Herbaty
37 - 72 of 537 available products
Anassa - Pure Protection - Loose Tea BIO 10 g
Manufacturer: ANASSA
Pure Protection - the antioxidant action of hyssop and sage is combined with the soothing effect of lemon balm in a tisane aiding the immune system, an ideal companion on cold winter days.Ingredients: hyssop*, lemon balm*, sage*.*From organic farming.Preparation: Attach the sachet to the cup using the wooden stick and pour water at a temperature of 95–100°C. Brewing time: 3–4 minutes.The package contains 10 sachets.Store in a cool, dry place.
Anassa - Lemon Verbena - BIO 10 g
Manufacturer: ANASSA
Organic Lemon Verbena - attractive large loose greek lemon verbena leaves of exceptional quality. A pleasant herbal tea known for its soothing therapeutic properties regarding the nervous and digestive systems. It aids digestion naturally and may help in weight loss by increasing fat oxidation as it has a diuretic effect. A popular tea considered an excellent remedy for calming an upset stomach. It is a caffeine free tea, with no artificial fragrances.Ingredients: lemon verbena*.*From organic farming.Preparation: Attach the sachet to the cup using the wooden stick and pour water at a temperature of 95–100°C. Brewing time: 3–4 minutes.The package contains 10 sachets.Store in a cool, dry place.
Anassa - Chamomile Tea - Tin Box BIO 30 g
Manufacturer: ANASSA
Chamomile Tea - Chamomile has been used since antiquity as a mild, relaxing, sleep-inducing aid, one against colds, stomach disorders and inflammations. Extensive scientific research has confirmed many of the traditional uses of the herb, and the pharmacological mechanisms for its therapeutic effects. One of the most renowned sedative, antioxidant analgesic herbs. Ideal just before bedtime.Ingredients: chamomile*.*From organic farming.Preparation: place the herbs in the sachet and pour freshly boiled water at a temperature of 95°C. Allow to brew for 4–5 minutes. The tin contains loose-leaf tea. The set also includes 15 filters to brew the tea.Store in a cool, dry place.
Anassa - Pure Happiness - BIO 10 g
Manufacturer: ANASSA
Pure Happiness - an exquisite tisane for stimulation and well-being, one aiding to deal with daily stress and digestive disorders. Uplifting and quite perfect all day long just as pleasant hot or cold.Ingredients: Sideritis, lemon balm, sage*, mint*.*From organic farming.Preparation: Attach the sachet to the cup using the wooden stick and pour water at a temperature of 95–100°C. Brewing time: 3–4 minutes.The package contains 10 sachets.Store in a cool, dry place.
Anassa - Pure Defens - Tin Box BIO 30 g
Manufacturer: ANASSA
Pure Defens - a mixture of herbs for beneficial refreshing hydration, one that aids in fighting cold symptoms. Mountain tea, rosehip, dittany and wild mint combine their flavours and aromas in a tisane with herbal shades reminiscent of flowers. It complements health care and offers relief when running with a cold.Ingredients: oregano*, rosehips*, mountain tea*, wild mint*.*From organic farming.Preparation: Place the herbs in a filter bag and pour freshly boiled water at a temperature of 95°C. Leave to steep for 5-8 minutes.The tin contains loose-leaf tea. The set also includes 15 filters to brew the tea.Store in a cool, dry place.
Anassa - Pure Peace - Tin Box BIO 30 g
Manufacturer: ANASSA
Pure Peace is a lovely after-dinner tea combining great taste and the calm strength of five herbs known since antiquity for their relaxing and anti-stress properties. Its success lies in the balance of the herbs used and the way they complement each other to create sedative, calming benefits.Ingredients: linden*, lavender*, marjoram*, chamomile*, lemon balm*.*From organic farming.Preparation: place the herbs in the sachet and pour freshly boiled water at a temperature of 95°C. Allow to brew for 4–5 minutes. The tin contains loose-leaf tea. The set also includes 15 filters to brew the tea.Store in a cool, dry place.
Teministeriet - Summer Vibes Exotic Dragonfruit - 20 Sachet
Manufacturer: TEMINISTERIET
Summer Vibes Exotic Dragonfruit offers a vibrant, tropical taste of juicy dragonfruit – subtly sweet, aromatic, and refreshingly exotic. A bright, fruity note, flowing into a smooth, delicate finish. A playful, summery balance that feels effortlessly refreshing.Ingredients: acidified apple bits (apples, acidifier: tartaric acid), moringa leaves, hibiscus flowers, dragon fruit bits (2,7%), stevia leaves, raspberry bits (1%), beetroot bits, raspberry flavouring, pear flavouring.Brewing guide:1 pyramid per cup10-15 min.Cold (below 15°C) or hot (80°C)Enjoy your coldbrew in cold still or sparkling water for instant refreshment, or brew warm for a comforting, fruit-filled escape. Perfect for mindful breaks, workouts, or sunny afternoons on the terrace in a beautiful glass. Almost no calories - drink it without feeling guilty.Store in a cold and dry space.
Teministeriet - Summer Vibes Funky Apple - 20 Sachets
Manufacturer: TEMINISTERIET
Summer Vibes Funky Apple bursts with a crisp, juicy apple flavor with a playful twist – tangy, refreshing, and full of character. Bright and lively, finishing with a fun, sweet note that keeps you coming back for more. A vibrant, energetic taste perfect for sunny days, workouts, or anytime you need a flavorful lift.Ingredients: apple bits (78%), hibiscus flowers, coconut flakes (6%), moringa leaves, stevia leaves, strawberry bits, watermelon flavouring, coconut flavouring, natural lime flavouring.Brewing guide1 pyramid per cup10-15 min.Cold (below 15°C) or hot (80°C)Enjoy your coldbrew in cold still or sparkling water for instant refreshment, or brew warm for a comforting, fruit-filled escape. Perfect for mindful breaks, workouts, or sunny afternoons on the terrace in a beautiful glass. Almost no calories - drink it without feeling guilty.20 pyramid sachetsStore in a cold and dry space.
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Teministeriet - Summer Vibes Fresh Pineapple - 20 Sachet
Manufacturer: TEMINISTERIET
Summer Vibes Fresh Pineapple bursts with the vibrant, tropical taste of ripe pineapple – bright, juicy, and refreshingly tangy. It opens with a lively citrusy zing, followed by a sweet, sun-ripened finish. A summery balance that feels invigorating.Ingredients: acidified apple bits (apples, acidifier: tartaric acid), Lemon peels (4%), Moringa leaves, Stevia leaves, Pineapple bits (1%), Lemon flavouring, Pineapple flavouring (0,2%).Brewing guide1 pyramid per cup10-15 min.Cold (below 15°C) or hot (80°C)Enjoy your coldbrew in cold still or sparkling water for instant refreshment, or brew warm for a comforting, fruit-filled escape. Perfect for mindful breaks, workouts, or sunny afternoons on the terrace in a beautiful glass. Almost no calories - drink it without feeling guilty.Store in a cold and dry space.
Lowest price: €14.90
Teministeriet - Summer Vibes Sweet Peach - 20 Sachet
Manufacturer: TEMINISTERIET
Summer Vibes Sweet Peach delivers a smooth, sun-kissed taste of ripe, juicy peaches – sweet, aromatic, and irresistibly soft. It opens with a gentle, fruity brightness and drifts into a mellow sweetness that lingers beautifully. A warm, summery balance that feels both soothing and delightfully refreshing.Ingredients: apple bits, white hibiscus, stevia leaves, moringa leaves, peach flavouring (2%), peach bits (1%) (peaches, sugar), beetroot bits, natural orange flavouring.Brewing guide1 pyramid per cup10-15 min.Cold (below 15°C) or hot (80°C)Enjoy your coldbrew in cold still or sparkling water for instant refreshment, or brew warm for a comforting, fruit-filled escape. Perfect for mindful breaks, workouts, or sunny afternoons on the terrace in a beautiful glass. Almost no calories - drink it without feeling guilty.Store in a cold and dry space.
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Teministeriet - Summer Vibes Pink Grapefruit - 20 Sachet
Manufacturer: TEMINISTERIET
Summer Vibes Pink Grapefruit offers a fresh taste of sun-ripened pink grapefruit – lively, aromatic, and with just the right touch of bitterness. It opens bright and citrusy, followed by a juicy sweetness that gives a soft, rounded finish. A vibrant, summery balance that feels both energizing and elegant.Ingredients: apple bits (apple bits,acidifier: citric acid), hibiscus flowers, orange peels, moringa leaves, stevia leaves, natural grapefruit flavouring (3%), lime flavouring.Brewing guide:1 pyramid per cup10-15 min.Cold (below 15°C) or hot (80°C)Enjoy your coldbrew in cold still or sparkling water for instant refreshment, or brew warm for a comforting, fruit-filled escape. Perfect for mindful breaks, workouts, or sunny afternoons on the terrace in a beautiful glass. Almost no calories - drink it without feeling guilty.Store in a cold and dry space.
Lowest price: €14.90
Teministeriet - First Choice Liquorice Peppermint No. 2 - Loose Tea 50g
Manufacturer: TEMINISTERIET
First Choice by Teministeriet is a collection of premium blends and a selection of the most cherished compositions among Danish tea enthusiasts. LIQUORICE PEPPERMINT is known by Danish tea lovers as “Frisørens urtete” - “the hairdresser’s herbal tea” and is a highly popular and sought after tea. A very fresh, minty tea naturally sweetened with liquorice root. Never becomes bitter.Ingredients:peppermint (70%), liquorce root (30%).Contains liquorice – people suffering from hypertension should avoid excessive consumption.Brewing instructions:Water temperature: approximately 100°CTime: 5–10 minutesPacked in an elegant tin, it makes a perfect gift.Store in a cold and dry space.
Yokiro - Matcha Master's Ceremonial 01 30g
Manufacturer: YOKIRO
Yōkiro Matcha Master's Ceremonial is the highest ceremonial grade matcha, created for true connoisseurs of Japanese tea. It is produced exclusively from the first spring harvest of young leaves, which are hand-picked, carefully dried, and stone-ground using traditional granite mills. This process ensures an ultra-fine powder with a velvety texture and an intensely jade-green color. Matcha Master's Ceremonial is distinguished by its exceptionally smooth, creamy umami flavor with a delicate hint of sweetness and no trace of bitterness. This matcha is crafted to be enjoyed “pure” — without milk — so that its depth, aroma, and natural sweetness can be fully appreciated. Each sip is an experience of harmony, focus, and calm, in the spirit of the Japanese tea ceremony (chanoyu).Country of origin: Japan, Aichi PrefectureIngredients: 100% finely ground green teaPreparation: Measure 2 g of matcha. Whisk with 60–80 ml of hot water (80°C / 176°F) until smooth. Top up with additional water or your milk of choice.Store in a cold and dry space.
Yokiro - Rooibos Powder 05 30g
Manufacturer: YOKIRO
Yōkiro Rooibos Powder 05 is a 100% natural beverage sourced from South African plantations. Naturally caffeine-free, with a mild, slightly honeyed flavor. Perfect to enjoy hot, cold, or as an addition to smoothies, desserts, and lattes. Rooibos herbal infusion contains no caffeine, so you can enjoy it at any time of day. Thanks to its high antioxidant content, it supports the body’s natural defense processes, helps you relax, and promotes overall well-being.Country of origin: South AfricaIngredients: 100% rooibos Preparation method: Measure 2 g of rooibos. Whisk with 60–80 ml of hot water (80°C / 176°F) until smooth. Top up with additional water or your preferred milk.Store in a cold and dry space.
Yokiro - Matcha Ceremonial 02 100g
Manufacturer: YOKIRO
Yōkiro Matcha Ceremonial 02 is a ceremonial-grade matcha made from the first harvest of young tea leaves. The delicate leaves are hand-picked, steamed, dried, and stone-ground into an ultra-fine, velvety powder with an intense jade-green color and a deep umami flavor. Perfect for enjoying the traditional way or in a modern version — as a matcha latte with plant-based milk. Country of origin: Japan, Aichi PrefectureIngredients: 100% finely ground green teaPreparation: Measure 2 g of matcha. Whisk with 60–80 ml of hot water (80°C / 176°F) until smooth. Top up with additional water or your milk of choice.Store in a cold and dry space.
Yokiro - Matcha Traditional 03 100g
Manufacturer: YOKIRO
Yōkiro Matcha Traditional 03 is a high-quality, harmonious blend of first and second harvest matcha, offering the perfect balance between a delicate flavor and a distinctive character.This is a traditional premium-grade matcha, ideal both for a daily brewing ritual and for preparing delicious matcha lattes, smoothies, or desserts. Rich in antioxidants, L-theanine, and natural caffeine – it supports focus, energy, and overall balance.Country of origin: Japan, Aichi and Shizuoka prefecturesIngredients: green tea powder (matcha)Preparation method: Measure 2 g of matcha. Whisk with 60–80 ml of hot water (80°C / 176°F) until smooth. Top up with additional water or your preferred milk.Store in a cold and dry space.
Yokiro - Hojicha Powder 04 100g
Manufacturer: YOKIRO
Discover Yōkiro Hojicha 04 – a roasted Japanese tea with a nutty, caramel flavor and low caffeine content. Perfect for hojicha lattes, desserts, and smoothies. 100% natural, straight from Japan. This hojicha powder is an ideal choice for those looking for an alternative to matcha – milder in taste, more relaxing, and gentler on the stomach. It pairs beautifully with plant-based milk, vanilla, cinnamon, and maple syrup.Country of origin: Japan, Aichi PrefectureIngredients: 100% roasted green teaPreparation method: Measure 2 g of hojicha. Whisk with 60–80 ml of hot water (80°C / 176°F) until smooth. Top up with additional water or your preferred milk.Store in a cold and dry space.
Yokiro - Matcha Traditional 03 30g
Manufacturer: YOKIRO
Yōkiro Matcha Traditional 03 is a high-quality, harmonious blend of first and second harvest matcha, offering the perfect balance between a delicate flavor and a distinctive character. This is a traditional premium-grade matcha, ideal both for a daily brewing ritual and for preparing delicious matcha lattes, smoothies, or desserts. Rich in antioxidants, L-theanine, and natural caffeine – it supports focus, energy, and overall balance.Country of origin: Japan, Aichi and Shizuoka prefecturesIngredients: 100% finely ground green teaPreparation method: Measure 2 g of matcha. Whisk with 60–80 ml of hot water (80°C / 176°F) until smooth. Top up with additional water or your preferred milk.Store in a cold and dry space.
Yokiro - Matcha Ceremonial 02 30g
Manufacturer: YOKIRO
Yōkiro Matcha Ceremonial 02 is a ceremonial-grade matcha made from the first harvest of young tea leaves. The delicate leaves are hand-picked, steamed, dried, and stone-ground into an ultra-fine, velvety powder with an intense jade-green color and a deep umami flavor. Perfect for enjoying the traditional way or in a modern version — as a matcha latte with plant-based milk. Country of origin: Japan, Aichi PrefectureIngredients: 100% finely ground green teaPreparation: Measure 2 g of matcha. Whisk with 60–80 ml of hot water (80°C / 176°F) until smooth. Top up with additional water or your milk of choice.Store in a cold and dry space.
Yokiro - Rooibos Powder 05 30g
Manufacturer: YOKIRO
Yōkiro Rooibos Powder 05 is a 100% natural beverage sourced from South African plantations. Naturally caffeine-free, with a mild, slightly honeyed flavor. Perfect to enjoy hot, cold, or as an addition to smoothies, desserts, and lattes. Rooibos herbal infusion contains no caffeine, so you can enjoy it at any time of day. Thanks to its high antioxidant content, it supports the body’s natural defense processes, helps you relax, and promotes overall well-being.Country of origin: South AfricaIngredients: 100% rooibos Preparation method: Measure 2 g of rooibos. Whisk with 60–80 ml of hot water (80°C / 176°F) until smooth. Top up with additional water or your preferred milk.Store in a cold and dry space.
Yokiro - Hojicha Powder 04 30g
Manufacturer: YOKIRO
Discover Yōkiro Hojicha 04 – a roasted Japanese tea with a nutty, caramel flavor and low caffeine content. Perfect for hojicha lattes, desserts, and smoothies. 100% natural, straight from Japan. This hojicha powder is an ideal choice for those looking for an alternative to matcha – milder in taste, more relaxing, and gentler on the stomach. It pairs beautifully with plant-based milk, vanilla, cinnamon, and maple syrup.Country of origin: Japan, Aichi PrefectureIngredients: 100% roasted green teaPreparation method: Measure 2 g of hojicha. Whisk with 60–80 ml of hot water (80°C / 176°F) until smooth. Top up with additional water or your preferred milk.Store in a cold and dry space.
Long Man Tea - Black Mango - Loose Tea 250g
Manufacturer: LONG MAN TEA
Long Man Tea Black Mango flavored black tea. An aromatic composition of black tea and fruit. A clear, amber infusion with a full aroma of sweet and juicy passion fruit and mango. It blends wonderfully with the naturally sweet notes of Assam tea.Ingredients:Assam GFOP black tea, freeze-dried passion fruit, dried mango fruit, natural fruit flavour.Long Man Tea is a series of high quality teas and herbs created in Cracow. All teas are carefully selected by a small team of tea enthusiasts who love to discover and then share them with others.
Moya Matcha - Hojicha BIO 15 x 1,5 g
Manufacturer: MOYA MATCHA
Hojicha is a roasted green tea with a smoky, toasted aroma, a distinctive nutty-caramel flavor, and a deep crimson color of the infusion. The first sip surprises, the next one hooks you. Its unusually different taste, free from the bitterness typical of green tea, often appeals to black tea lovers. Its production is based on a leaf-roasting method developed in Kyoto in 1920, from which the name “hoji-cha” originates, meaning “roasted tea.”Due to its unique production process, hojicha is a low-caffeine tea, as much of the caffeine is reduced during roasting. In small amounts, it can be consumed by children and pregnant women. Valued mainly for its distinctive flavor and aroma, it also offers many health-supporting properties.COUNTRY OF ORIGIN: JapanFLAVOR: sweet caramel with woody notesCOLOR: crimson brownINGREDIENTS: 100% organic hojicha green tea.HOW TO PREPARE HOJICHA?AMOUNT OF TEA: 1 tea bag per 200 mlWATER TEMPERATURE: 90°CBREWING TIME: 2–3 minNUMBER OF INFUSIONS: 1–2Store in a cold and dry space.
Moya Matcha - Kukicha BIO 15 x 1,5 g
Manufacturer: MOYA MATCHA
This tea, with its charmingly mild nutty-honey flavor, umami notes, and a light-colored infusion, originated in the Uji region. There, after selling the more valuable leaves and buds, farmers brewed their own tea from the remaining twigs and stems, creating a tea unlike any other: kukicha. In Japanese, “kuki” means twig and “cha” means tea. Kukicha works exceptionally well when cold-brewed using the cold brew method. Moya Kukicha comes from organic plantations on the island of Kyushu and is lightly roasted, giving it a more pronounced aroma.Because the photosynthesis process that converts L-theanine into catechins does not occur in stems, kukicha has a high content of this relaxing compound and an exceptionally low caffeine level. It is recommended in the macrobiotic diet as an alkalizing beverage rich in calcium. It can be consumed by children, pregnant women, and the elderly. Alongside other Japanese green teas, it is a rich source of catechins and antioxidants.COUNTRY OF ORIGIN: JapanFLAVOR: delicately sweet and slightly nutty with marine notesCOLOR: light greenINGREDIENTS: 100% organic kukicha tea.HOW TO PREPARE KUKICHA?AMOUNT OF TEA: 1 tea bag per 200 mlWATER TEMPERATURE: 80°CBREWING TIME: 2–3 minNUMBER OF INFUSIONS: 1–2Store in a cold and dry space.
Teasome - Frozen Peak Oolong - Loose Tea 50 g
Manufacturer: TEASOME
Frozen Peak is a slightly darker, a bit more heavily roasted oolong from Taiwan. Compared to the classic Golden Lily, its infusion offers more warm sweetness and richer roasted flavors, along with a deep, pure gold color. Repeated roasting at very low temperatures gives the tea luscious aromas of caramelized nuts and honey, while still preserving the charming floral character for which Taiwanese teas are renowned.Origin: Nantou, TajwanCultivar: Jin Xuan (#12), Cui Yu (#13)Profile: orzech nerkowca, krówki, miód akacjowyHow to brew:European style:5g tea / 250ml water / 95°C temp.First brew: 1,5 min / Second brew: 2 min / Third brew: 3 min.Gongfu style:5-6g tea / 100ml water / 95°C temp.First brew: 50 s / Second brew: 60 s / Third brew: 75 s / multiply every 15 s. for 6-7 brews.Ingredients: oolong teaStore in a cold and dry space.
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Teasome - Milk Oolong - Loose Tea 50g
Manufacturer: TEASOME
Milk Oolong is Taiwan’s most famous flavored tea. It combines the floral freshness of a light oolong with the creamy sweetness of milk. This is our take on this popular trend, made using exceptionally high-quality tea: Golden Lily Oolong. The added milk aroma enhances the tea’s natural delicacy with a luscious, buttery note reminiscent of sweet fudge or toffee. Origin: Nantou, TajwanCultivar: Jin Xuan (#12)Profile: milk, toffi, morelaHow to brew:European style:5g tea / 250ml water / 95°C temp.First brew: 1,5 min / Second brew: 2 min / Third brew: 3 min.Gongfu style:5-6g tea / 100ml water / 95°C temp.First brew: 50 s / Second brew: 60 s / Third brew: 75 s / multiply every 15 s. for 6-7 brews.Ingredients: oolong tea, natural flavor.Store in a cold and dry space.
Lowest price: €11.80
Teasome - Desert Rose - Loose Tea 50 g
Manufacturer: TEASOME
A true delicacy from the Taklamakan Desert: dried Damask rose buds with an enchanting aroma of fresh flowers. Harvested by local communities specializing in this craft on plantations located in the Hetian oasis, they are a genuine rarity on the European market. Picked in late spring, the buds retain their freshness for a very long time.As it turns out, rose buds are not nearly as sweet or intoxicating in flavor as one might expect. A clear, refreshing infusion is gently accompanied by a distinct yet pleasant floral taste.We recommend them as a caffeine-free alternative to tea, especially due to their well-known calming and relaxing properties. They are also worth trying as an addition to your favorite tea. You might just end up creating your own signature blend.Origin: Xinjiang, ChinaHow to brew:1 tsp. tea / 250ml water / 100°C / 6-8 minIngredients: damask rose blossomStore in a cold and dry space.
Teasome - Port Wine Oolong - Loose Tea 25 g
Manufacturer: TEASOME
With undisguised joy, we present a tea unlike any other in the world. Port Wine Oolong is the result of a unique collaboration between Chinese tea gardens, Portuguese wineries, and enthusiasts from the Cha Camelia micro tea plantation in the Porto region. Its base is a medium-oxidized oolong tea from China’s Fujian province, similar in character to Oriental Beauty. The tea was aged in wooden barrels previously used for the long-term maturation of robust red port wine. The result is a truly unique infusion with a deep, natural, wine-like flavor. Where, in this case, does the boundary between wine and tea lie?Origin: Porto, Portugal / Fujian, ChinaCultivar: Jin XuanProfile: red wine, plum jam, currantHow to brew: European style:5g tea / 250ml water / 85°C temp.First brew: 2min / Second brew: 3min / Third brew: 5minGongfu style:5g tea / 100ml water / 95°C temp.First brew: 30s. / Second brew: 20s. / Third brew: 30s. / Fourth brew: 45s. / every next brew - a little longer.Ingredients: oolong teaStore in a cold and dry space.
Teasome - Ruby #18 - Loose Tea 50 g
Manufacturer: TEASOME
Ruby #18 is a tea that is hard to compare to any other. Also known as Ruby Tea, it captivates with its unique piney, camphor-like aroma. Opening the package greets us with a distinctive menthol aroma of camphor and coniferous forest, while the infusion, with its deep ruby color, adds the sweetness of buckwheat honey and a slightly heavier spicy note. The overall experience is intense and, despite the many light, ethereal aromas, Ruby clearly shows the character of strong black teas from Assam. This is no coincidence. In the early 20th century, the first plantations using Camellia assamica bushes imported from Burma were established in the Sun Moon Lake region, where most Taiwanese black teas are produced today.Origin: Nantou, TajwanCultivar: Hong Yu #18Profile: pine, camphor, ripe quinceHow to brew:European style:4g tea / 250ml water / 95°C temp.First brew: 2min / Second brew: 3min / Third brew: 5minGongfu style:5g tea / 100ml water / 95°C temp.First brew: 10s. / Second brew: 10s. / Third brew: 10s. / Fourth brew: 15s. / every next brew - a little longer.Ingredients: black teaStore in a cold and dry space.
Teasome - herbata matcha Aoba 50 g
Manufacturer: TEASOME
Matcha Aoba is a tea we are especially proud of. It is a classic, high-quality first-harvest matcha, produced entirely without the use of synthetic plant protection products. It comes from the very birthplace of matcha, Kyoto Prefecture. It is also worth noting that it was ground just before being shipped from Japan to our warehouse, making it an exceptionally fresh product. Tencha, meaning the tea leaves used for matcha before grinding, comes from the first harvest and was shaded with covering mats for over three weeks prior to picking. Its flavor profile is further enhanced by the volcanic soils in which the tea bushes are grown. This tea is ideal as an everyday matcha in a light usucha style, offering a very rich, sweet taste.Origin: Kyoto, JapanCultivar: blendHow to brew:Usucha style:1.6g matcha / 70ml water / 75-80°CSoak the chasen (bamboo whisk) bristles in warm water for about 30 seconds.It is recommended to sift the matcha through a sieve directly into the chawan (a large tea bowl) to prevent clumping.Add water and stir with the chasen 4 to 5 times using a vigorous circular motion along the bottom of the bowl to set the powder in motion, then for about 30 seconds whisk energetically in a “W” shape back and forth along the bottom.Finally, lightly glide the chasen over the surface of the tea to gently break up any excess foam.Ingredients: green tea.Store in a cold and dry space.
Teasome - Yogi Masala - Lose tea 75 g
Manufacturer: TEASOME
Yogi Masala is the best spice blend for the famous Indian chai masala that we have managed to find on the market. It is based on warming spices, skillfully complemented by fennel and orange peel. The blend contains cut spices rather than ground powder, which allows them to retain their freshness much longer and keeps their flavor from becoming dull or “faded,” as is often the case with ready-made mixes. To get the most out of Yogi Masala, it is best to simmer the blend for at least several minutes. The resulting decoction can be confidently combined with strong black tea, milk, honey, or sugar. Perfect for a big mug, ideally paired with a blanket and a book. It also works very well brewed on its own in a mug, just like any herbal blend.We should add that if you find it hard to get through winter without a daily dose of chai masala, you can easily prepare a large batch in advance. It will keep well in the refrigerator for up to several weeks, and the finished drink can be made quickly whenever you like.Origin: IndiaProfile: cinnamon, cloves, ginger, fennel, orange peelHow to brew:1 tsp. blend / 250ml water / 100°C temp.Simmer covered for 15 minutes, then generously add to sweet black tea with milk to prepare a perfect Chai Masala.Ingredients: cinnamon, cloves, ginger, fennel, orange peel.Store in a cold and dry space.
Teasome - Gyokuro Saemidori - Loose Tea 50 g
Manufacturer: TEASOME
The most noble of Japanese teas. Gyokuro is sometimes described as “leafy matcha” because, like matcha, it is grown in darkness. For three weeks before harvest, the tea garden is covered with traditional jikagise mats. Each day, additional layers are added, eventually blocking as much as 94% of sunlight. As a result, the plants produce increased levels of caffeine, amino acids, and chlorophyll, which directly shape the character of the infusion. The leaves are smaller, but consequently far richer and more concentrated. Gyokuro has an intoxicatingly marine flavor, a strikingly vivid color, a heady aroma of green vegetables, and the depth of a rich broth. It is sweet, dense, and lightly saline. This tea embodies all the ideals of Japanese tea, a powerful offering with an almost ceremonial status.Origin: Kagoshima, JaponiaCultivar: SaemidoriProfile: groszek cukrowy, bulion, sól morskaHow to brew:European style:4g tea / 250ml water / 60°C temp.First brew: 2 min / Second brew: 3 min / Third brew: 5 minJapan style:5g tea / 250ml water / 60°C temp.First brew: 60 s. / Second brew: 15 s. / Third brew: 60 s. Ceremonial style: 5g tea / 30ml waterFirst brew: 60°C / Second brew: 70°C / Third brew: 80°CFirst brew: 2 min / Second brew: 0 s / Third brew: 3 minIngredients: green tea.Store in a cold and dry space.
Teasome - Amber Heart Ripe Pu-Erh - Loose Tea 50 g
Manufacturer: TEASOME
Amber Heart is a fermented shu pu-erh tea (ripe), where the typical earthiness is complemented by an unusual sweetness. The infusion is smooth and warming, with notes of wood and warming spices. Unlike “raw” sheng pu-erh, shu pu-erh is free of bitterness and gentle on the stomach. We named it Amber Heart because of the dark golden color of the infusion and the unusual shape of the leaves: small nuggets formed like hearts. This type of tea is known in China as Lao Cha Tou.During the production of shu pu-erh, the leaves are piled into heaps and sprayed with water to provide additional moisture that accelerates fermentation. Lao Cha Tou comes from the very bottom of these piles, where fermentation takes place in the highest humidity. The most intense flavors and sugars from the entire batch collect there, making these nuggets noticeably sweeter than typical shu pu-erh.Origin: Yunnan, ChinyCultivar: Yunnan Da YeProfile: mokra ziemia, cukier, drewnoHow to brew:5g tea / 250ml water / 95°C temp.First brew: 2 min / Second brew: 3 min / Third brew: 5 minIngredients: herbata pu-erhStore in a cold and dry space.
Long Man Tea - Honey Bush Fruit - 50g
Manufacturer: LONG MAN TEA
Honey Bush Fruit – Originating from the Cape of Good Hope, Honey Bush is a distant cousin of Rooibos. It is known for its sweet, honey-like aroma. The addition of dried fruits creates a balanced and delicate infusion, making Honey Bush Fruit an excellent alternative to tea.Ingredients: honey bush, dried orange, nettle leaf, apple, goji berries, natural flavouring.Franz Marc, “The Monkey”, oil on canvas, 1912.Brewing instructions:Water temperature: 85–95°CDosage: 1 teaspoon / 250 mlTime: 3–5 minutes
Long Man Tea – Chai Masala Tea 50 g
Manufacturer: LONG MAN TEA
Long Man Tea Chai Masala is a loose-leaf Assam black tea blended with warming spices and vanilla. It serves as the perfect base for preparing the beloved Chai Latte, made by combining Chai Masala with milk, spices, vanilla, and sugar. The blend offers a rich, aromatic cup full of depth, sweetness, and spicy character. Brewing instructions:Water temperature: 95–100°CDose: 1 teaspoon per 250 mlSteeping time: 3–5 minutesIngredients: Assam black tea, cardamom, cloves, cinnamon, ginger, ground vanilla, natural flavor.
Long Man Tea - Rooibos Vanilla&Cranberry - 50 g
Manufacturer: LONG MAN TEA
Rooibos Vanilla & Cranberry – An aromatic blend of rooibos, vanilla, orange, and cranberry. Rooibos contains minerals, quercetin, flavonoids, and polyphenols. Recommended as an alternative to black tea, rooibos—unlike traditional tea—does not interfere with iron absorption.Ingredients: rooibos (South Africa), orange peel, ground vanilla, cranberry, natural flavouring.Van Gogh, “Still Life of Oranges and Lemons with Blue Gloves”, oil on canvas, 1889.Brewing instructions:Water temperature: 95–100°CDosage: 1 teaspoon / 250 mlTime: 3–5 minutes