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Bergstrands Kafferosteri - Moomin Coffee - Moomintroll 250g
Moomin Coffee Moomintroll is a ground, flavoured 100% Arabica from Brazil, Colombia, Peru, and Indonesia. Dark roast, perfect for espresso. You can expect the highlighted notes of wild blueberry.Country: Brazil, Colombia, Indonesia, PeruRoast level: MediumTaste profile: Wild blueberryIngredients: ground coffee, flavouring.
COFFEELAB - Brazil Santos Espresso 1kg
Manufacturer: COFFEELAB
Roasting date: 16.02.2026
Specialty coffee beans from Brazil, roasted by Warsaw-based Coffeelab. Dark roast, perfect for espresso machines and moka pots. You can expect notes of cocoa and milk chocolate.Country: BrazilRegion: Minas GeriasProcessing: NaturalVarietal: Yellow Bourbon, Caturra, Catuai
Hard Beans - KONKRET BISCUIT Espresso 250 g
Manufacturer: HARD BEANS
Roasting date: 25.03.2026
KONKRET BISCUIT is a whole-bean coffee blend created by the Polish roastery Hard Beans. The beans are roasted dark for espresso, making them perfect for espresso machines and moka pots. In the cup, you can expect notes of dark chocolate, walnuts, and sponge cake. Our Arabica comes from Brazil’s Cerrado region – one of the country’s most famous coffee-growing areas. The region offers ideal climatic conditions and fertile soils, known locally as terra roxa (“red earth”), which are particularly suited to cultivating varieties such as Mundo Novo, Yellow Catuai, and Red Catuai. The coffee trees grow mainly on flat terrain, which allows for mechanical harvesting.The Robusta is sourced from Vietnam, Indonesia, or Uganda. It provides a full-bodied, dense brew that combines bittersweet chocolate with nutty sweetness. Its defining characteristic is its naturally high caffeine content.BREWING RECIPEDose: 15.5 gYield: 38–40 gWater temperature: 93°CGrind size: fineBrew time: 24 secondsEspresso machine:Set the grinder to a fine grindExtraction time should be 20–30 seconds
COFFEE PLANT - Brazil Lua Roxa Espresso 1kg
Manufacturer: COFFEE PLANT
Roasting date: 05.01.2026
Whole-bean specialty coffee from Brazil, roasted in Poland by COFFEE PLANT. Dark roast, perfect for espresso, coffee machines, and moka pots. You can expect hints of vanilla, nuts, and white chocolate.Country: BrazilRegion: Minas Gerais, CerradoVarietal: Bourbon, Mudo NuovoProcessing: NaturalAltitude: 800 - 1300 m a.s.l.
Last Chance
Kafar - Guatemala Acatenango La Esmeralda Washed Espresso 250g
Manufacturer: KAFAR
Roasting date: 11.02.2026
Whole-bean specialty coffee from Guatemala, roasted in Poland by Kafar. Medium roast, perfect for espresso coffee machines and moka pots. The cup is filled with notes of dark chocolate, and dried forest fruit, with a full, buttery body.Country: GuatemalaRegion: AcatenangoVarietal: Caturra, Catuai, BourbonProcessing: Washed
Bracia Ziółkowscy - Słodkie Espresso 1 kg
Manufacturer: BRACIA ZIÓŁKOWSCY
Roasting date: 19.03.2026
A dark roast blend of Arabicas from South and Central America - Brazil, Colombia and Costa Rica. It is characterized by low acidity, full body, aroma of chocolate and nuts. Perfect for espresso machines and moka pots.Country: Colombia, Costa Rica, Brazil
Story Coffee Roasters - Tradycyjna Warszawska Espresso 1kg
Manufacturer: STORY COFFEE ROASTERS
Roasting date: 11.02.2026
Whole-bean specialty coffee from Brazil, roasted in Warsaw by Story Coffee Roasters. Dark roast, perfect for espresso machines and moka pots. In taste you can expect hints of dark chocolate and walnut.Country: BrazilRegion: CerradoProcessing: NaturalVarietal: Mundo Novo, TopazioAltitude: 900 - 1100 m a.s.l.
Last Chance
Bergstrands Kafferosteri - Moomin Coffee - 80 Jubilee Edition Filter 250g
Jubilee Moomin Coffee – 100% Colombian Arabica, roasted by the Swedish roastery Bergstrands Kafferosteri. Medium-roasted and crafted for pour-over brewing methods. This Jubilee Edition coffee hails from Colombia – it’s sweet and fruity, yet mild and well-balanced, with a delightful depth of flavor.It all began with the first Moomin book, The Moomins and the Great Flood, which was published in 1945. Tove Jansson wrote the story during World War II as a tale to comfort herself during dark times, reflecting the reality for millions of people who were on the run and seeking shelter. The story follows Moominmamma and Moomintroll who are searching for a new home and the missing Moominpappa. Eventually, they find themselves in what will become known as Moominvalley. There stands a tall blue house - a joyful place where everyone is welcome, no matter who they are or when they arrive. The Moominhouse is a symbol of safety, shelter, and belonging. These are universal, timeless needs that are just as important today as they were 80 years ago. The door is always open.
Bergstrands Kafferosteri - Moomin Coffee - Moominpappa 250g
Moomin Coffee Moominpappa is a ground, flavoured 100% Arabica from Colombia, Peru, and Indonesia. Dark roast, perfect for espresso.Country: Colombia, Peru, IndonesiaRoast level: DarkIngredients: ground coffee.
HAYB - Peru Espresso Washed 1 kg
Manufacturer: HAYB
Roasting date: 06.02.2026
Whole-bean specialty coffee from Peru, roasted by Wasaw-based HAYB. Medium roast, perfect for espresso machines and moka pots. You can expect loads of sweetness resembling candied fruit, almonds, and white chocolate.Country: PeruRegion: CajamarcaProcess: Washed
Mount Caramel - Caramel Syrup 200 ml
Manufacturer: MOUNT CARAMEL
Thick dark brown syrup with strong caramel flavour. It is produced by gentle roasting of sugar without any additives, according to the traditional recipe. Its aroma is enriched by the hints of honey and lemon juice. Ideal for coffee and pancakes.Ingredients: caramelized sugar, water, honey, fresh lemon juice
Mount Caramel - Salty Caramel Syrup 200 ml
Manufacturer: MOUNT CARAMEL
Roasting date: 30.12.2026
Thick dark brown syrup with strong salty caramel flavour. It is produced by gentle roasting of sugar without any additives, according to the traditional recipe. Its taste and aroma, apart from caramel, are enriched by vanilla sugar, honey, lemon juice and salt. Ideal for coffee and pancakes.Ingredients: caramelized sugar, water, honey, salt, fresh lemon juice
Story Coffee Roasters - Sweet Brazil Fazenda Sao Pedro Da Canastra Espresso 250g
Manufacturer: STORY COFFEE ROASTERS
Roasting date: 09.02.2026
Whole-bean specialty coffee from Brazil, roasted by Warsaw-based Story Coffee Roasters. Dark roast, perfect for espresso machines and moka pots. The flavour resembles chocolate, caramel, marzipan, and nuts.Country: BrazilRegion: CanastraVarietal: Yellow CatuaiProcessing: Natural
Mount Caramel - Vanilla Syrup 200 ml
Manufacturer: MOUNT CARAMEL
Made from vanilla imported from Madagascar and our innovative extraction method. No added aromas is the guarantee of pure vanilla flavour. Indispensable addition to any drinks and various cakes.Ingredients: caramelized sugar, water, madagascar vanilla beans extract, fresh lemon juice, alcohol up to 1,0%
KYOTO - Brazil Chocolater Espresso 500g
Manufacturer: KYOTO
Roasting date: 05.02.2026
Whole-bean specialty coffee from Brazil, roasted in Wrocław by KYOTO Coffee Roasters. Dark roast, perfect for Moka Pots, coffee machines and espresso. In the cup you can expect hints of chocolate, toffi, honey and nuts.
LaCava - Spirit of Origin Espresso 1kg
Manufacturer: LACAVA
Roasting date: 23.01.2026
Specialty coffee beans from Rwanda, Colombia, and Guatemala roasted in Poland by LaCava. Dark roast, perfect for espresso machines and moka pots. Sweet, with delicate fruitiness - you can expect the highlighted notes of dark chocolate, strawberry, and brown sugar.Country: Rwanda / Colombia / GuatemalaRegion: Gicumbi / Las Guzmanias / La PastoraVarietal: Red Bourbon / Castillo / Bourbon, Caturra, Catuai, PacheProcessing: Washed / NaturalAltitude: 1450 - 1500 / 1500 / 1200 - 1300 m a.s.l.Cupping score: 84 / 100 points
Mount Caramel - Syrup Set 3 x 100ml - Gingerbread - Salted Caramel - Vanilla
Manufacturer: MOUNT CARAMEL
Mount Caramel syrup set is designed for coffee, tea, and sweet dessert enthusiasts who want to add a special flavour and some character to their creations. The set is packaged in a gift box and includes three flavours: gingerbread, salted caramel, and vanilla, each enclosed in a 100ml glass bottle.The set includes syrups:- Gingerbread - Ingredients: caramelized sugar, water, low-fat cocoa, fresh raspberry and lemon juice, soda, citric acid.- Salted Caramel - Ingredients: caramelized sugar, water, cinnamon, ginger, cloves, cardamom, fresh lemon juice, fresh orange zest.- Vanilla - Ingredients: caramelized sugar, water, Madagascar vanilla bean extract, fresh lemon juice, alcohol up to 1.0%.
Bracia Ziółkowscy - Włoskie Espresso 1 kg
Manufacturer: BRACIA ZIÓŁKOWSCY
Roasting date: 11.02.2026
A blend of Brazilian Arabica and Indian Robusta, roasted by Bracia Ziółkowscy roasting brand. Dark roast, perfect for espresso machines and moka pots. You can feel the taste of dark chocolate and nuts.Country: Brazil (70%) / India (30%)
Instytut Kawy - Torino Espresso 250g
Manufacturer: INSTYTUT KAWY
Roasting date: 09.02.2026
A blend of whole-bean specialty coffee from Brazil, Dominicana, and Nicaragua roasted by Instytut Kawy roasting brand. Dark roast, perfect for espresso machines and moka pots. The brew resembles the flavour of walnuts, almonds, caramel, and chocolate.The blend consists of: 33% Arabika Brazil, 33% Arabika Dominicana, 33% Arabika Nicaragua.
Instytut Kawy - Palermo Espresso 1kg
Manufacturer: INSTYTUT KAWY
Roasting date: 09.02.2026
A blend of whole-bean specialty coffee from Brazil and Guatemala roasted by Instytut Kawy roasting brand. Medium roast, perfect for espresso machines and moka pots. The brew resembles the flavour of dessert chocolate, burnt caramel, and roasted nuts.The blend consists of:: 70% Arabika Brazil, 30% Robusta Guatemala.
Trigger - Easy Light Brazil Chapadao de Ferro Natural Espresso 1kg
Manufacturer: TRIGGER
Roasting date: 06.02.2026
Whole-bean specialty coffee from Brazil, roasted by Trigger roasting brand. Dark roast, perfect for espresso machines and moka pots The brew resembles the flavour of chocolate and nuts.Country: BrazilRegion: Cerrado MineiroFarm: Chapadão de FerroProducer: Carlúcio dos Santos BarbosaVarietal: Mundo Novo, Red CatuaiAltitude: 1188 m a.s.l.Processing: NaturalCupping score: 82 / 100 points
COFFEE PLANT - Honduras La Paz Marcala Washed Espresso 1kg
Manufacturer: COFFEE PLANT
Roasting date: 21.01.2026
Whole-bean specialty coffee from Honduras, roasted in Poland by COFFEE PLANT. Dark roast, perfect for espresso, coffee machines, and moka pots. You can expect hints of cane sugar, chocolate, and nuts.Country: HondurasRegion: La Paz, MarcalaVarietal: Bourbon,Caturra, TypicaProcessing: WashedAltitude: 1100 - 1200 m a.s.l.
Story Coffee Roasters - Ethiopia Guji Natural Espresso 250g
Manufacturer: STORY COFFEE ROASTERS
Roasting date: 09.02.2026
Whole-bean specialty coffee from Ethiopia, roasted by Warsaw-based Story Coffee Roasters. Dark roast, perfect for espresso and moka pots. Expect the sweetness of strawberry, berry, tea, milk chocolate, and dried fruits.Country: EthiopiaRegion: GujiVarietal: HeirloomProcessing: Natural
Mount Caramel - Pumpkin Syrup 200 ml
Manufacturer: MOUNT CARAMEL
Mount Caramel pumpkin syrup is a perfect addition to hot drinks, ideal for chilly autumn and winter evenings. The pumpkin flavor combines beautifully with mildly spicy notes of cinnamon and ginger. It’s an excellent way to enhance coffee, tea, hot chocolate, as well as desserts or ice cream.Ingredients: caramelized sugar, water, fresh lemon juice, pumpkin extract, cinnamon, ginger.Nutritional value per 100g:Energy: 275 kcalFat: >0.1 gof which saturated fatty acids: >0.1 gCarbohydrates: 69 gof which sugars: 69 gProtein: >0.5 gSalt: >0.1 g
Mount Caramel - Lavender Syrup 200ml
Manufacturer: MOUNT CARAMEL
This syrup has a very strong flower aroma. It is rich in essential oils that make the taste lingering. As it provides a powerful flavour infusion, the syrup is perfect used in refreshing lemonades and in alcoholic beverages. Works surprisingly well with black coffee where its delicate bitterness merges with coffee's earthy aroma. The outstanding scent of this syrup makes it perfect for decoration of desserts – it stirs the senses to a greater degree and makes the whole dessert even more delightful.Ingredients: caramelized sugar, water, cinnamon, honey, fresh lemon juice, citrus acid.Allergens: none.Nutritional value per 100g:Energy: 275 kcalFat: >0.1 gof which saturated fatty acids: >0.1 gCarbohydrates: 69 gof which sugars: 69 gProtein: >0.5 gSalt: >0.1 g
COFFEE PLANT - Colombia Finca Los Robles Espresso 1kg
Manufacturer: COFFEE PLANT
Roasting date: 05.01.2026
Whole-bean specialty coffee from Colombia, roasted in Poland by COFFEE PLANT. Dark roast, perfect for espresso, coffee machines, and moka pots. You can expect hints of sweet cherry, and milk chocolate.Country: ColombiaRegion: HuilaVarietal: Colombia, Caturra, CastilloProcessing: WashedAltitude: 1600 m a.s.l.
Motta - Rubber Tamping Mat
Manufacturer: MOTTA
Rubber tamper base. Perfect for cafes and places which brew large quantity of coffee and need efficient and fast work.To mount the base just put it on the edge of a countertop.
Mount Caramel - Gingerbread Syrup 200 ml
Manufacturer: MOUNT CARAMEL
Delicious orange and clove flavour is typical of this syrup. After a while, however, there appear the hints of cinnamon and ginger. The depth of flavour refined with a large portion of cardamom. Ideal for mulled wine, tea with alcohol or to give your drink a bit of gingerbread taste.Ingredients: caramel syrup (caramelised sugar, water), orange peel, cinnamon, ginger, cardamom, cloves, fresh lemon juice.
Heresy - Antidotum Espresso 1001g
Manufacturer: HERESY
Roasting date: 04.02.2026
Some 75% of all coffee produced in the world comes from Brazil, the vast majority being commercial grand blends from around the region. In the world of speciality coffee, we have to deal with those as well. That's why we created the Antidote, a coffee that is an antidote to the flood of santos, cerrados, and other coffees, that are far from transparent and demonstrating the producer's role in the whole process. This is for fans of the classics who do not let go of quality. For those who value true fair trade. The first classic brazil in our range!Specialty quality bean coffee, roasted at Heresy roastery by the 2020 Roasting Runner-up. Dark roast, designed for espresso, café or cup brewing. A profile with a classic Brazilian flavour, with nut and chocolate notes, in the highest quality.Country: BrazilProducer: 20 members of San Coffee CooperativeFarm: San CoffeeVarietal: mundo novo, topazio, catuaiProcessing: naturalAltitude: 900 - 1200 m a.s.l.PROCESSING20 manufacturers, the same natural processing technique calibrated between them. Thanks to close cooperation and rigid standards, each lot is processed and dried in an almost identical manner.THE FARMSan Coffee is a rarity in Brazil. Most co-operatives in the country are made up of hundreds or thousands of producers, whose role is often limited to just supplying the coffee, nothing else. San Coffee is made up of only 20 producers who also own the company, with equally distributed shares of 5% each. We have been working with them since the very beginning of Heresy, presenting fruity microlots like Taquaral, Campo Alegre and Samambaia. This time it's time for the classic product of their work!ROASTER'S COMMENTIn the cup as classically as possible. Acidity practically invisible, shadow work. Chocolate and nuts in the liquid form. You know what I mean!PACKAGINGThe coffee is packed in a brown jar made of PET, 100% recyclable or reusable. In case you're thinking "oh no, plastic!", bear in mind that standard coffee packaging is also made of plastic (and a few other materials, making it often harder to recycle). We also thought about glass, but it's heavier, more expensive, breakable and, wait for it, has the same or greater (sic!) environmental impact! A plastic jar turns out to be pretty eco-friendly, just remember to put it in the right container, or find a creative way to reuse it at home.
HAYB - Dark Espresso Starter Pack 4 x 250g
Manufacturer: HAYB
Roasting date: 06.02.2026
A set of four packages of different whole-bean specialty coffees roasted by HAYB roastery from Poland. Dark roast, perfect for espresso machines and moka pots. Various origins and different flavour profiles!Coffees from the set come from Dark Espresso line:1 x 250g Dark Brasil1 x 250g Dark Guatemala1 x 250g Black Espresso Blend1 x 250g Dark Yellow Espresso BlendDark BrasilInside the bag you’ll find beans from Brazil. Dark roasted in the Italian style, perfect for espresso and moka pots. Once brewed, the coffee is thick and creamy, with notes of caramel, chocolate, and nougat. An excellent choice for both black coffee lovers and milk-based drinks.Dark GuatemalaInside the bag you’ll find beans from Guatemala. Dark roasted in the Italian style, ideal for espresso and moka pots. The brewed coffee is rich and creamy, with notes of dark chocolate, red fruits, and brown sugar. Perfect for both black coffee enthusiasts and milk-based beverages.Black Espresso BlendInside the bag you’ll find beans from Brazil, India, and Vietnam. Dark roasted in the Italian style, well suited for espresso and moka pots. The cup is dense and creamy, with notes of dark chocolate, nuts, and molasses. A great choice for both black coffee purists and milk-based drinks.The blend consists of Brazil Cerrado, Minas Gerais (natural) Arabica, India Robusta, and Vietnam Robusta, in a ratio of 80% Arabica and 20% Robusta. Dark Yellow Espresso BlendInside the bag you’ll find beans from Brazil and Guatemala. Dark roasted in the Italian style, ideal for espresso and moka pots. The brewed coffee is thick and creamy, offering notes of chocolate, almonds, and dried fruits. Perfect for both black coffee lovers and milk-based beverages.The blend consists of a 50/50 mix of Brazil Cerrado, Minas Gerais (natural) Arabica and Guatemala Huehuetenango (washed), dark roast.
Etno Cafe - Indonesia Mandheling 250g
Manufacturer: ETNO CAFE
Roasting date: 30.01.2026
Coffee beans from Indonesia, roasted by Etno Cafe from Poland. Medium roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods, and also espresso. The brew is loaded with the highlighted notes of tobaco, spices and chocolate.Country: IndonesiaRegion: Mandheling, BatakVariety: Catimor, TypicaProcess: Wet-hulledAltitude: 800 - 1500 m a.s.l.
COFFEELAB - Mexico Esmeralda Washed Espresso 1kg
Manufacturer: COFFEELAB
Roasting date: 02.02.2026
Specialty coffee beans from Mexico, roasted by Warsaw-based CoffeeLab. Dark roast, perfect for espresso machines and moka pots. You can expect notes of marzipan, walnut, and chocolate cookies.Country: MexicoRegion: Pluma, OaxacaProcessing: WashedVarietal: Typica, Bourbon
Spojka - Colombia Condor Washed Espresso 250g
Manufacturer: SPOJKA
Roasting date: 06.03.2026
Whole-bean specialty coffee from Colombia, roasted by Spojka roasting brand. Dark roast, perfect for espresso machines and moka pots. The flavour of the brew resembles cranberry, butter, molasses and honeyCountry: ColombiaFarm: La RomaVariety: Caturaa, CastilloProcessing: WashedABOUT THE COFFEE:The process begins with embracing mucilage for 24 hours. The beans then rest on a drying patio, fostering a harmonious profile. After a 15 to 25-day drying period, they undergo a stabilization process before proceeding to the milling process, which results in a consistent profile.
COFFEE PLANT - Intense Espresso 1kg
Manufacturer: COFFEE PLANT
Roasting date: 17.02.2026
Specialty coffee beans from India and Brazil, roasted in Poland by COFFEE PLANT. Medium roast, perfect for espresso, coffee machines, and moka pots. You can expect hints of almonds and dark chocolate.Country: Brazil, IndiaProcessing: NaturalVarietal: Bourbon, Mundo Nuovo, Robusta
COFFEELAB - Colombia Medellin Washed Espresso 250g
Manufacturer: COFFEELAB
Roasting date: 02.02.2026
Specialty coffee beans from Colombia, roasted by Warsaw-based CoffeeLab. Dark roast, perfect for espresso machines and moka pots. You can expect taste of dark chocolate, caramel, and walnut.Country: ColombiaRegion: HuliaProcessing: Washed Varietal: Typica
Caffenation - Brazil IAN - 10 Capsules
Manufacturer: CAFFENATION
Speciality coffee capsules from Caffenation. The package contains 10 capsules. Brazil IAN is 100% Arabica from Brazil - full-bodied and fruity, with notes of chocolate.Great for the enthusiasts of both black and white coffee.Country: BrazilRegion: Carmo de CachoeiraProducer: Jose Vitor LuzVariety: Yellow CatuaiAltitude: 1000 m a.s.l.The capsules are compatible with Nespresso® home coffee machines. They are made of plant-based materials: sugarcane and sugar beet, which makes them eco-friendly and fully compostable.