KYOTO Coffee Roasters
KYOTO Coffee Roasters is a combination of the experience of Coffee Hunter roasting company, Birbant craft brewery and the Flov branding studio. KYOTO is a coffee roasting company and producer of cold brew from Poland. Their experience in working with coffee dates back to 2015. Here yu can find the finest quality product - specialty coffee or bottled cold brew.
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- 36 of 46 available products
KYOTO - Drippin All Day Everyday Kenya Filter 250g
Manufacturer: KYOTO
Roasting date: 14.01.2026
Whole-bean specialty coffee from Kenya, roasted in Wrocław by KYOTO Coffee Roasters. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup you can expect hints of black currant, and tomato.Country: KenyaRegion: NyeriFarm: Small farmsProcessing: WashedVarietal: Sl28, SL34, Ruiru 11Altitude: 1600 - 2000 m a.s.l.
KYOTO - Nutsy Espresso Blend 250g
Manufacturer: KYOTO
Roasting date: 15.01.2026
Blend of whole-bean specialty coffee from Costa Rica, Peru, Guatemala, Cuba, and Brazil, roasted in Wrocław by KYOTO Coffee Roasters. Dark roast, perfect for Moka Pots, coffee machines and espresso. In the cup you can expect hints of chocolate, honey, peach, and almonds. Coffee with low acidity.
KYOTO - Brazil Chocolater Espresso 500g
Manufacturer: KYOTO
Roasting date: 15.01.2026
Whole-bean specialty coffee from Brazil, roasted in Wrocław by KYOTO Coffee Roasters. Dark roast, perfect for Moka Pots, coffee machines and espresso. In the cup you can expect hints of chocolate, nuts, and fruits.
KYOTO - Suprim Espresso Blend 250g
Manufacturer: KYOTO
Roasting date: 15.01.2026
A blend of whole-bean specialty coffee from Central and South America with fine robusta from Guatemala, roasted in Wrocław by KYOTO Coffee Roasters. Dark roast, perfect for moka pots, coffee machines and espresso. In the cup you can expect hints of nuts, chocolate, and cocoa.Country: Brazil, Costa Rica, Colombia, Peru, GuatemalaAltitude: 700 - 1850 m a.s.l.Processing: Natural / WashedVarietal: 70% Arabica / 30% Robusta
KYOTO - Cream Espresso Blend 250g
Manufacturer: KYOTO
Roasting date: 15.01.2026
Blend of whole-bean specialty coffee from Peru, Brazil, and Honduras roasted in Wrocław by KYOTO Coffee Roasters. Dark roast, perfect for moka pots, coffee machines and espresso. In the cup you can expect hints of chocolate, nuts, and fruits.
KYOTO - Brazil Chocolater Espresso 250g
Manufacturer: KYOTO
Roasting date: 13.01.2026
Whole-bean specialty coffee from Brazil, roasted in Wrocław by KYOTO Coffee Roasters. Dark roast, perfect for Moka Pots, coffee machines and espresso. In the cup you can expect hints of chocolate, nuts, and fruits.
KYOTO - Colombia Finca La Cinta Tabi Natural Filter 250g
Manufacturer: KYOTO
Roasting date: 13.11.2025
Whole-bean specialty coffee from Colombia, roasted in Wrocław by KYOTO Coffee Roasters. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup you can expect hints of tropical fruit, guava, dragon fruit, and red berries.Country: ColombiaRegion: TolimaFarm: La CintaAltitude: 1700 m a.s.l.Processing: Natural
KYOTO - Ethiopia Sidamo Ayla Shantawene Natural Filter 250g
Manufacturer: KYOTO
Roasting date: 09.01.2026
Coffee roasted in the KYOTO Coffee Roasters roastery in Wrocław. Light roast, ideal for drip coffee makers, Chemex, AeroPress, French Press, and other alternative brewing methods. The taste has natural notes reminiscent of chocolate, tea with citrus, and grapes.Country: EthiopiaRegion: SidamoProcessing: NaturalVarietal: 74148Cupping score: 87 / 100 pointsAltitude: 1990 - 2150 m a.s.l.
KYOTO - Italico Espresso Blend 250g
Manufacturer: KYOTO
Roasting date: 15.01.2026
Blend of whole-bean specialty coffee from Central and South America with fine robusta from Vietnam and India, roasted in Wrocław by KYOTO Coffee Roasters. Dark roast, perfect for moka pots, coffee machines and espresso. In the cup you can expect hints of dark chocolate, walnuts, caramel and marzipan.
KYOTO - Ethiopia Gemechu Shonora Natural Filter 250 g
Manufacturer: KYOTO
Roasting date: 15.01.2026
Whole-bean specialty coffee from Ethiopia, roasted in Wrocław by KYOTO Coffee Roasters. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup you can expect hints of hops, flowers, spices, and herbs.Country: EthiopiaRegion: Oromia, GujiFarm: Harruu BunnaqaaProcessing: NaturalVarietal: KurumeAltitude: 1900 - 2200 m a.s.l.Cupping score: 87 / 100 points
KYOTO - Costa Rica Urena Rojas Family Full Honey Natural Filter 250 g
Manufacturer: KYOTO
Roasting date: 15.01.2026
Whole-bean specialty coffee from Costa Rica, roasted in Wrocław by KYOTO Coffee Roasters. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup you can expect hints of dark grapes, tea with citrus, and dark chocolate.Country: Costa RicaRegion: San Jose Province, Brunca region, ChirripoFarm: Ureña Rojas FamilyProcessing: Full Honey NaturalVarietal: catuai, caturra, villalobos, geisha, SL28Altitude: 1300 - 1825 m a.s.l.Cupping score: 87 / 100 points
KYOTO - Rwanda Gicumbi Washed Filter 250g
Manufacturer: KYOTO
Roasting date: 09.01.2026
Coffee roasted in the KYOTO Coffee Roasters roastery in Wrocław. Light roast, ideal for drip coffee makers, Chemex, AeroPress, French Press, and other alternative brewing methods. The taste has natural notes reminiscent of caramel, blackberries, and grapefruits.Country: RwandaRegion: Northern ProvinceProcessing: WashedVarietal: Red BourbonCupping score: 87 / 100 pointsAltitude: 1450 - 1500 m a.s.l.
KYOTO - Brazil Chocolater Espresso 1kg
Manufacturer: KYOTO
Roasting date: 15.01.2026
Whole-bean specialty coffee from Brazil, roasted in Wrocław by KYOTO Coffee Roasters. Dark roast, perfect for Moka Pots, coffee machines and espresso. In the cup you can expect hints of chocolate, nuts, and fruits.
New
KYOTO - Kenya AA New Gikaru Kahuro Washed Filter 250 g
Manufacturer: KYOTO
Roasting date: 15.01.2026
KYOTO Kenya AA New Gikaru Kahuro is a specialty-grade whole-bean coffee that embodies everything we value in Kenyan coffees—clarity, juiciness, and vivid fruit expression. Grown in the fertile, volcanic soils of the Kahuro region in Nyeri, it offers an exceptionally clean profile thanks to its fully washed processing. The flavor is dominated by fresh gooseberry and red currant, balanced by a sweet caramel note that softens the lively acidity. It’s an ideal light-roast filter coffee for those who love clean, fruity, and slightly “wine-like” profiles. Country of origin: KenyaRegion: KahuroVarieties: SL34, SL28Farm: Gikaru Co-operative SocietyProcessing method: WashedAltitude: 1700–1800 m a.s.l.
KYOTO - Rwanda Murundo Natural Anaerobic Filter 250g
Manufacturer: KYOTO
Roasting date: 13.12.2025
Whole-bean specialty coffee from Rwanda, roasted in Wrocław by KYOTO Coffee Roasters. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup you can expect hints of tangerine and orange, with citrus finish, high sweetness and creamy body.Country: RwandaRegion: Mahembe Sector, Nyamasheke DistrictFarm: MurundoProcessing: Natural AnaerobicVarietal: BourbonAltitude: 2000 - 2100 m a.s.l.Cupping score: 89 / 100 pts
KYOTO - Colombia Finca Santa Teresa Geisha Filter 200g
Manufacturer: KYOTO
Roasting date: 15.01.2026
Whole-bean specialty coffee from Colombia, roasted in Wrocław by KYOTO Coffee Roasters. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup you can expect hints of bananas, herbs de Provence, and orange. Light body with acidic notes and rum finish.Country: ColombiaRegion: HuilaFarm: Villa TeresaProcessing: Anaerobic NaturalVarietal: GeishaAltitude: 1800 m a.s.l.
KYOTO - Guatemala Clavo Washed Espresso 250 g
Manufacturer: KYOTO
Roasting date: 15.01.2026
Whole-bean specialty coffee from Guatemala, roasted in Wrocław by KYOTO Coffee Roasters. Dark roast, perfect for moka Pots, coffee machines and espresso. In the cup you can expect hints of chooclate, red fruits, and cane sugar.Country: GuatemalaRegion: HuehuetenangoAltitude: 1500 - 2000 m a.s.l.Processing: WashedVarietal: Sarchimor, Bourbon, Caturra, Villa SarchiCupping score: 85 / 100
KYOTO - Suprim Espresso Blend 500g
Manufacturer: KYOTO
Roasting date: 15.01.2026
Blend of whole-bean specialty coffee from Central and South America with fine robusta from Guatemala, roasted in Wrocław by KYOTO Coffee Roasters. Dark roast, perfect for moka pots, coffee machines and espresso. In the cup you can expect hints of nuts, chocolate, and cacao.
KYOTO - Creamy Espresso Blend 500g
Manufacturer: KYOTO
Roasting date: 15.01.2026
Blend of whole-bean specialty coffee from Peru, Brazil, and Honduras roasted in Wrocław by KYOTO Coffee Roasters. Dark roast, perfect for moka pots, coffee machines and espresso. In the cup you can expect hints of chocolate, nuts, and fruits.
KYOTO - Nicaragua Los Alamos Washed Filter 250g
Manufacturer: KYOTO
Roasting date: 04.11.2025
Whole-bean specialty coffee from Nicaragua, roasted in Wrocław by KYOTO Coffee Roasters. Light roast, ideal for drip coffee makers, Chemex, AeroPress, French Press, and other alternative brewing methods. The taste has natural notes reminiscent of green apple, lime, and cane sugar.Country: NicaraguaRegion: Murra, Nueva SegoviaVarietal: catuai, caturraProcessing: WashedCupping score: 87 / 100 pointsAltitude: 1250 m a.s.l.
KYOTO - Burundi Karambo Anaerobic Filter 250
Manufacturer: KYOTO
Roasting date: 15.01.2026
Whole-bean specialty coffee from Burundi, roasted in Wrocław by KYOTO Coffee Roasters. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup you can expect hints of blueberries, hibiscus, figs, and milk chocolate.Country: BurundiRegion: MuyingaFarm: KaramboProcessing: Anaerobic Varietal: Red BourbonAltitude: 1500 - 1700 m a.s.l.
KYOTO - Colombia Pink Bourbon Washed Anaerobic Filter 250g
Manufacturer: KYOTO
Roasting date: 12.01.2026
Whole-bean specialty coffee from Colombia roasted in the KYOTO Coffee Roasters roastery in Wrocław. Light roast, ideal for drip coffee makers, Chemex, AeroPress, French Press, and other alternative brewing methods. The taste has natural notes reminiscent of yellow fruits, peach, tea, and grapefruit.Country: ColombiaRegion: HuilaVarietal: Pink BourbonProcessing: Washed AnaerobicAltitude: 1600 m a.s.l.
KYOTO - El Salvador Maylo Washed Espresso 250 g
Manufacturer: KYOTO
Roasting date: 16.12.2025
Whole-bean specialty coffee from El Salvador, roasted in Wrocław by KYOTO Coffee Roasters. Dark roast, perfect for moka Pots, coffee machines and espresso. In the cup you can expect hints of milk chocolate, caramel, peanuts, and vanilla.Country: El SalvadorRegion: CentralAltitude: 1200 - 1600 m a.s.l.Processing: WashedVarietal: Bourbon, PacasCupping score: 85 / 100
KYOTO - Colombia Perico Washed Espresso 250 g
Manufacturer: KYOTO
Roasting date: 22.01.2026
Whole-bean specialty coffee from Colombia, roasted in Wrocław by KYOTO Coffee Roasters. Dark roast, perfect for moka Pots, coffee machines and espresso. In the cup you can expect hints of milk chocolate, blueberries, and red grapes.Country: ColombiaRegion: Cordillera CentralAltitude: 1500 m a.s.l.Processing: WashedVarietal: Typica, Bourbon, Caturra, CatuaiCupping score: 84 / 100
KYOTO - Peru Lamka Washed Espresso 250 g
Manufacturer: KYOTO
Roasting date: 16.12.2025
Whole-bean specialty coffee from Peru, roasted in Wrocław by KYOTO Coffee Roasters. Dark roast, perfect for moka Pots, coffee machines and espresso. In the cup you can expect hints of chocolate, caramel, nuts, and red fruit.Country: PeruRegion: CajamarcaAltitude: 1750 - 1850 m a.s.l.Processing: WashedVarietal: Typica, Bourbon, Caturra, CatuaiCupping score: 83 / 100
KYOTO - Brazil Samba Natural Espresso 250 g
Manufacturer: KYOTO
Roasting date: 15.01.2026
Whole-bean specialty coffee from Brazil, roasted in Wrocław by KYOTO Coffee Roasters. Dark roast, perfect for moka Pots, coffee machines and espresso. In the cup you can expect hints of chocolate, caramel, and nuts.Country: BrazilRegion: CerradoAltitude: 900 - 1300 m a.s.l.Processing: NaturalVarietal: Acaiá, Red and Yellow Catuaí, IAC125, CatucaíCupping score: 82 / 100
KYOTO - Italico Espresso Blend 500g
Manufacturer: KYOTO
Roasting date: 15.01.2026
Blend of whole-bean specialty coffee from Central and South America with fine robusta from Vietnam and India, roasted in Wrocław by KYOTO Coffee Roasters. Dark roast, perfect for moka pots, coffee machines and espresso. In the cup you can expect hints of dark chocolate, walnuts, caramel and marzipan.
KYOTO - Are You Nuts Espresso Blend 1kg
Manufacturer: KYOTO
Roasting date: 15.01.2026
Blend of whole-bean specialty coffee from Costa Rica, Peru, Guatemala, Cuba, and Brazil, roasted in Wrocław by KYOTO Coffee Roasters. Dark roast, perfect for Moka Pots, coffee machines and espresso. In the cup you can expect hints of chocolate, honey, peach, and almonds. Coffee with low acidity.
KYOTO - Colombia Perico Washed Espresso 500g
Manufacturer: KYOTO
Roasting date: 22.01.2026
Whole-bean specialty coffee from Colombia, roasted in Wrocław by KYOTO Coffee Roasters. Dark roast, perfect for Moka Pots, coffee machines and espresso. In the cup you can expect hints of milk chocolate, berries, and dark grapes.Country: ColombiaRegion: Central CordilleraAltitude: 1500 m a.s.l.Processing: WashedVarietal: Typica, Bourbon, Caturra and CatuaiCupping score: 84 / 100 points
KYOTO - El Salvador Maylo Washed Espresso 500g
Manufacturer: KYOTO
Roasting date: 15.01.2026
Whole-bean specialty coffee from El Salvador, roasted in Wrocław by KYOTO Coffee Roasters. Dark roast, perfect for Moka Pots, coffee machines and espresso. In the cup you can expect hints of milk chocolate, caramel, vanilla, and peanuts.Country: El SalvadorProcessing: WashedAltitude: 1200 - 1600 m a.s.l.Varietal: Bourbon, PacasCupping score: 85 / 100 points
KYOTO - Guatemala Clavo Washed Espresso 500g
Manufacturer: KYOTO
Roasting date: 15.01.2026
Whole-bean specialty coffee from Guatemala, roasted in Wrocław by KYOTO Coffee Roasters. Dark roast, perfect for Moka Pots, coffee machines and espresso. In the cup you can expect hints of chocolate, red fruits, and cane sugar.Country: GuatemalaRegion: HuehuetenangoProcessing: WashedAltitude: 1500 - 2000 m a.s.l.Varietal: Sarchimor, Bourbon, Caturra, Villa SarchiCupping score: 85 / 100 points
KYOTO - Peru Lamka Washed Espresso 500g
Manufacturer: KYOTO
Roasting date: 15.01.2026
Whole-bean specialty coffee from Peru, roasted in Wrocław by KYOTO Coffee Roasters. Dark roast, perfect for Moka Pots, coffee machines and espresso. In the cup you can expect hints of chocolate, caramel, nuts, and red fruits.Country: PeruRegion: CajamarcaAltitude: 1750 - 1850 m a.s.l.Processing: WashedVarietal: Typica, Bourbon, Caturra i CatuaiCupping score: 83 / 100 points
KYOTO - Brazil Samba Natural Espresso 500g
Manufacturer: KYOTO
Roasting date: 15.01.2026
Whole-bean specialty coffee from Brazil, roasted in Wrocław by KYOTO Coffee Roasters. Dark roast, perfect for Moka Pots, coffee machines and espresso. In the cup you can expect hints of chocolate, nuts, and caramel.Country: BrazilRegion: CerradoProcessing: NaturalVarietal: Acaiá, Red and Yellow Catuaí, IAC125, CatucaíAltitude: 900 - 1300 m a.s.l.Cupping score: 82 / 100 points
KYOTO - Organza Espresso Blend 1kg
Manufacturer: KYOTO
Roasting date: 03.12.2025
Blend of whole-bean specialty coffee from Central and South America with fine robusta from Vietnam and India, roasted in Wrocław by KYOTO Coffee Roasters. Dark roast, perfect for moka pots, coffee machines and espresso. In the cup you can expect hints of dark chocolate, walnuts, caramel and marzipan.
KYOTO - El Salvador Finca El Cerro Anaerobic Filter 250g
Manufacturer: KYOTO
Roasting date: 09.01.2026
Whole-bean specialty coffee from El Salvador, roasted in Wrocław by KYOTO Coffee Roasters. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup you can expect hints of red wine, syrupy body, cocoa, and dark grapes.Country: El SalvadorRegion: Apaneca LlamatepecFarm: Fernando Leto EscobarProcessing: AnaerobicVarietal: PacamaraAltitude: 1400 - 1500 m a.s.l.
KYOTO - Rwanda Murundo Natural Anaerobic 96 h Filter 250 g
Manufacturer: KYOTO
Roasting date: 03.12.2025
Whole-bean specialty coffee from Rwanda, roasted in Wrocław by KYOTO Coffee Roasters. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup you can expect hints of fruits, orange, and tangerine.Country: RwandaRegion: Western Province, Karongi District, TwumbaFarm: MahembeProcessing: Natural, Anaerobic 96 hVarietal: Red BourbonAltitude: 2000 - 2100 m a.s.l.Cupping score: 89 / 100 points