Miga Coffee - Brazil Espresso 250g
Roasting date: 19.08.2026
(TAX included)
A whole-bean specialty coffee from Brazil, roasted by Miga Coffee roastery from Poland. Dark roast, perfect for espresso machines and moka pots. You can expect hints of nuts, vanilla, and chocolate.
Country: Brazil
Region: Alta Mogiana, Cajuru
Farm: Santa Rita
Producer: Rodrigo de Freitas Silva
Processing: Natural
Varietal: Arabica, Yellow Catuaí
Altitude: 900 m a.s.l.
Cupping score: 82 / 100 points
Store in a cold and dry space.
| Manufacturer: | MIGA COFFEE |
|---|---|
| Product type: | Coffee |
| Country of roasting: | Poland |
| Coffee bean origin: | Brazil |
| Arabica / Robusta (ratio): | 100% Arabica |
| Brewing method: | espresso machine, moka pot, pressure maker |
| Caffeine content: | Caffeinated |
| Coffee form: | Whole Bean |
| Packaging: | 250 g |
| Processing: | Natural |
| Roast level: | Dark |
| Specialty: | Yes |
| Tasting notes: | chocolate, nutty, sweet |
| Tasting notes: | orzechy, czekolada, wanilia |
| Index: | 2101031116 |
| EAN: | 5905973870054 |
A whole-bean specialty coffee from Brazil, roasted by Miga Coffee roastery from Poland. Dark roast, perfect for espresso machines and moka pots. You can expect hints of nuts, vanilla, and chocolate.
Country: Brazil
Region: Alta Mogiana, Cajuru
Farm: Santa Rita
Producer: Rodrigo de Freitas Silva
Processing: Natural
Varietal: Arabica, Yellow Catuaí
Altitude: 900 m a.s.l.
Cupping score: 82 / 100 points
Store in a cold and dry space.
| Manufacturer: | MIGA COFFEE |
|---|---|
| Product type: | Coffee |
| Country of roasting: | Poland |
| Coffee bean origin: | Brazil |
| Arabica / Robusta (ratio): | 100% Arabica |
| Brewing method: | espresso machine, moka pot, pressure maker |
| Caffeine content: | Caffeinated |
| Coffee form: | Whole Bean |
| Packaging: | 250 g |
| Processing: | Natural |
| Roast level: | Dark |
| Specialty: | Yes |
| Tasting notes: | chocolate, nutty, sweet |
| Tasting notes: | orzechy, czekolada, wanilia |
| Index: | 2101031116 |
| EAN: | 5905973870054 |