HAYB Sie Przelewa – Effortless Specialty
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- 36 of 84 available products
HAYB - Earl Grey - Loose Tea 70g
Manufacturer: HAYB
Earl Grey tea from HAYB. Classic Ceylon tea with aromatic bergamot oil, no artificial flavors. Where did the name "earl gray" come from? There are two theories on this subject. The first one says that the tea owes its name to Count Gray, who was to receive it as a thank you for saving the drowning son of Mandarin. The second theory, about the origin of the name Earl Gray, had its origin in cargo ships going to England. During the long journey, the green tea crates got wet, the tea began to ferment (green tea began to turn black naturally), with an unpleasant odor as a side effect. In order not to waste quite a valuable commodity, bergamot oil was added to it.Ingredients: Ceylon leaf tea, bergamot oil.May contain traces of nuts.
HAYB - SIE PRZELEWA Owoc Washed Filter 250 g
Manufacturer: HAYB
Roasting date: 05.02.2026
Whole-bean specialty coffee roasted by HAYB roastery from Poland. The package contains beans from Rwanda scoring 86+ points. Light roast, recommended especially for batch pour-overs. Also great for drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect loads of fruity sweetness and pleasant acidity.Origin: Rwanda Rushashi
HAYB - SIE PRZELEWA Kwiat Washed Filter 250 g
Manufacturer: HAYB
Roasting date: 05.02.2026
Speciality coffee from Ethiopia roasted by HAYB roastery from Poland. Light roast, recommended especially for batch pour-overs. Also great for drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the notes of tea, fruit, and flowers.Origin: Ethiopia Guji
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COFFEE OF THE MONTH
ESPRESSO OF THE MONTH: HAYB - Mexico El Buho Washed Espresso 250 g
Manufacturer: HAYB
Roasting date: 11.02.2026
Whole-bean specialty coffee from Mexico roasted at HAYB. Medium roast, perfect for espresso machines and moka pots. In the cup, you can expect cocoa beans, caramel and tangerine.Origin: MexicoRegion: ChiapasVariety: Caturra, BourbonProcessing: WashedAltitude: 1500-2000 m a.s.l.Cupping score: 84,5 / 100CHIAPAS IN A CUPIf it weren’t for Andreas Kussmaul, this coffee wouldn’t exist for me. I would never have made it to the Chiapas region in Mexico, and certainly not to Los Altos – the northeastern highlands of Chiapas, located about two hours from the state capital, San Cristóbal de las Casas.Andreas was my guide back then, and today he’s one of the funniest friends I have. Even though he now lives far away in the state of Veracruz, we still talk often. Coffee regions in this country are places where you need a pass – or at least a Mexican passport – to truly feel safe. During the long hours on the road, Andreas told me about the challenges local farmers face and about the NKG BLOOM program.In short, it’s an initiative supporting coffee producers around the world. Its goal is to help farmers develop their farms by providing access to financing, knowledge, modern technologies, and markets. This enables them to work more efficiently, increase their income, and lift themselves out of poverty. Traveling from farm to farm and visiting coffee warehouses, you could truly feel the financial and technological support behind the program.The state of Chiapas, where this coffee comes from, borders Veracruz and Oaxaca to the west, Tabasco to the north, and Guatemala to the east. It’s the same region, and the farms there are often just 20–30 kilometers apart. Yet traveling between them can take two to three hours due to road conditions. Despite such short distances, the flavor of the same botanical variety differs greatly from farm to farm. Microclimate and soil play a huge role.ABOUT THE COFFEEOur El Búho is a blend of Bourbon and Caturra varieties. It is a washed coffee.In the cup, you’ll find plenty of sweetness, reminiscent of milk chocolate and caramel. There is minimal yet noticeable fruitiness, bringing to mind mandarins or sweet oranges. As an espresso, it leans toward the sweeter side, lingering pleasantly on the palate. In milk-based drinks, it develops notes of toffee with a smooth texture.Mexico is an underrated coffee producer. Its complex history and current political situation do not make coffee imports easy – only 2% of the world’s available Arabica comes from this country. That makes us even more excited to shine a light on this origin and the coffees of the Chiapas region.COFFEE OF THE MONTHEach month, we select special beans for you and designate them as our Coffee of the Month, available either as an espresso profile or roasted for filter brewing methods.By choosing Coffee of the Month, we work directly with roasteries to bring you the highest quality beans, interesting flavor profiles, fresh roasts, and exceptional value. Every coffee is carefully tested using different brewing methods, and we collaborate closely to describe it in as much detail as possible, providing recommended recipes and the full story behind the beans.Our goal is to introduce you to specialty-grade coffee and help you discover the diverse natural flavors coffee can offer. And maybe, just maybe, make high-quality coffee a permanent guest in your home.
HAYB - SIE PRZELEWA Tropik Natural Filter 250 g
Manufacturer: HAYB
Roasting date: 09.02.2026
Speciality coffee from Colombia roasted by HAYB roastery from Poland. Light roast, recommended especially for batch pour-overs. Also great for drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the notes of ripe fruits, caramel and rum.Origin: Colombia
HAYB - Sie Zalewa Blend Filter 250 g
Manufacturer: HAYB
Roasting date: 16.01.2026
Specialty-grade whole-bean coffee from Brazil, roasted in Warsaw by HAYB. Light roast, ideal for drip coffee makers, pour-over, Chemex, AeroPress, French Press, and other alternative brewing methods. Its flavor is dominated by sweetness — expect notes of milk chocolate, nut cream, and stone fruits.Origin: BrazilRegion: Cerrado & friendsProcessing method: NaturalCupping score: 85 / 100 pointsAltitude: 800–1000 m a.s.l.Sometimes simple means good.Ground coffee brewed with boiling water. No fuss. Just good coffee.This sweet and easy-to-brew Brazilian coffee is perfect both for a quick breakfast when you’re in a rush and for spontaneous trips. It might be a simple “pour-over,” but it also feels right at home in a French Press. Drink it the way you like — and enjoy this sweet moment.
HAYB - SIE PRZELEWA Owoc Washed Filter 500 g
Manufacturer: HAYB
Roasting date: 05.02.2026
Whole-bean specialty coffee roasted by HAYB roastery from Poland. The package contains beans from Rwanda scoring 86+ points. Light roast, recommended especially for batch pour-overs. Also great for drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect loads of fruity sweetness and pleasant acidity.Origin: Rwanda Rushashi
HAYB - Yellow Espresso Blend Natural, Washed 250 g
Manufacturer: HAYB
Roasting date: 06.02.2026
A blend of whole-bean specialty coffee roasted by HAYB roastery from Poland. Medium roast, consisting of beans from Brazil and Guatemala. Perfect for full-bodied, creamy espresso. Full of sweet notes, with prominent hints of chocolate, almonds, and dried fruits. Great as a black coffee, and with milk.This blend contains:- Brazylia Cerrado, Minas Gerais (Natural) - Gwatemala Huehuetenango (Washed)
HAYB - Blue Espresso Blend Natural, Washed 250 g
Manufacturer: HAYB
Roasting date: 06.02.2026
A blend of whole-bean specialty coffee roasted by HAYB roastery from Poland. It consists of coffee from Brazil, Guatemala, and Ethiopia. Medium roast, perfect for espresso machines and moka pots. Full of milk chocolate, marzpan, and blueberry notes, with light tones of tea and slightly more delicate body. Great as a black coffee, and with milk.The blend consists of: Brazylia Cerrado, Minas Gerais (natural)Gwatemala Huehuetenango (washed)Etiopia Yirgacheffe (washed)
HAYB - SIE PRZELEWA Klasyk Natural Filter 500 g
Manufacturer: HAYB
Roasting date: 06.02.2026
Speciality coffee blend roasted by HAYB roastery from Poland. The package contains at least 85% of coffee from Brazil and a blend of Arabica beans of different origins.Light roast, recommended especially for batch pour-overs. Also great for drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods.This coffee contains: - Brazylia Cerrado, Minas Gerais (Natural)- Single Origin MIX
HAYB - Rose & Lime - Loose tea 70g
Manufacturer: HAYB
Rose / Lime Organic Tea is an aromatic infusion based on apple pieces, rose petals, lemongrass and hibiscus. Naturally healthy, caffeine-free - suitable for everyone!A warming, fruity and spicy infusion - naturally slightly sweet!Ingredients: Apple pieces, lemongrass, hibiscus, wild rose, rose petals, natural flavour.May contain traces of nuts, milk, gluten.
HAYB - SIE PRZELEWA Klasyk Natural Filter 1 kg
Manufacturer: HAYB
Roasting date: 06.02.2026
Speciality coffee blend roasted by HAYB roastery from Poland. The package contains at least 85% of coffee from Brazil and a blend of Arabica beans of different origins.Light roast, recommended especially for batch pour-overs. Also great for drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods.This coffee contains:Brazylia Cerrado, Minas Gerais (natural)Single Origin MIX
HAYB - Rooibos Zanzibar - Loose Tea 70g
Manufacturer: HAYB
Rooibos infusion by HAYB. Its leaves resemble pine needles. Rooibos is not tea plant, therefore the infusion does not contain caffeine or tannins. The green rooibos comes from the same plant as the red rooibos, it differs only in the way the leaves are processed after harvest. Green rooibos is not fermented, so its infusion is lighter, with hints of citrus.The infusion is golden in colour, with a distinctive and spicy aroma. Thanks to the presence of red and white pepper and ginger, the taste of the brew is slightly spicy, but leaves some sweetness on the tongue. You can infuse it twice, with longer second brewing. The taste of the next infusion becomes milder, with notes of vanilla and lemon.Due to its spicy taste, it works very well in the fall and winter season. For warmer days, we recommend cold brewing - the brew prepared in this way will be very refreshing!Ingredients: Green rooibos, lemon, red pepper, white pepper, cloves, mango, ginger, cinnamon, vanilla, rose flowers, cactus flowers.May contain traces of nuts.
HAYB - SIE PRZELEWA Kwiat Washed Filter 500 g
Manufacturer: HAYB
Roasting date: 05.02.2026
Speciality coffee from Ethiopia roasted by HAYB roastery from Poland. Light roast, recommended especially for batch pour-overs. Also great for drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the notes of tea, fruit, and flowers.Origin: Ethiopia Guji
HAYB - Mint / Currant - Loose tea 70g
Manufacturer: HAYB
Mint / Currant tea is a strong blend of green tea, peppermint and currants. Perfect for summer as a cold brew - but also for winter, as a pleasant memory of warm evenings!Light, clear, brown-golden infusion. The taste is light and smooth, with expressive notes of mint and currants. It leaves a long, refreshing finish.Ingredients: Loose leaf green tea, peppermint, black currant, freeze-dried red currant, natural flavour.May contain traces of nuts, milk, gluten.
HAYB - Oolong Formosa - Loose tea 70 g
Manufacturer: HAYB
Oolong tea from HAYB. It is semi-fermented tea, sometimes called blue tea, halfway between green and black tea. A delicate option for a start with a classic flavor!Oolong tea, otherwise known as turquoise, blue or emerald tea. During processing, it is partially oxidized (it belongs to semi-fermented teas).Drought of heterogeneous color, in shades from olive green to brown; curled leaves. A light, slightly golden, straw-colored infusion. Perceptible toasty notes in the aroma. The infusion tastes clean, full, delicate, light and sweet. We recommend brewing several times; tastes best after two or three extractions!Ingredients: oolong tea (100%)
HAYB - Mango Rosemary - Loose Tea 70g
Manufacturer: HAYB
Fruit tea from HAYB. Tropical mango with a sweet and dry rosemary aroma.Ingredients: apples, white hibiscus (5.8%), mango (5.8%), orange peel, wild rose, beetroot, aroma, jasmine flowers, rosemary, mallow flowers.May contain traces of nuts.
HAYB - Jasmine Green - Loose Tea 70g
Manufacturer: HAYB
Green tea by HAYB. Jasmine tea is one of the most classic variations of green tea - delicate and aromatic. A blend of high quality tea leaves and jasmine flowers, without the unnecessary addition of artificial flavours.The tea has a wonderful jasmine aroma and gives subtle and light infusion. The history of this mix begins 800 years ago, when China was ruled by the Song Dynasty, whose members loved the taste of tea flavored with jasmine flowers. Jasmine itself was brought to China from Persia in the 3rd century AD, but it was not until the 5th century that the amazing properties of this plant were noticed and people tried to combine it with the local tea.Ingredients: green leaf tea, jasmine flowers.
HAYB - Honduras Don Pancho Washed Filter 250 g
Manufacturer: HAYB
Roasting date: 03.03.2026
Specialty-grade whole bean coffee from Honduras, roasted by the Warsaw-based roastery HAYB. Light roast, ideal for filter coffee makers, drippers, Chemex, AeroPress, French Press, and other alternative brewing methods. The flavor profile features notes of sweet citrus fruits, blueberries and black tea.Country of origin: HondurasRegion: Santa BarbaraVariety: ParainemaProcessing method: WashedCupping score: 87 / 100Growing altitude: 1500 m a.s.l.Precision of the Process in the CupCarlos Roberto is an example of courage and consistency in action. In Honduras, a country of around 10 million people, coffee is not just a product but also a way of life. Carlos took over the plantation from his father and from the very beginning chose to focus on export rather than selling on the local market at lower prices. Thanks to many years of cooperation with the exporter San Vicente, his coffee now reaches respected roasteries in the United States and Europe. You could say it has built a bigger international career than many MBA graduates.The cherries of the Parainema botanical variety go through water selection. Those that float to the surface are unripe and do not continue to the next stage of processing. They are then fermented for 24 hours, washed, and dried for about two weeks. Precision at every stage ensures that what you taste in the cup is not chance, but a series of deliberate decisions, from the very first sip to the last drop.
Royal Beans
HAYB - Costa Rica Hellen Mora Natural Espresso 250 g
Manufacturer: HAYB
Roasting date: 05.03.2026
Whole-bean specialty coffee from Costa Rica roasted at HAYB. Medium roast, perfect for espresso machines and moka pots. In the cup, you can expect blueberries, red wine and milk chocolate.Origin: Costa RicaRegion: TarrazuVariety: GeishaProcessing: NaturalAltitude: 1800-1900 m a.s.l.Cupping score: 88 / 100Trip to Costa RicaThis is what direct trade means to me. We’ve been working with Hellen for three years now, thanks to Nicolas, who exports coffees from Costa Rica. Last year I had the pleasure of driving up the most winding and bumpy road to the top of a mountain where Hellen’s house and farm are located. We got there in a car Nico had borrowed from his mom, because his had broken down the day before. At some point his mom’s little SUV simply couldn’t make it any further, so Hellen drove down in her big pickup truck and towed us the rest of the way up.First she fed us, then she showed us the farm and told us its story. After the walk she prepared a cupping where she presented eight of her coffees. A cupping in the kitchen while rice and beans are cooking right next to you? Why not.The coffees were phenomenal. And that Geisha? That’s the coffee that’s been appearing in my dreams ever since I came back from Costa Rica. Lots of tropical fruit, but without the kind of fermentation often associated with coffees from this country. Notes of banana and pineapple, plenty of red, sweet wine, currants, and everything beautifully structured and right where it should be.I’m very happy that we’re also presenting such an exceptional coffee as an espresso. It’s the essence of that trip in a cup: sweetness, tropical fruit, bright acidity supported by deep sweetness. One of the warmest memories from that journey returns every time we roast and brew this coffee. I invite you to join me on this trip.
Royal Beans
HAYB - Costa Rica Hellen Mora Natural Filter 250 g
Manufacturer: HAYB
Roasting date: 03.03.2026
Specialty-grade whole bean coffee from Costa Rica, roasted by the Warsaw-based roastery HAYB. Light roast, ideal for filter coffee makers, drippers, Chemex, AeroPress, French Press, and other alternative brewing methods. The flavor profile features notes of raspberry, cherry and banana.Country of origin: Costa RicaRegion: TarrazuVariety: GeishaProcessing method: NaturalCupping score: 88 / 100Growing altitude: 1800-1900 m a.s.l.Trip to Costa RicaThis is what direct trade means to me. We’ve been working with Hellen for three years now, thanks to Nicolas, who exports coffees from Costa Rica. Last year I had the pleasure of driving up the most winding and bumpy road to the top of a mountain where Hellen’s house and farm are located. We got there in a car Nico had borrowed from his mom, because his had broken down the day before. At some point his mom’s little SUV simply couldn’t make it any further, so Hellen drove down in her big pickup truck and towed us the rest of the way up.First she fed us, then she showed us the farm and told us its story. After the walk she prepared a cupping and presented eight of her coffees. A cupping in the kitchen while rice and beans are cooking next to you? Why not.The coffees were phenomenal. And that Geisha? That’s the coffee that’s been showing up in my dreams ever since I came back from Costa Rica. Lots of tropical fruit, but without the kind of fermentation often associated with coffees from this country. Notes of banana and pineapple, plenty of red, sweet wine, currants, and everything beautifully structured and right where it should be.
HAYB - Guatemala La Soledad Washed Filter 250 g
Manufacturer: HAYB
Roasting date: 03.03.2026
Whole-bean specialty coffee from Guatemala, roasted by HAYB roastery from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of milk chocolate, red apple and tangerine.Country: GuatemalaRegion: AcatenangoVarietal: H1Processing: WashedCupping score: 87 / 100Altitude: 1650 m a.s.l.Power coupleJola and Raul are a couple in coffee, business, and life. Raul manages the La Soledad farm, a family business. Jola handles exports. Thanks to this duo, this coffee has made its way to you.When it comes to family-run, multi-generational businesses, it's easy to fall into clichés and sentimental declarations – but the fact is that the coffee has been in the hands of La Soledad and Raul's family for a hundred years. They are constantly improving processes, planting new varieties, and taking care of what they already have. La Soledad and El Lano are coffee farms (the latter also managed by Raul), but also brands trusted by large roasters worldwide, businesses that were already active when we used to call bread "bep." This washed coffee from the H1 variety is magnificent. H1 carries the gene of the African variety Sudan Rume, which, under the right conditions, can reveal citrusy and floral notes. Here, we have it – a star among coffees.
HAYB - SIE PRZELEWA Tropik Natural Filter 500 g
Manufacturer: HAYB
Roasting date: 05.02.2026
Speciality coffee from Colombia roasted by HAYB roastery from Poland. Light roast, recommended especially for batch pour-overs. Also great for drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the notes of ripe fruits, caramel and rum.Origin: Colombia
Royal Beans
HAYB - Ethiopia Bench Maji Carbonic Maceration 96h Filter 250 g
Manufacturer: HAYB
Roasting date: 03.03.2026
Specialty-grade whole bean coffee from Ethiopia, roasted by the Warsaw-based roastery HAYB. Light roast, ideal for filter coffee makers, drippers, Chemex, AeroPress, French Press, and other alternative brewing methods. The flavor profile features notes of Country of origin: EthiopiaRegion: Southwest EthiopiaVariety: GeishaProcessing method: Carbonic Maceration 96hCupping score: 88 / 100Growing altitude: 2000 m a.s.l.In the botanical garden.Flowers in the aroma, flowers in the taste. Flowers everywhere. I don’t know about you, but the more complicated a coffee process looks, the further away from it I tend to stay. I simply like clean and juicy brews. That’s why, with a (just as clean) conscience, I can recommend this one to you. Carbon dioxide maceration pushed wild layers of flavor into this little bean. It’s all incredibly juicy, sweet, and crystal clear. We bought the beans from our friend Ben, who sent me a photo report from Ethiopia a few days ago. He’s currently at the farm and will be spending the next few months there, helping with the harvest and processing. Ah… it’s a wonderful coffee, and while sipping it I can already feel that spring is just around the corner.
HAYB - Green Genmaicha - Loose Tea 70g
Manufacturer: HAYB
Green tea by HAYB. Genmaicha is a tea with the addition of roasted rice, a characteristic blend loved by the people of Japan - and in this case, also produced there.It consists of high-quality green Sencha and roasted rice. Historically, it was a product targeted at the poorest - rice was added to the leaves to increase weight. It turned out, however, that the combination of these two ingredients in the infusion is very good and so the green Genmaicha found its way into the line of classic teas.The leaves are long, narrow, olive green, with toasted rice. Light, golden infusion. The taste is refreshing, smooth, with heavier notes reminiscent of popcorn. Perfect to pair with light dishes. You can brew it several times - we recommend two or three extractions.Ingredients: green leaf tea, roasted rice.May contain traces of nuts, milk, gluten.
HAYB - Kivu Lake Reserve Black - Loose tea 70g
Manufacturer: HAYB
Organic Black Tea from HAYB. Kivu Lake Reserve is the most rare and unique of the teas grown in the mountainous plantations of western Rwanda, surrounded by the magical Lake Kivu. Hand-picked leaves, subjected to a traditional treatment process, create a delightful composition of aromatic fruit and honey notes in the cup, topped with a balanced, slightly astringent bitterness. No additives or artificial flavors.Ingredients: 100% black tea (leaf grades: FOB, OP) from organic farming.
HAYB - Peru Espresso Washed 250 g
Manufacturer: HAYB
Roasting date: 13.01.2026
Whole-bean specialty coffee from Peru, roasted by Wasaw-based HAYB. Medium roast, perfect for espresso machines and moka pots. You can expect loads of sweetness resembling candied fruit, almonds, and white chocolate.Country: PeruRegion: CajamarcaProcess: Washed
HAYB - Black Espresso Blend Natural 250 g
Manufacturer: HAYB
Roasting date: 16.01.2026
A blend of a high-quality arabica and robusta, roasted in Poland by HAYB. It consists of coffee from Brazil, India and Vietnam. Medium, Italian style roast, perfect for espresso and moka pots. Thick, oily, creamy, with low acidity and the highlighted notes of dark chocolate, nuts, and molasses.Black Espresso Blend consists of - Brazylia Cerrado, Minas Gerais (Natural) Arabica- Indie Robusta / Wietnam Robusta Perfect as a black coffee, as well as with milk.
HAYB - Colombia Espresso Washed 250 g
Manufacturer: HAYB
Roasting date: 13.01.2026
Whole-bean specialty coffee from Colombia roasted at HAYB. Medium roast, perfect for espresso machines and moka pots. In the cup, you can expect juicy orange notes and the sweetness of apricot jam and milk chocolate.Country: ColombiaRegion: CaucaProcessing: Washed
HAYB - Brasil Espresso Natural 250 g
Manufacturer: HAYB
Roasting date: 16.01.2026
Speciality coffee from Brazil, roasted in Warsaw by HAYB. Medium roast, perfect for espresso machines and moka pots. You can expect intense sweetness of caramel, chocolate, and nougat. Dense, with high body.Country: BrazilRegion: CerradoVariety: Mundo Novo, Yellow CatuaiAltitude: 1500 m a.s.l.Process: Natural
HAYB - Chamomile Lavender - Loose Tea 35g
Manufacturer: HAYB
Herbal tea from HAYB. Light and delicate. Refreshing and minty, but with chamomile sweetness and lavender aroma.Ingredients: chamomile flowers (55.5%), nana mint leaves, lavender flowers (4.6%), marigold flowers.May contain traces of nuts
HAYB - SIE PRZELEWA Owoc Washed Filter 1 kg
Manufacturer: HAYB
Roasting date: 06.02.2026
Whole-bean specialty coffee roasted by HAYB roastery from Poland. The package contains beans from Rwanda scoring 86+ points. Light roast, recommended especially for batch pour-overs. Also great for drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect loads of fruity sweetness and pleasant acidity.Origin: Rwanda Rushashi
HAYB - Black Espresso Blend Natural 1 kg
Manufacturer: HAYB
Roasting date: 06.02.2026
A blend of a high-quality arabica and robusta, roasted in Poland by HAYB. It consists of coffee from Brazil, India and Vietnam. Medium, Italian style roast, perfect for espresso and moka pots. Thick, oily, creamy, with low acidity and the highlighted notes of dark chocolate, nuts, and molasses.Black Espresso Blend consists of:- Brazylia Cerrado, Minas Gerais (Natural) Arabica- Indie Robusta / Wietnam Robusta Perfect as a black coffee, as well as with milk.
HAYB - Pink Espresso Blend - WTF?! Natural 250 g
Manufacturer: HAYB
Roasting date: 06.02.2026
Summer, funky explosion of fruit, floral and sweet notes! Blend of two types of specialty Arabica beans - from Brazil and Ethiopia, roasted by HAYB. Medium roast, perfect for espresso machines and moka pots. In its flavour, you can expect light notes of strawberries and blueberries combined with loads of chocolate sweetness.Great as a classic espresso, with milk as espresso tonic and espresso affogato.Blend consists of:- Etiopia Guji (natural)- Brazylia Cerrado, Minas Gerais (natural)
HAYB - Yellow Espresso Blend Natural, Washed 1 kg
Manufacturer: HAYB
Roasting date: 06.02.2026
A blend of whole-bean specialty coffee roasted by HAYB roastery from Poland. Medium roast, consisting of beans from Brazil and Guatemala. Perfect for full-bodied, creamy espresso. Full of sweet notes, with prominent hints of chocolate, almonds, and dried fruits. Great as a black coffee, and with milk.This blend contains:- Brazylia Cerrado, Minas Gerais (Natural) - Gwatemala Huehuetenango (Washed)
HAYB - SIE PRZELEWA Klasyk Natural Filter 250 g
Manufacturer: HAYB
Roasting date: 06.02.2026
Speciality coffee blend roasted by HAYB roastery from Poland. The package contains at least 85% of coffee from Brazil and a blend of Arabica beans of different origins.Light roast, recommended especially for batch pour-overs. Also great for drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods.This coffee contains:Brazylia Cerrado, Minas Gerais (natural)Single Origin MIX
HAYB - How Are You Brewing - to warszawska palarnia kawy speciality, która robi swoją robotę porządnie i z uśmiechem. Lubią kawę, coś o niej wiedzą i robią ją - wyobrażacie sobie lepszy układ?
Rodzaje Hayb coffee
Chodzi o to, żeby smakowało bez czarów, dlatego motto palarni Hayb to Effortless Speciality. Kawy Hayb to zawsze kawy jakości speciality, które zachwycą smakiem w domu i w kawiarni. Produkowana przez Hayb kawa jest traktowana z najwyższą starannością - zaczynając od wyboru plantacji, a kończąc na profilu palenia dostosowanym tak, aby wydobyć jak najciekawsze nuty smakowe.
Palarnia kawy Hayb produkuje kawy przeznaczone do metod przelewowych - np. drip, AeroPress, Chemex - a także do metod ciśnieniowych, takich jak kawiarka czy ekspresy ciśnieniowe.
W ofercie Hayb coffee znajdziesz kawy z całego świata, poddawane różnym obróbkom, które potrafią znacznie różnić się od siebie smakami. Przykładowo kawy Hayb Kenia w smaku będą zazwyczaj bardzo owocowe i kwaskowe, a w nutach smakowych często znajdziemy czarne porzeczki, jerzyny itp. Z kolei kawy Hayb Guatemala będą bardziej klasyczne w smaku. W nutach smakowych pojawia się czekolada, kakao i mało kwasowości.
Hayb - sklep Coffedesk z ofertą palarni
Hayb sklep oferuje zarówno kawy jednorodne, dostępne do wyczerpania zapasów, jak i stałe serie przeznaczone do espresso i metod przelewowych.
Jedną z najbardziej znanych serii marki jest Hayb Się Przelewa. Są to mieszanki kaw, które wypalane są pod metody przelewowe. Sprawdzą się idealnie jako codzienna kawa. Dostępne są różne warianty, takie jak:
- Hayb Się Przelewa Klasyk - mieszanka kaw z Brazylii i innych krajów - po prostu klasyk!
- Hayb Się Przelewa Kwiat - kawa, która w nutach smakowych ma kwiaty, herbatę i delikatne nuty owocowe - idealna dla fanów kwiecistych kaw z Etiopii.
- Hayb Się Przelewa Owoc - kawa z Rwandy o smaku dojrzałych, soczystych owoców.
- Hayb Się Przelewa Tropik - kawa o smaku dojrzałych owoców, karmelu i rumu - powiew tropikalnych smaków!
Jednak palarnia Hayb nie zapomniała o fanach dobrego espresso. W ofercie marki znaleźć można wiele serii kaw wypalonych tak, aby zachwycić smakiem fanów espresso i kaw mlecznych. Hayb Black Espresso - klasyczny smak mocnej, włoskiej kawy. Hayb Yellow - nadal klasycznie, ale w smaku znajdziemy suszone owoce. Hayb Blue - dużo słodyczy połączonej z jagodami. Hayb Pink Espresso Blend - najbardziej “szalona” kawa pod espresso Hayb, idealna dla fanów nowych, niecodziennych smaków!
Kawa Hayb zamknięta jest w ciekawych opakowaniach, które swoim designem przyciągają oko. Dzięki wysokiej jakości, która utrzymywana jest na każdym etapie produkcji, kawa Hayb opinie ma bardzo dobre i jest ulubioną kawą niejednego kawosza.
Hayb herbata
Nie samą kawą człowiek żyje! Dlatego marka oferuje również herbaty. Szeroki wybór najwyższej jakości herbat liściastych, które zadowolą smakiem nie tylko herbaciarzy. Ponadto herbata Hayb zamknięta jest w wygodnych słoiczkach, w których widzimy susz.
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