Summer Drinks

Manufacturer: KAFAR

A sweet, fruity brew with an intense aroma that is addictive. The pleasant, balanced flavor of mango, apples and oranges is complemented by the secondary heroine, strawberry.Ingredients: Pineapple, mango, apple, orange, strawberry, marigold flowers, flavouring, safflower.Store in a cold and dry space.

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HAYB - Colombia Chillwave Passion Fruit Blend Filter 250 g

Manufacturer: HAYB

Roasting date: 29.06.2026

Specialty-grade whole bean coffee from Colombia, roasted by the Warsaw-based roastery HAYB. Light roast, ideal for filter coffee makers, drippers, Chemex, AeroPress, French Press, and other alternative brewing methods. The flavor profile features notes of passion fruit, pomegranate and citrus fruits.Country of origin: ColombiaRegion: Caldas / TolimaVariety: Caturra / Caturra & CastilloProcessing method: Washed + Passion Fruit Co-Fermented Cupping score: 88 / 100Altitude: 2000-2100 m a.s.l.This Chillwave is rocking. Take a sip of summer!Is it coffee? Or is it already lemonade? It is simply another one of the blends we have whipped up. Tropical, juicy, and twisted!We are mixing a classic, washed coffee from Colombia with a Colombian classic of the co-fermented type! The second edition is passion fruit! Tropical air, warmth, relaxation. This mix creates a combination that hits the spot and sends you straight to warm countries. Let's not kid ourselves – this is not a coffee to wake you up, but for joyful sipping on summer afternoons!Soundtrack: Ana Frango Elétrico – “Electric Fish” on loop.Store in a dry and cool place.

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COFFEE PLANT - FLOW Cold Brew Filter 250 g

Manufacturer: COFFEE PLANT

Roasting date: 28.04.2026

Whole-bean specialty coffee beans from Kenya and Ethiopia, roasted by COFFEE PLANT from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of fresh citrus, stone fruits and tea.Country: Kenya, EthiopiaRegion: Nyeri, SidamaProcessing: Fully washedVarietal: SL28, SL34, HeirloomAltitude: 1700-2140 m a.s.l.ABOUT THE COFFEEFLOW Cold Brew is a coffee that gives an impression of freshness and lightness from the very first sip. Citrus clarity combines here with delicate notes of stone fruit and a subtle, tea-like finish.The flavor profile is clean and easy to read — distinct, yet at the same time light, harmonious, and well-balanced. This is a cold brew that works especially well on warm days: refreshing, juicy, and pleasant from beginning to end.ROASTER'S OPINIONFLOW Cold Brew is a light, fresh, and perfectly balanced blend of coffees from Kenya and Ethiopia, designed for refreshing cold infusions ideal for summer.Kenya is responsible for the distinct, citrusy energy and structure that gives the beverage clarity and expressiveness — making it work perfectly as a cold brew. Ethiopia, in turn, brings delicacy, a tea-like character, and notes of stone fruit, making the whole profile lighter, cleaner, and more harmonious.The result is a highly drinkable profile where freshness and juiciness go hand in hand with a natural, subtle sweetness. This is a cold brew created for warm days — refreshing, light, and exactly the kind you reach for when you want something simple, fresh, and pleasant.RECIPEFLOW Cold Brew works best in a cold version — that is when it most fully reveals its freshness, lightness, and distinctly citrusy character.Start with a coarse grind of the coffee, in the range of about 28–32 clicks on a Comandante grinder (30 clicks is a good starting point). Then, pour cold, filtered water over it, keeping a ratio of 6 g of coffee per 100 g of water, and place the whole thing in the refrigerator for 14–16 hours.Store in a cold and dry space.

Hario - Cold Brew Aya Shippo 750ml - purple

Manufacturer: HARIO

Cold brew tea, served with elegance—like wine.Shaped like a wine bottle, this cold brew tea bottle was designed to bring the joy of tea into mealtime, just like sharing a good bottle of wine.The built-in filter in the spout lets you pour directly, making every pour effortless and refined.Part of the AYA series, this bottle features a simple yet distinctive design that complements modern living.Its quiet presence adds a sense of calm and harmony to your space—transforming everyday scenes into cherished moments.Surround yourself and your loved ones with AYA, and feel the colour of everyday life come alive.Product Details:Symbol: FIB-75-EPU-AYASize: W87 x L84 x H300mmCapacity: 750mLWeight (incl. individual box) : Approx. 500g (750ml)Glass Bottle: Heatproof GlassRemovable Bottle Spout, Stopper: Silicone RubberFilter: PolypropyleneMade in Japan.

Hario - Mizudashi Coffee Pot - Brown

Manufacturer: HARIO

If you enjoy a cup of cold brew coffee, you will definitely love Hario Mizudashi Coffee Pot. This simple brewing method allows to extract full body and aroma of your coffee.Cold brew lets your coffee retain delicate flavours while eliminating bitter acids and oils which are the result of brewing in high temperatures. The high-quality permanent filter guarantees clarity of your coffee. All you need to do to brew your delicious full-bodied coffee: - grind your favourite coffee and pour it into the filter (approx. 5g of coffee for every 100 ml of water) - place the filter in the carafe - pour the coffee over with cold water - put it in the fridge for 12 - 36 hours depending on your preference - remove the filter and enjoy the taste of delicious coffee Capacity: 1L

Hario - Thermal Server with Ceramic Coating Black 600ml

Manufacturer: HARIO

Hario thermal pitcher with 600 ml capacity is perfect for serving hot beverages. Its greatest advantages include double steel walls, an internal ceramic coating, tight sealing, and excellent design.The pitcher is made of stainless steel and plastic. Cold coffee is a thing of the past – the double walls keep your brewed coffee hot for a long time. The inside of the pitcher is coated with ceramic. You can enjoy the delicious taste of freshly brewed coffee for a long time without the metallic odor. Additionally, thanks to the ceramic coating, the interior doesn't stain easily and doesn't absorb the coffee's aroma.The lid is tightly sealed – the spout opens by pressing a button, preventing accidental spills. The lid system allows for disassembly, making cleaning easier.The server is compatible with Hario V60 drippers – you can brew coffee directly into it.The pitcher is not suitable for use in microwaves and dishwashers.Total capacity – 600 ml.

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Toddy - Home Cold Brew System

Manufacturer: TODDY

With this home set you will be able to produce clean, smooth, flavourful coffee without any unpleasant acidity.You can brew around 1100ml of coffee at a time in a simple and convenient way. The process takes 12 hours and involves very little attention. Coffee produced this way is perfect served chilled or can work as a base for various drinks. The brewer works with tea as well.The set is easy to maintain, solid and BPA-free.The box contains:- Brewing Container- Glass Decanter- Decanter Lid- Brewing Handle- 2 Toddy Filters- 1 Rubber Stopper- Bilingual (English and French) packaging

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COFFEELAB - Brazil Fazenda Vivir Café Filter 250 g

Manufacturer: COFFEELAB

Roasting date: 25.05.2026

Whole-bean specialty coffee from Brazil, roasted in Warsaw by CoffeeLab. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the hints of dried apricot, muscovado and rice tea.Origin: BrazilRegion: Cerrado MineiroFarm: Fazenda Vivir CaféVariety: Red CatuaíProcessing: Induced FermentationAltitude: 1100 m a.s.l.Brazil from the Veloso sisters is a proper sweet one for filter: sticky and dessert-like. Just right over a few ice cubes when you feel like a cold coffee that leans more sweet than fruity and juicy. You won’t find high acidity or a citrusy kick here. Instead, there are notes of dried fruit, like sweet apricot, alongside the darker, deeper sweetness of muscovado sugar. The finish reminds us of rice tea: gently toasted, smooth, with a pleasantly sticky texture.ABOUT THE FARMBehind this coffee are Virgínia and Viviane Veloso, sisters and co-founders of Vivir Café. Their family has been working with coffee in Cerrado Mineiro for over 50 years, and today they produce coffee across six farms, focusing on specialty Arabica, quality and a more conscious approach to farming. This lot is Red Catuaí grown at 1100 m a.s.l., processed as a natural with 48 hours of induced fermentation.Store in a cold and dry space.

Mount Caramel – Syrup Set 3 × 100 ml – Raspberry · Glogg · Apple Mulled Wine

Manufacturer: MOUNT CARAMEL

Mount Caramel syrup set was created for coffee, tea, and dessert lovers who enjoy adding a unique flavor and aromatic touch to their favorite drinks and sweets. Beautifully packed in a gift box, the set includes three winter-inspired flavors — Raspberry, Glogg, and Apple Mulled Wine — each presented in a 100 ml glass bottle. Set includes:-Raspberry – Ingredients: caramelized sugar, water, fresh lemon juice, fresh raspberry juice.-Glogg – Ingredients: caramelized sugar, water, cinnamon, ginger, cloves, cardamom, anise, fresh lemon, plum and chokeberry juice, fresh orange peel.-Apple Mulled Wine – Ingredients: caramelized sugar, water, cinnamon, cloves, NFC apple juice, NFC pear juice, citric acid.

Anassa - Lemon Verbena - Tin Box BIO 15 g

Manufacturer: ANASSA

Organic Lemon Verbena - attractive large loose greek lemon verbena leaves of exceptional quality. A pleasant herbal tea known for its soothing therapeutic properties regarding the nervous and digestive systems. It aids digestion naturally and may help in weight loss by increasing fat oxidation as it has a diuretic effect. A popular tea considered an excellent remedy for calming an upset stomach. It is a caffeine free tea, with no artificial fragrances.Ingredients: lemon verbena*.*From organic farming.Preparation: place the herbs in the sachet and pour freshly boiled water at a temperature of 95°C. Allow to brew for 4–5 minutes. The tin contains loose-leaf tea. The set also includes 15 filters to brew the tea.Store in a cool, dry place.

Audun Coffee - Kenya Ichamara Washed Filter 250 g

Manufacturer: AUDUN COFFEE

Roasting date: 23.03.2026

A whole-bean specialty coffee from Kenya roasted by Audun Coffee. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew resembles red fruit and orange.Origin: KenyaFarm: Ichamama farmersProcessing: WashedRegion: NyeriVariety: SL-28, SL-34, Ruiru, BatianThis washed lot from Ichamama Factory was produced in Nyeri County, Kenya, at elevations between 1,400 and 1,700 meters above sea level on fertile red volcanic soils. 1,482 active smallholder farmers deliver coffee.Store in a cold and dry space.

COFFEE PLANT - LOW Jungle Fruit Filter 250 g

Manufacturer: COFFEE PLANT

Roasting date: 20.04.2026

Whole-bean specialty coffee from Brazil and Uganda, roasted in Poland by COFFEE PLANT. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods.You can expect hints of tropical fruits, apricot and milk chocolate.Country: Brazil, UgandaRegion: Cerrado/Mount ElgonFarm: The Coffee GardenVarietal: Mundo Nuovo, SL14, SL28Processing: Natural CO2/NaturalAltitude: 1050 - 2200 m a.s.l.ABOUT THE COFFEEIn the package you will find two coffees processed using the natural method: decaffeinated Mundo Novo from the Cerrado region and SL14 and SL28 from Uganda. The Brazilian beans are dried on concrete patios in a dry climate, while the Ugandan beans undergo selection, flotation, and drying on raised beds with fermentation, giving them a fruity character. The combination of both creates a sweet, tropical-chocolate profile, known as LOW Jungle Fruit.The Brazilian beans were decaffeinated using supercritical CO₂, which removes caffeine while preserving aroma and structure. The brew is light, intensely tropical-fruity with a delicate chocolate background, full-bodied with smooth acidity, and a long, fruity finish that highlights its character.In 250 g of brew prepared according to the V60 protocol, 57.2 mg of caffeine was measured, representing approximately a 70% reduction compared to the fully caffeinated version.ROASTER’S NOTELOW Jungle Fruit presents itself as a brew with a pronounced tropical-fruity profile and a subtle chocolate background. Juicy notes of pineapple and passion fruit dominate, enriched by accents of apricot and ripe stone fruits. The pronounced sweetness adds depth to the flavor, while the rich body creates a dense, enveloping texture in the cup.The delicate, low acidity harmonizes with the chocolate base, and the long, fruity finish emphasizes the tropical character of the blend. This is how our low-caffeine version tastes – intensely, juicy, and full of character.Store in a cold and dry space.

Vegan Tea - black tea Cherry Blackberry - Loose Tea 80 g

Manufacturer: VEGAN TEA

Cherry Blackberry Tea is a distinctive blend that combines a rich black tea base with the intense fruity notes of cherry, blackberry, and wild rose. Red hibiscus flowers bring a subtle tartness that perfectly balances the natural sweetness of the fruit. Cloves add a warm, spiced touch, while red cornflower petals lend the infusion a delicate floral aroma and a decorative appearance. This tea is perfect both for chilly days and relaxing summer moments, offering a full-bodied flavor and captivating aroma. Taste & AromaFull and fruity, with a pronounced tartness of cherry and hibiscus, beautifully balanced by the sweetness of blackberry and wild rose, and complemented by a warm, spiced hint of cloves.ColorDeep ruby red with an intense crimson hue, giving the infusion an inviting and vibrant look.Ingredients:Black tea – full-bodied, expressive base with an intense flavorRed hibiscus flowers – tart note that gives the infusion its deep colorFreeze-dried cherry – fruity tartness full of flavorFreeze-dried wild rose – subtle sweetness and fruity aromaFreeze-dried blackberry – rich forest sweetnessCloves – warm, spiced accent adding depth and cozinessRed cornflower petals – decorative floral touch and beautiful appearanceStore in a cold and dry space.

Hario - Mizudashi Tea Pot Mini - Smokey Green

Manufacturer: HARIO

Hario Mizudashi Cold Brew Tea Pot is a Japanese cold brew tea infuser. Cold Brew is winning the hearts of tea lovers around the world as a simple, healthy and delicious refreshment.Capacity: 700 ml.The whole success is brewing tea leaves with cold water. Just pour your favourite tea into the filter, pour it over with cold water and put the bottle in the fridge. This brewing method allows for smooth and rich flavour without hints of bitterness. The filter keeps the tea leaves inside, giving clear infusion.Hario Mizudashi is made of high-quality glass with stainless steel and plastic elements. It is produced in Japan with the highest quality standards. Cleaning is another advantage of the bottle - it is dishwasher safe.

Teministeriet - Moomin Papa Grey - Loose Tea 100g

Manufacturer: TEMINISTERIET

Moomin is a leaf tea collection with various fruits, made by Swedish Teministeriet (Ministry of Tea). Loaded with natural ingredients, rich aroma and flavour! Every sip is a little adventure in the Moominvalley!Papa Grey is a custom-crafted naturally flavored black tea blend with the delicate aroma of bergamot. Ingredients: black tea (98%), natural bergamot flavouring.Recommended brewing method:- Hot - water temperature: 100 degrees Celsius, brewing time: 3 - 4 minutes.Elegant tin makes it a great gift idea for every tea-lover!Store in a cold and dry space.

COFFEE PLANT - LOW Juicy Fruit Filter 800 g

Manufacturer: COFFEE PLANT

Roasting date: 17.04.2026

Whole-bean specialty coffee beans from Kenya and Brazil, roasted by COFFEE PLANT from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of stone fruit, citrus fruits and white chocolate.Country: Kenya, BrazilRegion: Cerrado/NyeriFarm: Kiamambara Washing StationVarietal: Mundo Nuovo, SL28, SL34Processing: Natural CO2/Fully WashedAltitude: 1050 - 1760 m a.s.l.ABOUT THE COFFEEIn the package you will find a blend of Brazilian Mundo Novo beans from the Cerrado region and Kenyan SL28 and SL34 varieties from the Nyeri region, processed using the fully washed method. The dry, sunny conditions of Cerrado favor stable natural processing, giving the beans a clean, chocolate-forward character, while the Kenyan beans, fermented and dried on raised beds, develop a pronounced citrus acidity. The combination of these two components creates a harmonious chocolate-citrus profile with delicate notes of stone fruit.PROCESSINGAfter being imported to Europe, the Brazilian beans were decaffeinated using the supercritical CO₂ method, which selectively removes caffeine with minimal impact on the aroma and structure of the beans. As a result, LOW Juicy Fruit retains its full flavor, medium body, high sweetness, and lightly sparkling acidity, leading to a long, chocolate-citrus finish.We also verified the caffeine level in the final brew prepared according to the V60 protocol. In 250 g of brewed coffee, we measured 64.1 mg of caffeine, representing approximately a 70% reduction compared to the fully caffeinated version.ROASTER'S OPINIONStore in a cold and dry space.

HAYB - Rose & Lime - Loose tea 70g

Manufacturer: HAYB

Rose / Lime Organic Tea is an aromatic infusion based on apple pieces, rose petals, lemongrass and hibiscus. Naturally healthy, caffeine-free - suitable for everyone!A warming, fruity and spicy infusion - naturally slightly sweet!Ingredients: Apple pieces, lemongrass, hibiscus, wild rose, rose petals, natural flavour.May contain traces of nuts, milk, gluten.Store in a cold and dry space.

COFFEE PLANT - LOW Very Berry Filter 250 g

Manufacturer: COFFEE PLANT

Roasting date: 20.04.2026

Whole-bean specialty coffee from Rwanda and Brazil, roasted in Poland by COFFEE PLANT. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods.You can expect hints of blackberry, raspberry, white chocolate and citrus fruits.Country: Rwanda, BrazilRegion: Cerrado/HuyeFarm: Horizon Washing StationsVarietal: Mundo Nuovo, Red BourbonProcessing: Natural CO2/NaturalAltitude: 1050 - 1700 m a.s.l.ABOUT THE COFFEEIn the package you will find two coffees processed using the natural method: a decaffeinated Mundo Novo from the Cerrado region and a Red Bourbon from Huye. The Brazilian beans are dried on concrete patios in a dry climate, which gives them a clean, chocolate-forward profile, while the Rwandan Bourbon is dried on raised beds in a more humid climate, developing a fruit-driven character.The Brazilian beans were decaffeinated using the supercritical CO₂ method, which removes caffeine while preserving aroma and structure. The LOW Very Berry brew is velvety and light, combining berry and chocolate notes with subtle citrus accents. It features high sweetness, a full body, and gentle acidity, with a long chocolate finish completing the composition. In 250 g of brew prepared according to the V60 protocol, 45.1 mg of caffeine was measured, representing approximately a 70% reduction compared to the fully caffeinated version.ROASTER'S OPINIONStore in a cold and dry space.

Mount Caramel – Syrup Set 3 × 100 ml – Pumpkin · Carrot Cake · Apple with Cinnamon

Manufacturer: MOUNT CARAMEL

Mount Caramel syrup set was created for coffee, tea, and dessert lovers who enjoy adding a special touch of flavor and aroma to their favorite treats. Beautifully packed in a gift box, the set includes three autumn-inspired flavors — Pumpkin, Carrot Cake, and Apple with Cinnamon — each presented in a 100 ml glass bottle. Set includes:-Pumpkin – Ingredients: caramelized sugar, water, fresh lemon juice, pumpkin extract, cinnamon, ginger.-Carrot Cake – Ingredients: caramelized sugar, water, carrot extract, cinnamon, cardamom, fresh lemon juice.-Apple with Cinnamon – Ingredients: caramelized sugar, water, carrot extract, cinnamon, cardamom, fresh lemon juice.

Hario - Filter-In Cold Brew Tea Bottle Smokey Pink 750ml

Manufacturer: HARIO

Hario Filter-in-Bottle is a Japanese cold brew tea infuser. Cold Brew is winning the hearts of tea lovers around the world as a simple, healthy and delicious refreshment.Capacity: 750 ml.The whole success is brewing tea leaves with cold water. Just pour your favourite tea, pour it over with cold water and put the bottle in the fridge. This brewing method allows for smooth and rich flavour without hints of bitterness. The filter in the upper part of the bottle keeps leaves inside for clear infusion.It is also great for preparing flavoured water with fruit instead of tea.The original and traditional shape of the bottle will satisfy the design enthusiasts. The bottle is made of high-quality glass and its upper part is made of silicone. It is produced in Japan with the highest quality standards. Cleaning is another advantage of the bottle - it is dishwasher safe.

Mount Caramel - Vanilla Syrup 200 ml

Manufacturer: MOUNT CARAMEL

Made from vanilla imported from Madagascar and our innovative extraction method. No added aromas is the guarantee of pure vanilla flavour. Indispensable addition to any drinks and various cakes.Ingredients: caramelized sugar, water, madagascar vanilla beans extract, fresh lemon juice, alcohol up to 1,0%

Teministeriet - Moomin Green Tea Chokeberry - Loose Tea 100g

Manufacturer: TEMINISTERIET

Moomin is a loose leaf tea collection with various forest berries, made by Swedish Teministeriet (Ministry of Tea). Loaded with natural ingredients, rich aroma and flavour! Every sip is a little adventure in the Moominvalley!Green Tea Chokeberry is a flavoured green tea blend with lemongrass, chokeberry, goji berries, sea buckthorn peel, and fig.Ingredients:green tea (55%), lemongrass, chokeberries (aronia), goji berries (4%), sea buckthorn peel, fig pieces, flavouring.Recommended brewing method:- Hot - water temperature: 80 degrees Celsius, brewing time: 2 - 3 minutes.- Cold Brew - pour the tea into cool water and refrigerate for 6 - 10 hours.Elegant tin makes it a great gift idea for every tea-lover!Store in a cold and dry space.

Kafar - Mandarynka z Różą - Loose Tea 50g

Manufacturer: KAFAR

A tea for every season. On hot summer days it will refresh you with its fruity taste, and on colder evenings it will wrap you up with its characterful aroma of citrus and rose.Ingredients: Apple pieces, sour apple pieces (apple pieces, citric acid), carrot flakes, natural bergamot flavor, rose peel, orange peel, mandarin pieces, sweet blackberry leaves, lemongrass, safflower, rose petals. Store in a cold and dry space.

Long Man Tea - Summer Cherry - Loose Tea - 50g

Manufacturer: LONG MAN TEA

Aromatic blend of black tea from Sri Lank and Kenya, combined with cherry and hibiscus. Well-balanced, sweet, yet showing some pleasant acidity from hibiscus. Great served hot, as well as over ice.Ingredients: blend of black teas (Sri Lanka, Kenya), freeze-dried cherry, hibiscus, natural flavour.Long Man Tea is a series of high quality teas and herbs created in Cracow. All teas are carefully selected by a small team of tea enthusiasts who love to discover and then share them with others.

MAMAM - Colombia El Placer Natural Filter 250 g

Manufacturer: MAMAM

Roasting date: 16.04.2026

Whole-bean specialty coffee from Colombia, roasted by MAMAM roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew resembles lavender, cranberry and pink grapefruit.Origin: ColombiaRegion: Acevedo, HuilaFarm: El PlacerVariety: Pink BourbonProcessing: NaturalAltitude: 1750 m a.s.l.Cupping score: 89 / 100 ABOUT FARMFinca El Placer, owned and operated by Jesús Arbey Iquira, is a distinguished coffee farm located in the Acevedo municipality of Huila, Colombia. Situated at elevations ranging from 1,700 to 1,800 meters above sea level, the farm benefits from the region's fertile soils and favorable microclimate, ideal for cultivating specialty coffee. Jesús Arbey Iquira is a dedicated coffee producer who employs meticulous farming practices to ensure the highest quality beans. His commitment to excellence is evident in the careful selection of coffee varieties and processing methods used on the farm. He has developed meticulous processing methods over the years that can give his coffees very unique profiles.ABOUT COFFEEIn general, the ripest cherries are selected for natural processing, they are often hand sorted or float-sorted, cleaned, and placed on raised beds in a covered area to dry for at least a two-week period. The high humidity and rainy climates across Colombia do add to the challenging of achieving a high-quality naturally-processed coffee; but, when it is done properly and the coffee is moved consistently throughout the curing process, we find the resulting cup profile to be exquisite. Pink Bourbon: Cultivated from hybridization of Red and Yellow Bourbon. It's very rare, but the producers say it is quite resistant to rust. Pink and Orange Bourbons are very difficult to produce with consistency. The recessive genes leading to the expression of these colors are easily thwarted by the presence of yellow and red genes in a given pollen grain. A carefully isolated and contained lot can do quite well and preserve the unique color and character of this variety, though this is quite hard to find.ROASTER'S NOTEElegant yet very expressive. A rarely encountered floral note reminiscent of lavender, paired with the sweetness and acidity of very ripe fruit.V60 RECIPE16g of coffee250g of water 96°CMedium Grind Size 1. Put a paper filter in your V60 and rinse it with hot water ( 96C ). It will preheat your drip brewer and gets rid of a paper taste from the filter. For the best results always use filtered water (remember that 98,5 % of your brewed coffee is water)2. Remove the rinsing water from the server.3. Grind your beans just before you brew and add the coffee to the drip brewer. Gently distribute your coffee into the center of your V60.4. Place your V60 on a vessel on a scale and make sure that your water is 96 C.5. Tare your scale and start the timer.6. Add 50 grams of water. Your coffee will begin to bloom.7. At 30 seconds, add more water up to 100 grams. Pour the water slow, gently and in clockwise circles.8. At 00:50 pour hot water to 200g. 9. At 01:10 pour hot water to 250g.10. Swirl your V60 and let the coffee drip. 11. The water should have drained in around 3:00. You may need to change your grind setting, when the coffee finishes to brew too quickly or too long. But always taste and then judge your coffee.Store in a cold and dry space.

Mount Caramel - Chocolate Syrup 200 ml

Manufacturer: MOUNT CARAMEL

Its deep flavour comes from the finest cocoa. Best served with pancakes, ice cream and desserts. Indispensable with homemade baked goods.Ingredients: caramelized sugar, low-fat cocoa

Hario - Mizudashi Coffee Pot Mini 600 ml Mocha

Manufacturer: HARIO

If you enjoy a cup of cold brew coffee, you will definitely love Hario Mizudashi Coffee Pot Mini. This simple brewing method allows to extract full body and aroma of your coffee. The 600ml capacity enables you to prepare several portions of the brew.All you need to do to brew your delicious full-bodied coffee:- grind your favourite coffee and pour it into the filter (approx. 5g of coffee for every 100 ml of water)- place the filter in the carafe- pour the coffee over with cold water- put it in the fridge for 12 - 36 hours depending on your preference- remove the filter and enjoy the taste of delicious coffeeCold brew lets your coffee retain delicate flavours while eliminating bitter acids and oils which are the result of brewing in high temperatures. The high-quality permanent filter guarantees clarity of your coffee.Hario Mizudashi is made of high-quality glass with plastic elements. It is produced in Japan with the highest quality standards. Cleaning is another advantage of the bottle - it is dishwasher safe.

Hario Ka-Ku Bottle White 1200 ml

Manufacturer: HARIO

Hario Ka-Ku Bottle is a new way to prepare delicious and refreshing cold brew tea.Practical capacity: 1200 ml.Brewing methodHave you ever tried brewing tea with cold water? Just pour your favourite tea into the bottle, pour it over with cold water and put the bottle in the fridge. This brewing method results in a smooth and rich flavour without hints of bitterness. The filter in the upper part of the bottle keeps leaves inside for a clear infusion.It is also great for preparing flavoured water - just add your favourite fruit instead of tea leaves.DesignThe bottle is made of Tritan - it is lightweight, durable, and food-safe. The top part is made of silicone, and the filter is plastic. The materials, as well as the wide opening, make the maintenance easy. Thanks to the shape of the bottle, you can store it standing or lay it on its side.

Mount Caramel - Gingerbread Syrup 200 ml

Manufacturer: MOUNT CARAMEL

Delicious orange and clove flavour is typical of this syrup. After a while, however, there appear the hints of cinnamon and ginger. The depth of flavour refined with a large portion of cardamom. Ideal for mulled wine, tea with alcohol or to give your drink a bit of gingerbread taste.Ingredients: caramel syrup (caramelised sugar, water), orange peel, cinnamon, ginger, cardamom, cloves, fresh lemon juice.

Vegan Tea - floral and fruit infusion Banana Passion Fruit - Loose Tea 80 g

Manufacturer: VEGAN TEA

Discover a unique, exotic flavor composition — the sweetness of ripe banana, the refreshing tang of passion fruit, and the subtle lightness of white hibiscus. This highly aromatic tea delights with its tropical character, delicate floral notes, and natural freshness. Perfect both hot and cold — enjoy it as a warming infusion on chilly days or a refreshing drink in summer. Taste & AromaTaste: Sweet and tangy, tropical, with notes of banana, passion fruit, and delicate hibiscus.Aroma: Fruity and exotic, with the warm sweetness of banana and the refreshing brightness of passion fruit.ColorInfusion color: Light golden-yellow — the result of white hibiscus and dried fruit. It looks fresh and natural, with a subtle, sunlit hue.IngredientsWhite hibiscus flowers – gentle floral notes and natural freshnessFreeze-dried banana (13%) – sweet, creamy flavor of tropical fruitFreeze-dried mango – exotic sweetness with a juicy accentFreeze-dried passion fruit (10%) – refreshing acidity and intense aromaLicorice root – mild natural sweetness and flavor depthCalendula petals – delicate visual accent with a soft herbal-floral touchStore in a cold and dry space.

Mount Caramel - Lavender Syrup 200ml

Manufacturer: MOUNT CARAMEL

This syrup has a very strong flower aroma. It is rich in essential oils that make the taste lingering. As it provides a powerful flavour infusion, the syrup is perfect used in refreshing lemonades and in alcoholic beverages. Works surprisingly well with black coffee where its delicate bitterness merges with coffee's earthy aroma. The outstanding scent of this syrup makes it perfect for decoration of desserts – it stirs the senses to a greater degree and makes the whole dessert even more delightful.Ingredients: caramelized sugar, water, cinnamon, honey, fresh lemon juice, citrus acid.Allergens: none.Nutritional value per 100g:Energy: 275 kcalFat: >0.1 gof which saturated fatty acids: >0.1 gCarbohydrates: 69 gof which sugars: 69 gProtein: >0.5 gSalt: >0.1 g

Vegan Tea - floral and fruit infusion Strawberry Rhubarb - Loose Tea 80 g

Manufacturer: VEGAN TEA

Strawberry Rhubarb Tea is a delightful blend that combines the sweet, fruity notes of strawberries with the refreshing, slightly tart freshness of rhubarb. Its flavor is full and well-balanced – strawberry brings natural sweetness, while rhubarb adds a pleasant tang, creating a harmonious and invigorating composition. The aroma is fresh and fruity, reminiscent of sunny summer days filled with ripe fruit. The infusion has a delicate pink hue that’s as beautiful as it is appetizing. Perfect for any time of day, especially in warmer weather when you need a refreshing pick-me-up. Taste & AromaStrawberry Rhubarb Tea is a true journey of flavor. Sweet, juicy strawberries envelop the palate with their natural delicacy, while rhubarb adds brightness, a touch of tartness, and a distinctive note that balances the sweetness. Hibiscus deepens the flavor and ties everything together into a perfectly harmonious blend.ColorThis tea brews into an intense, deep red infusion — clear, vibrant, and enticing, promising a rich flavor and aroma.Ingredients:Red hibiscus flower – adds tangy flavor and a deep red colorFreeze-dried strawberry (15%) – sweet, fruity note with a hint of tartnessFreeze-dried rhubarb (8%) – refreshing, slightly sour accentFreeze-dried red currant – crisp acidity and a bright fruity aromaFreeze-dried beetroot – earthy, full-bodied flavor and rich red colorRose petals – delicate floral fragrance and subtle sweetnessStore in a cold and dry space.

Mount Caramel - Caramel Syrup 200 ml

Manufacturer: MOUNT CARAMEL

Thick dark brown syrup with strong caramel flavour. It is produced by gentle roasting of sugar without any additives, according to the traditional recipe. Its aroma is enriched by the hints of honey and lemon juice. Ideal for coffee and pancakes.Ingredients: caramelized sugar, water, honey, fresh lemon juice

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COFFEELAB - Tanzania Itumpi PB Washed Filter 250 g

Manufacturer: COFFEELAB

Roasting date: 25.05.2026

Whole-bean specialty coffee from Tanzania, roasted in Warsaw by CoffeeLab. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the hints of rhubarb, red grapefruit and tea.Origin: TanzaniaRegion: SongweFarm: ItumpiVariety: N 39, KT 423 (peaberry)Processing: WashedAltitude: 1500 – 1700 m a.s.l.ABOUT THE COFFEEThey are already here! Just as the warm weather has settled in for good, the first fresh harvests from Africa are starting to arrive. Itumpi from Tanzania clearly reminds us why we value coffees from this part of the continent: crisp, juicy brews with a large dose of freshness.In taste, Itumpi leans towards green-red rhubarb and pink grapefruit. The acidity is distinct and pleasantly juicy. In mouthfeel, the coffee is light, tea-like, and clean, with a crisp finish that practically begs to be brewed over ice.The enigmatic PB stands for peaberry. It refers to a natural anomaly where, instead of two flat beans, a single, smaller, and rounder bean develops inside the coffee cherry. Sometimes overlooked, though completely unfairly, because it can yield a very intense, concentrated flavor. It was this intensity that stole our taste buds from among the other grades.The raw material comes from the Itumpi cooperative in the Mbozi district, Songwe region. About 160 local producers operate here, cultivating coffee at an altitude of 1500–1700 meters above sea level. Since 2019, the cooperative has been producing fully washed coffees using their own wet mill. With such a crisp, acidic profile, this method fits like a glove.Store in a dry and cool place.

Mount Caramel - Pumpkin Syrup 1l

Manufacturer: MOUNT CARAMEL

Mount Caramel pumpkin syrup is a perfect addition to hot drinks, ideal for chilly autumn and winter evenings. The pumpkin flavor combines beautifully with mildly spicy notes of cinnamon and ginger. It’s an excellent way to enhance coffee, tea, hot chocolate, as well as desserts or ice cream.Ingredients: caramelized sugar, water, fresh lemon juice, pumpkin extract, cinnamon, ginger.Nutritional value per 100g:Energy: 275 kcalFat: >0.1 gof which saturated fatty acids: >0.1 gCarbohydrates: 69 gof which sugars: 69 gProtein: >0.5 gSalt: >0.1 g

Mount Caramel - Raspberry Syrup 200 ml

Manufacturer: MOUNT CARAMEL

Roasting date: 29.10.2026

One of the classic flavours by Mount Caramel. Try it as an addition to a warming tea, refreshing lemonade, drinks and desserts.Ingredients: caramelized sugar, water, fresh lemon juice, fresh raspberry juice.

Mount Caramel - Cinnamon Syrup 200 ml

Manufacturer: MOUNT CARAMEL

Made on the basis of caramel syrup and natural cinnamon. Delicious enrichment of your apple pie, great also in fruit salads and an excellent topping for pancakes and sweet dumplings. It makes a perfect combination with white coffees.Ingredients: caramelized sugar, water, cinnamon

Mount Caramel - Salty Caramel Syrup 200 ml

Manufacturer: MOUNT CARAMEL

Roasting date: 30.12.2026

Thick dark brown syrup with strong salty caramel flavour. It is produced by gentle roasting of sugar without any additives, according to the traditional recipe. Its taste and aroma, apart from caramel, are enriched by vanilla sugar, honey, lemon juice and salt. Ideal for coffee and pancakes.Ingredients: caramelized sugar, water, honey, salt, fresh lemon juice

Mount Caramel - Salty Caramel Syrup 500 ml

Manufacturer: MOUNT CARAMEL

Thick dark brown syrup with strong salty caramel flavour. It is produced by gentle roasting of sugar without any additives, according to the traditional recipe. Its taste and aroma, apart from caramel, are enriched by honey, lemon juice and salt. Ideal for coffee and pancakes.Ingredients: caramelized sugar, water, honey, salt, fresh lemon juice

Vegan Tea - white tea Rose Raspberry - Loose Tea 80 g

Manufacturer: VEGAN TEA

Rose Raspberry Tea is an elegant fruit-and-flower blend based on delicate white tea. The subtle sweetness of raspberries and figs meets the exotic touch of pitaya and a hint of earthy beetroot. Rose petals add a romantic floral depth, while pink peppercorns bring a surprising, gently warming sparkle. TasteFruity and floral, with pronounced raspberry sweetness, delicate notes of fig and pitaya, a soft earthiness from beetroot, and a hint of gentle spice from pink pepper — all wrapped in the smooth aroma of white tea.AromaLightly raspberry with a rosy background — fresh, romantic, and sensual.ColorSoft pink hue — elegant and appetizing, like a subtly fruity elixir.Ingredients:White tea – delicate, refined base with a smooth tasteFreeze-dried raspberry (10%) – intense fruity sweetness with a hint of tartnessRose petals (6%) – romantic floral aroma and beautiful appearanceFreeze-dried pitaya – exotic, lightly sweet noteFreeze-dried fig – deep, natural sweetness and rich fruitinessFreeze-dried beetroot – earthy touch and vibrant colorPink pepper – gentle spiciness and distinctive finishStore in a cold and dry space.

Hario - Filter-In Cold Brew Tea Bottle White 750ml

Manufacturer: HARIO

Mount Caramel - Apple Glogg Syrup 200ml

Manufacturer: MOUNT CARAMEL

Natural Mount Caramel syrup with the flavor of apple glogg. Perfect as a base for preparing lemonade. It also tastes excellent as an addition to tea, desserts, drinks, and cocktails.Ingredients: caramelized sugar, water, cinnamon, cloves, NFC apple juice, NFC pear juice, citric acid.Nutritional value per 100g:Energy: 275 kcalFat: >0.1 gof which saturated fatty acids: >0.1 gCarbohydrates: 69 gof which sugars: 69 gProtein: >0.5 gSalt: >0.1 g

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