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217 - 252 of 282 available products
217 - 252 of 282 available products
New
Trigger - Ethiopia Chelbesa Washed Filter 250 g

Manufacturer: TRIGGER

Roasting date: 29.07.2026

Whole-bean specialty coffee from Ethiopia, roasted by Trigger roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The brew resembles the flavour of peach, earl grey and caramel.Country: EthiopiaRegion: YirgacheffeFarm: Banko Chelbesa local farmsProcessing: WashedAltitude: 2000 - 2300 m a.s.l.Variety: 74112, 74110Cupping score: 87 / 100ABOUT THE COFFEEChelbesa is a delicate, tea-like coffee from Ethiopia with a clean taste. It stands out with notes of juicy peach and the aroma of Earl Grey tea, while maintaining balance and being very pleasant to drink. This lot comes from Banko Chelbesa in the Gedeb woreda, located in the Gedeo Zone of southern Ethiopia – part of the broader Yirgacheffe coffee-growing region, at an altitude of 2000–2300 meters above sea level. Coffee here is cultivated by multi-generational families of smallholders on small garden plots, often intercropped with enset, avocado, and papaya. The high altitude and iron-rich, acidic soils of the region contribute to the bright, floral character for which classic Yirgacheffe coffee is famous. For this washed-process lot, ripe cherries are depulped on the day of harvest, fermented in clean tanks to remove mucilage, and then thoroughly washed and sun-dried on raised beds.ROASTER'S OPINIONChelbesa is a classic Ethiopian washed coffee, characterized by a delicate, aromatic, and very accessible flavor profile. Peach and Earl Grey give the brew a juicy, tea-like character, while caramel adds warmth and a smooth, long-lasting finish. The brew is clean, balanced, and easy to read, yet complex enough to maintain its appeal. It is distinct, yet calm and drinkable – a great everyday Ethiopia.V60 RECIPEwater temperature: 94 degrees Celsius 300 g water 21 g coffee grind size 7.2 (Fellow Ode II)1. Bloom 75 g water pouring: 0-0:10,2. 150 g water pouring 0:30-0:40,3. 225 g water pouring 1:00-1:10,4. 300 g water pouring 1:30-1:40.All water should finish drawdown around 2:10 - 2:20.Store in a cool, dry place.
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Bodum - Manual frother Schiuma USB Black

Manufacturer: BODUM

Add a touch of indulgence to your morning coffee with the SCHIUMA milk frother. This handheld, USB rechargeable milk frother whips up milk in seconds, transforming your daily cup of joe into a coffeehouse specialty – all from the comfort of your home.Featuring a lightweight, ergonomic design that fits neatly into the palm of your hand, the SCHIUMA milk frother works like magic. With the push of a button, you’ll create light, airy foam for your cappuccino, latte, mocha or even an indulgent hot chocolate.And when coffee hour is over, this nifty little gadget can be used to mix up milkshakes, salad dressings, protein drinks or cocktails, making it an indispensible and versatile addition to your kitchen.Main Features & BenefitsHandheld, milk frother that creates café-style drinks at the push of a buttonLightweight design with flexible steel wand and ergonomic plastic handleSingle power button for easy, one-handed operationWhips up light, airy foam in secondsEasy to clean – simply rinse the steel wand after useUSB rechargeableMaterial: stainless steel, plasticVegan tip: to get the best foam, we recommend using oat milk or almond milk of the Barista type. 
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Bodum x MoMa - Assam Tea press Green 1l

Manufacturer: BODUM

The ASSAM Tea Press is the icon among the wide variety of BODUM® Tea Presses. Its classic round shape and borosilicate glass let all teas shine in their best light. Contrary to non- transparent pots, the glass pot allows the distinct color palates to be viewed.The product comes from the MoMa series. Products available at the MoMA Design Store are carefully selected and approved by curators, and their form reflects the spirit of designs featured in the collection of The Museum of Modern Art in New York. These are objects that not only fulfill their function but also bring the aesthetics of modern design to everyday activities. MATERIALS: Borosilicate glass, Stainless Steel, PlasticSIZES (width x height x depth) in cm:Tea Press - 19.3 x 15.3 x14.6Spoon - 2.8 x 14.0 x 0.7
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Fellow - Espresso Series 1 - Cherry Red with Walnut

Manufacturer: FELLOW

Beginner friendly, 
expert ready.Enjoy true temperature stability and pressure control at your fingertips, through an intuitive design. Whether you’re just starting out with espresso, or you’re a seasoned barista looking to dial in every aspect of your brew, this machine makes exceptional espresso part of your daily ritual.Designed to be a statement piece for your counter, enhancing your space rather than overwhelming it, with three stunning colors. The sleek silhouette and invitingly simple touchpoints keep the machine compact enough to fit under countertop cupboards without sacrificing ease of use.TO-THE-DEGREE TEMPERATURE CONTROL - Boosted BoilerPrecise temperature makes all the difference between a good shot a sour one. That's why we created (and petented) the Boosted Boiler heating systemPrecise temperature stability.Heat-up time under 2 minutes.Heated brew group for optimal extraction.Seamless transition from brewing to milk steaming.PRESSURE PROFILING - True consistencyConsistency is the elusive gold standard with home espresso. The precision and control of our machine means that when you dial in that perfect espresso profile, you can repeat it over and over.Choose from preset espresso profiles tailored to different coffee beans.Adjust pressure, temperature, and flow to your preference.Save your custom espresso profiles for later use.Achieve repeatable, café-quality shots.BUILT-IN GUIDANCE - For all coffee-loversIntuitive for the newcomer and rewarding for the enthusiast, our machine is designed for all levels. Follow simple on-screen prompts to craft an effortlessly delicious drink, or dial in every detail using our customizable espresso profiles.LCD DISPLAY - Full control and customizationChoose from espresso profiles tailored for different roasts. Just select your profile and the machine will do the rest.Create and save custom espresso profiles with full control over temperature, pressure, and flow.The steam wand features a temperature sensor that automatically stops at the target temperature, self-cleans after use, and can be adjusted for different types of milk.Unsure about your grind size? The machine detects shots that run too fast or too slow and suggests how to adjust the grind.FOR BEGINNERS FOR PROFESSIONALSGuided brew walks you through each stepManual mode for complete customizationPre-configured bloom profile for easy extractionAdjustable temperature (50°–95°C range)On-screen instructions and tipsCustom pressure profiling with 0.1 bar precisionAutomatic shot timer and feedbackPreinfusion flow control up to 8ml/sStep-by-step milk steaming guidanceReal time shot monitoringNo prior expirience neededVibration pump with precision controlTECHNICAL DETAILS:1. Group head - With an internal heater to maintain thermal stability for consistently delicious espresso.2. Hot water spout - Dispenses volumetric doses of precisely heated water.3. Display - See what you’re doing in full color LCD4. Dial - Navigate the menu, select and edit espresso profiles, adjust steaming temperature, and customize machine settings5. Steam wand - With temperature sensing, auto-purge, and a removable tip for deep cleaning6. Storage pad - Keep your espresso cups, glasses, and tamper within easy reach. Cleaning tools stored underneath7. Shortcut buttons - Press to brew a shot, steam milk, or get hot water 8. Removable water tank - Press to brew a shot, steam milk, or get hot water9. Drip tray - Slides in and out for easy emptying. The corner red indicator will pop up when you need to empty itWHAT'S IN THE BOX58 MM BOTTOMLESS PORTAFILTER - Industry standard commercial size with ergonomic handle for comfortable useSTEAM WAND TIP CLEANER - Stored underneath the storage pad.SHOT SPLITTER ATTACHMENT - An optional attachment for a cleaner workflow or brewing into two vessels at once.58MM SINGLE WALL DOUBLE SHOT BASKET - With unrestricted flow to allow you to dial in your grind size. Ideal for experienced brewers, experimenters, and those with precision grinders.58MM DUAL WALL DOUBLE SHOT BASKET - Pressurized to create consistent results. Ideal for pre-ground coffee and those new to dialing in grind size or getting the perfect tamp.STEAMING PITCHER - With 10 oz capacity for your milk of choice.METAL TAMPER - For tamping down your grounds, creating a flat surface for even extraction of your espresso.BACKFLUSH DISC - Slots into portafilter for flushing out machine interior. Stored underneath the storage pad.ADDITIONAL SUPPLIES - Two packets of descale powder, one water hardness test strip, one set of backflush tabletsFellow Espresso Series 1 is avaliable in five different colors:BlackWoodland with WalnutSesame with MapleCherry Red with WalnutMarine Blue with WalnutThe Technology - Learn more about our unique heating system with the engineer who created it.The Experience - We simplified every step to remove the barriers between you and exceptional espresso.The Design - We reimagined the classic espresso machine through our signature minimalist aesthetic.
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Klaro - Peru El Diamante Drip Bag - 8 Sachets 11 g

Manufacturer: KLARO

A drip bag is a pocket-sized dripper filled with specialty coffee, sealed in an airtight sachet. It's a perfect choice for anyone who doesn't want to give up their favorite coffee, no matter where they are. Discover the convenience and flavor of drip bags today!In this package, you will find coffee from Peru. You can feel taste of sugar, apple and milk chocolate.Country: PeruRegion: El Diamante, JaenVarietal: Caturra, PacheProcessing: WashedABOUT COFFEEEl Diamante is back! This time in a slightly different version – the caturra + pache blend brings more natural sweetness and smoothness.In the cup: brown sugar, juicy apple, and milk chocolate. It’s soft, pleasant, and comfortable. There’s no exotic boldness here – just coffee that’s easy to drink and you want to return to.The washed processing leaves the taste clean and clear, and the overall smoothness makes the cup disappear faster than you planned. The familiar El Diamante, now in a new version.ROASTER'S OPINIONEl Diamante is back – the coffee you loved last year. Back then it was all caturra, now it’s the caturra + pache duo. More natural sweetness, smooth texture, and nicely balanced acidity. Brown sugar, apple, and milk chocolate. The familiar vibe, just a bit different.Store in a cold and dry space.
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Teso - Colombia Gaitania Washed Espresso 250 g

Roasting date: 13.07.2026

Whole-bean specialty coffee from Colombia, roasted by Warsaw-based roastery Teso. Dark roast, perfect for espresso, coffee machines, and moka pots. You can expect hints of mandarin, chocolate and caramel.Country: ColombiaRegion: TolimaProcessing: WashedAltitude: 1700-1900 m a.s.l.Variety: Caturra, TypicaCupping score: 86 / 100ABOUT THE COFFEEThis Colombian coffee ripened on the slopes of Tolima. Imagine: a deep flavor of chocolate with caramel and mandarin. Crisp, fruity, Gaitania.Store in a cool and dry place.
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The Barn - Brazil Ivan Dos Santos Anaerobic Omniroast 250 g

Manufacturer: THE BARN

Roasting date: 18.06.2026

Whole bean specialty coffee from Brazil, roasted in Berlin by The Barn. Medium roasted, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods, as well as for espresso. In the cup, you can expect the notes of fig jam and nougat.Country: BrazilRegion: São PauloFarm: Ivan and Rose dos SantosProcessing: AnaerobicVarietal: CatuaiAltitude: 1250 m a.s.l.Cupping score: 87 / 100We love coffees from Ivan and Rose for their sweetness and texture. In the cup, expect fig jam, prune, and nougat. The fermentation brings a gentle boozy quality, while staying well balanced with a lasting chocolate note.ABOUT THE FARMIvan is the younger brother of Gertrudes and Joao Hamilton dos Santos. Together with his siblings and wife Rose, a partnership began with FAF (Fazenda Ambiental Fortaleza or Environmental Fortress Farm) in 2008 to change to sustainable, quality driven coffee farming. Fast forward and a whole region has been transformed, with neighbours collaborating and following the best possible farming practices. Named after the Brazilian Roadrunner which is native to the area, Ivan and Roses Sitio Seriema farm is a model of modern, responsible coffee production. We first tasted coffees from the family in 2014 and they have helped change our perception of Brazilian coffees. With a high proportion of Brazilian coffee produced at the lower ‘commodity’ standard, it has been an intriguing journey to see the beautiful terroir of the country properly expressed. Our relationship with Ivan and Rose has grown over the years and we have started investing in upgrades at their farm. With improved water treatment facilities the farm now fully cleans all water before releasing it back into the environment. Working with FAF, this project is now spreading across the region: helping to deliver a more sustainable model of coffee production.ABOUT THE PROCESSThis lot underwent fermentation for 36 hours: the whole cherries are sorted and cleaned, before being placed in a sealed anaerobic environment. The fermented cherries were then dried on patios with the whole outside cherry intact. The anaerobic process is a great match for the terroir of Brazil, bringing superb depth to the profile.ROASTER'S OPINIONThe first anaerobic lot we have featured from our partners Ivan and Rose dos Santos. In the cup, it is like sweet fig jam and velvety nougat: an espresso full of character.Store in a cold and dry space.
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Bodum - Gooseneck Teapot Chambord Chrome 1l

Manufacturer: BODUM

Introducing our innovative CHAMBORD electric gooseneck water kettle, offering a clear view into the process of boiling water, a must-have accessory for coffee enthusiasts. Designed for precision pouring, it’s the ideal kettle for pour over coffee.  With its slim, elegant gooseneck spout, it allows optimum control over your water flow, which results in a more balanced saturation and consistent slow extraction. This brings out the rich flavor and bold aroma of your favorite coffee. Our electric gooseneck kettle is also equipped with an ergonomic, non-slip handle, so it’s supremely comfortable to hold as you pour. With its stylish good looks and fast, powerful boil, the CHAMBORD water kettle is as efficient as it is eye-catching. This is pour over, perfected.Main Features & BenefitsElectric gooseneck kettle, ideal for use with pour over coffee makers 1 liter / 34oz capacityElegant, ergonomic design that gives you full control over the speed and consistency of the water flow for optimum pour over brewingMade of attractive, durable stainless steelNon-slip handle and knob that protects your hands and is supremely comfortable to useStylish base with easy-to-use power switch and automatic shut-off for peace of mindCordless kettle for convenienceUse & CareBefore using the electric gooseneck kettle for the first time, fill to the MAX with cold water, boil, and discard. Clean regularly to prevent limescale build up. The exterior should be wiped with a damp cloth.How It WorksRemove the water kettle from its base and fill to the required level.Place back on the base and switch on the power switch.The indicator light turn on while the kettle is boiling and it switches off automatically when the water boils.Material: stainless steel, plastic, rubber, siliconeCapacity: 1lThis product comes with EU Type C/F plug. Customers from UK/IE/CY/MT may need an adapter. 
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Bodum x MoMa - Electric Kettle Ettore Blue 1l

Manufacturer: BODUM

Bold, stylish and fun, the ETTORE Electric Water Kettle transforms an everyday household item into an object of beauty. Designed in partnership with the New York Museum of Modern Art (MoMA), this electric kettle offers the perfect blend of enviable style and reliable performance.The ETTORE Electric Water Kettle includes all the trusted features you might expect from Bodum, including a powerful, rapid boil system, automatic shut-off for added safety, and integrated cord storage to keep your kitchen neat and tidy. But its bold design featuring fun, contrasting colors means it’s sure to add cupfuls of joy to any kitchen.In keeping with our commitment to sustainability, the ETTORE Kettle features a water level indicator so that you only boil the exact amount of water you need. Available in a choice of colors to match your kitchen style, it’s sure to get your day off to a bright and cheerful start.The product comes from the MoMa series. Products available at the MoMA Design Store are carefully selected and approved by curators, and their form reflects the spirit of designs featured in the collection of The Museum of Modern Art in New York. These are objects that not only fulfill their function but also bring the aesthetics of modern design to everyday activities. Main Features & BenefitsUnique electric water kettle designed in partnership with the New York Museum of Modern Art.Contemporary and fun design featuring bold, contrasting colors.1-liter / 34 oz. capacity, enough to boil 8 cups of water.Water level scale in liters, ounces and cups, so you only boil the exact amount you need.Featuring a manual on/off switch, power indicator light, and steam sensor for automatic shut-off and added safety.Removable filter in the spout to prevent limescale from entering your cup.Covered heating element for easy cleaning.Lid opens at the push of a button for ease of use.Compact and cordless kettle for convenience.Integrated cord storage to keep your kitchen worktop nice and tidy .Available in a choice of colors .Made from BPA-free plastic, stainless steel and silicone.Use & Care1. Before using the electric kettle for the first time, fill to the MAX with cold water, boil, and discard.2. Clean regularly to prevent limescale build up. The kettle can be cleaned with a descaling product, and the exterior wiped with a damp cloth.How It WorksRemove the electric kettle from its base and fill to the required level. Return to the base and switch on the power switch. The indicator light turns on while the kettle is boiling and switches off automatically when the water boils.SPECIFICATIONColor: BlueWidth: 14.0 cm Height: 22.2 cm Depth: 21.5 cm This product comes with EU Type C/F plug. Customers from UK/IE/CY/MT may need an adapter. 
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Bodum x MoMa - Electric Kettle Ettore Yellow 1l

Manufacturer: BODUM

Bold, stylish and fun, the ETTORE Electric Water Kettle transforms an everyday household item into an object of beauty. Designed in partnership with the New York Museum of Modern Art (MoMA), this electric kettle offers the perfect blend of enviable style and reliable performance.The ETTORE Electric Water Kettle includes all the trusted features you might expect from Bodum, including a powerful, rapid boil system, automatic shut-off for added safety, and integrated cord storage to keep your kitchen neat and tidy. But its bold design featuring fun, contrasting colors means it’s sure to add cupfuls of joy to any kitchen.In keeping with our commitment to sustainability, the ETTORE Kettle features a water level indicator so that you only boil the exact amount of water you need. Available in a choice of colors to match your kitchen style, it’s sure to get your day off to a bright and cheerful start.The product comes from the MoMa series. Products available at the MoMA Design Store are carefully selected and approved by curators, and their form reflects the spirit of designs featured in the collection of The Museum of Modern Art in New York. These are objects that not only fulfill their function but also bring the aesthetics of modern design to everyday activities. Main Features & BenefitsUnique electric water kettle designed in partnership with the New York Museum of Modern Art.Contemporary and fun design featuring bold, contrasting colors.1-liter / 34 oz. capacity, enough to boil 8 cups of water.Water level scale in liters, ounces and cups, so you only boil the exact amount you need.Featuring a manual on/off switch, power indicator light, and steam sensor for automatic shut-off and added safety.Removable filter in the spout to prevent limescale from entering your cup.Covered heating element for easy cleaning.Lid opens at the push of a button for ease of use.Compact and cordless kettle for convenience.Integrated cord storage to keep your kitchen worktop nice and tidy .Available in a choice of colors .Made from BPA-free plastic, stainless steel and silicone.Use & Care1. Before using the electric kettle for the first time, fill to the MAX with cold water, boil, and discard.2. Clean regularly to prevent limescale build up. The kettle can be cleaned with a descaling product, and the exterior wiped with a damp cloth.How It WorksRemove the electric kettle from its base and fill to the required level. Return to the base and switch on the power switch. The indicator light turns on while the kettle is boiling and switches off automatically when the water boils.SPECIFICATIONColor: YellowWidth: 14.0 cm Height: 22.2 cm Depth: 21.5 cm This product comes with EU Type C/F plug. Customers from UK/IE/CY/MT may need an adapter. 
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Bodum x MoMa - French press Caffettiera Navy blue 1l

Manufacturer: BODUM

If you want to brew brilliant coffee that’s bursting with flavor, look no further than the CAFFETTIERA French press coffee maker. Part of Bodum’s iconic French press brewing range, it combines simplicity of brewing with purity of taste for the perfect cup of joe, every time.Wave goodbye to wasteful paper filters, plastic capsules and the other trappings of modern coffee brewing. The CAFFETTIERA employs a reusable stainless steel filter that extracts all the oils from your precious beans while leaving the least amount of sediment in your cup. Make taste, not waste is our motto, after all!Combining classic style with delicious flavor, the CAFFETTIERA is the best French press coffee maker for ultimate simplicity and maximum taste.The product comes from the MoMa series. Products available at the MoMA Design Store are carefully selected and approved by curators, and their form reflects the spirit of designs featured in the collection of The Museum of Modern Art in New York. These are objects that not only fulfill their function but also bring the aesthetics of modern design to everyday activities. Main Features & BenefitsIconic French press coffee maker that brings out the full flavor and aroma of your brewThe carafe is made of non-stain, heat-resistant borosilicate glass that won’t alter or impair the coffee’s natural flavorThe chrome-plated stainless steel frame protects the glass carafe, while the plastic lid and handle offer safe and comfortable handlingStainless steel plunger prevents ground beans escaping when the coffee is pouredMore environmentally friendly than many coffee-brewing methods – no paper filters or plastic capsules requiredEasy to use and easy to cleanUse & CareThe French press system is the simplest way to brew rich, flavorful coffee.Place the CAFFETTIERA on a flat surface, hold the handle firmly, and pull the plunger up and out of the carafe.Add one rounded teaspoon or one Bodum scoop of coarsely ground coffee for each cup/4oz water.Pour hot water into the carafe (about 92-96ºC) leaving a minimum of 2.5cm/1inch at the top, and stir with a plastic or wooden spoon.Place the plunger unit on top of the pot and turn the lid so the pour spout is closed to retain the heat.Leave four minutes to brew, then slowly lower the plunger. Turn the lid to open the pour spout and pour your delicious cup of joe.Wash in warm, soapy water before first use and dry thoroughly. All parts are dishwasher safe.*All of Bodum's coffee and tea makers are measured in European cup sizes: 1 Cup = about 4ozSPECIFICATIONColor: Navy blueCapacity: 1lWidth: 17.1 cm Height: 24.2 cm Depth: 10.6 cm Material: Borosilicate glass, Chrome-plated steel, Plastic, Nylon, Bak
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Caffenation - Guatemala Huehuetenango Francisco Lopez Washed Filter 250 g

Manufacturer: CAFFENATION

Roasting date: 03.08.2026

Whole-bean specialty coffee from Guatemala, roasted in Warsaw by Coffeelab. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the hints of Mars bar, sweet apricot and mandarin.Country: GuatemalaRegion: HuehuetenangoFarm: Francisco LOPEZVarietal: CaturraProcessing: WashedAltitude: 1550 m a.s.l.Cupping score: 86 / 100ABOUT THE FARM Francisco Lopez, owner of San Antonio Huista farm gave its name to the land because it is one of the last locations that belong to the municipality, bordering with Jacaltenango. For him being able to buy the farm, he had to emigrate, work and save money for five years. Ten years ago, he managed to buy the farm, which is when his dream came true; “I began to establish my farm little by little, and sometimes I went working on the land at night!” Francisco says. “Today, I am very happy with all my efforts.”Store in a cold and dry space.
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COFFEELAB - Brewlab Daily Filter 500 g

Manufacturer: COFFEELAB

Roasting date: 23.07.2026

Whole-bean specialty coffee roasted in Warsaw by CoffeeLab. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect classis, sweet, low acidity.FROM THE ROASTERY:If you're after a classic everyday filter coffee, BREWLAB DAILY is made for you. Its solid foundation is a familiar, well-loved Brazil with chocolate and nutty notes, sprinkled with just a touch of madness. That's our simple recipe for a great daily brew: high sweetness, low acidity, and a pleasant body. It simply never gets old!Now that you know what's inside, let's say a few words about the packaging. BREWLAB DAILY marks the beginning of a new chapter for the entire series. We're bringing back an idea you may remember from our Coffee of the Month releases, when the bags became canvases for different artists.First up is NORIAKI and his Mr. Periscope, a character you may recognise from city walls, as well as from one of our coffee bags back in 2019. This artwork will stay with us until the bags run out, after which another artist will take over.Store in a cold and dry space.
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Kaizen - Kenya AA Rung'eto Kii Fully Washed Filter 250 g

Manufacturer: KAIZEN

Roasting date: 04.08.2026

Whole-bean specialty coffee from Kenya, roasted by Kaizen. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the hints of rhubarb, black currant and raspberry.Country: KenyaRegion: KirinyagaVarietal: SL 28, SL34Farm: Rung'eto KiiProcessing: Fully WashedAltitude: 2000 m a.s.l.Store in a dry and cool place.
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Story Coffee Roasters - Ethiopia Kelloo Banko Gotiti #2 Washed Filter 250 g

Manufacturer: STORY COFFEE ROASTERS

Roasting date: 30.07.2026

Whole-bean specialty coffee from Ethiopia, roasted in Warsaw by Story Coffee Roasters. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The brew tastes like peach, apricot, jamy, floral, black tea and caramel.Origin: EthiopiaRegion: Gedeb, YirgacheffeFarm: small producersProcessing: WashedVariety: HeirloomROASTERA classic Ethiopian coffee with an elegant, tea-like character. You will find juicy peach, apricot jam, floral aroma, and caramel sweetness here, which together create an exceptionally clean and harmonious cup.Store in a cool and dry place.
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Andy - Brazil Fazenda Pinheiro Natural Filter 250 g

Manufacturer: ANDY

Roasting date: 29.07.2026

Specialty-grade whole bean coffee from Brazil, roasted at the Andy roastery. Light roast, ideal for a filter coffee maker, drip, Chemex, AeroPress, French Press, and other alternative brewing methods. The flavor profile features notes of roasted almond, café glacé and milk chocolate.Origin: BrazilFarm: Fazenda PinheiroProcessing: NaturalVariety: VariousRegion: Mococa, São PauloAltitude: 800-900 m a.s.l.Family-run farm in Mococa, São Paulo (bought 2003, 9.5 ha planted 2007) at 800–900 masl; ten varieties, drip irrigation; dried 10–15 days on terraces then finished in mechanical dryers; agroforestry since 2021.Store in a cold and dry space.
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Andy - Burundi Nemba Natural Filter 250 g

Manufacturer: ANDY

Roasting date: 31.07.2026

Specialty-grade whole bean coffee from Burundi, roasted at the Andy roastery. Light roast, ideal for a filter coffee maker, drip, Chemex, AeroPress, French Press, and other alternative brewing methods. The flavor profile features notes of pineapple, orange zest and floral.Origin: BurundiFarm: Nemba washing stationProcessing: NaturalVariety: Red BourbonRegion: KayanzaAltitude: 1700 m a.s.l.Selectively handpicked in Kayanza by families tending 200–250 trees; ~36h fermentation with LALCAFÉ INTENSO yeast, then 2–3 weeks slow sun-drying on raised beds; fully traceable by station, harvest day and score. A coffee with muscle and precision — clean and fruit-forward, speaking clearly of its origin.Store in a cold and dry space.
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Asobu - Bestie Flamingo - 460 ml Insulated Bottle with Straw

Manufacturer: ASOBU

Asobu Bestie is the perfect insulated bottle for the youngest and slightly older ones! Asobu Bestie is a stainless steel bottle with a soft, fun-shaped cap. The bottle has a capacity of 460 ml, is soft to the touch, leak-proof, keeps the drink temperature for a long time, and comes with a convenient, flexible straw.    Features:Double wall stainless steelSoft touch exteriorBPA Free & Lead FreeIncludes Silicone StrawLeakproofRemovable, collectable, silicone character headDishwasher safe, handwash recommended
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Audun Coffee - Ethiopia Danche Natural Filter 250 g

Manufacturer: AUDUN COFFEE

Roasting date: 18.08.2026

A whole-bean specialty coffee from Ethiopia roasted by Audun Coffee. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew resembles tropical fruits, strawberry and caramel.Origin: EthiopiaFarm: Danche farmersProcessing: NaturalRegion: Gedeo zoneVariety: HeirloomDanche is a washing station located in Chelbesa, Gedeo. It is organic certified. The station buys cherries from approximately 400 farmers who produce good yields thanks to fertile soil and good farming methods. The farms sit at high altitudes (2000 - 2300 masl)Store in a cold and dry space.
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BeMyBean - Sumatra Jingki Roda Anaerobic Natural Filter 250 g

Manufacturer: BEMYBEAN

Roasting date: 01.07.2026

A whole-bean specialty coffee beans from Indonesia, roasted by BeMyBean from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of black elderberry, wild berries, blackberry liqueur, compote, and grapefruit-lemon juice.Country: Indonesia (Sumatra)Region: Bener MeriahFarm: Jingki Roda Processing: Gayo 1, Gayo 2Varietal: Anaerobic natural Altitude: 1400 m a.s.l.ABOUT THE REGIONHigh in the Gayo mountains, in the Indonesian province of Aceh, at an altitude starting from 1400 m a.s.l., comes a coffee born from the collaboration between local farmers and the Terry Farm project managed by PT. Jingki Roda Gayo. Fertile, volcanic soils, a cool climate, and shade-grown cultivation create ideal conditions for the fruit to ripen, while sustainable farming methods preserve the natural richness of this unique terroir.ABOUT THE PROCESSINGRight at the harvesting stage, only fully ripe, red cherries are selected. They then undergo traditional sorting using the floating method, during which they are submerged in water. The highest-density cherries sink to the bottom, while immature or damaged ones float to the surface and are discarded. This ensures that only the finest raw material moves on to further processing.The next stage is anaerobic fermentation. Whole cherries are placed in tightly sealed tanks, where they ferment without oxygen for a controlled period. Under these conditions, complex aromatic compounds develop, giving the coffee exceptional depth, intense fruitiness, and distinctive, slightly winey notes.After fermentation is complete, the whole cherries are spread out for drying. The pulp remains on the beans throughout this process, gradually transferring sugars and aromatic compounds to them. Slow, carefully monitored drying results in a richer body, enhanced sweetness, and a distinct structure in the brew.Only after reaching the proper moisture level do the dried cherries go to the hulling machine, which removes the dried skin and pulp. The green coffee beans then undergo thorough sorting and quality control before being prepared for export.The result of this demanding process is an incredibly expressive cup. The very first sip brings an intense aroma of elderberry and forest fruits. Moments later, the character of blackberry liqueur and the sweetness of homemade compote emerge, seamlessly transitioning into a juicy, citrus freshness reminiscent of grapefruit and lemon juice. This is a highly intense coffee, created for those who look for bold, full-bodied, and unforgettable flavor experiences in alternative brewing methods.Store in a cool, dry place.
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New
Bodum - Bistro Black Automatic Grinder

Manufacturer: BODUM

Coffee lovers know that the taste of their favorite brew is influenced by many factors, such as the brewing method and temperature. However, the freshness of the beans is the most important. Discover the full potential of your coffee beans with the BISTRO burr grinder. Our high-quality electric burr grinder effortlessly crushes the beans between conical stainless steel burrs instead of slicing them, ensuring aromatic coffee with a full flavor.With 12 grind settings, you can easily go from French Press to espresso – and everything in between – with complete precision. From the airtight bean hopper to the borosilicate glass ground coffee catcher, the freshness of the beans is fully preserved. A practical built-in timer allows you to grind exactly the amount of coffee you need – there is also a dosing guide on the lid. This elegant grinder looks great on the kitchen counter and complements other products in the BISTRO range perfectly.Difference of this model compared to Bodum - Bistro Black Automatic Grinder rubber -> Body / Finish: Newer/refreshed production version. Features a smooth, matte plastic coating that is easier to clean and does not collect dust like the rubberized surface on older models.Key featuresA compact, space-saving appliance that holds up to 220 g of coffee beans.Simple button control and a built-in timer that allows you to grind exactly the amount of coffee you need, which reduces waste and preserves freshness.Adjustable grind size – 12 settings from French Press to espresso.A friction clutch that protects the mechanism from damage in case small stones are present in the beans.Conical burrs ensure consistent grinding without the need for sharpening. They spin slower than wheel models, making them quieter and less messy.The glass catcher for ground coffee reduces static electricity and helps preserve the aroma and freshness of the coffee.Made of stainless steel, plastic, borosilicate glass, rubber, and silicone.How it works1. Pour coffee beans into the upper container and set the desired grind size using the adjustment ring.2. Set the grinding time using the timer.3. Start the appliance using the power button.4. Grinding takes between 5 and 20 seconds – after this time, the coffee is ready to brew.Use and careAlways unplug the grinder from the power supply before cleaning. The grinding ring, bean hopper, and ground coffee container are removable. The ring should be cleaned with a soft brush, and the bean hopper and housing wiped with a damp cloth. The ground coffee container and the lid are dishwasher safe.Material: stainless steel, plastic, borosilicate glass, rubber, siliconeThis product comes with EU Type C/F plug. Customers from UK/IE/CY/MT may need an adapter. 
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New
Bodum - French press Caffettiera Black 500 ml

Manufacturer: BODUM

If you appreciate coffee with a full aroma and rich flavor, the CAFFETTIERA French Press coffee maker will be an excellent choice. Belonging to the iconic French Press series by Bodum, it combines brewing simplicity with exceptional infusion quality, allowing you to prepare a perfect cup of coffee every time.Say goodbye to single-use paper filters, plastic capsules, and unnecessary waste. CAFFETTIERA utilizes a reusable stainless steel filter that extracts the full range of natural oils and aromas from the coffee while effectively trapping the grounds. Our motto is: "Taste, not waste."The classic design, ease of use, and excellent taste make CAFFETTIERA the ideal choice for all lovers of French Press brewed coffee.Key features and benefitsIconic French Press coffee maker that extracts the full flavor and aroma of freshly brewed coffee.The carafe is made of heat-resistant borosilicate glass, which does not absorb odors or affect the natural taste of the coffee.The chrome-plated stainless steel frame protects the glass carafe from damage.The lid and ergonomic plastic handle ensure comfortable and safe use.The stainless steel plunger with a filter effectively traps coffee grounds while pouring.An eco-friendly solution – requires no paper filters or plastic capsules.Easy to use and clean.How to useBrewing coffee with the French Press method is one of the simplest ways to achieve an intense and aromatic infusion.1. Place the CAFFETTIERA coffee maker on a stable, flat surface. 2. Holding the handle, pull the plunger out of the carafe.3. Add one rounded teaspoon or one Bodum scoop of coarsely ground coffee for each cup (approx. 120 ml of water).4. Pour hot water at a temperature of 92–96°C over the coffee, leaving about 2.5 cm of empty space from the top edge of the carafe. 5. Stir gently with a wooden or plastic spoon.6. Put the lid with the plunger on and position it so that the spout is closed – this will help maintain the right temperature of the brew.7. Leave the coffee to brew for 4 minutes, then slowly press the plunger down.8. Turn the lid to open the spout and pour the freshly brewed coffee into a cup.Cleaning and maintenance:Before first use, wash all components in warm water with dish soap and dry thoroughly. All parts of the coffee maker are dishwasher safe.Note: The capacity of Bodum coffee and tea makers is stated according to the European standard: 1 cup = approximately 120 ml (4 oz).
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New
Bracia Ziółkowscy - Kenya Inoi Kaguyu AA Washed Filter 250 g

Manufacturer: BRACIA ZIÓŁKOWSCY

Roasting date: 21.07.2026

Whole-bean specialty coffee from Kenya, roasted by Bracia Ziółkowscy roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The brew resembles the flavour of raspberry, cherry and caramel.Origin: KenyaRegion: KirinyagaFarm: InoiVariety: SL 28, SL 34, Batian, Ruiru 11Processing: WashedAltitude: 1650-1800 m a.s.l.Cupping score: 86 / 100ABOUT THE REGIONKaguyu Factory is a washing station located in the Kirinyaga region, on the fertile, volcanic slopes of Mount Kenya. Situated at an altitude of 1750–1800 m a.s.l., it benefits from excellent coffee-growing conditions: abundant rainfall, fertile red soils, and the cool climate characteristic of the surroundings of the country's highest peak.Kaguyu belongs to the Inoi Farmers Cooperative Society. Coffee is delivered here by smallholders, who usually own a few hundred coffee trees each. This model is typical for Kenya — instead of large plantations, thousands of small family farms dominate. Combined with specialized washing stations, it allows maintaining a very high level of selection and raw material quality.ABOUT THE PROCESSINGThe coffee is processed using the fully washed method with double fermentation, which is classic for Kenya. Carefully selected cherries reach the station on the very same day after harvesting. After depulping, the beans undergo overnight fermentation, then they are washed in sorting channels, soaked for another 24–48 hours in clean water, and dried on raised beds. It is this precise processing that is responsible for the clarity of flavor and high sweetness characteristic of the best Kenyan coffees.ROASTER'S OPINIONSweet and refreshing. A bit like blackberry jam, a bit like currant juice. And all of this with a subtle hint of caramel.Store in a cool, dry place.
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New
Caffenation - Colombia Antioquia Bomba De Fruta Natural Omniroast 250 g

Manufacturer: CAFFENATION

Roasting date: 03.08.2026

Whole-bean specialty coffee from Colombia, roasted by Caffenation from Belgium. Medium roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and for espresso, moka pots. You can expect hints of black currant, lots of spices like juniper and pepper and umami aftertaste.Country: ColombiaRegion: AntioquiaFarm: Bomba De FrutaProcessing: NaturalAltitude: 1600 m a.s.l.Varietal: Colombia / CastilloCupping score: 86 / 100ABOUT THE COFFEEThis coffee lot can be seen as a testament to the enduring partnership between Caffenation and Juan, as we have BOMBA DE FRUTA available for the 7th time in 8 years.Producing natural coffees like this one comes with its challenges, especially for local producers. Unlike washed coffee, which can be sold to the National Federation of Coffee Growers (FNC), natural coffees often can’t find a market locally. This creates a dilemma for producers, who must navigate the risks and uncertainties associated with this method of production.However, despite the challenges, Juan continues to produce exceptional natural coffees year after year. The quality of his coffee is so outstanding that we gladly pay a premium well above the FNC or Fairtrade prices.Store in a dry and cool place.
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Last Chance New
COFFEELAB - Burundi Hafi JAGODZIANKA Natural Filter 250 g

Manufacturer: COFFEELAB

Roasting date: 27.07.2026

Whole-bean specialty coffee from Burundi, roasted in Warsaw by CoffeeLab. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the hints of blackberry, sweet crumble and buttery texture.Country: BurundiRegion: MuyingaVarietal: BourbonProcessing: NaturalAltitude: 1750 m a.s.l.We are pleased to welcome Burundi Hafi to our menu. This time in a special summer edition. We are continuing our series of seasonal releases inspired by fruity classics, and now we are turning to one of the most sought after summer pastries of all: the blueberry bun.FROM THE ROASTERYWhen Karolina asked for a coffee that tasted like a blueberry bun, our thoughts went straight to Burundi. Naturals from this origin can deliver exactly what we were looking for: plenty of dark fruit, pronounced sweetness and a round, smooth structure. Here, the blueberry flavour blends with a sweetness reminiscent of crumble topping, while the dense and velvety texture brings to mind a soft, buttery pastry. A blueberry bun in coffee form, only with caffeine instead of icing.ABOUT THE COFFEEHafi comes from Muyinga Province and from one of the newest washing stations working with JNP Coffee. The name itself means “close” in Kirundi and refers to a very real change in the lives of local producers. Before the station was built, some of them had to travel up to 20 kilometres to deliver freshly harvested cherries to the nearest mill. In the region’s hilly terrain, that journey was often too long for processing to begin on the same day. And the sooner the harvested fruit reaches the station, the easier it is to preserve its quality and the flavour potential of the green coffee.The new station shortened that distance and gave producers better control over freshly picked cherries. Around 2,000 farmers work with it, while the team itself is made up of people who gained experience at other mills across the region. We chose Hafi as a natural once again because everything works together so well here. The process highlights its dark fruit sweetness, gives the coffee a fuller character and moves the profile towards a rounded, dessert like cup.Plenty of blueberries, plenty of sweetness and a body reminiscent of the soft centre of a freshly baked pastry. A summer filter coffee that does exactly what the packaging suggests, without making a fuss about it. And somewhere in the back of your mind, you can almost hear that familiar seaside call: FRESH BLUEBERRY BUNS!Store in a cold and dry space.
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New
DAK Coffee Roasters - Bolivia Berry Swirl Natural Filter 200 g

Manufacturer: DAK COFFEE ROASTERS

Roasting date: 27.07.2026

Specialty-grade whole bean coffee from Bolivia, roasted by DAK Coffee Roasters in the Netherlands. Light roast, ideal for filter coffee makers, drippers, Chemex, AeroPress, French Press, and other alternative brewing methods. Its flavor profile features notes of forest fruits, berry jam and sloe plum.Country of origin: BoliviaRegion: CaranaviFarm: Los RodriguezVariety: SL-28, SL-34, BatianProcessing method: NaturalKenyan-variety blend, naturally processed, from Daniela at Los Rodriguez in Caranavi; tastes like an Ethiopian natural. Almost didn't make it — offered to make up container volume; a unique, exotic cup.Store in a cold and dry space.
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New
DAK Coffee Roasters - Bolivia Tropic Sun Natural Filter 125 g

Manufacturer: DAK COFFEE ROASTERS

Roasting date: 27.07.2026

Specialty-grade whole bean coffee from Bolivia, roasted by DAK Coffee Roasters in the Netherlands. Light roast, ideal for filter coffee makers, drippers, Chemex, AeroPress, French Press, and other alternative brewing methods. Its flavor profile features notes of tropical fruits, mango and cocoa nibs.Country of origin: BoliviaRegion: CaranaviFarm: Kusillo (Los Rodriguez)Variety: BatianProcessing method: NaturalBatian natural from the Los Rodriguez family's Kusillo farm in Caranavi; coco natural drying — cherries washed, patio-dried 48–72h, then box-dried to 11.5% humidity. A fruity Bolivian, same process as their Vanilla Sky but with a Batian variety brought from Kenya.Store in a cold and dry space.
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New
DAK Coffee Roasters - Colombia Poppy Soda Pink Bourbon Multi Stage Washed Filter 200 g

Manufacturer: DAK COFFEE ROASTERS

Roasting date: 05.08.2026

Specialty-grade whole bean coffee from Colombia, roasted by DAK Coffee Roasters in the Netherlands. Light roast, ideal for filter coffee makers, drippers, Chemex, AeroPress, French Press, and other alternative brewing methods. Its flavor profile features notes of lemonade, jasmine tea and peach.Country of origin: ColombiaRegion: QuindíoFarm: Sebastian RamirezVariety: Pink BourbonProcessing method: Multi Stage WashedThe new harvest of Poppy Soda from Sebastian Ramirez. Pink bourbon, multi stage washed. A touch sweeter and cleaner than usual — pink bourbon up front with lemonade, jasmine and peach.Store in a cold and dry space.
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New
DAK Coffee Roasters - Colombia Sudoku Geisha Washed Filter 125 g

Manufacturer: DAK COFFEE ROASTERS

Roasting date: 29.06.2026

Specialty-grade whole bean coffee from Colombia, roasted by DAK Coffee Roasters in the Netherlands. Light roast, ideal for filter coffee makers, drippers, Chemex, AeroPress, French Press, and other alternative brewing methods. Its flavor profile features notes of wild flowers, mint and citrus.Country of origin: ColombiaRegion: Acevedo, HuilaFarm: Finca El Vergel – Yeisson Fabian (Sudus Coffee Project)Variety: GeishaProcessing method: WashedGeisha Washed produced by Yeisson Fabian at Finca El Vergel (Acevedo, Huila), facilitated by the Sudus Coffee Project. Delicate yet bright and sparkling, with wild flowers, mint and citrus.ROYAL BEANSWhat’s behind the name Royal Beans? If Speciality beans are the pinnacle of coffee, our Royal Beans reach the Himalayas! In this series, we present the very top of the coffee pyramid, the crème de la crème, as precious as crown jewels. Anaerobic, Gesha, Nanolot, Lychee – what does it mean to go beyond the ordinary? – Royal Beans is a selection of coffees chosen by us from various roasters – they share exceptional flavor, limited production, unique processing methods, and the highest quality. A treat for coffee connoisseurs (and those aspiring to be)!Store in a cold and dry space.
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New
Father's Coffee - Colombia Dulce Misterio Pink Bourbon Washed Filter 250 g

Manufacturer: FATHER'S COFFEE

Roasting date: 30.07.2026

Whole-bean specialty coffee from Colombia, roasted by Father's Coffee Roastery. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods.You can expect hints of hibiscus tea, panela and mandarin.Origin: ColombiaRegion: Caldas (Neira)Variety: Pink BourbonProcessing: WashedFarm: Dulce Misterio (Mauricio Duque)Dulce Misterio farm near Neira, Caldas, run by Mauricio Duque; microclimate and soil give unusually high sweetness (Brix-confirmed); 48h whole-cherry fermentation, depulped, 48h mucilage fermentation, washed, dried on African beds in a parabolic dryer to 10-10.5%.Store in a cold and dry space.
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New
Father's Coffee - Kenya Kieni AB Washed Filter 250 g

Manufacturer: FATHER'S COFFEE

Roasting date: 30.07.2026

Whole-bean specialty coffee from Kenya, roasted by Father's Coffee Roastery. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods.You can expect hints of elderflower, blackcurrant, and milk chocolate.Origin: KenyaRegion: Nyeri CountyVariety: SL28, SL34, Ruiru 11Processing: WashedAltitude: 1700 m a.s.l.Store in a cold and dry space.
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New
Father's Coffee - Kenya Kirinyaga AA Washed Filter 250 g

Manufacturer: FATHER'S COFFEE

Roasting date: 30.07.2026

Whole-bean specialty coffee from Kenya, roasted by Father's Coffee Roastery. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods.You can expect hints of rhubarb pie, rose and redcurrant jam.Origin: KenyaRegion: Karatina, Kirinyaga CountyVariety: SL28, SL34, Ruiru 11Processing: WashedAltitude: 1600–1700 m a.s.l.
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New
Father's Coffee - Peru San Antonio Natural Filter 250 g

Manufacturer: FATHER'S COFFEE

Roasting date: 30.07.2026

Whole-bean specialty coffee from Peru, roasted by Father's Coffee Roastery. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of milk chocolate, orange juice and linden blossom.Origin: PeruRegion: Huabal DistrictVariety: Catuai, Caturra Processing: NaturalAltitude: 1700–2242 m a.s.l Store in a cold and dry space.
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New
Good Coffee - Colombia Maria Belen Diaz Washed Espresso 250 g

Manufacturer: GOOD COFFEE

Whole-bean specialty coffee from Colombia, roasted by Good Coffee roasting brand. Dark roast, perfect for espresso and moka pots. The brew resembles the flavour of blackcurrant, citrus, pomegranate, pear and tea.Country: ColombiaRegion: Acevedo, HuilaFarm: Finca Recinas (María Belén Díaz)Processing: WashedVariety: PapayoWashed Papayo from María Belén Díaz's Finca Recinas, Acevedo (Huila); crisp and juicy with blackcurrant, citrus, pomegranate and pear.Store in a cool and dry place.
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New
Good Coffee - Kenya Karumandi Washed Espresso 250 g

Manufacturer: GOOD COFFEE

Whole-bean specialty coffee from Kenya, roasted by Good Coffee roasting brand. Dark roast, perfect for espresso machines and moka pots. The brew resembles the flavour of blackcurrant, cherry, raspberry and dark molasses.Country: KenyaRegion: KirinyagaFarm: Karumandi Coffee Factory (Baragwi Co-op)Processing: WashedVariety: SL-28, SL-34Washed SL-28/SL-34 from Karumandi Factory (Baragwi Co-op), Kirinyaga; blackcurrant, cherry and raspberry with a dark-molasses finish.Store in a cool and dry place.
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Free delivery New
Hario - Hand Grinder CGP-2-B PRO - Black

Manufacturer: HARIO

A coffee grinder with a stainless steel burr. This coffee grinder features 90 adjustable settings, allowing precise control from fine to coarse grinds for various brewing methods. Its high-hardness stainless steel burrs ensure uniform grinding, while the bearing system stabilizes the shaft for smooth operation. Designed for a comfortable grip and effortless grinding, it enhances your coffee experience.Guideline for coffee grind adjustment:1. The "0" click is the point where the grind adjustment knob is aligned with the upper and lower marks.2. Turn the adjustment knob clockwise and count "1 click, 2 clicks" each time you hear a "click" sound.  GRINDING:SUPERFINEParticle size: Fine poppy seed / dustClicks: 12~25FINEParticle size: Fine sugar size; Clicks: 25~35MEDIUM-FINEParticle size: Between fine sugar and crystal sugar; Clicks: 35~45MEDIUMParticle size: Crystal sugar size; Clicks: 45~60COARSEParticle size: Large crystal sugar size; Clicks: 60~90*The above values are for reference only, so please adjust to your preference. The number of clicks will exceed 90, however, please only use the range up to 90 clicks.Precautions for use:Do not touch the burr directly with your hands as it is sharp.Wear gloves when cleaning the product to avoid injury.Always turn the handle clockwise.Never turn the handle in reverse or turn it empty, as this will damage the grinder.Do not allow children to use this product, do not use it near children, and keep it out of reach of children.This product cannot be washed in water.Do not oil when cleaning.Do not grind forcibly with heavy rotation as it will damage the parts.Small, broken coffee beans, etc., may get into the bumps and crevices in the hopper, causing the coffee beans to not fall smoothly and the handle to spin in place.Please tap the hopper lightly from time to time while grinding coffee beans.After prolonged use, the burr may become worn and lose its sharpness.The standard time to replace the product is when the amount of coffee beans to be ground becomes significantly less.Do not use for anything other than coffee beans, as it may cause damage.Do not put your fingers into the burr gap when turning the handle, as it is dangerous.Please be careful not to hit the burr against a hard object or drop the main unit, as this may cause damage to the burr.Do not strike or scrape the hopper or coffee ground container with hard or sharp objects.Doing so may cause scratches.When disposing, please separate the waste according to the instructions provided by your local authorities.Click memory mechanismThe click memory mechanism features a design that prevents the inner and outer burrs from completely colliding.Product careThe burr can be disassembled for cleaning. Be careful not to lose any parts when disassembling.How to disassemble the burrRemove the bottom container, unscrew the burr using the included screwdriver, and remove it. The handle remains attached during this process. (Be careful not to lose the screws).Remove the inner burr and the burr holder. Be sure to wear gloves while disassembling the component.Use a soft-bristled brush or similar tool to remove coffee grounds from both sides of the burr. Do not touch the burr directly with your hand because it is sharp. Do not wash it with water or wipe it with a damp cloth, as this may cause the burr to rust. Do not wash the main body of the device with water either.Article number:CGP-2-BCOLOR:BlackDIMENSIONS:W 180 × D 55 × H 216 mm $\Phi$66 mmCAPACITY:Coffee beans 24 gWEIGHT (including individual packaging):approx. 600 gMATERIAL:Lid・Body / AluminumHandle・Lid knob・Shaft・Bearing・Burr・Spring・Washer / Stainless steelHandle knob / Walnut woodNon-slip cover・Non-slip base・Lid knob gasket / Silicone rubberCOUNTRY OF ORIGIN:China
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Lorem ipsum dolor sit amet, consetetur sadipscing elitr, sed diam nonumy eirmod tempor invidunt ut labore et dolore magna aliquyam erat, sed diam voluptua. At vero eos et accusam et justo duo dolores et ea rebum. Stet clita kasd gubergren, no sea takimata sanctus est Lorem ipsum dolor sit amet. Lorem ipsum dolor sit amet, consetetur sadipscing elitr, sed diam nonumy eirmod tempor invidunt ut labore et dolore magna aliquyam erat, sed diam voluptua. At vero eos et accusam et justo duo dolores et ea rebum. Stet clita kasd gubergren, no sea takimata sanctus est Lorem ipsum dolor sit amet.

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