HAYB – kawy do metod przelewowych
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- 34 of 34 available products
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HAYB - Colombia Jardines Chambaku Natural Filter 250 g
Manufacturer: HAYB
Roasting date: 07.11.2025
Specialty-grade whole-bean coffee from Colombia, roasted at the HAYB roastery in Warsaw.Lightly roasted, ideal for pour-over brewers, drip coffee makers, Chemex, AeroPress, French Press, and other alternative brewing methods.In its flavour profile you’ll find notes of tropical fruits, grape, and wine.Country of origin: ColombiaRegion: CaldasFarm: El Vegel / Jardines ChambakuProcessing method: NaturalVariety: CaturraAltitude: 1800 m a.s.l.Cupping score: 88 / 100ABOUT THE COFFEEBubblegum!“Bubble gum” is the original name of this lot, given by the farmers — Elias and Shady Bayter from Colombia.I once had the chance to ask them why they name their coffees this way and whether it means most of their coffees are co-fermented. They replied: absolutely not! They name their lots because the flavours often take them back to childhood memories and remind them of familiar tastes.This time the coffee was so fruity that the brothers agreed it tasted just like bubble gum. Extremely juicy, very sweet, tropical. And it’s a classic natural — no additives, just hard work!
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HAYB - Ethiopia Gotiti Natural Filter 250 g
Manufacturer: HAYB
Roasting date: 07.11.2025
Specialty-grade whole-bean coffee from Ethiopia, roasted at the HAYB roastery in Warsaw.Lightly roasted, ideal for pour-over brewers, drip coffee makers, Chemex, AeroPress, French Press, and other alternative brewing methods.In its flavour profile you’ll find notes of passion fruit, pineapple, and jasmine.Country of origin: EthiopiaRegion: Wegida, YirgacheffeeFarm: GotitiProcessing method: NaturalVariety: HeirloomAltitude: 2150 m a.s.l.Cupping score: 88 / 100ABOUT THE COFFEEOn a higher levelThe Gotiti farm sits high — at 2,150 meters above sea level in Wegida, Yirgacheffe.There, Tigist runs the family farm, cultivating her 2 hectares of land with the help of several workers, and during harvest season employing up to 70 people. On 150 raised beds, naturally processed coffee cherries dry slowly — with care, passion, and plenty of sunshine.This natural from Gotiti won us over with its clean profile and an aroma full of berries, tropical fruits, and citrus freshness. In other words: Ethiopia in a cup. We couldn’t resist — we simply had to have it!
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HAYB - Rwanda Karengera Washed Filter 250 g
Manufacturer: HAYB
Roasting date: 07.11.2025
Specialty-grade whole-bean coffee from Rwanda, roasted at the HAYB roastery in Warsaw.Lightly roasted, ideal for pour-over brewers, drip coffee makers, Chemex, AeroPress, French Press, and other alternative brewing methods.You’ll find flavour notes of peach, red apple, and black tea.Country of origin: RwandaRegion: NyamashekeFarm: KarengeraProcessing method: WashedVariety: Red BourbonAltitude: 1700–2000 m a.s.l.Cupping score: 86 / 100Welcome to warmer climatesThis lot comes from eleven growers who deliver their coffee cherries to the Karengera washing station.The station is located in the Nyamasheke region, in Rwanda’s Western Province. Farms in this area are small — on average they have around 610 trees. The volcanic, nutrient-rich soils combined with the high elevation of 1,700 to 2,000 meters above sea level create excellent conditions for producing top-quality coffee.During the harvest season, ripe cherries are carefully hand-picked by farmers and their families. The growers then bring the harvested cherries — on foot or by bicycle — to the washing station. The Karengera station encourages farmers to carry out thorough sorting before selling: removing any unripe, damaged, or overripe fruit.Once received, the cherries are pulped to separate the beans, which then undergo a dry fermentation lasting 12 hours. Afterwards, the beans are soaked in clean water for another 8 hours to remove any remaining mucilage, and then passed through grading channels for final washing and sorting. It’s a lot of work so that somewhere on the other side of the world we can enjoy a clean, delicate cup.We invite you on this journey — a cup of coffee from Rwanda always transports me to warm, sunny places.
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HAYB - Sumatra Permata Gayo Natural Filter 250 g
Manufacturer: HAYB
Roasting date: 07.11.2025
Specialty-grade whole-bean coffee from Sumatra, roasted at the HAYB roastery in Warsaw.Lightly roasted, ideal for pour-over brewers, drip coffee makers, Chemex, AeroPress, French Press, and other alternative brewing methods.In its flavour profile you’ll find notes of raisins, figs, and roasted cocoa.Country of origin: SumatraRegion: Gayo Highlands of AcehFarm: Permata GayoProcessing method: NaturalVariety: Ateng, BourbonAltitude: 1600 m a.s.l.Cupping score: 86 / 100ABOUT THE COFFEEA delicious little candyWe had a honey-processed version before, and now — a natural.This year is strong when it comes to coffees from Asia. They captivate at every step, and the same is true here. Plenty of classic notes, but also huge sweetness that made us want to share these beans with you.This coffee is grown by 520 farmers — meaning that this particular lot is a blend of coffees from 520 producers, each contributing their work to the final product. The cooperative was founded in 2014, and when I tasted Sumatran coffees 8–9 years ago, they were nowhere near what this origin delivers today.I’ll leave you with this little candy!
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HAYB x Coffeedesk - Barrel Aged Peru Cafe Del Futuro Washed Filter 250 g
Manufacturer: HAYB
Roasting date: 07.11.2025
ChatGPT powiedział:Specialty-grade whole-bean coffee from Peru, roasted in Warsaw by HAYB. Light roast, ideal for drip coffee makers, pour-over, Chemex, AeroPress, French Press, and other alternative brewing methods. In its flavor, you can sense notes of red fruits, vanilla, and bourbon.Origin: PeruRegion: CajamarcaProcessing method: WashedCupping score: 86 / 100 pointsAltitude: 1700 m a.s.l.This coffee combines Peruvian finesse with the character of American bourbon. The beans, sourced from the Café del Futuro cooperative, were aged for several weeks in Jim Beam barrels, developing depth and aromas of oak, vanilla, and whisky.In taste, the sweetness of red fruits — cherries and raspberries — takes the lead, supported by a pleasantly creamy vanilla background and a distinct yet refined bourbon note. The overall profile is smooth, enveloping, and remarkably aromatic.A coffee that beautifully blends natural fruitiness with the warm, woody tones of the barrel!
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HAYB - Się Zalewa Blend Filter 250 g
Manufacturer: HAYB
Roasting date: 04.11.2025
Specialty-grade whole-bean coffee from Brazil, roasted in Warsaw by HAYB. Light roast, ideal for drip coffee makers, pour-over, Chemex, AeroPress, French Press, and other alternative brewing methods. Its flavor is dominated by sweetness — expect notes of milk chocolate, nut cream, and stone fruits.Origin: BrazilRegion: Cerrado & friendsProcessing method: NaturalCupping score: 85 / 100 pointsAltitude: 800–1000 m a.s.l.Sometimes simple means good.Ground coffee brewed with boiling water. No fuss. Just good coffee.This sweet and easy-to-brew Brazilian coffee is perfect both for a quick breakfast when you’re in a rush and for spontaneous trips. It might be a simple “pour-over,” but it also feels right at home in a French Press. Drink it the way you like — and enjoy this sweet moment.
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HAYB – Guatemala El Llano Washed Filter 250 g
Manufacturer: HAYB
Roasting date: 14.10.2025
HAYB Guatemala El Llano is a light-roasted specialty coffee from the Acatenango region (Chimaltenango department) in Guatemala. It impresses with its clarity and juicy flavor profile — in the cup, you’ll find notes of peach, red apple, and white grape. Country of origin: GuatemalaRegion: AcatenangoFarm: El LlanoVariety: Yellow CatuaiProcessing method: WashedAltitude: 1850–2000 m a.s.l.
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HAYB – Colombia Valparaíso Washed Filter 250 g
Manufacturer: HAYB
Roasting date: 14.10.2025
HAYB Colombia Valparaíso is a specialty-grade coffee from the Antioquia region in Colombia. The Colombia and Castillo varieties, washed processed, deliver exceptional clarity and balance. In the cup, you’ll find notes of cocoa, macadamia nuts, and sweet citrus — a harmonious combination of creamy depth and fruity freshness. Country of origin: ColombiaRegion: AntioquiaVarieties: Colombia, CastilloProcessing method: WashedAltitude: 1700–2300 m a.s.l.
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HAYB - Rwanda Murundo Anaerobic 96h 250 g
Manufacturer: HAYB
Roasting date: 14.10.2025
Whole-bean specialty coffee from Rwanda, roasted by HAYB roastery from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of forest fruits, sweet cherry, passion fruit.The cherry on topWhen our importer sent me the samples, he described this coffee as scoring 89 points. I said, “Come on, that’s a bit much.” We cupped it — and I have to admit, it’s a solid 87, maybe even 88. Totally agree.The farm is run by Willy, a young guy we’ve had the pleasure of meeting. We’ve already had other coffees from his farm at HAYB — those previous lots were called Mahembe. Willy also runs a washing station, which means he doesn’t have to transport his cherries elsewhere. Thanks to that, he has full control over the entire process — from harvest all the way to shipping the coffee to us.Why did I say this coffee deserves a solid 87 points? Everything is perfectly in place. The flavor is complex, reminiscent of blueberries or wild berries (honestly, for me, it tastes more like blueberries than many co-fermented coffees). The brew is juicy yet sweet — like a Kordia cherry.Willy, thank you for the amazing work! Country: RwandaRegion: Western ProvinceProcessing: Anaerobic 96hVarietal: Red BourbonAltitude: 2000 - 2100 m a.s.l.Cupping score: 87 / 100 points
HAYB - Peru El Progreso Washed Filter 250 g
Manufacturer: HAYB
Roasting date: 23.09.2025
Whole-bean specialty coffee from Peru, roasted by HAYB roastery from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of apple, caramel, and mandarin.Country: PeruRegion: La CoipaFarm: El ProgresoProcessing: WashedVarietal: Caturra, Pache, CatuaiAltitude: 2000 m a.s.l.Cupping score: 86 / 100 points
HAYB - Brazil Chapadao De Ferro Anaerobic 96h Filter 250 g
Manufacturer: HAYB
Roasting date: 23.09.2025
Whole-bean specialty coffee from Brazil, roasted by HAYB roastery from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of chocolate pralines, peanut butter, and wild strawberry.Country: BrazilRegion: Cerrado MineiroFarm: Chapadão De FerroProcessing: Anaerobic 96hVarietal: OierasAltitude: 1100 m a.s.l.Cupping score: 86 / 100 pts
HAYB - Mexico El Platano Washed Filter 250 g
Manufacturer: HAYB
Roasting date: 23.09.2025
Whole-bean specialty coffee from Mexico, roasted by HAYB roastery from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of milk chocolate, black tea, and red apple.Country: MexicoRegion: Chocaman, VeracruzProcessing: WashedVarietal: Typica, ColombiaAltitude: 1350 m a.s.l.Cupping score: 86 / 100 pts
HAYB - Się Przelewa Decaf Filter 250g
Manufacturer: HAYB
Roasting date: 02.10.2025
Decaffeinated specialty coffee beans from Colombia, roasted by HAYB roastery from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of peach, raspberry, and cane sugar.Country: ColombiaRegion: TolimaProducer: Elias & Shady BayterVarietal: Red & Yellow CaturraProcessing: Sugar Cane ProcessAltitude: 1450 m a.s.l.
HAYB - Colombia Chillwave LOWCAF Blend Filter 250g
Manufacturer: HAYB
Roasting date: 20.10.2025
Whole-bean specialty coffee from Colombia, roasted by HAYB roastery from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of pineapple, mango, and red citrus fruits. For those looking for coffee that is low in caffeine.Country: ColombiaRegion: Cauca&TolimoVarietal: Caturra&CasilloProcessing: Washed&DecafAltitude: 1700 m a.s.l.
HAYB - Costa Rica Hacienda Sonora Natural Filter 250g
Manufacturer: HAYB
Roasting date: 14.10.2025
Whole-bean specialty coffee from Costa Rica, roasted by HAYB roastery from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of red orange, currants, and hibiscus.Country: Costa RicaRegion: Alajuela,Central ValleyVarietal: SL28Processing: Natural Cupping score: 88 / 100 pointsAltitude: 1300 m a.s.l.
HAYB - Się Zalewa Dwa Filter 250g
Manufacturer: HAYB
Roasting date: 02.10.2025
Ground specialty coffee from HAYB. The blend consists of coffee from Brazil, with addition of other origins. Light roast, made to be as effortless as possible - perfect for all pour-over brewing methods.
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HAYB - Się Przelewa Tropik Filter 1kg
Manufacturer: HAYB
Roasting date: 08.09.2025
Speciality coffee from Colombia roasted by HAYB roastery from Poland. Light roast, recommended especially for batch pour-overs. Also great for drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the notes of ripe fruits, caramel and rum.Origin: Colombia
Lowest price: €42.99
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HAYB - Się Przelewa Tropik Filter 500g
Manufacturer: HAYB
Roasting date: 08.09.2025
Speciality coffee from Colombia roasted by HAYB roastery from Poland. Light roast, recommended especially for batch pour-overs. Also great for drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the notes of ripe fruits, caramel and rum.Origin: Colombia
Lowest price: €22.99
HAYB - Się Przelewa Tropik Filter 250g
Manufacturer: HAYB
Roasting date: 15.10.2025
Speciality coffee from Colombia roasted by HAYB roastery from Poland. Light roast, recommended especially for batch pour-overs. Also great for drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the notes of ripe fruits, caramel and rum.Origin: Colombia
HAYB - kawa ziarnista Się Przelewa Starter Pack 4 x 250 g
Manufacturer: HAYB
Roasting date: 02.09.2025
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HAYB - Się Przelewa Kwiat 1kg
Manufacturer: HAYB
Roasting date: 09.07.2025
Speciality coffee from Ethiopia roasted by HAYB roastery from Poland. Light roast, recommended especially for batch pour-overs. Also great for drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the notes of tea, fruit, and flowers.Origin: Ethiopia Guji
Lowest price: €40.90
HAYB - Się Przelewa Kwiat 500g
Manufacturer: HAYB
Roasting date: 20.10.2025
Speciality coffee from Ethiopia roasted by HAYB roastery from Poland. Light roast, recommended especially for batch pour-overs. Also great for drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the notes of tea, fruit, and flowers.Origin: Ethiopia Guji
HAYB - Się Przelewa Kwiat 250g
Manufacturer: HAYB
Roasting date: 22.10.2025
Speciality coffee from Ethiopia roasted by HAYB roastery from Poland. Light roast, recommended especially for batch pour-overs. Also great for drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the notes of tea, fruit, and flowers.Origin: Ethiopia Guji
HAYB - Się Przelewa Owoc 1kg
Manufacturer: HAYB
Roasting date: 08.09.2025
Whole-bean specialty coffee roasted by HAYB roastery from Poland. The package contains beans from Rwanda scoring 86+ points. Light roast, recommended especially for batch pour-overs. Also great for drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect loads of fruity sweetness and pleasant acidity.Origin: Rwanda Rushashi
HAYB - Się Przelewa Owoc 250g
Manufacturer: HAYB
Roasting date: 20.10.2025
Whole-bean specialty coffee roasted by HAYB roastery from Poland. The package contains beans from Rwanda scoring 86+ points. Light roast, recommended especially for batch pour-overs. Also great for drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect loads of fruity sweetness and pleasant acidity.Origin: Rwanda Rushashi
HAYB - Się Przelewa Owoc 500g
Manufacturer: HAYB
Roasting date: 02.10.2025
Whole-bean specialty coffee roasted by HAYB roastery from Poland. The package contains beans from Rwanda scoring 86+ points. Light roast, recommended especially for batch pour-overs. Also great for drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect loads of fruity sweetness and pleasant acidity.Origin: Rwanda Rushashi
HAYB - Się Przelewa Klasyk Filter Blend 500g
Manufacturer: HAYB
Roasting date: 02.10.2025
Speciality coffee blend roasted by HAYB roastery from Poland. The package contains at least 85% of coffee from Brazil and a blend of Arabica beans of different origins.Light roast, recommended especially for batch pour-overs. Also great for drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods.Country: >85% Brazil, ok. 15% arabica blend.
HAYB - Się Przelewa Klasyk Filter Blend 250g
Manufacturer: HAYB
Roasting date: 09.10.2025
Speciality coffee blend roasted by HAYB roastery from Poland. The package contains at least 85% of coffee from Brazil and a blend of Arabica beans of different origins.Light roast, recommended especially for batch pour-overs. Also great for drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods.Country: >85% Brazil, ok. 15% arabica blend.
HAYB - Się Przelewa Klasyk Filter Blend 1kg
Manufacturer: HAYB
Roasting date: 09.10.2025
Speciality coffee blend roasted by HAYB roastery from Poland. The package contains at least 85% of coffee from Brazil and a blend of Arabica beans of different origins.Light roast, recommended especially for batch pour-overs. Also great for drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods.Country: >85% Brazil, ok. 15% arabica blend.
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HAYB - Tanzania Sambewe Natural Filter 250g
Manufacturer: HAYB
Roasting date: 15.10.2025
By purchasing this coffee, you’re supporting the animals cared for by the Viva! Shelter in Korabiewice. For every pack of Kawa Kundelkowa sold, we donate 20 PLN to help the shelter and the dogs under its care.Thank you for being part of this initiative.A few words about the farm:Located in southern Tanzania, near the borders with Zambia and Malawi, the Sambewe cooperative was established in 2007 and now brings together over 440 smallholder farmers. They grow coffee on small farms and share a wet mill, where coffee cherries are processed.Over a decade ago, local authorities invested in newer equipment to help professionalize the region’s coffee production. The cooperative handles not only processing but also transportation, documentation, and marketing of the coffee.Clearly, those investments have borne fruit (pun intended), and thanks to the hard work of everyone involved, we can now support mutts while sipping on this delicious brew.Cheers — to us and to the pups!Origin: TanzaniaRegion: MboziVariety: KentProcess: NaturalAltitude: 1800 maslCupping score: 87 / 100Roast level: LightTasting notes: Pineapple, raspberry, toffee
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HAYB - Kenya Kiamugumo Washed Filter 250 g
Manufacturer: HAYB
Roasting date: 23.09.2025
Whole-bean specialty coffee from Kenya, roasted by HAYB roastery from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of raspberry, blackcurrant, and forest fruits.Country: KenyaRegion: KirinyagaProcessing: WashedVarietal: SL 28, SL 34Altitude: 1600 - 1700 m a.s.l.Cupping score: 87 / 100 points
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HAYB - Rwanda Cyiya Natural Filter 250 g
Manufacturer: HAYB
Roasting date: 23.09.2025
Whole-bean specialty coffee from Rwanda, roasted by HAYB roastery from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of peach, lemoncurd, and milk chocolate.Country: RwandaRegion: NyamashekeFarm: CyiyaProcessing: NaturalVarietal: Red BourbonAltitude: 1500 - 1600 m a.s.l.Cupping score: 86 / 100 points
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HAYB - Sumatra Permata Gayo Honey Filter 250 g
Manufacturer: HAYB
Roasting date: 23.09.2025
Whole-bean specialty coffee from Indonesia, roasted by HAYB roastery from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of molasses, berries, and chamomile.Country: IndonesiaRegion: Gayo Highlands of Aceh, SumatraFarm: Permata GayoProcessing: HoneyVarietal: Ateng, BourbonAltitude: 1600 m a.s.l.Cupping score: 86 / 100 points
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HAYB - China Kaku Washed Filter 250 g
Manufacturer: HAYB
Roasting date: 29.07.2025
Whole-bean specialty coffee from China, roasted by HAYB roastery from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of raspberries, apples, and red grapes.Country: ChinaRegion: Menglian, YunnanFarm: KakuProcessing: WashedVarietal: Catimor (P3 / P4)Altitude: 1600 - 1700 m a.s.l.Cupping score: 86 / 100 pts
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