
Altitude: 1870 - 1900 m a.s.l.
Cupping score: 88 / 100 points
LaCava - Kenya Endebess Natural Filter 250g
Manufacturer: LaCava
Roasting date: 26.03.2024
Whole-bean specialty coffee from Kenya, roasted in Poland by LaCava. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of juicy berries, sweet wild strawberries, and caramel.
Country: Kenya
Region: Trans-nzoia
Processing: Natural
Varietal: SL-28, SL-34, Baitan, Ruiru-11
Altitude: 1600 - 1800 m a.s.l.
Cupping score: 86 / 100 points
LaCava - Paradox Espresso Decaf 1kg
Manufacturer: LaCava
Roasting date: 13.06.2024
Decaffeinated coffee from Colombia roasted in Poland by LaCava. Medium roast, perfect for espresso machines and moka pots. Sweet, with delicate fruitiness - you can expect the highlighted notes of vanilla, brown sugar, and plums.
Country: Colombia
Region: La Serrania
Varietal: Caturra, Colombia, Castillo / mixed
Processing: Washed Sugar Cane Process / Washed
Altitude: 1500 - 1750 m a.s.l.
Cupping score: 83 / 100 points
LaCava - Ecstasy Espresso 350g
Manufacturer: LaCava
Roasting date: 13.05.2024
A blend coffee from Rwanda and Ethiopia roasted in Poland by LaCava. Medium roast, perfect for espresso machines and moka pots. Sweet, with delicate fruitiness - you can expect the highlighted notes of citrus, strawberry, black tea, and plums.
Country: Rwanda / Ethiopia
Region: Gicumbi / Nensebo
Varietal: Red Bourbon / Heirloom
Processing: Natural / Washed
Altitude: 1450 - 1500 / 1900 m a.s.l.
Cupping score: 86 / 100 points
LaCava - Shady BRU Filter 350g
Manufacturer: LaCava
Roasting date: 13.05.2024
A blend coffee beans from Indonesia, Brazil, and Guatemala roasted in Poland by LaCava. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of spices, sandal tree, chocolate, and nuts.
Country: Indonesia / Brazil / Guatemala
Region: Lintong / Monte Belo / La Pastora
Processing: Wet Hulled / Natural / Washed
Varietal: Ateng, Bergendal / Mundo novo, Red Catuai, Yellow Catuai, Yellow Bourbon / Bourbon, Caturra, Catuai, Pache
Altitude: 1500 - 1800 / 900 - 1200 / 1200 - 1300 m a.s.l.
Cupping score: 83 / 100 points
LaCava - Kenya Kiboko Washed Espresso 250g
Manufacturer: LaCava
Roasting date: 07.05.2024
Whole-bean specialty coffee from Kenya, roasted in Poland by LaCava. Medium roast, perfect for espresso machines and moka pots. In the cup, you can expect the notes of cherry, black currant, and chocolate.
Country: Kenya
Region: Nyeri Murang'a, Kiambu
Altitude: 1600 - 2300 m a.s.l.
Varietal: SL-28, SL34, Ruiru 11
Processing: Washed
Cupping score: 87 / 100 pts
LaCava - Guatemala La Maravilla Washed Filter 250g
Manufacturer: LaCava
Roasting date: 03.07.2024
Whole-bean specialty coffee from Guatemala, roasted in Poland by LaCava. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of plum, blackberry, and sugar syrup.
Country: Guatemala
Region: Huehuetenango
Processing: Washed
Varietal: Caturra
Altitude: 1500 - 1850 m a.s.l.
Cupping score: 86 / 100 points
LaCava - Certified Espresso 350g
Manufacturer: LaCava
Roasting date: 13.05.2024
Specialty coffee beans from Mexico and Peru roasted in Poland by LaCava. Medium roast, perfect for espresso machines and moka pots. Sweet, with delicate fruitiness - you can expect the highlighted notes of dark chocolate, vanilla, and plums.
Country: Mexico / Peru
Region: Las Hortensias / Cemcavir
Varietal: Bourbon, Caturra, Catimor, Typica / Caturra Rojo, Amarillo, Tipica, Pache, Catimor, Limani, Bourbon
Processing: Washed
Altitude: 1300 - 1700 / 1600 m a.s.l.
Cupping score: 83 / 100 points
LaCava - Bolivia Arcangel Experimental Filter 250g
Manufacturer: LaCava
Roasting date: 13.05.2024
Whole-bean specialty coffee from Bolivia, roasted in Poland by LaCava. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of grapefruit, strawberry, and peach.
Country: Bolivia
Region: Caranavi
Processing: Lactic natural
Varietal: Red Caturra
Altitude: 1550 m a.s.l.
Cupping score: 87 / 100 points
LaCava - Brazil Santa Rita Espresso 1kg (outlet)
Manufacturer: LaCava
Speciality coffee beans from Brazil, roasted in Poland by LaCava. Medium roast, perfect for espresso machines and moka pots. Sweet, with delicate fruitiness - you can expect the highlighted notes of nutella, dried fruits and cognac.
Country: Brazil
Region: Alta Mogiana, Jerquara
Process: Natural
Altitude: 890 m a.s.l.
Variety: Mundo Novo, Red Catuai
Cupping score: 82 / 100 points
New
Promo
ESPRESSO OF THE MONTH: LaCava - Spirit of Origin 350g
Manufacturer: LaCava
Roasting date: 26.06.2024
The new Espresso of the Month is here! Specialty coffee beans from Rwanda, Colombia, and Guatemala roasted in Poland by LaCava. Medium roast, perfect for espresso machines and moka pots. Sweet, with delicate fruitiness - you can expect the highlighted notes of dark chocolate, strawberry, and brown sugar.
Country: Rwanda / Colombia / Guatemala
Region: Gicumbi / Las Guzmanias / La Pastora
Varietal: Red Boubron / Castillo / Bourbon, Caturra, Catuai, Pache
Processing: Washed / Natural
Altitude: 1450 - 1500 / 1500 / 1200 - 1300 m a.s.l.
Cupping score: 84 / 100 points
Coffee of the month
Every month we pick two coffee specials – one for the espresso lovers, and the other for the pour-over sippers. Working directly with the roasteries, we deliver freshly roasted, unique coffee beans – always of the highest quality, at the lowest price you can get. What you get is also a thorough review, description, origin, and brewing guide.
The aim of the project is to get you acquainted with speciality coffees and various flavours they offer. Check out the coffees of this month!
LaCava - Kenya Muchagara Washed Filter 250g
Manufacturer: LaCava
Roasting date: 18.04.2024
Whole-bean specialty coffee beans from Kenya, roasted in Poland by LaCava. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of dark chocolate, rhubarb, and plums.
Country: Kenya
Region: Kirinyaga
Processing: Washed
Varietal: SL-28, SL-34, Baitan, Ruiru-11
Altitude: 1750 m a.s.l.
Cupping score: 87 / 100 points
LaCava - Coffeedesk BRU Filter 250g
Manufacturer: LaCava
Roasting date: 07.05.2024
LaCava and Coffeedesk cooperate to create a new daily BRU! Speciality coffee beans from Kenya roasted in Poland by LaCava. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of juicy black currant, sweet cherry, and dark chocolate. Pleasant acidity is combined with tea-like texture.
Country: Kenya
Region: Nyeri, Murang'a, Kiambu
Processing: Washed
Varietal: SL28, SL34, Ruiru 11
Altitude: 1600 - 2300 m a.s.l.
Cupping score: 87 pts
LaCava - Daily BRU Filter 1kg
Manufacturer: LaCava
Roasting date: 03.07.2024
A blend coffee beans from Brazil and Guatemala roasted in Poland by LaCava. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of nuts, milk chocolate, and dried fruits.
Country: Brazil / Guatemala
Region: Monte Belo / La Pastora
Processing: Natural / Washed
Varietal: Yellow Bourbon, Yellow Catuai, Mundo novo, Red Catuai / Bourbon, Caturra, Catuai, Pache
Altitude: 900 - 1200 / 1200 - 1300 m a.s.l.
Cupping score: 83 / 100 points
LaCava - San Lorenzo Espresso 1kg
Manufacturer: LaCava
Roasting date: 18.04.2024
Specialty coffee beans from Brazil and Peru, roasted in Poland by LaCava. Medium roast, perfect for espresso machines and moka pots. Sweet, with delicate fruitiness - you can expect the highlighted notes of cloudberries, figs, plums and chocolate.
Country: Brazil Guaxupe, Peru
Altitude: 800 - 1350 m. a.s.l.
Varietal: Mundo Novo, Catuai, Caturra
Process: Natural, Washed
LaCava - Shady BRU Filter 1kg
Manufacturer: LaCava
Roasting date: 13.05.2024
A blend coffee beans from Indonesia, Brazil, and Guatemala roasted in Poland by LaCava. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of spices, sandal tree, chocolate, and nuts.
Country: Indonesia / Brazil / Guatemala
Region: Lintong / Monte Belo / La Pastora
Processing: Wet Hulled / Natural / Washed
Varietal: Ateng, Bergendal / Mundo novo, Red Catuai, Yellow Catuai, Yellow Bourbon / Bourbon, Caturra, Catuai, Pache
Altitude: 1500 - 1800 / 900 - 1200 / 1200 - 1300 m a.s.l.
Cupping score: 83 / 100 points
LaCava - Shady BRU Nicaragua + Rwanda 550g
Manufacturer: LaCava
Roasting date: 18.04.2024
Speciality coffee bean blend roasted in Poland by LaCava. It consists of Nicaraguan arabica (70%) and robusta beans from Rwanda (30%). Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of cocoa, cedar and fresh tabacco.
Country: Nicaragua 70% + Rwanda 30%
Region: Las Mimosas, Coko Sector
Process: Washed
Variety: Caturra, Robusta
Altitude: 1000 - 1800 m a.s.l.
Cupping score: 84 pts
New
Promo
LaCava - Spirit of Origin Espresso 1kg
Manufacturer: LaCava
Roasting date: 26.06.2024
Specialty coffee beans from Rwanda, Colombia, and Guatemala roasted in Poland by LaCava. Medium roast, perfect for espresso machines and moka pots. Sweet, with delicate fruitiness - you can expect the highlighted notes of dark chocolate, strawberry, and brown sugar.
Country: Rwanda / Colombia / Guatemala
Region: Gicumbi / Las Guzmanias / La Pastora
Varietal: Red Bourbon / Castillo / Bourbon, Caturra, Catuai, Pache
Processing: Washed / Natural
Altitude: 1450 - 1500 / 1500 / 1200 - 1300 m a.s.l.
Cupping score: 84 / 100 points