Chocolate and Sweets
Something small and sweet to perfectly boost the taste of your coffee. Bean-to-bar chocolates and snacks crafted with the same passion as specialty beans.
1 - 36 of 51 available products
Willie's Cacao - Luscious Orange 50g
Manufacturer: WILLIE'S CACAO
Dark chocolate with orange – it only took one visit to the eastern tip of Cuba to fall in love with Baracoan beans. These exquisite beans have a delicate honey flavour that is simply born to be with orange. Crafted in Willie's chocolate factory in England, this is one delicious desirable square of chocolate.Ingredients: cocoa mass, raw cane sugar, cocoa butter, essential orange oil. Cocoa solids minimum 65%Suitable for vegans.Nutritional values per 100g Energy2320/558 kJ/kcalFat38,5 g of which saturates23,1gCarbohydrate40,0 g of which sugars34,0 gProtein8,0 gSalt <0,1 gStore in a cool and dry place. Between 16-18°C.
Willie's Cacao - Dark Chocolate with Hazelnuts and Raisins 50g
Manufacturer: WILLIE'S CACAO
Peru holds a special place in Willie's heart. Aside from being the first South American country he visited, it’s home to a remarkable bean from Chulucanas, a native Piura criollo.Crafted in Willie's chocolate factory in England, studded with hazelnuts and raisins, this one moreish square of chocolate.ONLY NATURAL INGREDIENTS:Dark Chocolate with hazelnuts and raisins – contains cocoa solids 70% minimum. Ingredients: cocoa mass, raw cane sugar, raisins 15% (raisins, sunflower oil), hazelnuts 10%, cocoa butter.CONTAINS NUTS.
Willie's Cacao - Milk of the Stars Indonesian Surabaya 50g
Manufacturer: WILLIE'S CACAO
An intensely beautiful milk chocolate. Close your eyes, and as the chocolate melts taste the deep caramel notes characteristic of this remarkable bean from Surabaya in Java.Willie makes all his chocolate ‘bean to bar’ from the world’s great single estate cacaos, each with their own exuberant flavours and personalities. Ingredients: cocoa mass, raw cane sugar, cocoa butter, whole milk powder (18%). Cocoa solids minimum 54%.Suitable for vegetarians. May contain nuts.Nutritional values per 100gEnergy2450/591 kJ/kcalFat42,6 g of which saturates26,5 gCarbohydrate40,5 g of which sugars37,0 gProtein9,1 gSalt0,1 gStore in a cool and dry place. Between 16-18°C.
Dig - No-Bake Coconut M*lk Chocolate Cookie BIO 30 g
Manufacturer: DIG
There’s something so simple and comforting about chocolate. And this blissful cookie takes it to the next level. Melty and chewy at the same time. Creamy chocolate gives way to sweet and crispy coconut. A splash of sea salt and vanilla heighten the whole experience. As always, it’s organic, vegan, and gluten-free.Tastes like:A candy bar on vacationPerfect for:Poolside snacking.Watching movies.Your daily chocolate fix.Ingredients:light chocolate* (70%) (coconut blossom sugar*, cocoa butter*, cocoa mass*, gluten-free whole grain oat flour*, sea salt, vanilla extract*; cocoa solids minimum 50%), coconut* 30%, sea salt. *From organic cultivation.May contain other nuts and sesame. Nutritional value per 100g:Energy2600/620 kJ/kcalFat49 g of which saturates35 gCarbohydrate40 g of which sugars23 gFibre3.8 gProtein4.6 gSalt0.58 g
Willie's Cacao - 71% Sambirano Gold Madagacar 50g
Manufacturer: WILLIE'S CACAO
This truly delectable Madagascan dark chocolate is instant gratification. An adventure in taste, it takes you to the banks of the Sambirano river. Tasting so astonishingly of summer fruits, it’s sometimes hard to believe that all the flavour comes from the cacao.Ingredients: cocoa mass, raw cane sugar, cocoa butter. Cocoa solids minimum 71%.Suitable for vegans. May contain nuts.Nutritional values per 100g Energy2410/582 kJ/kcalFat43,2 g of which saturates 25,9 gCarbohydrate35,5 g of which sugars29,4 gProtein8,2 gSaltPrzechowywać w suchym i chłodnym miejscu, najlepiej w temperaturze 16 - 18°C.Najlepiej spożyć w terminie 18 miesięcy od daty produkcji: patrz data stempla na opakowaniu.
Dig - No-Bake Hazelnut Dark Chocolate Cookie BIO 30 g
Manufacturer: DIG
Made to satisfy your deepest chocolate dreams. This cookie is loaded with dark, velvety, and luxurious cocoa. Add to that the intensely satisfying crunch of hazelnuts and the perfect amount of vanilla and sea salt—and, we’ll be honest. It might take you a moment to reorient yourself. As always, it’s organic, vegan, and gluten-free.Tastes like:A stolen spoonful from a chocolatier’s pot.Perfect for:Satisfying chocolate cravings.After dinnerIntermission at the opera house.Ingredients:Ingredients: dark chocolate* (55%) (cocoa mass*, coconut blossom sugar*, cocoa butter*, sea salt, vanilla extract*, cocoa solids minimum 65%), hazelnuts* (45%), sea salt. *From organic cultivation.May contain other nuts and sesame. Nutritional value per 100g:Energy2600/630 kJ/kcalFat52 g of which saturates16 gCarbohydrate26 g of which sugars16 gFibre8.5 gProtein10 gSalt0.41 g
Willie's Cacao - 100% Pure Gold El Salvador 40g
Manufacturer: WILLIE'S CACAO
100% cocoa chocolate. As the chocolate melts, your sensuous journey of pure cacao begins. Ingredients: cocoa mass (95%), cocoa butter (5%). Cocoa solids minimum 100%.Suitable for vegans. May contain nuts.Nutritional values per 100gEnergy2610/634kJ/kcalFat57,8 g of which saturates34,8 gCarbohydrate10,2 g of which sugars0,6 gProtein10,9 gSalt<0,1 gStore in a cool and dry place. Between 16-18°C.
Willie's Cacao - Pistachio and Date 50g
Manufacturer: WILLIE'S CACAO
Willie's Cacao presents series of chocolate with no added sugar. Pistachio & Date is pure cacao mass 100% with dates and pistachios and with no added sugar.Ingredients: cocoa mass (55%), dates (21%) (dates, rice flour), almonds, pistachios (7%), cashew nuts. Cocoa solids minimum 100%. CONTAINS NATURALLY OCCURRING SUGARSSuitable for vegans and vegetarians. May contain other nuts.Nutritional values per 100g Energy 2242/535 kJ/kcalFat40,9 g of which saturates19,0 gCarbohydrate27,8 g of which sugars15,7 gProtein12,8 gSalt0,01 gStore in a cool and dry place. Between 16-18°C.
Willie's Cacao - 70% Chulucanas Gold Peru 50g
Manufacturer: WILLIE'S CACAO
Delectable single estate cacao, with notes of raisins and plums. This Peruvian dark chocolate, Chulucanas 70, is instant gratification. An adventure in taste, it melts taking you to the mountains of the Morropon province of Peru, with their native Criollo beans and their distinctive notes of the raisins and plums.Ingredients: cocoa mass, raw cane sugar, cocoa butter. Cocoa solids minimum 70%.Suitable for vegetarians. May contain nuts.Nutritional values per 100g Energy2270/547 kJ/kcalFat39,1 g of which saturates23,6 gCarbohydrate32,5 g of which sugars30,6 gProtein9,0 gSalt<0,1 gStore in a cool and dry place. Between 16-18°C.
BARÚ - Milk Crunchy Hazelnut 30g
Manufacturer: BARÚ
Milk chocolate marshmallow bar with crunchy hazelnut.Ingredients:Marshmallow (48 %) (glucose fructose syrup, sugar, water, dextrose, gelatin, maize starch, honey, ground vanilla bean, acidity regulator: lactic acid), milk chocolate (40 %) (sugar, whole milk powder, cocoa butter, cocoa mass, emulsifier: soya lecithin, natural flavour: vanilla), filling (12 %) (sugar, glucose syrup, water, cocoa mass, cocoa butter, hazelnuts (0.1 %), emulsifier: soya lecithin, natural flavour: vanilla). Milk chocolate contains cocoa solids 30 % minimum and milk solids 23 % minimum.Avg Quantity per 100g:Fat 14 g - of which saturates 8.5 g; Carbohydrate 69 g - of which sugars 67 g; Protein 3.9 g; Salt 0.1 gStore in a cold and dry place.Energy1775 kJ / 421 kcalFat14 g of which saturates8.5 gCarbohydrate69 g of which sugars67 gProtein3.9 gSalt0.1 gStore in a cold and dry place.
Willie's Cacao - El Blanco 50g
Manufacturer: WILLIE'S CACAO
Willie has made El Blanco because some of his favourite desserts rely on white chocolate and it is wonderful for decorating cakes, but take a small bite and as it melts you will soon realise that cooking aside, this is one heavenly square of chocolate.Ingredients: cocoa butter, whole milk powder (21%), raw cane sugar.Suitable for vegetarians. May contain nuts.Nutritional values per 100g Energy2540/612 kJ/kcalFat45,7 g of which saturates28,4 gCarbohydrate41,3 g of which sugars39,2 gProtein 8,6 gSalt 0,2 gStore in a cool and dry place. Between 16-18°C.
Willie's Cacao - Raspberries and Cream White Chocolate 50g
Manufacturer: WILLIE'S CACAO
Jewelled with raspberries and bursting with flavour, this joyful bar of chocolate will take you back to your childhood, foraging in the hedgerows with berry-stained fingers.Ingredients: cocoa butter, whole milk powder (32,6%), raw cane sugar, raspberries (4%).Suitable for vegetarians. May contains nuts.Nutritional values per 100g Energy2560/616 kJ/kcalFat45,6 g of which saturates28,1 gCarbohydrate42,7 g of which sugars39,8 gProtein8,0 gSalt0,2 gStore in a cool and dry place. Between 16-18°C.
Willie's Cacao - Raisin & Hazelnut 50g
Manufacturer: WILLIE'S CACAO
Willie's Cacao presents series of chocolate with no added sugar. Raisin & Hazelnut is high-quality chocolate with almonds, raisins, and hazelnuts. Ingredients: cocoa mass (55%), raisins (raisins, sunflower oil) (21%), hazelnuts (14%), almonds. Cocoa solids minimum 100%. Suitable for vegans and vegetarians. May contain other nuts.Nutritional values per 100g Energy2320/560 kJ/kcalFat43,3 g of which saturates18,6 gCarbohydrate23,8 g of which sugars15,7 gProtein12,9 gSalt0,04 gStore in a cool and dry place. Between 16-18°C.
BARÚ - Milk Chai Latte 30g
Manufacturer: BARÚ
Milk chocolate marshmallow bar & chai latte.Ingredients:Marshmallow (48 %) (glucose fructose syrup, sugar, water, dextrose, gelatin, maize starch, honey, ground vanilla bean, acidity regulator: lactic acid), milk chocolate (40 %) (sugar, whole milk powder, cocoa butter, cocoa mass, emulsifier: soya lecithin, natural flavour: vanilla), filling (12 %) (sugar, glucose syrup, water, cocoa mass, cocoa butter, black tea (0.1 %), spices (0.1 %), emulsifier: soya lecithin, natural flavour: vanilla). Milk chocolate contains cocoa solids 30 % minimum and milk solids 23 % minimum. Contains milk and soya. Produced in a factory that also handles nuts, gluten, sesame and egg.Avg Quantity per 100g: Energy 1773 kJ / 421 kcalFat14 g of which saturates8.5 gCarbohydrate69 g of which sugars67 gProtein3.9 gSalt0.10 g
Willie's Cacao - 69% Surabaya Gold Indonesian 50g
Manufacturer: WILLIE'S CACAO
Delectable single estate cacao, with soft caramel notes. Melt into a world of adventures with this dark chocolate!Ingredients: cocoa mass, raw cane sugar, cocoa butter. Cocoa solids minimum 69%.Suitable for vegans and vegetarians. May contain other nuts.Nutritional values per 100g Energy2320/559 kJ/kcalFat38,4 g of which saturates23,1gCarbohydrate39,9 g of which sugars 33,1 gProtein8,8 gSalt<0,1 gStore in a cool and dry place. Between 16-18°C.
Willie's Cacao - Milk Chocolate with Sea Flakes 50g
Manufacturer: WILLIE'S CACAO
Milk chocolate with sea salt. Crunch into the soft flakes of sea salt buried in this beautiful Rio Caribe milk chocolate! Salt is a source of life, with cacao becomes a source of dreams.Ingredients: raw cane sugar, cocoa mass, whole milk powder (21%), cocoa butter, sea salt (0.6%). Cocoa solids minimum 44%.Suitable for vegetarians. May contain nuts.Nutritional values per 100g Energy2420/581 kJ/kcalFat40,1 g of which saturates24,5 gCarbohydrate45,2 g of which sugars39,5 gProtein8,6 gSalt0,7 gStore in a cool and dry place. Between 16-18°C.
Willie's Cacao - 72% Rio Caribe Gold 50g
Manufacturer: WILLIE'S CACAO
Delectable single estate cacao, with complex notes of nuts and coffee.Willie's favourite road trip runs ten hours east of Caracas, along the magical Caribbean coast to the Paria Peninsula and the sleepy village of Rio Caribe. This delectable Venezuelan dark chocolate, made from the extraordinary beans grown there is an adventure in taste with its complex nut and coffee notes.Ingredients: cocoa mass, raw cane sugar, cocoa butter. Cocoa solids minimum 72%.Suitable for vegans and vegetarians. May contain nuts.Nutritional values per 100gEnergy2230/537kJ/kcalFat34,8 g of which saturates21,1 gCarbohydrate41,5 g of which sugars 28,2 gProtein9,0 gSalt <0,1 gStore in a cool and dry place. Between 16-18°C.
Willie's Cacao - 72% Las Trincheras Gold 50g
Manufacturer: WILLIE'S CACAO
Dark chocolate from Venezuelan Hacienda Las Trincheras - Trinitario bean with its rich, nutty smoothness. As the chocolate melts, it takes you on an adventure in taste. That’s why Willie makes his chocolate from ‘bean to bar’, to capture the miraculously different flavours of the world’s great cacaos.Ingredients: cocoa mass, raw cane sugar, cocoa butter. Cocoa solids minimum 72%.Suitable for wegans. May contain nuts.Nutritional values per 100g Energy 2310/556 kJ/kcalFat38,0 g of which saturates22,9 gCarbohydrate 40,3 g of which sugars 27,4 gProtein 9,0 gSalt <0,1 gStore in a cool and dry place. Between 16-18°C.
Willie's Cacao - Kotobuki Green Tea in White Chocolate 50g
Manufacturer: WILLIE'S CACAO
Delicate white chocolate with matcha green tea. Matcha is grown Japan - its leaves are specially cultivated for consistency in the greenest of colour, softness in texture, mild flavour, and sweet aroma. The tea is powdered and added to white chocolate - hence the green colour.One memorable morning in Uji, just south of Kyoto, I was simply blown away by the much celebrated Kotabuki Matcha. I knew at once its smooth, pure flavour would make the most extraordinary matcha white chocolate.Here it is, perfectly balanced with natural cocoa butter, raw cane sugar and milk. Simply sublime.All the chocolate is 100% Natural and Pure. I use no soy lecithin or vanilla, and only the best ingredients like raw sugar cane, unrefined cocoa butter and kotobuki matcha tea!ONLY NATURAL INGREDIENTSCocoa solids: 38% minimum. Ingredients: Cocoa butter, MILK powder 37.9%, raw cane sugar, matcha 2,9%
BARÚ - Dark Sea Salt Caramel 30g
Manufacturer: BARÚ
Dark chocolate marshmallow bar with sea salt caramelIngredients:Marshmallow (47 %) (glucose fructose syrup, sugar, water, dextrose, gelatin, maize starch, honey, ground vanilla bean, acidity regulator: lactic acid), dark chocolate (40 %) (cocoa mass, sugar, cocoa butter, butter oil (milk), emulsifier: soya lecithin, natural flavour: vanilla), Fleur de Sel caramel (13 %) (glucose fructose syrup, sugar, condensed milk, salted butter (butter (milk), salt), whole milk powder, cocoa butter, cocoa mass, water, salt, emulsifier: soya lecithin, natural flavour: vanilla). Dark chocolate contains cocoa solids 53 % minimum. Contains milk and soya. Produced in a factory that also handles nuts, gluten, sesame and egg.Avg Quantity per 100g:Energy 1763 kJ / 421 kcalFat16 g of which saturates10 gCarbohydrate64 g of which sugars62 gProtein3.8 gSalt0.11 gStore in a cold and dry place.
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chocoTales of Warsaw - 70% Philippines Regalo 70 g
Woody notes, a bit of green tea, and above all, a dominant flavor of... rum! Zero additives and zero alcohol – we really extracted all of this from the cocoa tree. The Regalo bean from the Philippines, which is the foundation of many of our products, this time in its most classic version – pure 70%. It needs nothing more.Ingredients: cocoa mass, sugar, cocoa butter, sunflower lecithin. May contain traces of milk.Net weight: 70 gBean origin: Philippines, DavaoNutritional value per 100 g of product:Energy2405,3 kJ / 578,8 kcalFat 41,8 g of which saturates26,3 gCarbohydrate47,1 g of which sugars31,1 gProtein8,4 gSalt0,1gStorage conditions: Store in a cool, dry place at a temperature of 15 – 22°C, away from sources of heat and moisture.Best before date: 18 months from the production date. The best before date is indicated on the packaging.
BARÚ - Milk Sea Salt Caramel 30g
Manufacturer: BARÚ
Milk chocolate marshmallow bar with sea salt caramel.Ingredients:Marshmallow (47 %) (glucose fructose syrup, sugar, water, dextrose, gelatin, maize starch, honey, ground vanilla bean, acidity regulator: lactic acid), milk chocolate (40 %) (sugar, whole milk powder, cocoa butter, cocoa mass, emulsifier: soya lecithin, natural flavour: vanilla), salted caramel (13 %) (glucose fructose syrup, sugar, condensed milk, salted butter (butter (milk), salt), whole milk powder, cocoa butter, cocoa mass, water, salt, emulsifier: soya lecithin, natural flavour: vanilla). Milk chocolate contains cocoa solids 30 % minimum and milk solids 23 % minimum. Contains milk and soya. Produced in a factory that also handles nuts, gluten, sesame and egg."Avg Quantity per 100g:Energy1821 kJ / 433 kcalFat17 g of which saturates10 gCarbohydrate67 g of which sugars65 gProtein4.2 gSalt0.20 gStore in a cold and dry place.
Willie's Cacao - Ginger Lime 50g
Manufacturer: WILLIE'S CACAO
This is one exotic square of chocolate. The beautiful honey notes in the Baracoan beans dancing with the ginger and lime to an irrepressible beat.Ingredients: cocoa mass, raw cane sugar, crystallised ginger (stem ginger, sugar) (12%), cocoa butter, essential lime oil (0,1%). Cocoa solids minimum 70%. Suitable for vegans. May contain nuts.Nutritional values per 100gEnergy2215/532 kJ/kcalFat33,0 g of which saturates19,8 gCarbohydrate47,1 g of which sugars35,8 gProtein7,9 gSalt<0,1 gStore in a cool and dry place. Between 16-18°C.
Willie's Cacao - 88% San Agustin Gold Colombia Chocolate 50g
Manufacturer: WILLIE'S CACAO
An intensely beautiful dark chocolate. Intensive and sweet in flavour, with soft notes of dark cherries and damsons plums.Produced from cocoa that grows in the ancient San Augustin District.Ingredients: cocoa mass, raw cane sugar, cocoa butter. Cocoa solids minimum 88%.Suitable for vegans and vegetariansNutritional values per 100g Energy2426/587 kJ/kcalFat48,7 g of which saturates29,5 gCarbohydrate20,5 g of which sugars14,1 gProtein9,7 gSalt <0,1 g
Willie's Cacao - Chocolate - Almendra Dark 50g
Manufacturer: WILLIE'S CACAO
Dark chocolate with roasted almonds. Sublime artisan chocolate, made bean to bar. Freshly roasted almonds nestling in smooth dark chocolate.The almond-chocolate crunch is an unrivalled pleasure. Almonds are kings of the nut world and here they are nestling in smooth, nutty Sur del Lago dark chocolate.Ingredients: cocoa mass, raw cane sugar, almonds (20%), cocoa butter. Cocoa solids minimum 70%.Suitable for vegans and vegetarians. May contain other nuts.Nutritional values per 100g:Energy2382/575 kJ/kcalFat42,7 g of which saturates19,9 gCarbohydrate30,7 g of which sugars26,2 gProtein11,3 gSalt<0,1 gStore in a cool and dry place. Between 16-18°C.
New
chocoTales of Warsaw - 70% Nicaragua 70 g
Let's start with an important point – 70% chocolate really isn't always bitter. This bar is proof of that – the sweetness of mango, apricot, and melon dominates here over the nutty notes noticeable in the background. We extracted all these flavors from Nicaragua cocoa beans, selected and fermented by local farmers. It turns out that chocolate can taste like fruit without adding any fruit to it – pretty cool, right?Ingredients: cocoa mass, sugar, cocoa butter, sunflower lecithin. May contain traces of milk.Net weight: 70 gBean origin: Nicaragua, MatagalpasNutritional value per 100 g of product:Energy2440,0 kJ / 589,0 kcalFat43,8 g of which saturates27,6 gCarbohydrate45,0 g of which sugars 32,1 gProteinSaltStorage conditions: Store in a cool, dry place at a temperature of 15 – 22°C, away from sources of heat and moisture.Best before date: 18 months from the production date. The best before date is indicated on the packaging.
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chocoTales of Warsaw - 70% Peru Lagunas 70 g
They say that in Peru, everything tastes more intense, more powerful, and more real. Have you ever heard of pepino, lucuma, or cherimoya? Until recently, neither had we. These are local fruits of the Amazon jungle, and although we don't know exactly what they taste like, we like to think that these are the very notes we find in this bar. The freshness, sweetness, and light acidity of fruits intertwine here with the enveloping, buttery flavor of nuts. And if you need more familiar associations, look for pineapples, melons, and hazelnuts.Ingredients: cocoa mass, sugar. May contain traces of milk.Net weight: 70 gBean origin: Peru, LagunasNutritional value per 100 g of product:Energy2440,0 kJ / 589,0 kcal Fat43,8 g of which saturates27,6 g Carbohydrate45,0 g of which sugars32,1 g Protein8,7 g Salt0 gStorage conditions: Store in a cool, dry place at a temperature of 15 – 22°C, away from sources of heat and moisture.Best before date: 18 months from the production date. The best before date is indicated on the packaging.
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chocoTales of Warsaw - Czekolada 73% Philippines with rye malt and coriander 70 g
This chocolate is the result of our collaboration with our friends from the Świeżo artisan bakery. They make truly exceptional bread, which became the inspiration to combine the woody and tea notes of the Regalo cocoa variety from the Philippines with unconventional infusions – rye malt and coriander seeds. The result takes you on an adventure on a sunny afternoon during harvest time. And it does not taste like bread – we promise!Ingredients: cocoa mass, sugar, cocoa butter infused with rye malt and coriander seeds, sunflower lecithin. May contain traces of milk.Net weight: 70 gBean origin: Philippines, DavaoNutritional value per 100 g of product:Energy2529,0 kJ / 608,0 kcalFat47,1 g of which saturates29,3 gCarbohydrate42,8 g of which sugars28,3 gProtein7,6 gSalt0,1 gStorage conditions: Store in a cool, dry place at a temperature of 15 – 22°C, away from sources of heat and moisture.Best before date: 18 months from the production date. The best before date is indicated on the packaging.
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chocoTales of Warsaw - 59% Philippines Regalo 70 g
If you have always felt that milk chocolates are too sweet and dark chocolates are too bitter, this bar will change your life. This is a so-called "dark-milk"—a milk chocolate with a high cocoa content, where the balance between the two is simply spot on. It was made from the Regalo cocoa variety, originating from the Davao region in the south of the Philippines. It is delicate, enveloping, and warm. Nothing more, nothing less.Ingredients: cocoa mass, sugar, cocoa butter, whole milk powder, sunflower lecithinNet weight: 70 gBean origin: Philippines, DavaoNutritional value per 100 g of product:Energy2420 kJ / 581 kcalFat41 g of which saturates26 gCarbohydrate47 g of which sugars36 gProtein9 gSalt0 gStorage conditions: Store in a cool, dry place at a temperature of 15 – 22°C, away from sources of heat and moisture.Best before date: 12 months from the production date. The best before date is indicated on the packaging.
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chocoTales of Warsaw - 60% Philippines with Sichuan Pepper 70 g
This chocolate is the result of our collaboration with our friends from the Świeżo artisan bakery. Sichuan pepper is not spicy at all! Its citrusy and floral notes pair perfectly with milk chocolate. It tastes like a refreshing iced tea with lemon under palm trees in the Philippines. Seriously.Ingredients: cocoa mass, sugar, cocoa butter infused with Sichuan pepper, whole milk powder, sunflower lecithinNet weight: 70 gBean origin: Philippines, DavaoNutritional value per 100 g of product:Energy2471,5 kJ / 592,9 kcalFat43,3 g of which saturates27,1 gCarbohydrate45,2 g of which sugars 34,2 gProtein8,5 gSalt0,1 gStorage conditions: Store in a cool, dry place at a temperature of 15 – 22°C, away from sources of heat and moisture.Best before date: 12 months from the production date. The best before date is indicated on the packaging.
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chocoTales of Warsaw - 85% Philippines Regalo 70 g
85% chocolate is the true queen of its kind. It is the essence of the best that high-quality cocoa has to offer, meaning an explosion of flavors and unquestionable health benefits. Can it be both delicate and intense at the same time? Yes, it can. There is a lot going on in every single piece, and the pleasant finish makes you reach for another. To your health.Ingredients: cocoa mass, sugar. May contain traces of milk.Net weight: 70 gBean origin: Philippines, DavaoNutritional value per 100 g of product:Energy2530,0 kJ / 611,0 kcalFat49,7 g of which saturates31,4 gCarbohydrate36,6 g of which sugars16,6 gProtein10,5 gSaltStorage conditions: Store in a cool, dry place at a temperature of 15 – 22°C, away from sources of heat and moisture.Best before date: 18 months from the production date. The best before date is indicated on the packaging.
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chocoTales of Warsaw - 73% Philippines with lime, lemongrass and ginger 70 g
Close your eyes and think of a vacation. An evening on a noisy street of some Asian city, or maybe a peaceful afternoon on a tropical beach. It smells of citrus – fresh kaffir lime leaves, lemongrass, ginger, lemon and lime zest. Now combine these aromas and flavors with a delicate dark chocolate that gives them room to shine. Oh yes, we made a citrus-infused bar, but without any orange. It is refreshing, sweet and sour, and tropical.Ingredients: cocoa mass, sugar, cocoa butter infused with lime zest, lemon zest, kaffir lime leaves, lemongrass and ginger. May contain traces of milk.Net weight: 70 gBean origin: Philippines, DavaoNutritional value per 100 g of product:Energy2529,0 kJ / 608,0 kcalFat47,1 g of which saturates29,3 gCarbohydrate42,8 g of which sugars28,3 gProtein7,6 gSalt0,1 gStorage conditions: Store in a cool, dry place at a temperature of 15 – 22°C, away from sources of heat and moisture.Best before date: 18 months from the production date. The best before date is indicated on the packaging.
Willie's Cacao - Milk Chocolate with Sea Flakes 26g
Manufacturer: WILLIE'S CACAO
Milk chocolate with sea salt. Crunch into the soft flakes of sea salt buried in this beautiful Rio Caribe milk chocolate! Salt is a source of life, with cacao becomes a source of dreams.Ingredients: raw cane sugar, cocoa mass, whole milk powder (21%), cocoa butter, sea salt (0.6%). Cocoa solids minimum 44%.Suitable for vegetarians. May contain nuts.Nutritional values per 100g Energy2420/581 kJ/kcalFat40,1 g of which saturates24,5 gCarbohydrate45,2 g of which sugars39,5 gProtein8,6 gSalt0,7 gStore in a cool and dry place. Between 16-18°C.
Dig - Raspberry Almond Bar BIO 42 g
Manufacturer: DIG
A few of your favorite snacking essentials in one convenient bar. And it’s delicious. Sweet and crunchy almonds, creamy cashews, rich and caramelly dates. And a handful of raspberries freshly plucked from the trail. Ready to go whereveTastes like:A summertime trail mix.Perfect for:The hiking trail.Post workout snacking.Hole 9 of the golf course.Ingredients: almonds* (25%), cashew nuts*, date paste*, coconut blossom syrup*, freeze-dried raspberry powder* (9%), sea salt. *From organic cultivation.May contain other nuts and sesame. May contain pieces of nutshells or fruit pits.Nutritional value per 100g:Energy1881/451 kJ/kcalFat24 g of which saturates3 gCarbohydrate43 g of which sugars33 gFibre6.4 gProtein10 gSalt0.57 g
Willie's Cacao - Milk of the Gods 26g
Manufacturer: WILLIE'S CACAO
Had the Aztecs eaten milk chocolate, this is how Willie would like to imagine they would have created it. Silky-smooth with the exquisitely layered notes of the cacao dancing with the milk.Ingredients: raw cane sugar, cocoa mass, whole milk powder (21%), cocoa butter. Cocoa solids minimum 44%.Suitable for vegetarians.Nutritional values per 100g Energy2360/568 kJ/kcalFat38,4 g of which saturates23,9 gCarbohydrate45,4 g of which sugars39,2 gProtein8,2 gSalt0,1 gStore in a cool and dry place. Between 16-18°C.
Willie's Cacao - Wonders of the World x 5 - 250g
Manufacturer: WILLIE'S CACAO
Discover the amazingly individual flavours of the world’s great single estate dark chocolates. Like fine wines each cacao tastes remarkably different due to its genetics and geography.- Las Trincheras 72% Venezuelan 50g- Rio Caribe Gold 72% Venezuelan 50g- Sambirano 71% Madagascar Gold 50g- Indonesia Surabaya 69% 50g- Peru Gold 70% Chulucanas 50gGreat as a gift to chocolate lover!Las Trincheras 72% Venezuelan A delicious dark chocolate with 72% cocoa that will transport you to Venezuela with its flavor.Willie vividly remembers the first time he saw the Las Trincheras hacienda. He also remembers tasting Trinitario beans. Their nutty flavor carried him into a magical world of taste he loves to return to. Chocolate from Venezuela is a ticket that lets anyone take that same journey.Ingredients: dark chocolate, cocoa mass, unrefined cane sugar, cocoa butter. Minimum cocoa content: 72%.Rio Caribe Gold 72% Venezuelan A delicious 72% dark chocolate from Venezuela, with subtle notes of coffee and nuts.In this chocolate, you’ll discover cocoa from the small village of Rio Caribe on the Caribbean coast.Ingredients: dark chocolate (cocoa mass, unrefined cane sugar, cocoa butter). Minimum cocoa content: 72%.Sambirano Gold 71% Madagascar A chocolate with as much as 71% cocoa from Madagascar, featuring natural fruity notes.Let yourself be swept into an adventure and travel to the banks of the Sambirano River. Don’t eat this chocolate if you don’t feel like tasting summer and fresh fruit picked straight from the bush.Ingredients: dark chocolate (cocoa mass, unrefined cane sugar, cocoa butter). Minimum cocoa content: 71%.Surabaya 69% Indonesia Dark chocolate with 69% cocoa from Indonesia. A combination of bitterness and caramel sweetness.The cocoa used in this chocolate comes from Java, Indonesia’s largest island. High temperatures and fertile volcanic soils create perfect growing conditions. A distinctive feature of this cocoa is its naturally occurring toffee notes.Ingredients: dark chocolate (cocoa mass, unrefined cane sugar, cocoa butter). Minimum cocoa content: 69%.Gold 70% Chulucanas PeruDark chocolate containing 70% cocoa from Peru. A composition of bitterness with natural notes of raisins and plums.The flavors of raisins and plums take you to the Peruvian province of Morropón, where Criollo beans are grown. Willie’s goal is to let you travel the world through taste, one chocolate bar at a time.Ingredients: dark chocolate (cocoa mass, unrefined cane sugar, cocoa butter). Minimum cocoa content: 70%.Nutritional values per 100g Energy2310/556 kJ/kcalFat 38,7 g of which saturates 23,3 gCarbohydrate37,9 g of which sugars29,7 gProtein8,8 gSalt<0,1 gStore in a cool and dry place. Between 16-18°C.Best before: 18 months from the production date (see stamp on packaging).Suitable for vegans and vegetarians.