Klaro - Brazil Nueces Natural Espresso 250 g
Roasting date: 20.07.2026
(TAX included)
Whole-bean specialty coffee from Brazil, roasted by Klaro roasting brand. Dark roast, perfect for espresso machines and moka pots. The brew resembles the flavour of milk chocolate, caramel, and nuts.
Country: Brazil
Region: Minas Gerais
Varietal: Bourbon, Mundo Movo
Processing: Natural
ROASTER'S NOTE
Nueces is the perfect everyday coffee, especially for fans of bold, nutty espresso. Roasted with black coffee lovers in mind, it performs beautifully not only in espresso machines but also in moka pots and French presses.
The flavor profile is dominated by milk chocolate and caramel notes, with a subtle nutty finish. It’s bold, easy to brew, and ideal for anyone looking for an aromatic, smooth cup whenever the mood strikes.
RECIPE
dose 17 g
yield 36-40
26-28 seconds
Store in a cold and dry space.
| Manufacturer: | KLARO |
|---|---|
| Acidity: | Low |
| Arabica / Robusta (ratio): | 100% ARABICA |
| Body: | High |
| Brewing method: | espresso machine, moka pot, pressure maker |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Brazil |
| Country of roasting: | Poland |
| Growing region: | Minas Gerais |
| Roast level: | Dark |
| Specialty: | Yes |
| Sweetness: | High |
| Tasting notes: | chocolate, nutty, sweet |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Natural |
| Tasting notes: | mleczna czekolada, karmel, orzechy |
| Product type: | Coffee |
| Index: | 2101031774 |
Whole-bean specialty coffee from Brazil, roasted by Klaro roasting brand. Dark roast, perfect for espresso machines and moka pots. The brew resembles the flavour of milk chocolate, caramel, and nuts.
Country: Brazil
Region: Minas Gerais
Varietal: Bourbon, Mundo Movo
Processing: Natural
ROASTER'S NOTE
Nueces is the perfect everyday coffee, especially for fans of bold, nutty espresso. Roasted with black coffee lovers in mind, it performs beautifully not only in espresso machines but also in moka pots and French presses.
The flavor profile is dominated by milk chocolate and caramel notes, with a subtle nutty finish. It’s bold, easy to brew, and ideal for anyone looking for an aromatic, smooth cup whenever the mood strikes.
RECIPE
dose 17 g
yield 36-40
26-28 seconds
Store in a cold and dry space.
| Manufacturer: | KLARO |
|---|---|
| Acidity: | Low |
| Arabica / Robusta (ratio): | 100% ARABICA |
| Body: | High |
| Brewing method: | espresso machine, moka pot, pressure maker |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Brazil |
| Country of roasting: | Poland |
| Growing region: | Minas Gerais |
| Roast level: | Dark |
| Specialty: | Yes |
| Sweetness: | High |
| Tasting notes: | chocolate, nutty, sweet |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Natural |
| Tasting notes: | mleczna czekolada, karmel, orzechy |
| Product type: | Coffee |
| Index: | 2101031774 |