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Whole-bean specialty coffee from Ethiopia, roasted by MAMAM roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The brew resembles the flavour of jasmine, peach, and bergamot.

Country: Ethiopia
Region: Karamo Sidamo
Washing station: Gara Agena
Varietal: Heirloom
Processing: Natural
Altitude: 2200 m a.s.l.

Brand: MAMAM
Package: 250 g
Country of origin: Ethiopia
Whole bean / Ground Coffee: Whole bean
Arabica / Robusta: 100% Arabica
Process: Natural
Roast level: light
Brewing method: Pour over (Alternative brewing methods)
Manufacturer's name and address: MAMAM Collective Sp. z o.o. Ul. Gdańska 6F/2 70-660 Szczecin, Polska / Poland
Index: 2101011166
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