Drinking Chocolate

High-quality chocolate powder that contains as much as 32% of cocoa! Just add hot milk and stir thoroughly.Just try it and enjoy the unique taste of the velvet and aromatic Monbana chocolate. Italian-style, thick beverage.

High-quality chocolate powder that contains as much as 33% of cocoa! Just add hot milk and stir thoroughly.Just try it and enjoy the unique taste of the velvet and aromatic Monbana chocolate.

Arcaffe Barcioc drinking chocolate - try it and you'll know how the nectar of the gods should taste like! Arcaffe is a coffee and chocolate producer that makes its product never compromising on the quality.The same applies to Barcioc chocolate. Thick like pudding and at the same time naturally chocolate and sweet in taste, in short - a perfect dessert. Its unique taste and aroma comes from the unprecedented cocoa content, unusual in drinking chocolate, which is as high as 30%. The cocoa content itself, however, is not the key element - it is its quality that matters the most. Cocoa used in Arcaffe chocolate contains up to 24% of cocoa butter. That is why Arcaffe chocolate strongly stands out from the competition whose chocolate drinks contain from 10 to 12% of cocoa butter. Another fact demonstrating that Arcaffe cares of the highest quality is the way it is produced. Because of the high temperatures during the summer in Italy, the production of chocolate with such a high content of cocoa butter would be difficult or even impossible, so it is withheld until the weather is optimal for production. All these factors are combined to make the perfect chocolate that you'll love at first sip! Ingredients: sugar, unsweetened cocoa 22/24, corn starch, sodium chloride. Cocoa content: 30% Cocoa butter content: up to 24%

Arcaffe Barcioc drinking chocolate - try it and you'll know how the nectar of the gods should taste like! Arcaffe is a coffee and chocolate producer that makes its product never compromising on the quality.The same applies to Barcioc chocolate. Thick like pudding and at the same time naturally chocolate and sweet in taste, in short - a perfect dessert. Its unique taste and aroma comes from the unprecedented cocoa content, unusual in drinking chocolate, which is as high as 30%. The cocoa content itself, however, is not the key element - it is its quality that matters the most. Cocoa used in Arcaffe chocolate contains up to 24% of cocoa butter. That is why Arcaffe chocolate strongly stands out from the competition whose chocolate drinks contain from 10 to 12% of cocoa butter. Another fact demonstrating that Arcaffe cares of the highest quality is the way it is produced. Because of the high temperatures during the summer in Italy, the production of chocolate with such a high content of cocoa butter would be difficult or even impossible, so it is withheld until the weather is optimal for production. All these factors are combined to make the perfect chocolate that you'll love at first sip! Ingredients: sugar, unsweetened cocoa 22/24, corn starch, sodium chloride. Cocoa content: 30% Cocoa butter content: up to 24%

High-quality liquid chocolate for drinking. All you need to do is heat it up to 65°C.Just try it and enjoy the unique taste of the velvet Monbana chocolate. It is a perfect way to lift your mood!

High-quality chocolate powder that contains as much as 32% of cocoa! Just add hot milk and stir thoroughly.Just try it and enjoy the unique taste of the velvet and aromatic Monbana chocolate. Italian-style, thick beverage. Recipe for a chocolate rapture: - 200 ml hot milk - 1 dosing spoon Supreme Chocolate - for additional flavour: flavoured syrup - topped with whipped cream – delicious! It is a perfect way to cheer up and enjoy your day.

High-quality chocolate powder that contains as much as 32% of cocoa! Just add hot milk and stir thoroughly. Just try it and enjoy the unique taste of the velvet and hot Monbana chocolate. Recipe for a chocolate rapture: - 200 ml hot milk - 1 dosing spoon Supreme Chocolate - for additional flavour: flavoured syrup - topped with whipped cream – delicious! It is a perfect way to lift your mood and have a great day.

High-quality white chocolate powder. Just add hot milk and stir thoroughly.Just try it and enjoy the unique taste of the velvet Monbana chocolate. Recipe for a chocolate rapture: - 200 ml hot milk - 1 dosing spoon Supreme Chocolate - for additional flavour: flavoured syrup - topped with whipped cream. It is a perfect way to lift your mood and have a great day.

High quality flavoured creamy beverage mix with chocolate powder. Refreshing and delicios sweet taste. Ingredients: Chocolate powder 62% (sugar, cocoa powder), sugar, thickeners: modified starch - xanthan gum, low- fat cocoa powder, cocoa flavour, acidity regulator: E524 – E501i. May contain traces of eggs, milk, soya, cereals containing gluten, nuts, celery and sulphites. Method of preparing: 1. Fill a glass with ice cubes (approx. 150g) and fill with milk to the top (approx. 150ml). 2. Pour the contents of the glass into the blender and add a spoonful of the powder. 3. Blend for 20-25 seconds until thick and creamy. Produced in France.

High-quality chocolate powder containing 33% of cocoa. Just add hot milk and stir thoroughly. Just try it and enjoy the unique taste of the velvet Monbana chocolate. Recipe for a chocolate rapture: - 200 ml hot milk - 1 dosing spoon Tresor Chocolate - for additional flavour: flavoured syrup - topped with whipped cream – delicious! It is a perfect way to lift your mood and have a great day.

High-quality chocolate powder containing 33% of cocoa. Just add hot milk and stir thoroughly. Just try it and enjoy the unique taste of the velvet Monbana chocolate. Recipe for a chocolate rapture: - 200 ml hot milk - 1 dosing spoon Tresor Chocolate (28 g) - for additional flavour: flavoured syrup - topped with whipped cream – delicious! It is a perfect way to cheer up and enjoy your day. Ingredients: sugar, cocoa powder min. 33%, wheat starch, thickener: xanthan gum, flavouring. May contain traces of milk, eggs, soy, milk, nuts, celery, sulphites, and lupine. Made in France.

High quality flavoured creamy beverage mix with yoghurt. Refreshing and delicious.  Ingredients: Sugar, skimmed (milk) yoghurt powder 16%, thickeners: modified starch - xanthan gum, milk protein (emulsifier: lecithins), natural flavouring, acidity regulator: E330. May contain traces of eggs, soya, cereals containing gluten, nuts, celery and sulphites.   Method of preparing: 1. Fill a glass with ice cubes (approx. 150g) and fill with milk to the top (approx. 150ml). 2. Pour the contents of the glass into the blender and add a spoonful of the powder. 3. Blend for 20-25 seconds until thick and creamy. Produced in France.

High-quality vanilla chocolate powder containing as much as 32% of cocoa! Just add hot milk and stir thoroughly.Just try it and enjoy the unique taste of the velvet and hot Monbana chocolate. Recipe for a chocolate rapture: - 200 ml hot milk - 1 dosing spoon Hot Chocolate Vanille (20 g) - for additional flavour: flavoured syrup - topped with whipped cream – delicious! It is a perfect way to cheer up and enjoy your day. Ingredients: sugar, coca powder (minimum 32%), vanilla extract. May contain traces of gluten, eggs, soy, milk, nuts, celery, sulphites, and lupine. Made in France.

High-quality chocolate powder containing as much as 32% of cocoa! Just add hot milk and stir thoroughly.Just try it and enjoy the unique taste of the velvet and hot Monbana chocolate. Recipe for a chocolate rapture: - 200 ml hot milk - 1 dosing spoon Traditional Hot Chocolate (20 g) - for additional flavour: flavoured syrup - topped with whipped cream – delicious! It is a perfect way to cheer up and enjoy your day. Ingredients: sugar, coca powder (minimum 32%), vanilla extract. May contain traces of gluten, eggs, soy, milk, nuts, celery, sulphites, and lupine. Made in France.

High-quality chocolate powder containing as much as 42% of cocoa! In taste, you can expect hints of spices. Just add hot milk and stir thoroughly. Preparing method: - 200 ml of hot milk - 2-3 spoons of chocolate powder Country of origin: Dominicana, Peru, Paraguay Ingredients: organic cane sugar, organic cocoa slightly skimmed (42%), natural spicy flavor. Vegan product. 

Karton 30 saszetek Arcaffe Barcioc. Czekolada do picia Arcaffe Barcioc, spróbuj jej a dowiesz się jak powinien smakować nektar bogów! Arcaffe to producent kawy i czekolady, który tworząc swoje produkty nie uznaje kompromisów w kwestii jakości. Rozpuszczona w gorącym mleku tworzy pełen słodyczy napój prawdziwie czekoladowy! Odpręża i odpędza zmęczenie! Idealna po porannym espresso czy wieczornym cappuccino. Twoje dzieci będą zachwycone! Doskonały deser w najlepszym wydaniu. Gęsta niczym pudding, a przy tym naturalnie czekoladowa i słodka w smaku, słowem idealna jako deser. Niepowtarzalny smak i aromat zawdzięcza niespotykanej wśród czekolad do picia zawartości kakao, które wynosi aż 30%. Sama zawartość kakao nie jest jednak kluczowym elementem, najważniejsza jest jego jakość. To używane do czekolady Arcaffe zawiera aż do 24% masła kakaowego. Tutaj czekolada Arcaffe mocno wyróżnia się na tle konkurencji której napoje czekoladowe zawierają od 10 do 12% masła kakaowego. Kolejnym faktem świadczącym o trosce Arcaffe o najwyższą jakość jest sposób jego produkcji. Z racji wysokich temperatur w okresie letnim we Włoszech, produkcja czekolady z tak wysoką zawartością masła kakaowego byłaby trudna lub wręcz niemożliwa, więc jest wstrzymywana do czasu gdy warunki atmosferyczne będą optymalne dla produkcji. Wszystkie te czynniki składają się na idealną czekoladę, którą pokochasz po pierwszym łyku! Składniki: cukier, niesłodzone kakao 22/24, skrobia kukurydziana, chlorek sodu. Zawartość kakao: 30% Zawartość masła kakaowego: do 24%

It is a mix of velvet, yoghurt flavour, made to prepare a refreshing drink.It makes an ideal base for a summer cocktail. Just add cold milk, some ice cubes, stir well, and enjoy the flavour! Recipe for a perfect refreshment: - 150 ml cold milk - 2 dosing spoons Yoghurt Frappé - several ice cubes (or crushed ice) - for additional flavour : a drop of syrup of a scoop of vanilla ice - on of course top it with whipped cream – yummy! Your children will be in seventh heaven!

Refreshing combination of sweet mango and passion fruit. Ideal for a hot summer day. Prepared frappé is incredibly creamy. Just add cold milk, some ice cubes, stir well, and enjoy the flavour! Recipe for a perfect refreshment: - 150 ml cold milk - 2 dosing spoons Frappé - several ice cubes (or crushed ice) - for additional flavour : a drop of syrup of a scoop of vanilla ice - on of course top it with whipped cream – yummy! Your children will be in seventh heaven!

Drinking chocolate made from Colombian cocoa beans - Trynitario. Blended cocoa and coffee beans give you energy and bring in a good mood. Chocolate is unrefined, which means that it keeps its intensive taste and all characteristics. One portion is enough for two beverages. Ingredients: sugar, roasted cocoa bean, cocoa butter, milk powder, coffee 5%, clarified butter, cocoa fibre, vanilla stick. Cocoa mass min. 44%. It can contain trace amount of nuts and sesame.

High quality, creamy beverage mix with caramel fragments and natural flavouring. Refreshing and delicious sweet taste. Ingredients: Sugar, thickeners: modified starch - xanthan gum, caramel fragments with half-salt butter and Guérande sea salt 9% (sugar, glucose syrup, fresh cream of Normandie, half-salted butter, skimmed milk powder, Guérande sea salt), skimmed milk powder, milk protein (emulsifier: lecithins), natural flavouring (hazelnut), barley malt extract, salt, turmeric May contain traces of eggs, soya, other cereals containing gluten, others nuts, celery and sulphites. Method of preparing: 1. Fill a glass with ice cubes (approx. 150g) and fill with milk to the top (approx. 150ml). 2. Pour the contents of the glass into the blender and add a spoonful of the powder. 3. Blend for 20-25 seconds until thick and creamy. Produced in France.

High quality flavoured creamy beverage mix with yoghurt. Refreshing and delicious.  Ingredients: Sugar, skimmed (milk) yoghurt powder 16%, thickeners: modified starch - xanthan gum, milk protein (emulsifier: lecithins), natural flavouring, acidity regulator: E330. May contain traces of eggs, soya, cereals containing gluten, nuts, celery and sulphites.   Method of preparing: 1. Fill a glass with ice cubes (approx. 150g) and fill with milk to the top (approx. 150ml). 2. Pour the contents of the glass into the blender and add a spoonful of the powder. 3. Blend for 20-25 seconds until thick and creamy. Produced in France.

It is a perfect combination of chocolate and coffee. Great idea for a dessert in a creamy form! It makes an ideal base for a summer cocktail. Just add cold milk, some ice cubes, stir well, and enjoy the flavour! Recipe for a perfect refreshment: - 150 ml cold milk - 2 dosing spoons Frappé - several ice cubes (or crushed ice) - for additional flavour : a drop of syrup of a scoop of vanilla ice - on of course top it with whipped cream – yummy! Your children will be in seventh heaven! Ingredients: sugar, thickeners: modified starch - xanthan gum, soluble coffee 6%, dark chocolate shavings 5% (cocoa mass, sugar, cocoa butter, MILK fat, emulsifier: lecithins; (SOYA), natural vanilla flavouring), cocoa powder, MILK protein (emulsifier: lecithin), cocoa flavour. May ontain traces of egg, cereals containing gluten, nuts, celery, and sulphites.

High-quality white chocolate powder. Just add hot milk and stir thoroughly.Just try it and enjoy the unique taste of the velvet Monbana chocolate. Recipe for a chocolate rapture: - 200 ml hot milk - 1 dosing spoon White Chocolate - for additional flavour: flavoured syrup - topped with whipped cream – delicious! It is a perfect way to lift your mood and have a great day.

High-quality chocolate powder containing as much as 42% of cocoa! In taste, you can expect hints of nuts. Just add hot milk and stir thoroughly. Preparing method: - 200 ml of hot milk - 2-3 spoons of chocolate powder Country of origin: Dominicana, Peru, Paraguay Ingredients: organic cane sugar, organic cocoa slightly skimmed (42%), natural hazelnut aroma. Vegan product. 

High-quality chocolate powder containing as much as 42% of cocoa! In taste, you can expect hints of raspberry. Just add hot milk and stir thoroughly. Preparing method: - 200 ml of hot milk - 2-3 spoons of chocolate powder Country of origin: Dominicana, Peru, Paraguay Ingredients: organic cane sugar, organic cocoa slightly skimmed (42%), natural raspberry flavor. Vegan product. 

High-quality chocolate powder containing as much as 42% of cocoa! Just add hot milk and stir thoroughly. Preparing method: - 200 ml of hot milk - 2-3 spoons of chocolate powder Country of origin: Dominicana, Peru, Paraguay Ingredients: organic cane sugar, organic cocoa slightly skimmed (42%). Vegan product. 

High-quality chocolate powder containing as much as 42% of cocoa! In taste, you can expect hints of caramel. Just add hot milk and stir thoroughly. Preparing method: - 200 ml of hot milk - 2-3 spoons of chocolate powder Country of origin: Dominicana, Peru, Paraguay Składniki: organic cane sugar, organic cocoa slightly skimmed (42%), natural caramel flavor. Vegan product.