Leń Coffee - Honduras Francisca Caballero Natural Filter 250 g
Roasting date: 07.08.2026
(TAX included)
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Whole-bean specialty coffee from Honduras, roasted by Leń Coffee from Gdańsk. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of cherry, hazelnut and nougat.
Country: Honduras
Region: Marcala
Farm: Francisca Caballero
Processing: Natural
Altitude: 1700 m a.s.l.
Varietal: Catuai
Cupping score: 88 / 100
ABOUT THE COFFEE
An exceptional specialty coffee from the Marcala region, coming from producer Francisca Caballero. The natural process highlights its sweetness, fruitiness, and velvety body. In the cup, you will find notes of juicy cherry, creamy hazelnut, and sweet nougat. A balanced and elegant coffee ideal for AeroPress, Drip, and Chemex.
Store in a dry and cool place.
| Product type: | Coffee |
|---|---|
| Country of roasting: | Poland |
| Country of origin beans: | Honduras |
| Acidity: | Low |
| Arabica / Robusta: | 100% Arabica |
| Body: | Medium |
| Brewing method: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee form: | Whole Bean |
| Coffee scoring: | 88 |
| Farm: | Francisca Caballero |
| Flavor profile: | Wiśnia / Orzech laskowy / Nugat |
| Growing location (a.s.l.): | 1700 |
| Growing region: | Marcala |
| Processing: | Natural |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | High |
| Tasting notes: | nutty, stone fruits |
| Variety: | Catuai |
| Index: | 2101015737 |
| Manufacturer: |
MDMC SPÓŁKA Z OGRANICZONĄ ODPOWIEDZIALNOŚCIĄ Świętojańska 65/5 80-840 Gdańsk Polska |
Whole-bean specialty coffee from Honduras, roasted by Leń Coffee from Gdańsk. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of cherry, hazelnut and nougat.
Country: Honduras
Region: Marcala
Farm: Francisca Caballero
Processing: Natural
Altitude: 1700 m a.s.l.
Varietal: Catuai
Cupping score: 88 / 100
ABOUT THE COFFEE
An exceptional specialty coffee from the Marcala region, coming from producer Francisca Caballero. The natural process highlights its sweetness, fruitiness, and velvety body. In the cup, you will find notes of juicy cherry, creamy hazelnut, and sweet nougat. A balanced and elegant coffee ideal for AeroPress, Drip, and Chemex.
Store in a dry and cool place.
| Product type: | Coffee |
|---|---|
| Country of roasting: | Poland |
| Country of origin beans: | Honduras |
| Acidity: | Low |
| Arabica / Robusta: | 100% Arabica |
| Body: | Medium |
| Brewing method: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee form: | Whole Bean |
| Coffee scoring: | 88 |
| Farm: | Francisca Caballero |
| Flavor profile: | Wiśnia / Orzech laskowy / Nugat |
| Growing location (a.s.l.): | 1700 |
| Growing region: | Marcala |
| Processing: | Natural |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | High |
| Tasting notes: | nutty, stone fruits |
| Variety: | Catuai |
| Index: | 2101015737 |
| Manufacturer: |
MDMC SPÓŁKA Z OGRANICZONĄ ODPOWIEDZIALNOŚCIĄ Świętojańska 65/5 80-840 Gdańsk Polska |