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73 - 108 of 470 available products

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Manufacturer: TRIGGER

Roasting date: 03.09.2026

A drip bag is a pocket-sized dripper filled with specialty coffee, sealed in an airtight sachet. It's a perfect choice for anyone who doesn't want to give up their favorite coffee, no matter where they are. Discover the convenience and flavor of drip bags today!In this package, you will find coffee from Brazil and Colombia. You can feel taste of milk chocolate, brown sugar and nuts.Origin: Brazil / ColombiaRegion: São José do Rio Pardo / CaucaFarm: local farms in São José do Rio Pardo / local farms in the El Tambo areaVariety: Catuai, Caturra / CastilloProcessing: Natural / WashedAltitude: 900-1000 / 1900-2150 m a.s.l.Cupping score: 85 / 100ABOUT THE COFFEEA classic, sweet, and versatile flavor profile created for everyday drinking – now in Drip Bag form. Batch Brew Nutty combines the pleasant sweetness of milk chocolate and roasted nuts in a balanced, harmonious profile. It is a coffee you reach for intuitively – smooth, full, and exceptionally drinkable. It delivers a consistent, enjoyable taste that suits any moment of the day. With the addition of an oat drink, it tastes even better – creamy, velvety, and with character.ROASTER'S OPINIONDrip Bag Nutty is above all about pleasure, balance, and an everyday drink. Milk chocolate and brown sugar provide a smooth, familiar sweetness, while nuts add depth and a soft, rounded body. The cup is clean and well-structured. A classic profile that always delivers.PREPARATIONBoil water in a kettle and wait 1-2 minutes for it to cool down to 92-96 degrees Celsius.Tear off the strip and place the drip bag on the cup.Fill the drip bag to the top with water. Repeat 2-3 more times and wait until the water drains completely.Remove the drip bag from the cup.Store in a dry and cool place.

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Bodum - French press Java Disney Mickey 1l

Manufacturer: BODUM

Simple, stylish and swift, the JAVA transforms coarsely ground beans and hot water into the most reinvigorating of drinks within minutes. Its BPA-free SAN plastic carafe won’t alter or impair the flavor of your favorite coffee, while its durable plastic frame looks fantastic and characterizes the Bodum motto that ‘good design doesn’t have to be expensive’.Main Features & Benefits:The carafe is made of shatterproof, BPA-free SAN plastic that’s scratch resistant, non-deformable by heat, and resistant to temperature changes.Stainless steel plunger prevents ground beans escaping when the coffee is poured.More environmentally friendly than many coffee-brewing methods – no paper filters or plastic capsules required.Easy to use and easy to clean.Use & Care:Place the JAVA on a flat surface, hold the handle firmly, and pull the plunger up and out of the carafe.Add one rounded teaspoon or one Bodum scoop of coarsely ground coffee for each cup/4oz water.Pour hot water into the carafe (about 92-96ºC) leaving a minimum of 2.5cm/1inch at the top, and stir with a plastic or wooden spoon.Place the plunger unit on top of the pot and turn the lid so the pour spout is closed to retain the heat.Leave four minutes to brew, then slowly lower the plunger. Turn the lid to open the pour spout and pour your delicious cup of joe.Wash in warm, soapy water before first use and dry thoroughly. All parts are dishwasher safe.

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COFFEELAB - Colombia El Indio Natural Filter 250 g

Manufacturer: COFFEELAB

Roasting date: 05.10.2026

Whole-bean specialty coffee from Colombia, roasted in Warsaw by Coffeelab. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the hints of rum, plum and cookies.Country: ColombiaRegion: Planadas, TolimaVarietal: CaturraProcessing: NaturalMethod of decaffeination: SugarcaneAltitude: 1500–2100 m a.s.l.ABOUT THE COFFEEWe held off on launching our new decaf until we could give it the packaging it deserved. Now that it looks the part, we can finally share this delicious find. What won us over about El Indio was its depth of flavour. Think dark stone fruit with a fermented edge. Our first association? Mon Chéri chocolates! - RoasteryEl Indio comes from Planadas in Colombia’s Tolima department. Behind the coffee are local associations bringing together around 175 coffee-farming families. This is Caturra grown at 1,500–2,150 metres above sea level and naturally processed, meaning the beans are dried inside the whole coffee cherries.The green coffee is decaffeinated using the EA method, which helps preserve its character. The process uses water and ethyl acetate derived from sugar cane, a compound also found naturally in many fruits. First, the coffee goes into a steam chamber, then into a spring-water bath. Once the beans are saturated with water, they spend eight hours in contact with ethyl acetate, which dissolves the caffeine. Finally, the coffee is dried back to its original moisture level. All that’s left for us is to brew a pour-over and discover just how much a cup can offer without the caffeine.Store in a cold and dry space.

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Mount Caramel - Chocolate Syrup 250 ml

Manufacturer: MOUNT CARAMEL

Rich and well-balanced in flavour, it smoothly coats your taste buds, delivering the true silky smoothness of chocolate. Perfect as a topping for desserts and ice cream.Ingredients: caramelized sugar, water, low fat coca powderNutritional value per 100 gEnergy285 kcalFat<0,9 g of which saturates<0,6 gCarbohydrate69 g of which sugars69 gProtein<2,0 gSalt<0,1 gShelf life: 24 monthsAllergens: noneNet weight: 250 mlStore in a cold and dry space.

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MHW-3BOMBER - Cube Scale 3.0 Pro black

Manufacturer: MHW-3BOMBER

The MHW-3BOMBER Cube Coffee Scale 3.0 Pro is the evolution of a proven classic.Building on the foundation of Cube 2.0, this upgraded version brings enhanced interaction, more stable data performance, and deeper brewing insights. Designed for both home enthusiasts and professional baristas, it seamlessly integrates precision weighing with real-time brewing intelligence — so you can focus on what truly matters: control, consistency, and flavor.Three dedicated modes — Manual, Pour-Over, and Espresso — are tailored to different brewing styles. Each mode presents key data sets clearly, ensuring an efficient and intuitive workflow across all scenarios.Compact Design, Professional Performance. Minimalist in form, powerful in function. The Cube 3.0 Pro fit comfortably under most espresso machines and brewing setups, making it a versatile tool for any coffee environment.Equipped with an upgraded solid-liquid detection system and intelligent auto-timing, the Cube 3.0 Pro precisely identify pouring and extraction phases. It tracks time, weight, flow rate, and brew ratio in real time — delivering a smoother, more focused brewing experience with minimal manual input.Real-Time Flow Rate Control: Monitor your pour in real time with live flow rate visualization. Whether dialing in espresso or refining a pour-over recipe, every variable is visible, helping you achieve greater consistency and repeatability.Enhanced Stability & Anti-Interference: Optimized touch logic significantly reduces accidental triggers. Whether you switch drippers, reposition servers, or swap portafilters, your data remains continuous and reliable — no unintended resets, no lost brews.High-Precision Sensor System: Engineered with an ultra-sensitive sensor for fast response, high accuracy (0.1g), and a wide weighing range, making it ideal for everything from fine espresso dosing to larger brew setups.Gravity-Sensing Auto Start: Designed for seamless operation — the scale automatically powers on and tares when weight is detected. Place your equipment and start brewing; no extra steps are required.Smart Memory Function: Remembers your most recently used mode and settings, so you can pick up right where you left off and streamline your daily routine.Mute Function: Turn off sound for a quiet coffee-making experience.Dimensions: 125mm x 125mmAccuracy: 0.1gRange: 0.3g - 2000gPower Supply: 3.7V/1500mAhMaterial: Galvanized steel, ABS, aluminum alloy, siliconeWeight: Approx. 335gCaution:1. Do not use fast charging power source or high-power adapter, and 5V, 1A-2A adapter is advised.2. Place the product on a flat and stable surface before use.3. Do not use the device while charging.4. Charge before the battery completely depleted. If the battery indicator light flashes, please charge it as soon as possible.5. Disconnect the power after the battery is fully charged to prevent overcharging and extend battery lifespan.6. The operating surface temperature range is 0°C to 60°C. Please use configured heat-resistant silicone pad for protection.7. The surface of the coffee scale is waterproof, but please avoid liquid entering gaps or the charging port.8. Do not disassemble the device.9. Do not place objects exceeding the maximum weighing capacity to avoid permanent damage.10. Clean the scale weighing area after each use. Do not leave objects on for extended periods.11. Store the scale in a dry, stable, and non-corrosive environment.12. Keep magnetic objects away from the device to prevent damage.13. After the device is powered on, the scale will be activated when the weight exceeds 0.3 grams. The accuracy is 0.1 gram for weights.14. This device is an auxiliary coffee utensil and should not be usedfor commercial trade or other official measurement purposes.

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Mount Caramel - Mulled Apple Syrup 250 ml

Manufacturer: MOUNT CARAMEL

A refreshing yet warming syrup for autumn tea. Try it with ginger and lemon for an even more refreshing taste.Ingredients: caramelized sugar, water, apple juice, pear juice, cinnamon, cloves, citrid acidNuritional value per 100 gEnergy 275 kcalFat<0,1 g of which saturates<0,1 gCarbohydrate69 g of which sugars69 gProtein <0,5 gSalt <0,1 gShelf life: 24 monthsAllergens: noneNet weight: 250 mlStore in a cold and dry space.

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Mount Caramel - Raspberry Syrup 250 ml

Manufacturer: MOUNT CARAMEL

Delicate caramel combined with fresh raspberry juice and a drop of lemon juice creates a wonderfully balanced composition. On colder days, it pairs perfectly with warm tea and a good book.Ingredients: caramelized sugar, water, fresh raspberry juice, fresh lemon juice, hibiscus extract, baking soda, vitamin C, citrid acidNutritional value per 100 gEnergy275 kcalFat<0,1 g of which saturates<0,1 gCarbohydrate69 g of which sugars69 gProtein<0,5 gSalt<0,1 gShelf life: 24 monthsAllergens: noneNet weight: 250 mlStore in a cold and dry space.

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Terroir - Ilam Black Loose Tea BIO 50 g

Manufacturer: TERROIR

A classic black tea with a rich chocolate flavor profile. Crafted from the highest quality leaves with a high proportion of golden tips, it is characterized by depth of flavor, sweetness, and clarity. The flagship black tea from Sakhejung, Ilam, Nepal. Crafted by a grower with whom we have been collaborating for over eight years.ABOUT THE TEAThe flavor profile is characterized by deep notes of cocoa and a sweetness reminiscent of dates, built on a full yet clear structure. Generous golden tips give it a smooth texture and subtle balance.Rich yet precise, the tea demonstrates depth without heaviness and sweetness without excess. A distinct and balanced flavor of high-altitude Nepalese black tea.Ingredients: 100% black tea (Camellia sinensis)Origin: Ilam, NepalHarvest Altitude: 1,750–1,900 m a.s.l.Oxidation Level: 50–60%Net Weight: 50 gHow to BrewFiltered water at 92–95°C, 3–4 grams of tea per 300 ml of water, brew for 2–3 minutes.Store in a cool, dry place.

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Andy - Burundi Munyinya Washed Filter 250 g

Manufacturer: ANDY

Roasting date: 29.09.2026

Specialty-grade whole bean coffee from Burundi, roasted at the Andy roastery. Dark roast, ideal for espresso, moka pots. The flavor profile features notes of plum, lime and black tea.Origin: BurundiFarm: MunyinyaProcessing: WashedVariety: Red BourbonRegion: GitegaAltitude: 1700-2100 m a.s.l.Red Bourbon from Gitega Province at 1700-2100 masl; washed - floated and hand-sorted, ~12h single dry fermentation, footing agitation, density grading, dried on tables and raised beds up to 20 days to 10.5% moisture. Trader: Osito.Store in a cold and dry space.

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Andy - Kenya Nguguini AA Washed Espresso 250 g

Manufacturer: ANDY

Roasting date: 25.09.2026

Specialty-grade whole bean coffee from Kenya, roasted at the Andy roastery. Dark roast, ideal for espresso, moka pots. The flavor profile features notes of galia melon, apricot and green tea,.Origin: KenyaFarm: Nguguini Factory (Kibirigwi FCS)Processing: WashedVariety: Ruiru 11, Batian, SL28, SL34Region: KirinyagaAltitude: 1600-1700 m a.s.l.Nguguini Factory, a washing station established in 1958, run by Kibirigwi Farmers Cooperative Society with 1,200+ smallholders; hand-picked cherries, washed, fermented up to 24h, dried on raised beds 7-14 days; graded AA. Trader: Sucafina.Store in a cold and dry space.

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Terroir - Ilam Night Black Loose Tea BIO 100 g

Manufacturer: TERROIR

Black tea for everyday drinking. Sweet and full-bodied, with a distinct red berry acidity and a honey aftertaste. A classic black tea from Sakhejung, Ilam, Nepal, classified as SFTGFOP. Crafted by a grower with whom we have been collaborating for over eight years.ABOUT THE TEAThis tea is designed for daily drinking, yet it possesses a distinctive structure. Despite relatively deep oxidation, it retains a lively acidity that gives the infusion energy and lightness. A subtle berry crispness emerges alongside natural sweetness, providing a more dynamic profile than one might expect from a classic black tea. The flavor is full and rounded, with honey notes in the aftertaste.Ingredients: 100% black tea (Camellia sinensis)Origin: Ilam, NepalHarvest Altitude: 1,750–1,900 m a.s.l.Oxidation Level: 50–60%Net Weight: 100 gHOW TO BREWFiltered water at 90–95°C, 3–4 grams of tea per 300 ml of water, brew for 2–3 minutes.Store in a cool, dry place

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Bodum - Manual frother Schiuma Chrome

Manufacturer: BODUM

Add a touch of indulgence to your morning coffee with the SCHIUMA milk frother. This handheld, battery-operated milk frother whips up cold milk in seconds, transforming your daily cup of joe into a coffeehouse specialty – all from the comfort of your home.Featuring a lightweight, ergonomic design that fits neatly into the palm of your hand, the SCHIUMA milk frother works like magic. With the push of a button, you’ll create light, airy foam for your cappuccino, latte, mocha or even an indulgent hot chocolate.And when coffee hour is over, this nifty little gadget can be used to mix up milkshakes, salad dressings, protein drinks or cocktails, making it an indispensible and versatile addition to your kitchen.Main Features & BenefitsHandheld, battery-operated milk frother that creates café-style drinks at the push of a buttonLightweight design with flexible steel wand and ergonomic plastic handleSingle power button for easy, one-handed operationWhips up light, airy foam in secondsEasy to clean – simply rinse the steel wand after useAvailable in a choice of colorsRequires 2 AA batteries (not included)How it Works1. Before use, insert 2 AA batteries and lock the lid into place.. 2. Fill a glass beaker with between 2 and 4 oz of milk – it’s best to use cold, low-fat milk, though you can use warm or full-fat milk or non-dairy options if you prefer.. 3. Insert the SCHIUMA milk frother so the tip of the wand is close to the bottom of the beaker. Switch on the power button and slowly move the frother up and down until the milk has doubled in volume (about 25 to 30 seconds).. 4. If you wish, you can heat the frothed milk for 30 seconds in the microwave before use.Use & Care: Rinse the wand in hot water and wipe dry.Material: stainless steel and plastic.Vegan tip: to get the best foam, we recommend using oat milk or almond milk of the Barista type.

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MHW-3BOMBER - Shower head attachment for a drip shower Rain Black

Manufacturer: MHW-3BOMBER

Transform your coffee ritual with the Rain Pour-Over water distributor. Designed for coffee lovers who want to maintain full control over every brew, this innovative tool makes pouring a breeze, guarantees even extraction, and delivers a balanced, flavorful cup of coffee every time.Consistent extraction every time. 31 precisely drilled holes ensure even water distribution for a balanced flavor.Steplessly adjustable flow height. Stepless height adjustment allows precise tuning of the water drop height for different brewing styles.Clear water level control. An integrated scale makes it easy to monitor and maintain a consistent pour.No more guesswork! Scientifically designed to reduce human error – perfect brewing made simple.High-quality Tritan™ material. BPA-free, food-safe, heat-resistant, and easy to clean – safe for you and built to last.Compatible with your favorite brewing devices. Works seamlessly with V60, Kalita, and other popular drippers.CARE AND MAINTENANCE:Easy cleaning: After use, simply rinse the distributor with warm water. The Tritan material makes it stain-resistant and easy to maintain.Avoid heat sources: For optimal results, keep the distributor away from direct heat sources to prevent warping.Material: TritanWeight: Approx. 50 g

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MHW-3BOMBER - Shower head attachment for a drip shower Rain Blue

Manufacturer: MHW-3BOMBER

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MHW-3BOMBER - Shower head attachment for a drip shower Rain Pink

Manufacturer: MHW-3BOMBER

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Terroir - Darj Black Loose Tea BIO 100 g

Manufacturer: TERROIR

A tea with a honey-floral bouquet, combining the depth of black tea with the freshness of unfermented tea. Produced in the Darjeeling style, this tea undergoes deep withering before rolling. Longer withering allows the aromas to concentrate and brings out natural honey sweetness with subtle spicy notes.ABOUT THE TEAIn the cup, the tea displays a distinct honey-floral profile with a fresh yet subtly spiced character. Brightness and lightness combine with delicate warmth, creating a multilayered and elegant bouquet. The tea shares the structure of a lightly oxidized black tea while maintaining the clarity of a green tea.To obtain 500 kg of this grade of tea, approximately 2 tons of finished tea are processed. Around 1.5 tons are sorted into smaller grades, leaving only the most refined leaves for this variety.Technically speaking, calling this tea Darjeeling would be incorrect, as it is produced in the Ilam region of Nepal, about 70 km from Darjeeling. For this reason, we simply named it Darj.It is worth noting that some Indian producers purchase Nepalese tea to subsequently blend it into Darjeeling teas. This reflects the close stylistic and geographical connections between these regions.Ingredients: 100% greenish black tea (Camellia sinensis)Origin: Ilam, NepalHarvest Altitude: 1,750–1,900 m a.s.l.Oxidation Level: 20–30%Weight: 100 gramsHOW TO BREWFiltered water at 85–90°C, 3–4 grams of tea per 300 ml of water, brew for 2–3 minutes.Store in a cool, dry place.

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Terroir - Smoky Gold Loose Black Tea BIO 50 g

Manufacturer: TERROIR

Smoked black tea with a balanced flavor profile — a result we have been striving to achieve over the past few years. Black tea with a smoky flavor and natural balance.ABOUT THE TEAThe leaves are lightly smoked and then undergo the oxidation process. Because the smoke is introduced at this stage, it becomes part of the tea's intrinsic character rather than just a surface accent.The flavor profile is gentle and balanced. Notes of dried fruit reminiscent of compote emerge alongside subtle plum wood smoke. The smoky finish is clearly defined, yet remains an integral part of the tea without masking its natural character.Ingredients: 100% black tea (Camellia sinensis)Origin: Panchthar, NepalHarvest Altitude: 2,000–2,200 m a.s.l.Oxidation Level: 40–50%Net Weight: 50 gHOW TO BREW:Filtered water at 90–95°C, 3–4 grams of tea per 300 ml of water, brew for 2–3 minutes.PROCESSING METHOD:Subjected to a classic withering process. The leaves are rolled for 30 minutes without pressure, and then for 10 minutes under light pressure. We smoke them for 10–15 minutes using the bark of local plum trees, followed by oxidation for 10–11 hours. The processing finishes with drying for 25 minutes at 130–135°C in a chain dryer.Store in a cool, dry place.

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Mount Caramel - Walnut Syrup 250 ml

Manufacturer: MOUNT CARAMEL

A delicate blend of walnuts and caramel. Its smooth, subtle aroma will enrich your latte with a new flavour. Try it and rediscover your coffee.Ingredients: caramelized sugar, water, walnutsNutritional value per 100 gEnergy275 kcalFat<0,1 g of which saturates<0,1 gCarbohydrate69 g of which sugars69 gProtein<0,5 gSalt<0,1 gShelf life: 24 monthsNet weight: 250 mlStore in a cold and dry space.

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Bialetti - Mini express 2tz + 2 Candyland Cups

Manufacturer: BIALETTI

Christmas is all about smiles and small pleasures that warm the heart. Candies are sweet memories that bring back the joy of unwrapping a gift and the scent of holidays spent together. This collection was created to express the pleasure of sharing: every detail becomes an invitation to experience Christmas with sweetness and love. Traditional Christmas colors like red, blue, and green, but with an unexpected contrast typical of the candy world. Model Bialetti Mini Express 2tz model is used to brew 2 cups of espresso at a time..To prepare true Italian espresso, you just need this coffee pot, good coffee and a few minutes!• Use:Bialetti Mini Express is suitable for gas or electric hobs. Wash your coffee pot by hand, without any detergents. Not dishwasher safe.Bialetti adapter — makes this product induction-compatible.https://www.coffeedesk.com/product/11922/Bialetti-Induction-Adapter-13Cm• How does moka work?The coffee maker constists of a top platform, a filter and a bottom tank. Put ground coffee beans in the filter, pour water into the bottom tank below the safety valve level and connect all the elements. Put the coffee pot on the stove and wait a few minutes. Hot water moves to the cups on the platform, flowing through the ground beans. Your delicious and aromatic espresso is ready!

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Five Elephant - Kenya Gatura Washed Filter 250 g

Manufacturer: FIVE ELEPHANT

Roasting date: 10.09.2026

Whole-bean specialty coffee from Kenya, roasted by Berlin-based Five Elephant. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The brew has the flavour of cranberry, pink grapefruit and anise.Country: KenyaRegion: Nyeri CountyFarm: Gatura FactoryVarietal: SL28, SL34Processing: WashedAltitude: 1600-1800 m a.s.l.ABOUT THE COFFEESL28 & SL34 from Gatura Factory, Nyeri; ~24h fermentation, channel washing, overnight soak, 15-day drying on raised beds. Bright and juicy; SL28 brings layered acidity and fruit, SL34 adds sweetness and depth.Store in a cold and dry space.

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Gardelli Specialty Coffees - Ethiopia Gargari Gutiti Supernatural Omniroast 250 g

Manufacturer: GARDELLI SPECIALITY COFFEES

Roasting date: 25.09.2026

Specialty coffee beans originating from Ethiopia, roasted by Gardelli Specialty Coffees. Medium roasted, it is perfect for both filter brewing methods and espresso. In the flavor profile you can find notes of blueberry, pineapple, lavender, honey and cloves.Origin: EthiopiaRegion: YirgacheffeFarm: Gargari Gutiti Washing Station, Banko, GedebProcessing: Supernatural (Natural)Variety: HeirloomAltitude: 1983 m a.s.l.Gargari Gutiti washing station in Banko, Gedeb, known for innovative, experimental processing and uncompromising quality standards. A vibrant, expressive cup bursting with juicy blueberry and tropical pineapple sweetness; delicate lavender florals add elegance, while honey-like sweetness and subtle clove spice create a long, layered finish.Store in a cold and dry space.

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Royal Beans

Good Coffee - Sumatra Alex Hutabarat Honey Anaerobic Filter 250 g

Manufacturer: GOOD COFFEE

Roasting date: 29.08.2026

Whole-bean specialty coffee from Sumatra, roasted by Good Coffee roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The brew resembles the flavour of guava, apricot and wild strawberry.Country: Indonesia (Sumatra)Region: Tapanuli, North SumatraFarm: Alex HutabaratProcessing: Honey AnaerobicVariety: SidraROYAL BEANSWhat’s behind the name Royal Beans? If Speciality beans are the pinnacle of coffee, our Royal Beans reach the Himalayas! In this series, we present the very top of the coffee pyramid, the crème de la crème, as precious as crown jewels. Anaerobic, Gesha, Nanolot, Lychee – what does it mean to go beyond the ordinary? – Royal Beans is a selection of coffees chosen by us from various roasters – they share exceptional flavor, limited production, unique processing methods, and the highest quality. A treat for coffee connoisseurs (and those aspiring to be)!Store in a cool and dry place.

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Kafar - Gliwicka Espresso 250 g

Manufacturer: KAFAR

Roasting date: 21.09.2026

Specialty coffee from Brazil and Ethiopia, roasted in Poland by Kafar. Medium roast, perfect for espresso coffee machines and moka pots. The cup is filled with notes of chocolate, toffee and blackberry.Country: Brazil, EthiopiaRegion: Monte Carmelo, YirgacheffeVarietal: Mundo Nuovo, Paraiso, mix varietalsProcessing: Natural, WashedCupping score: 85 / 100 pktGliwice Coffee is a specialty coffee blend created in collaboration with the City of Gliwice (Poland). It combines high-quality Arabica beans from Brazil and Ethiopia, offering a balanced, enjoyable flavor profile. A medium roast makes it ideal both as espresso and in milk-based coffees. Roasted in Gliwice, it is a coffee that promotes our city and one that Gliwice locals have known for several years. Perfect for a gift, official meetings, or as a tasty souvenir from a visit to our city, which is famous for good coffee.Store in a cold and dry space.

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MHW-3BOMBER - Milk frother Magician Black

Manufacturer: MHW-3BOMBER

The Magician hand milk frother delivers rich, creamy foam in just one minute, perfect for latte art. Its original frothing head and precision gears ensure easy control and stability, making it the ideal tool to elevate your coffee experience anywhere – whether at home, in the office, or outdoors.Enjoy easy cleaning and maintenance, as well as a lightweight, ergonomic design for comfortable use. Made of high-quality materials, this frother promises durability and style, becoming your indispensable companion for creating delicious coffee creations.Original frothing head design: This milk frother improves foam density and consistency, making it easier to prepare professional-quality latte art.Fast frothing: Get rich, creamy foam in just one minute, suitable for hot and cold milk, ensuring a fast and enjoyable experience.Precision gearing: The milk frother offers precise control during frothing and allows easy switching between settings for optimal results with minimal effort.Dust insulation: This milk frother features a dustproof design that keeps the frothing head clean and protected, ensuring hygienic use and longevity.Output: 3.7 V / 5 WMaterial: Silicone, ABS, aluminum alloy, SUS304Weight: Approx. 220 gHeight: 245 mmUseful Tips:The whipping head may occasionally show slight mold lines, which are process marks that do not affect appearance or functionality and are not considered quality issues.The dust-proof sleeve is made of PP with a frosted finish. Minor scratches and process marks from grinding may occasionally occur, which are normal and not indicative of quality defects. We appreciate for your understanding.NOTES:1. Periodically clean and maintain the stirring rod and whipping head.2. Store the milk frother in a dry, well-ventilated place, avoiding pro longed exposure to sunlight.3. Handle the milk frother carefully to avoid damage from bumps or impacts.4. Do not use cleaning agents containing strong acids, strong alkalies, or bleach.

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Terroir - Premium Green Loose Tea BIO 50 g

Manufacturer: TERROIR

Green tea with a warm floral profile: light, complex, and fresh, with notes of flowers, delicate greens, and gentle summer warmth. One of the most floral and delicate green teas from the Ilam region in Nepal.ABOUT THE TEAThis tea carries an unexpected warmth. The leaves undergo a decisive roasting process, preserving their clarity and structure. In its dry aroma, it reveals almost nothing of its freshness — the leaf appears gently roasted, reserved, and even withdrawn. Only after brewing does it release floral notes, green vitality, and its delicate, luminous complexity.Crafted from carefully selected leaves harvested in summer at an altitude of 1,750–1,900 meters, this tea reflects another side of Nepalese green tea. While first flush teas are often prized for their sharp and crisp aromatic profile, summer green teas feature a more rounded, cohesive profile. The texture becomes softer, the floral notes warmer, and the overall character more balanced. For this reason, summer green tea from Nepal is often valued more than first flush tea by those who prefer balance over intensity.Ingredients: 100% green tea (Camellia sinensis)Origin: Ilam, NepalHarvest Altitude: 1,750–1,900 m a.s.l.Oxidation Level: NoneNet Weight: 50 gHOW TO BREWFiltered water at 80–85°C, 3–4 grams of tea per 300 ml of water, brew for 2–3 minutes.Store in a cool, dry place.

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Andy - Kenya Nguguini AA Washed Filter 250 g

Manufacturer: ANDY

Roasting date: 20.08.2026

Specialty-grade whole bean coffee from Kenya, roasted at the Andy roastery. Light roast, ideal for a filter coffee maker, drip, Chemex, AeroPress, French Press, and other alternative brewing methods. The flavor profile features notes of galia melon, apricot and green tea.Origin: KenyaFarm: Nguguini Factory (Kibirigwi FCS)Processing: WashedVariety: Ruiru 11, Batian, SL28, SL34Region: KirinyagaAltitude: 1600-1700 m a.s.l.Nguguini Factory, a washing station established in 1958, run by Kibirigwi Farmers Cooperative Society with 1,200+ smallholders; hand-picked cherries, washed, fermented up to 24h, dried on raised beds 7-14 days; graded AA. Trader: Sucafina.Store in a cold and dry space.

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Casino Mocca - Kenya Irowaki Washed Filter 200 g

Manufacturer: CASINO MOCCA

Roasting date: 07.09.2026

Whole-bean specialty coffee from Kenya, roasted in Hungary by Casino Mocca. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In flavour, you can expect the hints of redcurrant, blood orange and pink grapefruit.Country: KenyaFarm: Arphaxad Ironjo KimaniRegion: KiambuProcessing: WashedVarietal: SL28, SL34, BatianAltitude: 1500-1800 m a.s.l.Store in a cold and dry space.

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Doubleshot - Costa Rica Don Oscar Decaf Espresso 300 g

Manufacturer: DOUBLESHOT

Roasting date: 12.08.2026

Specialty decaf coffee from Costa Rica, roasted in Czech Republic by Doubleshot roastery. Dark roast, perfect for espresso machines and moka pots. You can expect taste of caramel and dried apple.Country: Costa RicaFarm: Don OscarRegion: TarrazuProcessing: White HoneyMethod of decaffeination: SugarcaneVarietal: CatuaíWhite honey processed Catuaí from Don Oscar, a family-run farm in Tarrazú, Costa Rica; decaffeinated with Ethyl Acetate. Fruity and elegant espresso roast; although decaffeinated you'll hardly notice it in the taste — enjoy even during afternoon or evening hours.RECIPE: 18–19 g coffee, 94°C, 45–50 g out, 28–35 sStore in a cold and dry space.

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Doubleshot - Panama Emporium Natural Filter 300 g

Manufacturer: DOUBLESHOT

Roasting date: 31.08.2026

Speciality whole-bean coffee from Panama, roasted in Czech Republic by Doubleshot roastery. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In taste you can expect hints of floral, strawberry, raspberry, lemongrass and cocoa.Origin: PanamaRegion: BoqueteFarm: Finca EmporiumProcessing: NaturalVariety: TypicaMicrolot from Finca Emporium in Boquete, operated by Graciano Cruz; first Central American farm to receive organic certification, with doubleshot since 2010. Clean and transparent flavors from the Farm series, great for filter brewing.Store in a cold and dry space.

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Fellow - Filter Coffee Machine Aiden Woodland

Manufacturer: FELLOW

Meet Fellow Aiden, the machine changing the narrative that automatic drip coffee is synonymous with “bad” coffee. Combining precision, control, and speed, Aiden brews pour-over quality coffee with the press of a button. Sip a single serving or brew a 10-cup batch exactly how the roaster intended or dial in your own recipe.Simple Operation, Guidance, and Ready-Made RecipesThe device displays guidance based on brewing programs developed by coffee specialists, Fellow Q-Graders. You can choose light, medium, or dark roasts, cold brew, and more. Aiden automatically sets the most important variables for brewing coffee: to-the-degree temperature control, precise coffee-to-water ratios, and a pre-infusion cycle.The instant brew option also allows you to prepare coffee with the press of a single button. You don’t need to be a coffee expert to brew coffee at an expert level. You also don't need to worry about the details and can spend more time enjoying great coffee.Advanced Settings and Control via AppMore advanced users can customize the brewing process to their preferences from the device or the mobile app. Aiden allows you to set the brewing temperature and ratios, pre-infusion temperature, ratios, and time, as well as configure pulse pouring: the number of pulses, their temperature, and the time between them.Adjust the settings, create, and share brew profiles from your phone. Additionally, you can conveniently schedule your brew time in advance. Brew yourself a cup of coffee from bed or a full pot while sitting on the couch.Single or Multiple ServingsFellow Aiden allows you to prepare single or multiple servings of coffee. Whether you’re brewing one cup or 10, coffee from Aiden tastes just as it should. Aiden is equipped with two interchangeable brew baskets: one for a single serving (compatible with Melitta #2 cone filters) and one for larger batches (compatible with Melitta 8-12 cup flat bottom filters).Additionally, the machine features a unique dual shower head to evenly distribute water for any coffee dose. You can brew coffee into the included thermal carafe, which keeps coffee warm for a long time, or into your favorite mug. The set includes 15 cone filters and 15 flat bottom filters.Elegant DesignThe form, minimalist design, and high-quality materials make Aiden a beautiful addition to any space. The machine visually pairs well with Fellow grinders, kettles, and accessories.The device is made from BPA-free plastic, stainless steel, and silicone. Its compact dimensions (L 22.7cm x W 22.7cm x H 30.5cm) make it easy to fit on any countertop.This product comes with EU Type C/F plug. Customers from UK/IE/CY/MT may need an adapter.

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MHW-3BOMBER - Cicada Glass 300 ml

Manufacturer: MHW-3BOMBER

Borosilicate glass tumbler with a capacity of 300 ml, featuring characteristic vertical ribbing on the outer wall. The ribs serve two functions: they provide a secure grip and insulate your hand from the hot beverage. The wide opening makes serving and cleaning easy. Designed for latte, iced coffee and milk-based coffees.The Cicada series is an attempt to reconcile retro aesthetics with everyday utility. Three-dimensional, vertical ribbing on the outer wall gives the glass the character of old, artisanal glassware, while simultaneously solving two practical problems: the glass does not slip out of a wet hand and burns less, as your fingers touch only the ridges rather than the entire surface.Borosilicate glass withstands temperature differences much better than regular soda-lime glass, so Cicada performs well with both iced espresso tonic and hot milk-based coffees. The transparent form showcases the beverage layers – crema, milk, ice – which matters when serving on-site. The wide opening facilitates pouring, adding ice, and cleaning.Capacity: 300 ml Material: borosilicate glass Color: transparent

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MHW-3BOMBER - Milk frother electric black

Manufacturer: MHW-3BOMBER

The electric frother from MHW-3BOMBER features simple operation, versatile application, and 3-level speed adjustment.Height: 265mm Width: 30mm Weight: 120g Material: ABS, 304 stainless steel Power: 3.7V, 2.5WHow to use:Short press the power button to start the device. Pressing it again switches the frother to standby mode. Subsequent presses change the speed level.Speed levels:Low speed reaches approximately 6,000 RPM and is recommended for whisking eggs. Medium speed is around 6,700 RPM, which works great for mixing sauces. High speed is about 7,200 RPM and is ideal for frothing milk.Cappuccino preparation in four steps:1. Pour whole milk into a mug.2. Submerge the whisking attachment of the frother into the milk.3. Start the MHW-3BOMBER handheld electric frother to froth the milk.4. Pour the prepared coffee into the previously frothed milk.Package contents and structure:Removable milk frothing head made of SUS304 stainless steel. Removable batter mixing and baking attachment (included in the set), also made of SUS304 stainless steel. Main body houses the entire drive mechanism. Speed indicator displays the current operating level. Charging indicator signals battery status. Power and speed control button operates the device. USB Type-C charging port allows convenient recharging. Included USB Type-C cable is used for charging the frother.

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MHW-3BOMBER - Milk frother electric silver

Manufacturer: MHW-3BOMBER

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NOT.BAD - BAD IDEA Ceramic Cup concave brown 300 ml

Manufacturer: NOT.BAD

BAD IDEA is a true classic from NOT.BAD. The project was created in 2019, we can say that it all started with this idea. This ceramic cup is a version with a concave belly.Volume: approx. 300 ml Size: 80 mm x 100 mmRECOMMENDED FOR: TEA - LATTE - AMERICANO - DRIP - CAFE CREMA - MOCHA

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NOT.BAD - BAD IDEA Ceramic Cup concave navy 300 ml

Manufacturer: NOT.BAD

BAD IDEA is a true classic from NOT.BAD. The project was created in 2019, we can say that it all started with this idea. This ceramic cup is a version with a concave belly. Volume: approx. 300 ml Size: 80 mm x 100 mmRECOMMENDED FOR: TEA - LATTE - AMERICANO - DRIP - CAFE CREMA - MOCHA

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NOT.BAD - BAD IDEA Ceramic Cup concave pink 300 ml

Manufacturer: NOT.BAD

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