Leń Coffee - Tanzania Sambewe Natural Filter 250 g
(TAX included)
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Whole-bean specialty coffee from Tanzania, roasted by Leń Coffee from Gdańsk. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of mandarin, pineapple and rhubarb.
Country: Tanzania
Region: Mbozi
Farm: Sambewe
Processing: Natural
Altitude: 1800 m a.s.l.
Varietal: Kent
Cupping score: 87 / 100
ABOUT THE COFFEE
Juicy specialty coffee from the Mbozi region in Tanzania, sourced from the Sambewe cooperative. The natural process highlights intense fruitiness and sweetness. In the cup, you will find notes of mandarin, rhubarb, and pineapple. Kent variety, SCA 87. Ideal for filter brewing methods: AeroPress, drip, and Chemex.
Store in a dry and cool place.
| Manufacturer: | LEŃ COFFEE |
|---|---|
| Acidity: | Medium |
| Arabica / Robusta (ratio): | 100% ARABICA |
| Body: | Average |
| Brewing method: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Tanzania |
| Coffee scoring: | 87 |
| Country of roasting: | Poland |
| Farm: | Sambewe |
| Growing location: | 1800 m n.p.m. |
| Growing region: | Mbozi |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | Medium |
| Tasting notes: | citrus fruits, green fruits, tropical fruits |
| Variety: | Kent |
| Coffee form: | Whole Bean |
| Processing: | Natural |
| Tasting notes: | Mandarynka / Rabarbar / Ananas |
| Product type: | Coffee |
| Index: | 2101015733 |
Whole-bean specialty coffee from Tanzania, roasted by Leń Coffee from Gdańsk. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of mandarin, pineapple and rhubarb.
Country: Tanzania
Region: Mbozi
Farm: Sambewe
Processing: Natural
Altitude: 1800 m a.s.l.
Varietal: Kent
Cupping score: 87 / 100
ABOUT THE COFFEE
Juicy specialty coffee from the Mbozi region in Tanzania, sourced from the Sambewe cooperative. The natural process highlights intense fruitiness and sweetness. In the cup, you will find notes of mandarin, rhubarb, and pineapple. Kent variety, SCA 87. Ideal for filter brewing methods: AeroPress, drip, and Chemex.
Store in a dry and cool place.
| Manufacturer: | LEŃ COFFEE |
|---|---|
| Acidity: | Medium |
| Arabica / Robusta (ratio): | 100% ARABICA |
| Body: | Average |
| Brewing method: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Tanzania |
| Coffee scoring: | 87 |
| Country of roasting: | Poland |
| Farm: | Sambewe |
| Growing location: | 1800 m n.p.m. |
| Growing region: | Mbozi |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | Medium |
| Tasting notes: | citrus fruits, green fruits, tropical fruits |
| Variety: | Kent |
| Coffee form: | Whole Bean |
| Processing: | Natural |
| Tasting notes: | Mandarynka / Rabarbar / Ananas |
| Product type: | Coffee |
| Index: | 2101015733 |