Lacava - Colombia El Indio Natural Espresso 250 g
Roasting date: 31.08.2026
(TAX included)
Specialty coffee beans from Colombia roasted in Poland by LaCava. Dark roast, perfect for espresso machines and moka pots. You can expect the highlighted notes of red fruits, cocoa and cherry.
Country: Colombia
Region: Planadas, Tolima
Farm: El Indio
Varietal: Caturra
Processing: Natural
Altitude: 1500 - 2150 m a.s.l.
Cupping score: 86 / 100 points
Store in a cold and dry space.
| Product type: | Coffee |
|---|---|
| Country of roasting: | Poland |
| Country of origin beans: | Colombia |
| Acidity: | High |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | High |
| Brewing method: | espresso machine, moka pot, pressure maker |
| Caffeine content: | Caffeinated |
| Coffee form: | Whole Bean |
| Coffee scoring: | 86 |
| Farm: | El Indio |
| Flavor profile: | czerwone owoce, kakao, wiśnie |
| Growing location (a.s.l.): | 1500-2150 |
| Growing region: | Planadas, Tolima |
| Packaging: | 250 g |
| Processing: | Natural |
| Roast level: | Dark |
| Specialty: | Yes |
| Sweetness: | High |
| Tasting notes: | chocolate, red fruits |
| Variety: | Caturra |
| Index: | 2101032566 |
| EAN: | 5905215163531 |
| Manufacturer: |
LaCava Sp. z o.o. Bednarska 7 00-310 Warszawa Polska |
Specialty coffee beans from Colombia roasted in Poland by LaCava. Dark roast, perfect for espresso machines and moka pots. You can expect the highlighted notes of red fruits, cocoa and cherry.
Country: Colombia
Region: Planadas, Tolima
Farm: El Indio
Varietal: Caturra
Processing: Natural
Altitude: 1500 - 2150 m a.s.l.
Cupping score: 86 / 100 points
Store in a cold and dry space.
| Product type: | Coffee |
|---|---|
| Country of roasting: | Poland |
| Country of origin beans: | Colombia |
| Acidity: | High |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | High |
| Brewing method: | espresso machine, moka pot, pressure maker |
| Caffeine content: | Caffeinated |
| Coffee form: | Whole Bean |
| Coffee scoring: | 86 |
| Farm: | El Indio |
| Flavor profile: | czerwone owoce, kakao, wiśnie |
| Growing location (a.s.l.): | 1500-2150 |
| Growing region: | Planadas, Tolima |
| Packaging: | 250 g |
| Processing: | Natural |
| Roast level: | Dark |
| Specialty: | Yes |
| Sweetness: | High |
| Tasting notes: | chocolate, red fruits |
| Variety: | Caturra |
| Index: | 2101032566 |
| EAN: | 5905215163531 |
| Manufacturer: |
LaCava Sp. z o.o. Bednarska 7 00-310 Warszawa Polska |