KYOTO - Kenya AA Top Kiamutuira Washed Filter 250 g
(TAX included)
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Whole-bean specialty coffee from Kenya, roasted in the KYOTO Coffee Roasters roastery in Wrocław. Light roast, ideal for drip coffee makers, Chemex, AeroPress, French Press, and other alternative brewing methods. The taste has notes reminiscent of black currants, pomegranate and lime.
Country: Kenya
Region: Kirinyaga
Farm: Kiamutuira – Cooperativa Mutira
Processing: Washed
Varietal: SL28, SL34 oraz Batian
Cupping score: 88 / 100 points
Altitude: 1630 - 1700 m a.s.l.
ABOUT THE COFFEE
This coffee perfectly demonstrates why the finest Kenyan beans are so highly prized. It delights with a distinct, juicy acidity and exceptional clarity of flavor, creating a harmonious and vibrant cup.The sensory profile is dominated by notes of blackcurrant, juicy pomegranate, and fresh lime. The intensity of the fruit combines with a pleasant sweetness, leaving a long, elegant finish.The beans come from the Kirinyaga region, located at the foot of Mount Kenya, where fertile volcanic soils and a favorable microclimate support the cultivation of exceptional quality coffees. It is a composition of SL28, SL34, and Batian botanical varieties – valued for their flavor complexity, high quality, and characteristic, lively profile.
BREWING RECOMMENDATION6 g / 100 ml, Drip V60 02, water temp.: 94°C, 26 clicks, brew time: 3 - 4 min / 600 ml.
Store in a cool, dry place.
| Manufacturer: | KYOTO |
|---|---|
| Acidity: | High |
| Arabica / Robusta (ratio): | 100% ARABICA |
| Body: | Low |
| Brewing method: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Kenya |
| Coffee scoring: | 88 |
| Country of roasting: | Poland |
| Farm: | Kiamutuira – Cooperativa Mutira |
| Growing location: | 1630 - 1700 m n.p.m. |
| Growing region: | Kirinyaga |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | Medium |
| Tasting notes: | citrus fruits, forest fruits, tropical fruits |
| Coffee form: | Whole Bean |
| Processing: | Washed |
| Tasting notes: | nuty czarnej porzeczki, soczystego granatu i świeżej limonki |
| Product type: | Coffee |
| Index: | 2101015717 |
Whole-bean specialty coffee from Kenya, roasted in the KYOTO Coffee Roasters roastery in Wrocław. Light roast, ideal for drip coffee makers, Chemex, AeroPress, French Press, and other alternative brewing methods. The taste has notes reminiscent of black currants, pomegranate and lime.
Country: Kenya
Region: Kirinyaga
Farm: Kiamutuira – Cooperativa Mutira
Processing: Washed
Varietal: SL28, SL34 oraz Batian
Cupping score: 88 / 100 points
Altitude: 1630 - 1700 m a.s.l.
ABOUT THE COFFEE
This coffee perfectly demonstrates why the finest Kenyan beans are so highly prized. It delights with a distinct, juicy acidity and exceptional clarity of flavor, creating a harmonious and vibrant cup.The sensory profile is dominated by notes of blackcurrant, juicy pomegranate, and fresh lime. The intensity of the fruit combines with a pleasant sweetness, leaving a long, elegant finish.The beans come from the Kirinyaga region, located at the foot of Mount Kenya, where fertile volcanic soils and a favorable microclimate support the cultivation of exceptional quality coffees. It is a composition of SL28, SL34, and Batian botanical varieties – valued for their flavor complexity, high quality, and characteristic, lively profile.
BREWING RECOMMENDATION6 g / 100 ml, Drip V60 02, water temp.: 94°C, 26 clicks, brew time: 3 - 4 min / 600 ml.
Store in a cool, dry place.
| Manufacturer: | KYOTO |
|---|---|
| Acidity: | High |
| Arabica / Robusta (ratio): | 100% ARABICA |
| Body: | Low |
| Brewing method: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Kenya |
| Coffee scoring: | 88 |
| Country of roasting: | Poland |
| Farm: | Kiamutuira – Cooperativa Mutira |
| Growing location: | 1630 - 1700 m n.p.m. |
| Growing region: | Kirinyaga |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | Medium |
| Tasting notes: | citrus fruits, forest fruits, tropical fruits |
| Coffee form: | Whole Bean |
| Processing: | Washed |
| Tasting notes: | nuty czarnej porzeczki, soczystego granatu i świeżej limonki |
| Product type: | Coffee |
| Index: | 2101015717 |