Kaizen - Brazil Barrel Aged Fazenda Matao Natural Filter 250 g
Roasting date: 08.06.2026
(TAX included)
Whole-bean specialty coffee from Brazil, roasted by Kaizen. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the hints of rum, nougat and hazelnut.
Country: Brazil
Region: Mogiana
Varietal: Mundo Novo
Farm: Fazenda Matao
Processing: Natural
Altitude: 790 - 940 m a.s.l.
Barrel Aged Brazil Fazenda Matão x WINNICA KOJDER
Specialty coffee from Brazil aged in a wine barrel from the Kojder Winery, roasted for filter brewing methods, with notes of rum, nougat, and hazelnut. Light roasted specialty coffee Brazil Fazenda Matão. This specialty coffee is perfectly suited for all pour-over methods, such as V60, Chemex, batch brewer, and Aeropress.
ABOUT THE COFFEE
Another coffee in the KAIZEN collection aged in a wine barrel is the result of a local collaboration with the Kojder Winery, located just 30 km from Szczecin. We placed the green beans – Brazil Fazenda Matão – in an oak barrel where wine had previously matured, giving the coffee a unique, complex character. As a result, we achieved a coffee that took on distinct alcoholic and sweet notes – rum, nougat, and hazelnut can be detected in the profile.
ABOUT THE PLANTATION
Fazenda Matão is a renowned farm in Brazil, known for producing high-quality specialty coffees with a stable and clean profile. Thanks to favorable climate conditions and the proper altitude of the crops, coffee from this region is characterized by natural sweetness and chocolate-nut notes. On the farm, great emphasis is placed on careful selection and processing of the beans, which allows for repeatable quality and a clear profile in the cup. In this edition, the classic Brazilian character has been enriched by the influence of barrel aging.
Store in a dry and cool place.
| Acidity: | Low |
|---|---|
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | High |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Brazil |
| Country of roasting: | Poland |
| Farm: | Fazenda Matao |
| Flavour notes: | liquor, nutty |
| Growing location: | 790 - 940 |
| Growing region: | Mogiana |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | High |
| Variety: | Mundo Novo |
| Coffee form: | Whole Bean |
| Processing: | Natural |
| Tasting notes: | rum, nugat, orzech laskowy |
| Product type: | Coffee |
| EAN: | 2101014442 |
| Index: | 2101015299 |
| Manufacturer: |
KAIZEN COFFEE PROSTA SPÓŁKA AKCYJNA Sienna 9 70-542 Szczecin Polska |
Whole-bean specialty coffee from Brazil, roasted by Kaizen. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the hints of rum, nougat and hazelnut.
Country: Brazil
Region: Mogiana
Varietal: Mundo Novo
Farm: Fazenda Matao
Processing: Natural
Altitude: 790 - 940 m a.s.l.
Barrel Aged Brazil Fazenda Matão x WINNICA KOJDER
Specialty coffee from Brazil aged in a wine barrel from the Kojder Winery, roasted for filter brewing methods, with notes of rum, nougat, and hazelnut. Light roasted specialty coffee Brazil Fazenda Matão. This specialty coffee is perfectly suited for all pour-over methods, such as V60, Chemex, batch brewer, and Aeropress.
ABOUT THE COFFEE
Another coffee in the KAIZEN collection aged in a wine barrel is the result of a local collaboration with the Kojder Winery, located just 30 km from Szczecin. We placed the green beans – Brazil Fazenda Matão – in an oak barrel where wine had previously matured, giving the coffee a unique, complex character. As a result, we achieved a coffee that took on distinct alcoholic and sweet notes – rum, nougat, and hazelnut can be detected in the profile.
ABOUT THE PLANTATION
Fazenda Matão is a renowned farm in Brazil, known for producing high-quality specialty coffees with a stable and clean profile. Thanks to favorable climate conditions and the proper altitude of the crops, coffee from this region is characterized by natural sweetness and chocolate-nut notes. On the farm, great emphasis is placed on careful selection and processing of the beans, which allows for repeatable quality and a clear profile in the cup. In this edition, the classic Brazilian character has been enriched by the influence of barrel aging.
Store in a dry and cool place.
| Acidity: | Low |
|---|---|
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | High |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Brazil |
| Country of roasting: | Poland |
| Farm: | Fazenda Matao |
| Flavour notes: | liquor, nutty |
| Growing location: | 790 - 940 |
| Growing region: | Mogiana |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | High |
| Variety: | Mundo Novo |
| Coffee form: | Whole Bean |
| Processing: | Natural |
| Tasting notes: | rum, nugat, orzech laskowy |
| Product type: | Coffee |
| EAN: | 2101014442 |
| Index: | 2101015299 |
| Manufacturer: |
KAIZEN COFFEE PROSTA SPÓŁKA AKCYJNA Sienna 9 70-542 Szczecin Polska |