Nomad Coffee - Colombia Crazy Decaf Filter 250 g
Decaffeinated specialty coffee from Colombia, roasted by Nomad Coffee from Spain. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. Fruity, with delicate texture. In the cup, you can expect the notes of milk chocolate, brown sugar, and passion fruit.
Country: Colombia
Region: Cauca
Altitude: 1930 m a.s.l.
Processing: Controlled Fermentation
Varietal: Red Bourbon
| Manufacturer: | NOMAD COFFEE |
|---|---|
| Acidity: | Low |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | High |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Decaffeinated |
| Coffee bean origin: | Colombia |
| Coffee bean origin: | Colombia |
| Country of roasting: | Spain |
| Flavour notes: | sweet, tropical fruits |
| Growing location: | 1930 |
| Growing region: | Cauca |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | High |
| Variety: | Red Bourbon |
| Series: | Nomad |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Controlled Fermentation |
| Tasting notes: | czekolada mleczna, brązowy cukier, marakuja |
| Product type: | Coffee |
| Index: | 2102000016 |
Decaffeinated specialty coffee from Colombia, roasted by Nomad Coffee from Spain. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. Fruity, with delicate texture. In the cup, you can expect the notes of milk chocolate, brown sugar, and passion fruit.
Country: Colombia
Region: Cauca
Altitude: 1930 m a.s.l.
Processing: Controlled Fermentation
Varietal: Red Bourbon
| Manufacturer: | NOMAD COFFEE |
|---|---|
| Acidity: | Low |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | High |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Decaffeinated |
| Coffee bean origin: | Colombia |
| Coffee bean origin: | Colombia |
| Country of roasting: | Spain |
| Flavour notes: | sweet, tropical fruits |
| Growing location: | 1930 |
| Growing region: | Cauca |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | High |
| Variety: | Red Bourbon |
| Series: | Nomad |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Controlled Fermentation |
| Tasting notes: | czekolada mleczna, brązowy cukier, marakuja |
| Product type: | Coffee |
| Index: | 2102000016 |