Summer Drinks

Manufacturer: HARIO

If you enjoy a cup of cold brew coffee, you will definitely love Hario Mizudashi Coffee Pot. This simple brewing method allows to extract full body and aroma of your coffee.Cold brew lets your coffee retain delicate flavours while eliminating bitter acids and oils which are the result of brewing in high temperatures. The high-quality permanent filter guarantees clarity of your coffee. All you need to do to brew your delicious full-bodied coffee: - grind your favourite coffee and pour it into the filter (approx. 5g of coffee for every 100 ml of water) - place the filter in the carafe - pour the coffee over with cold water - put it in the fridge for 12 - 36 hours depending on your preference - remove the filter and enjoy the taste of delicious coffee Capacity: 1L

Hario - Thermal Server with Ceramic Coating Black 600ml

Manufacturer: HARIO

Hario thermal pitcher with 600 ml capacity is perfect for serving hot beverages. Its greatest advantages include double steel walls, an internal ceramic coating, tight sealing, and excellent design.The pitcher is made of stainless steel and plastic. Cold coffee is a thing of the past – the double walls keep your brewed coffee hot for a long time. The inside of the pitcher is coated with ceramic. You can enjoy the delicious taste of freshly brewed coffee for a long time without the metallic odor. Additionally, thanks to the ceramic coating, the interior doesn't stain easily and doesn't absorb the coffee's aroma.The lid is tightly sealed – the spout opens by pressing a button, preventing accidental spills. The lid system allows for disassembly, making cleaning easier.The server is compatible with Hario V60 drippers – you can brew coffee directly into it.The pitcher is not suitable for use in microwaves and dishwashers.Total capacity – 600 ml.

Hario - Cold Brew Aya Shippo 750ml - purple

Manufacturer: HARIO

Cold brew tea, served with elegance—like wine.Shaped like a wine bottle, this cold brew tea bottle was designed to bring the joy of tea into mealtime, just like sharing a good bottle of wine.The built-in filter in the spout lets you pour directly, making every pour effortless and refined.Part of the AYA series, this bottle features a simple yet distinctive design that complements modern living.Its quiet presence adds a sense of calm and harmony to your space—transforming everyday scenes into cherished moments.Surround yourself and your loved ones with AYA, and feel the colour of everyday life come alive.Product Details:Symbol: FIB-75-EPU-AYASize: W87 x L84 x H300mmCapacity: 750mLWeight (incl. individual box) : Approx. 500g (750ml)Glass Bottle: Heatproof GlassRemovable Bottle Spout, Stopper: Silicone RubberFilter: PolypropyleneMade in Japan.

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COFFEE PLANT - FLOW Cold Brew Filter 250 g

Manufacturer: COFFEE PLANT

Roasting date: 28.04.2026

Whole-bean specialty coffee beans from Kenya and Ethiopia, roasted by COFFEE PLANT from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of fresh citrus, stone fruits and tea.Country: Kenya, EthiopiaRegion: Nyeri, SidamaProcessing: Fully washedVarietal: SL28, SL34, HeirloomAltitude: 1700-2140 m a.s.l.ABOUT THE COFFEEFLOW Cold Brew is a coffee that gives an impression of freshness and lightness from the very first sip. Citrus clarity combines here with delicate notes of stone fruit and a subtle, tea-like finish.The flavor profile is clean and easy to read — distinct, yet at the same time light, harmonious, and well-balanced. This is a cold brew that works especially well on warm days: refreshing, juicy, and pleasant from beginning to end.ROASTER'S OPINIONFLOW Cold Brew is a light, fresh, and perfectly balanced blend of coffees from Kenya and Ethiopia, designed for refreshing cold infusions ideal for summer.Kenya is responsible for the distinct, citrusy energy and structure that gives the beverage clarity and expressiveness — making it work perfectly as a cold brew. Ethiopia, in turn, brings delicacy, a tea-like character, and notes of stone fruit, making the whole profile lighter, cleaner, and more harmonious.The result is a highly drinkable profile where freshness and juiciness go hand in hand with a natural, subtle sweetness. This is a cold brew created for warm days — refreshing, light, and exactly the kind you reach for when you want something simple, fresh, and pleasant.RECIPEFLOW Cold Brew works best in a cold version — that is when it most fully reveals its freshness, lightness, and distinctly citrusy character.Start with a coarse grind of the coffee, in the range of about 28–32 clicks on a Comandante grinder (30 clicks is a good starting point). Then, pour cold, filtered water over it, keeping a ratio of 6 g of coffee per 100 g of water, and place the whole thing in the refrigerator for 14–16 hours.Store in a cold and dry space.

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HAYB - Colombia Chillwave Passion Fruit Blend Filter 250 g

Manufacturer: HAYB

Roasting date: 29.06.2026

Specialty-grade whole bean coffee from Colombia, roasted by the Warsaw-based roastery HAYB. Light roast, ideal for filter coffee makers, drippers, Chemex, AeroPress, French Press, and other alternative brewing methods. The flavor profile features notes of passion fruit, pomegranate and citrus fruits.Country of origin: ColombiaRegion: Caldas / TolimaVariety: Caturra / Caturra & CastilloProcessing method: Washed + Passion Fruit Co-Fermented Cupping score: 88 / 100Altitude: 2000-2100 m a.s.l.This Chillwave is rocking. Take a sip of summer!Is it coffee? Or is it already lemonade? It is simply another one of the blends we have whipped up. Tropical, juicy, and twisted!We are mixing a classic, washed coffee from Colombia with a Colombian classic of the co-fermented type! The second edition is passion fruit! Tropical air, warmth, relaxation. This mix creates a combination that hits the spot and sends you straight to warm countries. Let's not kid ourselves – this is not a coffee to wake you up, but for joyful sipping on summer afternoons!Soundtrack: Ana Frango Elétrico – “Electric Fish” on loop.Store in a dry and cool place.

Kafar - Mango Ananas - Loose Tea 50g

Manufacturer: KAFAR

A sweet, fruity brew with an intense aroma that is addictive. The pleasant, balanced flavor of mango, apples and oranges is complemented by the secondary heroine, strawberry.Ingredients: Pineapple, mango, apple, orange, strawberry, marigold flowers, flavouring, safflower.Store in a cold and dry space.

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Anassa - Lemon Verbena - BIO 10 g

Manufacturer: ANASSA

Organic Lemon Verbena - attractive large loose greek lemon verbena leaves of exceptional quality. A pleasant herbal tea known for its soothing therapeutic properties regarding the nervous and digestive systems. It aids digestion naturally and may help in weight loss by increasing fat oxidation as it has a diuretic effect. A popular tea considered an excellent remedy for calming an upset stomach. It is a caffeine free tea, with no artificial fragrances.Ingredients: lemon verbena*.*From organic farming.Preparation: Attach the sachet to the cup using the wooden stick and pour water at a temperature of 95–100°C. Brewing time: 3–4 minutes.The package contains 10 sachets.Store in a cool, dry place.

Teministeriet - Summer Vibes Funky Apple - 20 Sachets

Manufacturer: TEMINISTERIET

Summer Vibes Funky Apple bursts with a crisp, juicy apple flavor with a playful twist – tangy, refreshing, and full of character. Bright and lively, finishing with a fun, sweet note that keeps you coming back for more. A vibrant, energetic taste perfect for sunny days, workouts, or anytime you need a flavorful lift.Ingredients: apple bits (78%), hibiscus flowers, coconut flakes (6%), moringa leaves, stevia leaves, strawberry bits, watermelon flavouring, coconut flavouring, natural lime flavouring.Brewing guide1 pyramid per cup10-15 min.Cold (below 15°C) or hot (80°C)Enjoy your coldbrew in cold still or sparkling water for instant refreshment, or brew warm for a comforting, fruit-filled escape. Perfect for mindful breaks, workouts, or sunny afternoons on the terrace in a beautiful glass. Almost no calories - drink it without feeling guilty.20 pyramid sachetsStore in a cold and dry space.

Hario - Thermal Server with Ceramic Coating White 800ml

Manufacturer: HARIO

Hario thermal pitcher with an 800 ml capacity is perfect for serving hot beverages. Its greatest advantages include double steel walls, an internal ceramic coating, tight sealing, and excellent design.The pitcher is made of stainless steel and plastic. Cold coffee is a thing of the past – the double walls keep your brewed coffee hot for a long time. The inside of the pitcher is coated with ceramic. You can enjoy the delicious taste of freshly brewed coffee for a long time without the metallic odor. Additionally, thanks to the ceramic coating, the interior doesn't stain easily and doesn't absorb the coffee's aroma.The lid is tightly sealed – the spout opens by pressing a button, preventing accidental spills. The lid system allows for disassembly, making cleaning easier.The server is compatible with Hario V60 drippers – you can brew coffee directly into it.The pitcher is not suitable for use in microwaves and dishwashers.Total capacity – 800 ml.

Teministeriet - Summer Vibes Exotic Dragonfruit - 20 Sachet

Manufacturer: TEMINISTERIET

Summer Vibes Exotic Dragonfruit offers a vibrant, tropical taste of juicy dragonfruit – subtly sweet, aromatic, and refreshingly exotic. A bright, fruity note, flowing into a smooth, delicate finish. A playful, summery balance that feels effortlessly refreshing.Ingredients: acidified apple bits (apples, acidifier: tartaric acid), moringa leaves, hibiscus flowers, dragon fruit bits (2,7%), stevia leaves, raspberry bits (1%), beetroot bits, raspberry flavouring, pear flavouring.Brewing guide:1 pyramid per cup10-15 min.Cold (below 15°C) or hot (80°C)Enjoy your coldbrew in cold still or sparkling water for instant refreshment, or brew warm for a comforting, fruit-filled escape. Perfect for mindful breaks, workouts, or sunny afternoons on the terrace in a beautiful glass. Almost no calories - drink it without feeling guilty.Store in a cold and dry space.

Hario Filter-In Coffee Bottle - Bottle for Cold Brew 650 ml Black

Manufacturer: HARIO

Hario Filter-In Coffee Bottle Coffee is a Japanese answer to the summer heat. Well designed bottle with a filter is the perfect way to prepare delicious Cold Brew - cold coffee that is sure to quench your thirst. The 650 ml capacity makes it enough for a couple of servings.Coffee brewed this way has a very delicate flavour, it is low-fat, with low bitterness and can be stored for several days without any loss of flavour.The bottle has a simple and elegant body - it will make an interesting decoration in any kitchen. It is made of Japanese glass and silicone. It is equipped with a fine plastic filter which allows for obtaining brew free of any grounds, and the whole is easy to maintain.How to prepare the brew?To prepare Cold Brew, simply pour 5 - 6 g of ground coffee (medium-fine grind) into the filter respectively for each 100 ml of cold water. Stir gently and leave the bottle in a fridge for 12 - 30 hours (we recommend experimenting with brewing time). Then just remove the filter with ground coffee and now your brew is ready to serve.

Royal Beans

Hard Beans - Colombia Los Lagos Gesha Taza Platino #1 Filter 200 g

Manufacturer: HARD BEANS

Roasting date: 27.04.2026

Specialty-grade whole-bean coffee from Colombia, roasted by the Polish roastery Hard Beans. Light roast – perfect for pour-over brewing methods such as drip, Chemex, AeroPress, French Press, batch brewers, and other alternative methods. In the cup, you’ll find notes of red fruits, apple, flowers and strawberry.Origin: ColombiaRegion: Pitalito, HuilaFarm: Los LagosProcessing method: Washed (fermented)Variety: GeshaAltitude: 1850 m a.s.l.ABOUT THE FARMLos Lagos is located in Colombia, in the Huila region, in the municipality of Pitalito, in the village of Filo de Chillurco, at an altitude of 1,850 meters above sea level. The farm covers 6 hectares, 5 of which are dedicated to coffee cultivation, and the trees in this lot are around four years old.The farm is managed by Vladimir and his family, and the entire process, from harvesting to drying, takes place on-site and under their direct supervision. The harvest season runs from April to December and is based on selective hand-picking to maintain consistent quality and uniformity of the cherries.ABOUT THE COFFEEGesha is a variety strongly associated with exceptional quality and a very high sensory potential when grown at high altitudes. It is also a low-yield variety, which means that even with high demand, it remains genuinely limited on the market. For years it has consistently won the most prestigious coffee competitions and achieved record-breaking results at international auctions.This lot is processed using a washed method with extended, controlled fermentation. The harvest is done manually and selectively, in cycles roughly every 20 days, using only fully ripe cherries.After harvesting, the cherries ferment in bags for about 12 hours. They are then transferred to a hopper, where the initial oxidation stage is completed. The coffee then undergoes flotation, followed by depulping and an extended fermentation of approximately 200 hours in tanks or vats.After fermentation, the coffee is washed using either a portable washing unit or an Ecomill system. It is then dried on raised beds for 15–17 days and stabilized in GrainPro bags for 10–15 days. The final step is careful sorting to remove defects and ensure the highest physical quality of the beans.ROYAL BEANSWhat’s behind the name Royal Beans? If Speciality beans are the pinnacle of coffee, our Royal Beans reach the Himalayas! In this series, we present the very top of the coffee pyramid, the crème de la crème, as precious as crown jewels. Anaerobic, Gesha, Nanolot, Lychee – what does it mean to go beyond the ordinary? – Royal Beans is a selection of coffees chosen by us from various roasters – they share exceptional flavor, limited production, unique processing methods, and the highest quality. A treat for coffee connoisseurs (and those aspiring to be)!BREW RECIPERatio: 60 g of coffee per 1 liter of waterWater temperature: 93°CGrind size: medium-coarsePour the water in five equal pours (for example 5 × 60 g), every 30 seconds.Allow the water to fully drain through the coffee between each pour.If the water flows too slowly or too quickly, adjust the grind size accordingly (coarser or finer).Use soft, filtered water for the best results. Store in a cold and dry space.

Kafar - Mango Ananas - Loose Tea 50g

Manufacturer: KAFAR

Hario - Mizudashi Coffee Pot - Mocha

Manufacturer: HARIO

If you enjoy a cup of cold brew coffee, you will definitely love Hario Mizudashi Coffee Pot. This simple brewing method allows to extract full body and aroma of your coffee. Large 1 litre capacity enables you to prepare several portions of the brew.All you need to do to brew your delicious full-bodied coffee:- grind your favourite coffee and pour it into the filter (approx. 5g of coffee for every 100 ml of water)- place the filter in the carafe- pour the coffee over with cold water- put it in the fridge for 12 - 36 hours depending on your preference- remove the filter and enjoy the taste of delicious coffeeCold brew lets your coffee retain delicate flavours while eliminating bitter acids and oils which are the result of brewing in high temperatures. The high-quality permanent filter guarantees clarity of your coffee.Hario Mizudashi is made of high-quality glass with plastic elements. It is produced in Japan with the highest quality standards. Cleaning is another advantage of the bottle - it is dishwasher safe.

Hario Cold Brew Tea Filter-In Bottle - 750 ml Olive Green

Manufacturer: HARIO

Hario Filter-in-Bottle is a new way to prepare delicious and refreshing tea.Capacity: 750 ml.The whole success is brewing tea leaves with cold water. Just pour your favourite tea, pour it over with cold water and put the bottle in the fridge. This brewing method allows for smooth and rich flavour without hints of bitterness. The filter in the upper part of the bottle keeps leaves inside for clear infusion.It is also great for preparing flavoured water - just add your favourite fruit instead of tea leaves.The bottle is made of Japanese glass with a silicone top.

HAYB - Rooibos Zanzibar - Loose Tea 70g

Manufacturer: HAYB

Rooibos infusion by HAYB. Its leaves resemble pine needles. Rooibos is not tea plant, therefore the infusion does not contain caffeine or tannins. The green rooibos comes from the same plant as the red rooibos, it differs only in the way the leaves are processed after harvest. Green rooibos is not fermented, so its infusion is lighter, with hints of citrus.The infusion is golden in colour, with a distinctive and spicy aroma. Thanks to the presence of red and white pepper and ginger, the taste of the brew is slightly spicy, but leaves some sweetness on the tongue. You can infuse it twice, with longer second brewing. The taste of the next infusion becomes milder, with notes of vanilla and lemon.Due to its spicy taste, it works very well in the fall and winter season. For warmer days, we recommend cold brewing - the brew prepared in this way will be very refreshing!Ingredients: Green rooibos, lemon, red pepper, white pepper, cloves, mango, ginger, cinnamon, vanilla, rose flowers, cactus flowers.May contain traces of nuts.tore in a cold and dry space.

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HAYB - El Salvador San Jose La Majda Washed Espresso 250 g

Manufacturer: HAYB

Roasting date: 07.05.2026

Whole-bean specialty coffee from El Salvador roasted at HAYB. Dark roast, perfect for espresso machines and moka pots. In the cup, you can expect hints of dark chocolate, walnut and toffee.Origin: El SalvadorRegion: ApanecaVariety: BourbonProcessing: WashedCupping score: 86 / 100 Altitude: 1400-1800 m a.s.l.With love and respectIt all began in 1966, when a group of small-scale farmers from El Salvador decided they could achieve more together. This led to the founding of the San José de La Majada cooperative, which today – after nearly 60 years of experience – is an absolute leader in quality in the Sonsonate region. Their secret lies in volcanic soil, shade-grown cultivation, and a focus on specific varieties such as Bourbon and Pacas. Currently, it is a tight-knit team of over 400 producers who combine good old traditions with new technology. Their mission is simple: to provide the world with high-quality beans while caring for the well-being of the local community and the environment. In short – total professionalism fueled by a love for coffee and respect for nature!In the espresso version, you will taste dark chocolate, nuts, and pleasantly sweet toffee. Pair it with milk or enjoy it as a shot. There are no wrong choices here.Store in a cold and dry space.

Teministeriet - Moomin Mama Quince - Loose Tea 100g

Manufacturer: TEMINISTERIET

Moomin is a leaf tea collection with various fruits, made by Swedish Teministeriet (Ministry of Tea). Loaded with natural ingredients, rich aroma and flavour! Every sip is a little adventure in the Moominvalley!Mama Quince is a flavoured black tea.Ingredients:black tea (90%), lemon peel, flavouring, blackberry leaves, salt, acidifier: citric acid, apple, antioxidant: ascorbic acid.Recommended brewing method:- Hot - water temperature: 100 degrees Celsius, brewing time: 3 - 4 minutes.Elegant tin makes it a great gift idea for every tea-lover!Store in a cold and dry space.

COFFEELAB - Guatemala Maria Perez Morales Washed Filter 250 g

Manufacturer: COFFEELAB

Roasting date: 11.05.2026

Whole-bean specialty coffee from Guatemala, roasted in Warsaw by CoffeeLab. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the hints of almonds, pear and raspberry.Country: GuatemalaRegion: HuehuetenangoFarm: T’xayalajVarietal: Caturra, Catuai, TypicaProcessing: WashedAltitude: 1660 – 1725 m a.s.l.ABOUT THE COFFEE AND FARMClassic washed Guatemala in a very approachable style: a nutty base lifted by fresh, juicy fruit and a smooth structure. Acidity? Calm, only lightly present, rather than stealing the show. If we had to sum it up in one word? Harmonious.The beans come from T’xayalaj, a small family-run farm in Huehuetenango, managed by Maria Perez Morales. Maria and her husband bought the land around a dozen years ago. When Diego left to find work abroad, she took over the farm and began developing it together with their children. Under her leadership, the farm produced its first specialty lots.While each of Guatemala’s eight coffee regions contains countless microclimates, each with its own character, Maria’s coffee reflects what we value most in classic washed Guatemalas: a comfort cup you can keep coming back to without overthinking it.Store in a cold and dry space.

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HAYB - Colombia Chillwave Watermelon Blend Filter 250 g

Manufacturer: HAYB

Roasting date: 11.06.2026

Specialty-grade whole bean coffee from Colombia, roasted by the Warsaw-based roastery HAYB. Light roast, ideal for filter coffee makers, drippers, Chemex, AeroPress, French Press, and other alternative brewing methods. The flavor profile features notes of watermelon, pina colada and bubblegum.Country of origin: ColombiaRegion: Caldas (Watermelon), Tolima (Condor) Variety: Typica (Watermelon), Caturra & Castillo (Condor)Processing method: Washed + Watermelon Co-Fermented Cupping score: 88/ 100Altitude: 2000-2100 m a.s.l.Is it coffee? Or is it lemonade already? Maybe it’s simply one of the best blends we’ve ever whipped up at HAYB? It is certainly the sweetest, most distinct, and juiciest one.We are mixing a classic washed coffee from Colombia with a Colombian co-fermented classic! For our first mix, we chose Watermelon. This combination results in a blend that is surprising and new, yet soothing at the same time. Let’s be honest: this isn't coffee for a wake-up call, but for joyful sipping on summer afternoons! It’s like DJ Assault remixed by Dean Blunt. It fits. And it swings.Store in a cold and dry space.

Hard Beans - Colombia Carambolo Estate Washed Filter 250 g

Manufacturer: HARD BEANS

Roasting date: 21.04.2026

Whole-bean specialty coffee from Colombia, roasted by Hard Beans from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the notes of peach, red currant and vanilla.Origin: ColombiaRegion: HuilaVariety: Tabi, Yellow ColombiaFarm: Finca El Diviso / Finca Las FloresProcessing: WashedAltitude: 1700 – 1900 m a. s. l.ABOUT THE COFFEEThis is a blend of green beans from two farms in Pitalito, Huila: Finca El Diviso run by Nestor Lasso and Finca Las Flores run by Johan Vergara. These are names that genuinely matter on the competition scene. Coffees from El Diviso have won the World Barista Championship, and lots from Johan Vergara regularly appear in the routines of world-class competitors. In practice, this means one thing: the raw material is predictable, clean, and produced to meet the highest standards.This is a deliberate combination of two varieties. Tabi brings structure and elegance, often expressed as a more tea-like clarity and a stable, citrus-fruit acidity, while Yellow Colombia adds sweetness and juicy, ripe fruit character.Formally, this is a washed coffee, but processed in a way that strongly shapes the flavor profile. First, the fermentation is two-stage: an initial aerobic phase, followed by anaerobic submersion, designed to emphasize stone fruit notes (peach, apricot) rather than heavy, wine-like flavors. Second, after fermentation the coffee undergoes controlled hot/cold quenching, meaning contact with hot and cold water to stop the process at the right moment and preserve aromatic clarity. This is followed by natural drying under cover for greater stability and reduced risk of overheating, finished with mechanical drying in a silo, and at least 10 days of resting before final preparation.RECIPERatio: 60 g coffee per 1 liter of waterWater temperature: 93°CGrind size: Medium-coarseBrew time: 3:30 minutesMethod: Pour the water in five equal pours (for example, 5 × 60 g) at 30-second intervals.Allow the water to fully drain through the coffee between pours.If the water flows too slowly or too quickly, adjust the grind size coarser or finer.Remember to use soft, filtered water.Store in a cold and dry space.

Hario - Thermal Server with Ceramic Coating Black 800ml

Manufacturer: HARIO

HAYB - Mango Rosemary - Loose Tea 70g

Manufacturer: HAYB

Fruit tea from HAYB. Tropical mango with a sweet and dry rosemary aroma.Ingredients: apples, white hibiscus (5.8%), mango (5.8%), orange peel, wild rose, beetroot, aroma, jasmine flowers, rosemary, mallow flowers.May contain traces of nuts.Store in a cold and dry space.

Anassa - Pure Happiness - Tin Box BIO 20 g

Manufacturer: ANASSA

Pure Happiness - an exquisite tisane for stimulation and well-being, one aiding to deal with daily stress and digestive disorders. Uplifting and quite perfect all day long just as pleasant hot or cold.Ingredients: Sideritis, lemon balm, sage*, mint*.*From organic farming.Preparation: place the herbs in the sachet and pour freshly boiled water at a temperature of 95°C. Allow to brew for 4–5 minutes. The tin contains loose-leaf tea. The set also includes 15 filters to brew the tea.Store in a cool, dry place.

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COFFEE PLANT - Tonic Espresso Blend Espresso 1 kg

Manufacturer: COFFEE PLANT

Roasting date: 29.04.2026

Whole-bean specialty coffee from Kenya and Ethiopia, roasted in Poland by COFFEE PLANT. Dark roast, perfect for espresso, coffee machines, and moka pots. You can expect hints of red fruits, stone fruits and fresh citrus.Country: Kenya, EthiopiaRegion: Nyeri, GujiVarietal: SL28, SL34, HeirloomProcessing: Natural/Fully washedAltitude: 1620-2230 m a.s.l.ABOUT THE COFFEEThis coffee was designed for espresso tonic — juicy, refreshing, and distinct enough to hold its own when combined with tonic water. Its profile features red fruits, stone fruits, and subtle citrus, which together build a fresh, fruity character.Washed processed Kenya brings clear, citrusy energy and structure, ensuring the espresso remains distinct even after mixing with tonic. Natural processed Ethiopia adds sweetness and an intense, fruity dimension — ranging from juicy red fruits to ripe stone fruits.The espresso itself is full of energy, clean, and naturally sweet, with a clear freshness in the background. When combined with tonic, the beverage becomes even lighter and more crisp — citrus notes boost the refreshment, fruity sweetness balances the dryness, and the whole composition results in a juicy, clear, and highly drinkable profile.ROASTER'S OPINIONThis coffee was created with espresso tonic in mind — intense, juicy, and bold enough to cut through even when mixed with tonic. Its profile is based on red fruits, stone fruits, and subtle citrus, which together create a fresh, fruity, and crisp character.In combination with tonic, the drink gains fullness and energy. Citrus notes enhance the refreshing effect, fruity sweetness softens the bitterness of the tonic, and the overall experience becomes both juicy and clear.This is exactly the profile expected from a good espresso tonic base — fresh, light, and very drinkable. Perfect for warm days and all moments when you feel like having something truly refreshing.RECIPEEspresso Tonic is a simple yet very refreshing drink, perfect for hot days. Just prepare a tall glass with ice, pour in about 150 ml of tonic, and then gently add a freshly brewed espresso. The result is a light, sparkling drink with a pleasant citrus and coffee character.For extra aroma, you can add a few slices of orange or grapefruit — they will emphasize the freshness and give the drink a more complex flavor profile.For the espresso, a classic recipe works best: 18 g of finely ground coffee to obtain about 35–40 g of brew in approximately 30 seconds. The order is key — tonic first, then espresso. In the reverse version, the drink may foam up excessively and "overflow" from the glass.Store in a dry and cool place.

COFFEELAB - Mexico Carlos Cadena Honey Filter 250 g

Manufacturer: COFFEELAB

Roasting date: 18.05.2026

Whole-bean specialty coffee from Mexico, roasted in Warsaw by CoffeeLab. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the hints of cookies, dried cranberry and black currant.Kraj pochodzenia ziarna: MeksykRegion: VeracruzFarma: HuehuetepanOdmiana: Mundo MayaMetoda obróbki: HoneyPołożenie upraw: 1350 m n.p.m.Store in a cold and dry space.

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HAYB - El Salvador San Jose La Majda Washed Filter 250 g

Manufacturer: HAYB

Roasting date: 05.05.2026

Specialty-grade whole bean coffee from El Salvador, roasted by the Warsaw-based roastery HAYB. Light roast, ideal for filter coffee makers, drippers, Chemex, AeroPress, French Press, and other alternative brewing methods. The flavor profile features notes of walnut, cocoa and nougat.Country of origin: El SalvadorRegion: ApanecaVariety: BourbonProcessing method: WashedCupping score: 86 / 100Growing altitude: 1400-1800 m a.s.l.With love and respectIt all began in 1966, when a group of small-scale farmers from El Salvador decided that they could achieve more together. This led to the creation of the San José de La Majada cooperative, which today – after nearly 60 years of experience – is an absolute leader in quality in the Sonsonate region. Their secret lies in volcanic soil, shade-grown cultivation, and a focus on specific varieties such as Bourbon and Pacas. Currently, it is a tight-knit team of over 400 producers who combine good old traditions with new technology. Their mission is simple: to provide the world with high-quality beans while caring for the well-being of the local community and the environment. In short – total professionalism born out of a love for coffee and respect for nature!Store in a cold and dry space.

Teministeriet - Moomin Green Tea Bilberry - Loose Tea 100g

Manufacturer: TEMINISTERIET

Moomin is a loose leaf tea collection with various forest berries, made by Swedish Teministeriet (Ministry of Tea). Loaded with natural ingredients, rich aroma and flavour! Every sip is a little adventure in the Moominvalley!Green Tea Bilberry is a blend of flavored green tea with the addition of currants, blueberries, sunflower petals, cornflower petals, calendula petals, and rose petals. The blueberry note is particularly noticeable.Ingredients:green tea (82%), currants, flavouring, blueberries, cornflower petals, sunflower petals, marigold petals, rose petals.Recommended brewing method:- Hot - water temperature: 80 degrees Celsius, brewing time: 2 - 3 minutes.- Cold Brew - pour the tea into cool water and refrigerate for 6 - 10 hours.Elegant tin makes it a great gift idea for every tea-lover!Store in a cold and dry space.

Anassa - Pure Happiness - BIO 10 g

Manufacturer: ANASSA

Pure Happiness - an exquisite tisane for stimulation and well-being, one aiding to deal with daily stress and digestive disorders. Uplifting and quite perfect all day long just as pleasant hot or cold.Ingredients: Sideritis, lemon balm, sage*, mint*.*From organic farming.Preparation: Attach the sachet to the cup using the wooden stick and pour water at a temperature of 95–100°C. Brewing time: 3–4 minutes.The package contains 10 sachets.Store in a cool, dry place.

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COFFEE PLANT - FLOW Cold Brew Filter 250 g

Manufacturer: COFFEE PLANT

Roasting date: 28.04.2026

New

HAYB - Costa Rica Corazón de Jesús Natural Reposado Filter 250 g

Manufacturer: HAYB

Roasting date: 05.05.2026

Specialty-grade whole bean coffee from Costa Rica, roasted by the Warsaw-based roastery HAYB. Light roast, ideal for filter coffee makers, drippers, Chemex, AeroPress, French Press, and other alternative brewing methods. The flavor profile features notes of forest fruits, blackberry and clementine.Country of origin: Costa RicaRegion: BruncaVariety: Villa SarchiProcessing method: Natural ReposadoCupping score: 87 / 100Growing altitude: 1800-2000 m a.s.l.Rested in the coldCosta Rica in a version we love – a real gem from Corazón de Jesús, specifically from the Los Tonos plot. Behind this project is Johnny Alvarado Abarca, who cultivates coffee in the Brunca region.In this bag, you will find the Villa Sarchi variety, a local mutation of Bourbon known for its elegant acidity and powerful sweetness. The experience is enhanced by the Natural Reposado process – the cherries "rest" in the cold for some time before drying, allowing the sugars from the pulp to maximally penetrate the bean. Thanks to this, the Los Tonos plot offers an incredibly syrupy body and notes of ripe red fruits, while maintaining exemplary brew clarity. It is the perfect balance between a modern approach to fermentation and classic, fruity drinkability that will work great in your drippers.Store in a cold and dry space.

Kafar - Rooibos z Pomarańczą - Loose Tea 50g

Manufacturer: KAFAR

An infusion with a delightful, intense, fresh aroma, full of sun-ripened citrus. This is a perfect aromatic composition that combines sweetness and refreshment.Ingredients: rooibos, safflower, natural orange flavor with other natural flavors Store in a cold and dry space.

teapigs Super Fruit - Loose Tea 200g

Manufacturer: TEAPIGS

Super tasty and refreshing! Like a fruit tart in a cup!The wishy-washy fruit teas are over! Thanks to Teapigs - tea producer who pack possibly largest pieces of fruit and whole berries to their teas (in this case we packed whole cranberries and blueberries), you get what you expect of fruit tea - extremely fruity, distinctive taste, no artificial additions.Origin: NigeriaHow does it taste? Super delicious and fruity! Like a fruit tart in a cup! Drink it when you feel slow and lifeless. The antioxidants in our super fruits will help stave off “Squashed Hedgehog Syndrome” or just tiredness.Remember, no cheap tea powder will ever offer you such taste experiences as teas with selected whole leavesPreparation:Infuse in hot water. Brew for about 3 minutes - 2 teaspoons per person. This tea may require a bit more patience when brewing than tea bags but its taste will more than make up for for it!Does NOT contain caffeine.Store in a cold and dry space.

HAYB - Mint / Currant - Loose tea 70g

Manufacturer: HAYB

Mint / Currant tea is a strong blend of green tea, peppermint and currants. Perfect for summer as a cold brew - but also for winter, as a pleasant memory of warm evenings!Light, clear, brown-golden infusion. The taste is light and smooth, with expressive notes of mint and currants. It leaves a long, refreshing finish.Ingredients: Loose leaf green tea, peppermint, black currant, freeze-dried red currant, natural flavour.May contain traces of nuts, milk, gluten.Store in a cold and dry space.

Kafar - Earl Grey z Pomarańczą - Loose Tea 50g

Manufacturer: KAFAR

The infusion is amber in color, bright and clear. The taste of the tea is smooth, juicy and refreshing; notes of bergamot and orange are noticeable. Can be brewed several times, tastes best from the first two or three extractions.Ingredients: black tea, orange slices, orange and marigold flowers, bergamot oil.Store in a cold and dry space.

Toddy - Commercial Cold Brew System with Lift

Manufacturer: TODDY

With this commercial set you will be able to produce clean, smooth, flavourful coffee without any unpleasant acidity.You can brew around 8 litres of coffee at a time in a simple and convenient way. The process takes from 12 to 24 hours and involves very little attention. Coffee produced this way is perfect served chilled or can work as a base for various drinks.The set is easy to maintain, solid and BPA-free.Includes a lift that enables you to produce more coffee.The box contains:- Brewing Container- Spigot- Lift

Teministeriet - Moomin Rooibos Cranberry - Loose Tea 100g

Manufacturer: TEMINISTERIET

Moomin is a loose leaf tea collection with various forest berries, made by Swedish Teministeriet (Ministry of Tea). Loaded with natural ingredients, rich aroma and flavour! Every sip is a little adventure in the Moominvalley!Rooibos Cranberry is a flavoured tea blend consisting of rooibos with goji berries, dragon fruit, pineapple, papaya, cranberry, chokeberry, and kiwi.Ingredients: rooibos (69,5%), goji berries, flavouring, dragon fruit, pineapple, papaya, cranberry (3%), chokeberries (aronia), kiwi.Recommended brewing method:- Hot - water temperature: 100 degrees Celsius, brewing time: 5 - 8 minutes.- Cold Brew - pour the tea into cool water and refrigerate for 6 - 10 hours.Elegant tin makes it a great gift idea for every tea-lover!Store in a cold and dry space.

Vegan Tea - rooibos tea Peach Pumpkin - Loose Tea 80 g

Manufacturer: VEGAN TEA

Peach Pumpkin Tea is an aromatic blend full of warmth and exotic charm, combining the fruity sweetness of peach and orange with the spiced notes of cinnamon, ginger, and turmeric. The rooibos base gives the infusion a smooth, herbal flavor, while freeze-dried pumpkin and carrot add a gentle natural sweetness and rich color. It’s the perfect tea for cooler days — cozy, comforting, and full of distinctive flavors and aromas. Taste & AromaSweet and fruity, with pronounced notes of peach and orange beautifully complemented by cinnamon, ginger, and turmeric, giving the tea a delicate spiciness and warming character.ColorWarm orange with subtle golden tones, adding a cozy and inviting look to the brew.Ingredients:Rooibos – mild, herbal base with a naturally sweet flavor that pairs perfectly with fruits and spicesFreeze-dried peach – juicy, sweet, and fruity note bringing tropical freshnessFreeze-dried orange – refreshing, slightly tangy citrus note balancing the peach’s sweetnessCinnamon – warm, spiced accent adding pleasant depth and gentle heatFreeze-dried pumpkin – soft, earthy sweetness that gives the tea a comforting, natural tasteGinger – spicy, warming note that enhances the aroma and adds characterTurmeric – subtle, earthy spice with a slightly bitter edge that brings warmth and depthFreeze-dried carrot – mild, sweet, vegetable note that delicately enriches the tea’s flavorStore in a cold and dry space.

Hario - Cold Brew Aya Shippo 750ml - purple

Manufacturer: HARIO

Long Man Tea - Summer Cherry - Loose Tea 250g

Manufacturer: LONG MAN TEA

An aromatic blend of black teas with cherry fruit and a touch of hibiscus flowers. The hibiscus adds a slightly tart twist to this seemingly sweet infusion. Recommended for enjoying both hot and cold.Ingredients: a blend of black teas (Sri Lanka, Kenya, India), hibiscus, freeze-dried cherry, natural flavoring.Long Man Tea is a line of premium-quality teas and herbs created in Kraków. All teas are carefully selected by a small team of tea enthusiasts who love to discover, drink, and share tea with others.

COFFEE PLANT - Costa Rica La Promesa Natural Filter 250 g

Manufacturer: COFFEE PLANT

Roasting date: 09.04.2026

Whole-bean specialty coffee beans from Costa Rica, roasted by COFFEE PLANT from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of grapefruit, dark chocolate, plum and maple syrup.Origin: Costa RicaFarma: Finca La PromesaProcessing: NaturalVariety: Caturra, Red CatuaiAltitude: 1600 m a. s. l.ABOUT THE FARMIn the La Laguna de Tarrazú region, at an altitude of up to 1,650 meters above sea level, there is a small, carefully managed farm owned by Vanessa Jiménez and Mario Moreno. The producers focus on precise and responsible coffee processing, aiming to express the character of the local terroir while respecting the natural environment. During the harvest season, the farm employs around 15 people and produces approximately 5.5 tons of coffee annually from just under two hectares, cultivating several botanical varieties processed using different methods.Coffee production at this location comes with challenges such as variable weather conditions and rising operating costs. In response, the owners plan new plantings of varieties better adapted to the local climate, as well as a gradual expansion of their cultivation area. Since 2022, the farm has also been investing in the development of controlled fermentation infrastructure, which is used not only by the owners themselves but also by neighboring producers seeking to improve the quality of their coffees. This offering is another coffee from this farm in our portfolio—this time naturally processed Caturra and Red Catuai from the latest harvest in Costa Rica.ABOUT THE COFFEEAt the farm, every stage of the process is closely monitored and documented, allowing for consistent quality improvements from season to season. This lot was prepared using the natural processing method. Cherries of the Red Catuai and Caturra varieties are first placed in a water bath for flotation, during which selection takes place—only healthy, fully ripe cherries continue to the next stage, while defective fruit is removed.The cherries are then disinfected using ozone to limit the development of undesirable microorganisms. The next step is drying the whole fruit on raised beds typical of African coffee farms, under full sun. This process lasted 28 days and required regular turning of the coffee to ensure even moisture evaporation. The beans ultimately reached a moisture content of 10.5%.After drying, the coffee is placed in GrainPro bags, where it rests and stabilizes for at least one month. The final stage takes place at a dry mill, where the coffee is hulled, sorted by size and density, and subjected to electronic color sorting before shipment.Costa Rican coffees are often associated with pronounced sweetness, typically resulting from honey processing. In this case, however, we are dealing with a naturally processed coffee that dried for an extended period in full sun. The result is a very clean and transparent flavor profile, featuring notes of ripe grapefruit, plum, and dark chocolate. La Laguna stands out with an intense sweetness reminiscent of maple syrup. The body is high and almost oily, while the acidity is low and soft, with a subtle grapefruit accent. Altogether, this creates a smooth, harmonious, and well-balanced coffee.BREW RECIPEUse your preferred brewing method and recipe. Brew this coffee as you normally would, but grind it slightly finer than usual and use water at approximately 95–97°C.Store in a cold and dry space.

New

COFFEE PLANT - Tonic Espresso Blend Espresso 250 g

Manufacturer: COFFEE PLANT

Roasting date: 05.06.2026

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