LaCava - Rwanda Matyazo Washed Filter 200 g
Roasting date: 30.09.2026
(TAX included)
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Whole-bean specialty coffee beans from Rwanda, roasted in Poland by LaCava. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of red currants, lemonade and black tea.
Origin: Rwanda
Region: Matyazo, Ngororero
Processing: Washed
Farm: Matyazo Washing Station
Variety: Red Bourbon
Altitude: 1760 - 2000 m a.s.l.
Cupping score: 89 / 100
ROYAL BEANS
What’s behind the name Royal Beans? If Speciality beans are the pinnacle of coffee, our Royal Beans reach the Himalayas! In this series, we present the very top of the coffee pyramid, the crème de la crème, as precious as crown jewels. Anaerobic, Gesha, Nanolot, Lychee – what does it mean to go beyond the ordinary? – Royal Beans is a selection of coffees chosen by us from various roasters – they share exceptional flavor, limited production, unique processing methods, and the highest quality. A treat for coffee connoisseurs (and those aspiring to be)!
Store in a cold and dry space.
| Full product name (PL): | LaCava kawa ziarnista Rwanda Matyazo Washed Filter 250 g |
|---|---|
| Product type: | Coffee |
| Country of roasting: | Poland |
| Coffee bean origin: | Rwanda |
| Acidity: | High |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | High |
| Brewing method: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee form: | Whole Bean |
| Coffee scoring: | 89 |
| Farm: | Matyazo Washing Station |
| Growing location: | 1760 - 2000 m n.p.m. |
| Growing region: | Matyazo, Ngororero |
| Processing: | Washed |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | Medium |
| Tasting notes: | citrus fruits, forest fruits, tea |
| Tasting notes: | Czerwony porzeczka, lemoniada, czarna herbata |
| Variety: | Red Bourbon |
| Index: | 2101015798 |
| EAN: | 5905215163661 |
| Manufacturer: |
LaCava Sp. z o.o. Bednarska 7 00-310 Warszawa Polska |
Whole-bean specialty coffee beans from Rwanda, roasted in Poland by LaCava. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of red currants, lemonade and black tea.
Origin: Rwanda
Region: Matyazo, Ngororero
Processing: Washed
Farm: Matyazo Washing Station
Variety: Red Bourbon
Altitude: 1760 - 2000 m a.s.l.
Cupping score: 89 / 100
ROYAL BEANS
What’s behind the name Royal Beans? If Speciality beans are the pinnacle of coffee, our Royal Beans reach the Himalayas! In this series, we present the very top of the coffee pyramid, the crème de la crème, as precious as crown jewels. Anaerobic, Gesha, Nanolot, Lychee – what does it mean to go beyond the ordinary? – Royal Beans is a selection of coffees chosen by us from various roasters – they share exceptional flavor, limited production, unique processing methods, and the highest quality. A treat for coffee connoisseurs (and those aspiring to be)!
Store in a cold and dry space.
| Full product name (PL): | LaCava kawa ziarnista Rwanda Matyazo Washed Filter 250 g |
|---|---|
| Product type: | Coffee |
| Country of roasting: | Poland |
| Coffee bean origin: | Rwanda |
| Acidity: | High |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | High |
| Brewing method: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee form: | Whole Bean |
| Coffee scoring: | 89 |
| Farm: | Matyazo Washing Station |
| Growing location: | 1760 - 2000 m n.p.m. |
| Growing region: | Matyazo, Ngororero |
| Processing: | Washed |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | Medium |
| Tasting notes: | citrus fruits, forest fruits, tea |
| Tasting notes: | Czerwony porzeczka, lemoniada, czarna herbata |
| Variety: | Red Bourbon |
| Index: | 2101015798 |
| EAN: | 5905215163661 |
| Manufacturer: |
LaCava Sp. z o.o. Bednarska 7 00-310 Warszawa Polska |